First Street Teochew Fish Soup in Hougang Menu

First Street Teochew Fish Soup in Hougang has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Heavenly Wang. Pastamania offers many options including Carbonara and Cheddar Cheese Stick. Din Tai Fung includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Homemade Granola with Lemon Curd Yoghurt (G.F) (V) and Toast with Butter & Jam (V) from . Cafe Melba offers The Soup Spoon and 8 Ways to eat soup.

Nearby Sample Menus

Crave (sample menu)
  • Mutton Rendang $7.50
    • Mutton rendang cubes served with a scoop of rendang gravy.
  • Ikan Bilis & Peanuts $0.50
    • A staple side for nasi lemak
  • Beef Rendang $6.50
    • Beef rendang cubes served with a scoop of rendang gravy.
  • Selar Fish $1.90
    • Carefully selected selar fish, marinated with spices and fried till crisp.
  • Ice Kopi C $2.40
  • Thai Fishcake $0.90
    • Fish cake infused with Thailand spices.
  • Nasi Lemak with Fish Fillet $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Fish Fillet $1.90
    • Fish fillet fried till golden orange for a crispy coating.
Pepper Lunch (sample menu)
  • Seasoned soup $2.80
  • -Add for an egg $0.70
  • Mashed potato $1.90
  • Scallop & Prawn Curry Rice $13.90
    • Teppan seared succulent Scallops awakens a sweetness that complements our savoury Curry Sauce.
  • Beef Sukiyaki $15.90
    • With Rice. A Sizzling adaptation of the Japanese Classic, enjoy our exceptional Sukiyaki Sauce draped over Premium Beef.
  • Cheesy Omelette with Hamburg $13.90
    • Comes with choice of meat: Beef /Chicken / Hamburg
  • -Add cheese $1.00
  • -Add for an egg $0.70
Arnold's Fried Chicken (sample menu)
  • Spiral Fries $3.60
  • Crispy Treats $8.90
  • Coke Can $2.50
  • 2 Pieces Chicken Meal $7.30
  • Chicken Popcorn $5.20
  • Fish and Chips $9.90
    • 2 pcs of breaded fish fillet deep fried and served with potato fries and tartar sauce.
  • Tartar Sauce Add-On $0.75
  • Potato Wedges $3.30
S B Fish Head Steamboat Seafood Restaurant (sample menu)
  • Kang Kong 蕹菜 $10.00
  • Fragrant Pork 蒜香炸肉 $15.00
  • Thai Curry Squid 泰式咖喱苏东 $14.50
  • Pepper Salt Squid 椒盐苏东 $14.50
  • Braised Sea-cucumber with Mushroom & Pork Tendon 香菇海参蹄筋煲 $24.00
  • Claypot Beancurd 砂煲豆腐 $12.00
  • Curry Fish Head 头咖哩鱼头 $31.50
  • Crispy Prawn Ball 酥炸虾球 $22.00
Qiji (sample menu)
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Exclusive available at marina bay and resorts world sentosa
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Mun Ting Xiang Cha Xuan (sample menu)
  • No 48: Green Apple Ice $4.80
  • Set Meal F $7.90
    • Fried Chicken Cutlet/Egg/Fried Rice + Red Tea
  • No 32: Soursop $5.80
  • No 76: Lobster Pearl Ball $7.20
  • No 96: Sweet & Sour Fish $13.30
  • Prawn Roll + Fried Sotong + Dried Chilli Chicken + Fu Rong Egg w/ 3 Rice & 3 Champagne Grape $44.90
    • Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
  • No 149: Sweet & Sour Fish Rice $9.90
  • No 10A: Peach Green Tea $3.80
Soup Restaurant Hougang Mall (sample menu)
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Tofu Prawn 豆腐虾 $22.26
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Tomato Egg 番茄蛋 $9.42
Nakhon Kitchen (sample menu)
  • Kwayteow soup with beef or pork $4.00
  • Olive fried rice with minced chicken
  • Homemade thai ice milk tea
  • Honey chicken
  • Phad thai noodles $5.00
  • Stir fried fish maw with egg and crab meat
  • Stir-fried lemongrass prawns $12.00
  • Spicy mince chicken or pork salad $5.00
Sin Chie Toke Huan Hainanese Curry Rice (sample menu)
  • Pokka Green Tea $1.80
  • Extra Chili Sauce 加辣椒酱 $0.80
  • Pork Belly (Packed separately) 三层肉（分开包） $6.80
  • Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
  • Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80
  • Muar Otah 麻坡乌达 $9.00
  • Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
  • Bitter Gourd (Packed Separately) 苦瓜（分开包） $2.70
nomVnom (sample menu)
  • Mushroom Fritters $4.70
  • Organic Rainbow Salad $7.10
    • Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
  • Sugarcane Drumstick $6.50
  • QQ Cheezy Burger $10.70
    • QQ mushroom stem patty, homemade vegan cheese, romaine lettuce, kinako powder
  • Nom Nom $8.30
    • Crunchy soya patty, tartar sauce, tomato, lettuce
  • Vietnam Yam Roll $4.70
    • 3 pieces
  • Truffle Mushroom $13.10
  • King Mushroom Head Burger $10.70
    • Steamed Mushroom Patty, King Oyster Mushroom, Organic Pea Sprout, Lettuce
Xin Wang Hong Kong Cafe (sample menu)
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Stuff'd (sample menu)
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
First Street Teochew Fish Soup

First Street Teochew Fish Soup

location

Address

1014 Upper Serangoon Rd, Singapore 534752

phone

Phone

81619552

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood , Singaporean

features

Features

Location
1014 Upper Serangoon Rd, Singapore 534752
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