Dehesa in Singapore River Menu

Dehesa in Singapore River has no menu available, but can choose from many other options such as MOS Burger or MOS Cheeseburger from MOS Burger. Tim Ho Wan offers many options including Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs) and Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包. The Flying Squirrel includes a wide range like Truffle Ebi Fry or Chicken Karaage. Bao Set with House Salad and Drink and Bao Box of 12 from . Bao Makers offers Gin Khao Bistro and (100) Paw Pia Tod.

Nearby Sample Menus

  • Chilli Prawn $18.90
    • Spicy dry masala, Asian style.
  • Fish Curry $18.90
    • Boneless fish cooked in traditional North Indian style.
  • Paneer Makhani $12.50
    • Cottage cheese cooked in butter with black beans & masala.
  • Mughlai Chicken (Mild) $15.90
    • Boneless chicken cooked with cashew nuts & spices.
  • Cheese Naan $4.70
  • Pappadums $2.50
  • Aloo Mutter $9.50
    • Diced potatoes and peas pan-fried with onions, ginger, garlic, cumin & spices.
  • Karachi Mutton $18.60
    • Pakistani style mutton.
  • (V) Veg Friendly: eggless, meatless, may contain garlic, onions, dairy
  • * black pepper crab pasta $19.00
    • wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
  • * rosemary sea salt chicken (gf) $22.00
    • with sweet potato patty, baby spinach, lingonberry orange chutney
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • - wild mushroom (v) (gf) (c)
  • Masala prawn bites (gf) $9.00
    • with tamarind palm sugar dip
  • Carrot walnut cake $6.50
    • moist carrot cake with cream cheese frosting and Californian walnuts
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • Mutton Mysore $5.40
  • Neslo Ice $2.70
  • Fanta Grape $1.75
  • Mee Goreng $6.00
  • Onion Prata $2.25
  • Mutton Murtabak $8.10
  • Chicken Briyani $7.50
  • Bee Hoon Goreng $4.75
  • Mookata $39.90
  • Deep Fried Seabass $29.00
  • Golden Prawns $12.50
  • Olive Rice $7.50
    • With minced pork
  • Sambal Squid (Mild) $13.00
  • Kailan Tofu $9.00
    • Includes rice & soup.
  • Spicy Steamed Seabass (Medium) $29.00
  • Steamed Jasmin Rice $2.00
  • $21.40
  • Beef $17.12
    • Mediterranean style grilled skewer served with french fries & garden salad
  • Seafood $27.82
    • Tomato, Mozzarella, Mixed Seafood
  • Aglio, Olio & Peperoncino $18.19
    • Spaghetti in extra virgin olive oil, chilly, garlic, parsley
  • Bolognese $21.40
    • Spaghetti in all-time favorite tomato and minced beef sauce
  • Salmone & Rucola $27.82
    • Tomato, Mozzarella, Smoked Salmon & Rucola
  • Vegetarian $22.47
    • Tomato, Mozzarella, Red & Green Peppers, Eggplant, Zucchini
  • Sicilian Boat $24.61
    • Mozzarella, Mortadella, Ricotta, Finferli Mushroom & Parmesan
  • Espresso Martini, Luxe.Brew - Irish $16.00
    • Alcohol level: 8.6%. Perfectly roasted sweet and full-bodied arabica beans, patiently brewed over 48 hours using chilled, filtered water. Blended with quality vodka and coffee liqueur to deliver a fully-prepared, authentic, world-class espresso martini.
  • Hitachino Nest 330ml $13.00
    • Alcohol level: 5.5%. A refreshing mildly hopped Belgian styled beer with a complex flavour of coriander, orange peel, and nutmeg. White Ale has won gold medals at several beer competitions in UK and USA.
  • Grape Variety: 100%, Sauvignon Blanc, Crisp, light-bodied, intense and refreshing, offering a beam of lime-centered citrus flavours that show a touch of grassy green notes, with passionfruit and peppery floral tones on the finish. $53.00
  • Beresford Beacon Hill Chardonnay 2013 $60.00
    • Australia - Mclaren Vale, Grape Variety: Chardonnay. Grapes are picked on both colour and flavour development. Fruit is machine harvested in the cool of the night. Cold settling and juice clarification prior to fermentation are used to enhance fruit purity. Cold fermentation in stainless steel tanks with neutral yeast ensures optimum development of varietal characters. Following maturation the wine is blended and prepared for bottling.
  • Chai $6.30
  • Lady Lindy $12.80
