Fayidha Restaurant in Novena Menu

Fayidha Restaurant in Novena has no menu available, but can choose from many other options such as House Speciality or Mee Pok from QQ Noodle House. Pepper Lunch offers many options including The giant and Prime Tender. Joyden Canton Kitchen includes a wide range like DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半. Nameko miso soup and Miso soup from . Sushi Tei (China Square) offers Bitters & Love and Rangers Valley Wagyu Beef Cubes.

Nearby Sample Menus

  • Broccoli, portobello & button mushroom (V) $8.80
  • Chocolate velvet cake $7.60
  • Tuna salad $8.50
    • Vibrant ,ix of tuna, red pepper, celery & onion, mayo, lettuce, tomato
  • Grilled veggies chutney (V) $8.50
    • Roasted red pepper, eggplant, musroom, pumpkin, onion, sweet, plum chutney
  • Made with fresh rustic breads from our bakery
  • Basil pesto chicken $8.50
    • With brie chicken
  • Smoked turkey with brie $9.50
    • Turkey ham, brie cheesem cranberry saucem mustard, mayo, lettuce, tomato
  • Chocolate velvet cake $52.00
  • Oldtown Xi Mut® Milk Tea $2.78
  • Butter Rice $2.03
  • Oldtown White Coffee $2.78
  • Signature Prawn Meehoon Mee $12.52
  • Oldtown White Coffee - Hazelnut $3.53
  • Classic Mee Hoon with Fried Chicken Cutlet $13.80
  • Lime Drink $4.17
  • Oldtown Teh Tarik $2.78
  • 羊肉水饺 (10粒)Mutton Dumpling (10pcs) $6.95
  • 红烧牛肉套餐 Braised Beef with Potato Set $9.10
  • 麻辣黑山羊火锅汤小 Spicy Mutton Steamboat Small $51.89
  • 羊杂套餐 Mutton Offals Soup Set $8.02
  • 重庆小面 Chongqing Spice Noodle $5.88
  • 红油爆肚 Chili with Beef Tripe $11.23
  • 羊肉粉 Mutton Soup Noodle $8.02
  • 6-7人火锅套餐 Steamboat Set Meal (6-7 Pax Steamboat Set) $171.52
    • New Zealand lamb rib, assorted mutton offals, homemade sliced mutton meat, sepreme australia beef, mutton tongue, lamb meet ball, lamb feet tendon, combined vegetables, combined mushrooms, bean curd, homemade chilled dessert.
  • Braised Sea Cucumber and Pork Tendon with Onion 葱爆海参蹄筋 $37.00
  • Sichuan-Style Hot & Sour Soup with Seafood 川味酸辣汤 $9.00
    • Spicy dish.
  • Beijing-Style Fried Noodle 北京炒面 $18.00
  • X.O. Fried Prawn Ball with Scallop and Asparagus XO芦笋带子虾球 $30.00
  • Mapo Beancurd 麻婆豆腐 $15.00
    • Spicy dish.
  • Sichuan-Style Hot and Sour Soup with Seafood 川味酸辣汤 $9.00
    • Spicy dish.
  • Greens with Peach Gum and Rack Rice 岩米桃胶菠菜苗 $19.50
  • Stir-Fried French Bean with Minced Pork and Dried Shrimp 干煸四季豆 $17.50
    • Spicy dish.
  • Hail Caesar (G) (D) $11.90
    • Romaine, bacon bits, shaved parmesan, grated egg, croutons, classic caesar.
  • Salad Meal $15.00
  • Cold Pressed Blend: Hydrate $6.00
    • Watermelon, pineapple, lime.
  • Wrap Meal $15.00
  • Chihuahua (D) $13.50
    • Quinoa, rocket, free-roaming roasted chicken, cheddar, avocado, black beans, cherry tomatoes, jalapenos, smoked pimento vinaigrette.
  • Warm Grain Bowl Meal $15.00
  • Yogurt with Granola (D) (V) $5.00
    • Greek yogurt, honey, granola, raspberry/blueberry puree.
  • Ou La Lah (D) $14.20
    • Baby spinach, rocket, smoked salmon, feta, roasted brussel sprouts, french beans, cherry tomatoes, beetroot, seed mix, balsamic vinaigrette, honey dijon.
  • G1. Grass Jelly Plain $2.30
    • Cold
  • P2. Black Sesame Paste $3.30
    • Hot
  • S3. Yam Sago $3.60
  • N1. Ginger Soup with Rice Ball (4 pcs) $3.00
    • Hot
  • G7. Grass Jelly with Mango $4.20
    • Cold
  • P3. Chinese Almond Paste $3.30
    • Hot
  • S2. Mango Sago with Pomelo $4.50
    • Cold
  • D2. Durian Mango Sago with Pomelo $5.80
    • Cold
  • Crispy Chicken Wing (3pcs) $6.40
  • Mala Chicken with Rice $9.50
    • comes in free chrysanthemum tea (hot or cold).
  • Kailan $6.70
  • Nasi Lemak With Mint Curry Chicken $9.60
  • Sambal Petai $8.50
  • Chicken Vegetable Soup (Abc Soup) $11.70
  • Plain Prata $1.60
  • Onion Prata $2.20
  • Shake Shioyaki $19.26
    • Grilled salmon with salt
  • Ebi Teppan $34.24
    • Pan-fried king prawn
  • Gindara Kami Nabe $32.10
    • Boiled cod fish and vegetables in paper hotpot
  • Ebi Tempura $26.75
    • Prawn tempura platter
  • Nara Sushi Course $64.20
    • Home-made toufu with goma dressing, assorted sashimi, kabuto teriyaki (stir-fried fish head with teriyaki sauce), assorted sushi, mini udon & tempura, dessrt
  • "Born" Junmai Daiginjyo Namachozoshu Junshui (300ml) $42.80
    • This sake is made of Yamadanishiki at special region A in Hyogo pref., and matured for 12 months under -5 degree C. Please enjoy GINJYO aroma and gentle taste.
