Fayidha Restaurant in Novena Menu

Fayidha Restaurant in Novena has no menu available, but can choose from many other options such as House Speciality or Mee Pok from QQ Noodle House. Pepper Lunch offers many options including The giant and Prime Tender. Joyden Canton Kitchen includes a wide range like DR1001 Crispy Eggplant with Pork Floss 茄子炒肉松 or DR1002 Soy Sauce Rose Chicken (Half) 香滑酱油鸡 - 半. Nameko miso soup and Miso soup from . Sushi Tei (China Square) offers Bitters & Love and Rangers Valley Wagyu Beef Cubes.

Nearby Sample Menus

  • Oldtown White Coffee - Mocha $3.53
  • Nasi Lemak with Sambal Prawn $14.87
  • Oldtown Mushroom and Chicken Steamed Rice $12.52
  • Tom Yum Mee Hoon Salmon Fillet and Fried Chicken Cutlet $15.94
  • Nasi Lemak with Salmon Fillet $14.87
  • Hard Boiled Egg (1 Piece) $1.39
  • Tom Yum Mee Hoon with Salmon Fillet $13.80
  • Classic Mee Hoon with Salmon Fillet $13.80
  • Dory Fish with Oat Rice $7.55
    • Oat Rice, Dory Fish, Broccoli, Sweet Corn, Salad, Sambal Chili. Higher in whole grain and lower in calories. (487 KCAL)
  • Fresh Passion Fruit with Boba Pearl 天然百香果果冻寒天 $3.80
  • Chai Fish Rice Roll $6.10
    • Rice (Mixed Grain + Purple Rice), Chai Fish, Sweet Corn, Fish Chip, Chicken Floss, Fried Egg. (445.34 KCAL).
  • Fresh Lemon Plum $3.80
  • Emperor Veg Snack Roll (M) $3.30
    • Rice (Mixed Grain + Purple Rice), Emperor Veg, Veg Floss. Higher in whole grain and lower in calories. (198 KCAL). Veg.
  • Creamy Tomato Salmon with Oat Rice $10.50
    • Oat Rice, Salmon, Lettuce, Sesame, Salad, Sweet Corn, Garnishing, Sambal Chili.
  • DIY Rice Rolls, Fresh juice and Dessert Set Meal $12.00
    • (U.P $13.40) Create your own DIY Rice Roll, Fresh Juice and Fresh Juice Dessert with Boba Pearl
  • Emperor Veg Rice Roll $6.10
    • Rice (Mixed Grain + Purple Rice), Emperor Veg, Veg Floss, Burdock, Cucumber. (353.63 KCAL). Veg.
  • 麻辣黑山羊火锅汤小 Spicy Mutton Steamboat Small $51.89
  • 蒜泥白肉 Sliced Pork Belly with Garlic Sauce $11.23
  • 红烧牛肉刀削面 Braised Beef Sliced Noodle $8.02
  • 2-3人火锅套餐 Stemboat Set Meal (2-3 Pax Steamboat Set) $57.03
    • New Zealand lamb rib, assorted mutton offals, homemade sliced mutton meat, mutton dumpling (4pcs), mashed shrimp meat, combined vegetables, combined mushrooms, bean curd, homemade chilled dessert.
  • 鸳鸯羊肉汤锅小 Two Flavour Mutton Steamboat Small $62.59
  • 红烧肥肠套餐 Braised Pork Intestines with Potato Set $9.10
  • 黑糖烧饼 Black Sugar & Sesame Pan Fry Cake $4.81
  • 红油爆肚 Chili with Beef Tripe $11.23
  • 203. JUMBO Cereal Prawn Premix $4.80
  • 3. Deep Fried Liver Rolls $16.05
  • 9. Sauteed Scallop with Capsicums & XO Sauce $36.40
  • 11. Teochew Braised Duck (Portion) $19.25
  • 205. JUMBO Sambal Chilli $12.00
  • 20. Plain Rice $1.30
  • 14. Broccoli Stir Fried with Braised Shiitake Mushrooms $23.55
  • 17. Wok Fried 'Mee Sua' with Seafood $25.70
  • Stir-Fried Eggplant with ‘Gan Xiang’ Sauce $17.00
  • ‘Zha Jiang’ Noodles $17.00
  • Stewed Rice Vermicelli $15.00
  • Stewed ‘Ee Fu’ Noodles with Truffles Oil $17.00
  • ‘San Bei’ Mushrooms $19.50
  • Bento A Steamed Vegetables Roll
    • Fried Brown Rice with Olive Leave
  • Charcoal Beancurd with Golden Oyster Mushrooms and Fresh Seasonal Vegetables $19.50
  • Sweet and Sour Fresh Mushrooms with Green Apples $19.50
  • R3. Ice Lipton Tea $2.50
  • G8. Grass Jelly with Strawberry $4.20
    • Cold
  • N3. Mango Platter $6.50
    • Small - 200g , Large - 400g
  • R4. Ice Lemon Tea $3.00
  • R7. Mineral Water $1.20
  • Y1. Bird's Nest with Red Dates Soup $15.00
  • N1. Ginger Soup with Rice Ball (4 pcs) $3.00
    • Hot
  • G6. Grass Jelly with Attap Seed $3.30
    • Cold
  • Ngo Hiang (3 Roll) $8.80
  • Sweet and Sour Fish Cutlet Rice $9.10
  • Thick Bee Hoon (Per Bowl) $1.60
    • Per bowl.
  • Curry Chicken Cheese Baked Rice $10.60
  • Assam Fish Head (Good for 2-3 Pax) $32.00
  • Egg and Onion Prata $2.70
  • Cheese and Banana Prata $3.10
  • Vegetarian Beancurd Roll $7.00
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Mushroom and Celery Penne $13.00
    • Whole-wheat penne, sautéed mushrooms and celery in homemade tomato sauce. Topped with shaved cheddar cheese.
  • Baked Brown Rice $14.80
    • Brown rice, mushrooms, tomatoes, corn kernels, coriander and cheddar cheese baked in a special homemade vegetable and tomato sauce.
  • Portobello with Lemon Garlic Sauce $11.80
    • Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
