F A T Bar in Hougang Menu

F A T Bar in Hougang has no menu available, but can choose from many other options such as Chicken Briyani or Egg Briyani from Brinda's. Putien Restaurant offers many options including Sambal white water snowflake and Stir-fried yam. Boon Tong Kee includes a wide range like Abalone Yusheng or Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++). Gulab Jamum and Carrot Halwa from . Nalan Restaurant offers Yakiniku Heijoen and Wagyu Kalbi Bento.

Nearby Sample Menus

  • Nasi Lemak with Curry Chicken $7.90
    • This delightful nasi lemak set consists of fragrant basmati rice, curry chicken drumstick, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Ice Bandung $2.50
  • Spicy Thai Otah $2.00
    • For the spicy lovers, this is your choice! Otak-otak with a punch of spice.
  • Selar Fish $1.90
    • Carefully selected selar fish, marinated with spices and fried till crisp.
  • Nasi Lemak with Chicken Wing $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Fish Fillet $1.90
    • Fish fillet fried till golden orange for a crispy coating.
  • Ice Calamansi $2.50
  • Ice Teh O $2.20
  • Cheesy Omelette with Hamburg $13.90
    • Comes with choice of meat: Beef /Chicken / Hamburg
  • Strawberry $1.90
  • Seasoned soup $2.80
  • -Add for an egg $0.70
  • -Add cheese $1.00
  • The giant $21.90
    • Comes with rice and ribeye Immense and Succulent! Well-marbled and juicy Ribeye of immense proportions served with exquisite brown sauce to fulfill your primal needs.
  • Seafood Trio Deluxe $17.50
    • For all the avid Seafood Lovers, we have our ultimate Seafood Trio Deluxe consisting of a hearty Salmon Steak, Saba and succulent Japanese scallops!
  • -Add cheese $1.00
  • Crispy Treats $8.90
  • Spiral Fries $3.60
  • Coke Can $2.50
  • Chicken Tenders $5.20
  • Couple Meal $23.10
    • 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
  • Gravy Add-On $1.28
  • Party Meal $39.40
    • 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.
  • Fish and Chips $9.90
    • 2 pcs of breaded fish fillet deep fried and served with potato fries and tartar sauce.
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Claypot Tofu 砂煲豆腐 $13.70
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Tiger Beer 啤酒 $12.73
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • White Rice $1.92
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Hokkien Mee 福建面 $6.00
  • Imperial Pork Ribs 排骨王 $15.00
  • Hong Kong Kai Lan 香港芥兰 $10.00
  • Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
  • Mixed Assorted Vegetables 杂锦菜 $12.00
  • Assorted Mui Fan 什锦烩饭 $5.50
  • Honey Pork Ribs 蜜汁排骨 $14.50
  • Cai Pu' Omelette 菜脯蛋 $10.00
  • No 40: Cookies & Cream Shake $5.80
  • No 96: Sweet & Sour Fish $13.30
  • Set Meal D $7.90
    • Fish Fillet + Green Tea
  • No 26: Apple Milk Tea $4.80
  • No 146: Taiwan Braised Pork Rice $7.90
  • No 25: Yam Milk Tea $4.80
  • Prawn Roll + Fried Sotong + Dried Chilli Chicken + Fu Rong Egg w/ 3 Rice & 3 Champagne Grape $44.90
    • Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
  • No 55: Wheat Grass Juice $5.50
  • Deep Fried Pork Chop (Packed separately) 炸猪扒(分开包) $6.80
  • Coca Cola $1.80
  • Pokka Green Tea $1.80
  • Eggplant (Packed Separately) 茄子(分开包) $2.70
  • Muar Otah 麻坡乌达 $9.00
  • Sweet & Sour Fish (Packed separately) 酸甜鱼(分开包) $6.80
  • Cabbage (Packed Separately) 高丽菜(分开包) $2.70
  • Curry Chicken (Packed separately) 咖喱鸡(分开包) $6.80
  • Olive fried rice with minced chicken
  • Tom yum soup
    • Clear/thick base prawn chicken seafood
  • Stir-fried kang kong thai style $6.00
  • Claypot tanghoon with prawns $16.00
  • Stir-fried sambal petal $8.00
  • Stir-fried broccoli with prawn $8.00
  • Crispy grouper with thai herb
  • Tom yum soup $6.00
    • Clear/thick base prawn seafood chicken
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Organic Rainbow Salad $7.10
    • Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
  • Corn Soup $4.70
  • Truffle Mayo $2.40
  • Truffle Fries $7.10
    • with truffle mayo dip
  • Hummus $1.80
  • Nom Nom $8.30
    • Crunchy soya patty, tartar sauce, tomato, lettuce
  • Golden Rings $4.70
    • 5 pieces
  • Spinach Linguine $11.90
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
F A T Bar

F A T Bar

location

Address

1021 Upper Serangoon Rd, Singapore 534759

phone

Phone

62843161

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
1021 Upper Serangoon Rd, Singapore 534759
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