  • Hotate $9.63
    • Scallop
  • Dragon Maki (8 pcs) $34.24
    • Deep-fried king prawn rolled with sushi rice and topped with salmon and avocado
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Turkey Bacon and Mushroom Aglio Olio $10.00
    • Turkey bacon, mushrooms, spaghetti, olive oil, chilli, garlic.
  • Chicken Bolognese $10.00
    • Spaghetti with savory and tangy tomato meat sauce.
  • Creamy Chicken Spaghetti $10.00
    • Pan seared chicken, edamame, spaghetti, cream sauce.
  • Sausage and Mushroom Tomato Cream Penne $9.50
    • Chicken sausage, mushrooms, penne, creamy tomato sauce.
  • Sausage and Mushroom Aglio Olio $9.50
    • Chicken sausage, mushrooms, spaghetti, olive oil, chilli, garlic.
  • Seafood Aglio Olio $11.00
    • Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
  • Seafarer Cream Spaghetti $11.00
    • Prawns, fish, squid, spaghetti, cream sauce.
  • Spicy Ham and Corn Spaghetti $9.50
    • Chicken ham, corn, spaghetti, spicy cream sauce.
  • Fruit Rojak (V) $7.50
    • Fresh fruits and root vegetables in a homemade sweet and sour plum sauce with roasted peanuts and tofu puffs.
  • Elderflower $6.80
  • Tom Yam Soup (v) $9.50
    • This piquant soup is made from a fine blend of fresh herbs and spices. Served with tofu, mushrooms, aubergines, tomatoes and pineapple.
  • Blood Orange $6.80
  • Pomodoro Crudo Pasta (v) $10.80
    • Fresh cherry tomatoes, sun-dried tomatoes, garlic, olives, herbs and a pinch of chilli powder. Topped with vegan parmesan cheese.
  • Cappuccino $6.50
    • Choose from dairy or soy milk.
  • Long Black $6.00
  • Baked Stuffed Portobello Mushroom with Cheese $11.80
    • Portobello mushroom stuffed with minced vegetables and covered with cheddar cheese. Served with sprouts, potato salad and vegan mayonnaise.
  • Matcha mayo wholemeal walnut sandwich
    • Served with homemade healthy walnut wholemeal bread, crisp japanese cucumber, fresh iceberg lettuce, tomatoes and roast chicken breast dressed in light matcha mayonnaise, served with golden fries
  • -Mixed seafood
  • Butter chicken masala
    • Choice of naan, rice or bread, tender chicken thigh meat marinated with selected premium spices, served in a rich indian masala sauce
  • Pearl barley salad
    • Mesclun, cherry tomatoes, yellow peppers, japanese cucumbers, pearl barley, tuna, pumpkin, seeds and feta cheese, tossed in pesto dressing
  • Baked pork sausages
    • With herbed golden fries and cranberry sauce
  • Choose 1 filling
  • Blueberry pancakes $6.50
    • 2 fluffy pancakes topped with soft butter & honey. top up $0 for a scoop of bakerzin artisan ice cream
  • -Mushrooms $4.80
  • B3 Cha Shu $9.53
    • Cha shu, menma.
  • A1 Grand $14.88
    • Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
  • K1 Super Yuzu $4.28
    • Yuzu juice and peel, soda water.
  • A4 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
  • H1 Mustard Chicken Salad $6.21
  • B2 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma.
  • J1 Yaki Gyoza (4pcs) $3.00
    • Pan-fried pork gyoza.
  • C2 Toroniku $11.67
    • Toroniku, spicy minced pork, ni tamago, menma.
  • Spicy Cha Shu Ramen $11.50
  • Baby Octopus $8.00
  • Kumamoto Ramen $13.00
  • Chicken cutlet rice set $18.50
  • Tempura Tamago $8.00
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Takoyaki $7.00
  • Cuttlefish $8.00
  • Crispy seabass with mango salad
    • Deep-fried Seabass served with spicy mango salad
  • Crispy tom yum chicken wing
    • Deep-fried chicken wings tossed in Tom Yum sauce
  • Prawn omelette with rice
    • Fresh prawn cooked with Signature Thai omelette
  • Prawn toast
    • Crispy toast topped with minced prawn paste
  • Tom yum fried rice with seafood
    • Rice stir fried in spicy and sour Tom Yum paste and Seafood
  • Pineapple rice
    • Grilled pineapple stir fried with fragrant jasmine rice and curry powder
  • Prawn cakes
    • Seasoned minced prawn deep-fried until golden brown
  • Thai fish cake
    • Ground fish fillets mixed with red curry paste and spices, deep-fried and served with sweet chilli cucumber dip
Fayidha Restaurant

Fayidha Restaurant

location

Address

26 Kim Keat Rd, Singapore 328807

phone

Phone

62597560

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Location
26 Kim Keat Rd, Singapore 328807
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