  • Crispy Noodles (v) $12.80
    • Vegan yee mee noodles, mushrooms and leafy vegetables doused in gravy made with kudzu powder and tamari. Topped with fried burdock and carrot strips.
  • Butterfly Pea Tea with Chia Seeds $8.00
    • Butterfly pea and pandan tea with calamansi and chia seeds. Great for reducing the risk of infections and keeping you energised. Served chilled.
  • Onion and Leek $10.80
    • Caramelised onions and leeks infused with thyme and slow-cooked with vegetable soup stock. Served with a generous portion of sourdough mozzarella cheese toast.
  • Elderflower $6.80
  • Cappuccino $6.50
    • Choose from dairy or soy milk.
  • Sausage and Mushroom Aglio Olio $9.50
    • Chicken sausage, mushrooms, spaghetti, olive oil, chilli, garlic.
  • Vegetarian Tomato Spaghetti $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, tomato sauce.
  • Spicy Meatballs Tomato Cream $11.00
    • Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
  • Battered Fish With Mushrooms Aglio Olio $11.00
    • Crispy battered fish paired with spaghetti tossed with fresh mushrooms, garlic and chilli. Served with homemade coriander dip.
  • 100 Plus (Canned) $3.00
  • Spicy Crabmeat Spaghetti $13.50
    • Crabmeat, spaghetti, spicy tomato sauce.
  • Soup of the Day $4.00
  • Vegetarian Aglio Olio $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, olive oil, chilli, garlic.
  • Grilled Ribeye with Herb Butter (400g) $63.98
    • Angus rib-eye steak in garlic butter and red-wine sauce. Served with mash and arugula (serves 3-4 pax).
  • Garlic Bread $7.28
  • Soft Shell Crab $20.11
    • Served with mentaiko sauce.
  • Mushroom Aglio Olio $19.05
    • Mushroom, garlic, olive oil and bird's eye chilli.
  • Smoky BBQ Pork Ribs $26.54
    • Served with fries and house salad.
  • Signature Truffle Fries $13.70
    • Served with parmesan cheese.
  • Signature Stärker Wings $13.70
  • Braised Lamb Shank $35.09
    • Lamb shank in chasseur sauce, served with mash and seasonal greens.
  • Combo set 7 $12.00
    • Chicken rice combo set with broccoli, beancurd and pork ribs
  • Braised spare ribs with bitter gourd $16.00
  • Pork meat & chinese sausage claypot rice $14.00
  • Fried bean sprouts with salted fish $9.00
  • Steamed fish head with soya bean paste $18.00
  • Combo set 6 $8.00
    • Chicken rice combo set with baby kai lan + 1 deep fried item
  • -Single portion $5.00
  • Wok fried crispy noodles / hor fun / bee hoon with seafood $22.00
  • Seasonal Bak Choy (Nai Bai) $12.50
    • Stir fried with garlic.
  • Grass Jelly $2.50
  • Boiled Chicken Noodle $7.50
  • Crispy Hainanese Chicken Cutlet (L) $15.00
  • 5 Spiced Chicken Roll (3 Rolls) $18.00
  • Boiled Wanton Soup $6.50
  • Crispy Hainanese Chicken Noodle $8.00
  • Boiled Chicken (Half) $21.50
    • No rice included
  • Kailan with mushroom
    • Stir fried Kai Lan with mushroom in mushroom sauce
  • Thai-style roasted chicken thigh
    • Succulent chicken thigh marinated in spices, served with ginger and chilli sauce
  • Pineapple fried rice vegetarian
    • Rice stir fried with diced pineapple, curry powder and golden raisins
  • Thai fish cake
    • Ground fish fillets mixed with red curry paste and spices, deep-fried and served with sweet chilli cucumber dip
  • Larb tod
    • Deep-fried balls of minced chicken tossed in lime juice, roasted rice and chilli
  • Mango pudding
    • Tasty, light and delicious dessert served with fresh diced mango
  • Stir fried noodles with seafood
    • Fresh and soft kway teow noodles stir fried with dark soy sauce and seafood
  • Larb spring rolls
    • Thin filo pastry filled with spicy minced chicken
  • Plain Naan $3.50
    • Delicious tandoor baked bread made with fine flour dough.
  • Perrier $5.00
  • Corona - 330ml $9.50
  • Mixed Vegetable Raita $3.50
    • Homemade yoghurt blended with exotic vegetables and spices.
  • Tandoori Paneer Tikka $18.00
    • Fresh cottage cheese marinated in herbs and grilled in tandoor.
  • Tadka Dhal $11.00
    • A special mix of tuar and moong dhal cooked with an onion and tomato tadka.
  • Erdinger White - 500ml $12.00
  • Coke $3.50
Fayidha Restaurant

Fayidha Restaurant

location

Address

26 Kim Keat Rd, Singapore 328807

phone

Phone

62597560

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Location
26 Kim Keat Rd, Singapore 328807
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