    • Atlantic smoked salmon, guacamole, mozzarella. Served with mesclun and crisps.
  • Pan-Seared Sea Bass $24.80
    • With mashed potato, sautéed zucchinis, carrots in lemon butter sauce.
  • Cappuccino $5.80
  • Chiptease (V)
    • These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
  • -Pepperoni
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Dry-rubbed baby back ribs
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Hearty flavours
  • Loco Hot Sauce $3.00
  • Corona Beer Bucket (5x 330ml Bottles) $48.00
  • Fried Potatoes $6.99
    • Crispy fried rustic potatoes, smoked salt, epazote.
  • Guacamole $5.00
  • 2 Lamb Tacos $21.99
    • 2 soft corn tortillas with hot Mexican fillings - pulled lamb shoulder, grilled tomato, red onion, mint salsa.
  • Mexican Street Corn (V) $8.00
    • Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • Corona Beer (330ml) $10.00
  • Karaage Don $9.00
  • White Rice $3.50
  • Japanese Green Tea $3.00
    • 500ml bottle.
  • Combo 2 $40.00
    • Choice of 2 Ramen, Side Dish, and Top up $1 for a Kid's Ramen OR 1 drink of your choice!
  • Karaage Bun $5.50
    • Deep-fried battered chicken thigh accompanied with crisp lettuce and mayo in a freshly-steamed bun.
  • Ippudo Croquette Bento $11.00
    • Ippudo homemade croquette with pork chashu, deep-fried gyoza, edamame, potato salad, and rice with unagi sauce
  • Combo 3 $60.00
    • Choice of 3 Ramen, Side Dish, and Top up $1 for a Kid's Ramen OR 1 drink of your choice!
  • Sweet and Sour Chicken $8.50
  • Tonic Water (Can) $5.35
  • Grilled Mexican Corn $12.84
  • Strawberry Juice $7.49
  • Refried Beans $3.21
  • Mexican Hot Wings $10.70
  • Ginger Ale (Can) $5.35
  • Sour Cream $3.21
  • Lime Juice $7.49
  • Ceasar Salad $19.26
    • Romaine lettuce, grated egg, charcoal croutons, Caesar dressing.
  • Beyond Burger $21.40
    • Plant-based meat, green lolla rossa, Japanese mayo, gherkin, cheddar cheese, roma tomato, mirin soy glaze.
  • Dry-Rubbed Baby Back Ribs $31.03
    • Homemade BBQ marinate served with fries & mixed salad.
  • Beef & Pepperoni $27.82
    • Chilli beef, pepperoni, jalapeño.
  • Harry's Jazz Burger $24.61
    • Wagyu beef patty, bacon, double cheese, button mushrooms, onion jam.
  • Feast Party Pax (4-6 Pax) $128.00
    • 2 platter, 2 pizza.
  • Spicy Chicken Burger $22.47
    • Spicy marinated chicken leg, jalapeño cheese sauce, pepper dust.
  • Beer Battered Fish & Chips $26.75
    • White fish fillet, coleslaw, mushy peas, spiced fries.
  • Iced Lime Tea Cooler $8.03
  • Thick Soup with Crabmeat and Shiitake Mushrooms $25.68
  • Appetiser Platter $25.68
  • Stir-Fried Kang Kong - Oyster Sauce $17.12
  • Deep Fried Spring Rolls $10.70
  • Tom Yum Soup - Seafood $25.68
  • Stir-Fried Basils and Peppercorns - Chicken $21.40
  • Green Papaya Salad $14.98
  • Ginko bean curd $3.70
    • Hot or cold
  • Otah $1.40
  • Six treasure $3.70
    • Hot or cold
  • Mee rebus $4.70
  • ●2 Pcs prata $6.90
  • Tang yuan $3.30
  • Bread toast $1.20
  • Curry chicken
  • Assam Fish with Rice (S) $7.30
  • Ginger Onion Chicken with Rice (S) $7.30
  • Cheese Toast (S) $2.80
  • Seafood Fried Rice (S) $5.80
  • Laksa (S) $4.80
  • Half Boiled Egg (S) $1.70
  • Hainanese Pork Chop Rice (S) $7.30
  • Kaya Butter Toast (S) $2.50
  • Beef Ball $8.80
  • Homemade Drinks $1.80
  • Kai Lan $6.30
    • With garlic oyster sauce.
  • Sliced Beef & Brisket $8.80
  • Braised Tau Kwa $1.50
  • Homemade Salted Vegetable $1.00
  • Ice Roselle Tea $2.80
  • Braised Egg $1.50
Dehesa

Dehesa

location

Address

12 North Canal Road, Singapore 048825, Singapore

phone

Phone

062217790

clock

Opened hours

Monday 11:30 - 14:3017:30 - 00:00 Tuesday 11:30 - 14:3017:30 - 00:00 Wednesday 11:30 - 14:3017:30 - 00:00 Thursday 11:30 - 14:3017:30 - 00:00 Friday 11:30 - 14:3017:30 - 00:00 Saturday 17:30 - 00:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean , Spanish

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
12 North Canal Road, Singapore 048825, Singapore
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