first thai food in Downtown Core Menu

first thai food in Downtown Core has no menu available, but can choose from many other options such as Classic Chip Butty or Good Ol’ English Breakfast from The Mad Sailors. Soup Restaurant Suntec City offers many options including *While stocks last & may change without prior notice. and Golden Prosperity Abalone Yu Sheng (M). Old Chang Kee includes a wide range like Spring'O or -Box of 5. Jamón Ibérico de Bellota 100gr and 3 Tapas (Inclusive of Soft Drinks) from . Sabio by the Sea offers Harry's Esplanade and Executive Set Meal (1-2 Pax).

Nearby Sample Menus

  • Original Roast Chicken Noodles - Dry 原味烧鸡拉面 - 干 $12.20
  • Special Spicy Dan Dan Mian 担担拉面 $10.90
  • Beef Shabu Shabu Noodles Soup 牛片拉面汤 $11.90
  • Ice Lemon Tea 冰冻柠檬茶 $4.50
  • Pork Cutlet La Mian 炸猪排拉面 $12.50
  • Noodles 拉面 $7.20
  • TAK Spicy Udon 招牌海鲜炒乌冬面 $11.80
  • Olive Fried Rice 橄榄香炒饭 $11.50
  • Little Miss Piggy $13.80
    • Slow roasted pork belly & pork skin crumble.
  • Viet White Drip Coffee $3.00
  • Viet Green Tea + Gula Melak $3.00
  • Saigon Salmon $13.80
    • Grilled cured salmon with ginger, lemon & sweet soy.
  • The Chicken $10.00
    • Grilled Viet style chicken strips.
  • 1 Main + 1 Small Bites $15.40
  • Pork Belly $6.00
  • Ginger & Mint $3.00
  • Beef Lasagna $13.50
    • Homemade fresh pasta, layered with lean minced beef, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Plain Croissant $3.60
  • Acqua Panna $4.20
    • Natural Still Mineral Water (500ml)
  • Chicken Lasagna $12.90
    • Homemade fresh pasta, layered with chicken, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Pesto al Basilico (V) $16.80
    • Basil, extra virgin olive oil, almonds & Parmesan cheese.
  • Amatriciana $15.80
    • Italian tomatoes, bacon, onions & Parmesan cheese.
  • Bolognese $16.80
    • Lean beef ragout, Italian tomatoes & Parmesan cheese.
  • Almond Croissant $4.20
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Sprite $4.07
  • Coke $4.07
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Tomato Egg 番茄蛋 $9.42
  • Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
  • *While stocks last & may change without prior notice. $8.00
  • Green Curry & Vegan Mock-Chicken $12.90
    • Mycoprotein vegan chicken, low-cal vegan green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots. (Vegan friendly)
  • Summer Cooler $5.50
    • Watermelon, coconut water, mint
  • Hot Chocolate $5.50
  • Choco Loco $5.90
    • Cocoa powder, skinny milk, chia seeds, coconut ice cream
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
  • Salmon Poke Bowl $15.90
    • Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
  • Roasted Spiced Pumpkin $12.90
    • Roast Cinnamon Pumpkin, baked eggplant, tomato salsa, piccalilli cauliflower, corn & legumes, mesclun with onion vinaigrette & garlic crumbs.
  • Black Pepper Buddha Bowl $11.90
    • Black pepper roasted tofu, eggplant, raw cabbage slaw, broccoli, carrots, corn & legumes on fusilli with sriracha romesco dressing. (Vegan friendly)
  • Chicken Karaage $5.00
  • Twin Tenderloin Gozen $52.50
    • (Tenderloin, fried shrimps x2, half salmon katsu, cheese tenderloin)
  • Tenderloin Katsu Curry $21.50
  • Coke $3.00
  • Chicken Katsu Don $19.50
  • Grated Radish Loin Katsu $22.00
  • Tenderloin Katsu & Fries $12.50
  • Loin Katsu (L) $25.00
  • Tahu Goreng $5.80
    • Fried tofu.
  • Tempe Goreng $5.80
    • Fried tempe.
  • Avocado Juice $7.20
  • Ayam Goreng Kremes $10.80
    • Spice marinated fried chicken served with tofu and tempe.
  • Ayam Bakar Kecap $9.80
    • Juicy and tasty BBQ chicken.
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Nasi Goreng Combo $18.00
    • Indonesian fried rice with Ayam Bumbu Rujak and Sate Ayam Madura.
  • Tumpeng Mini $13.80
    • Yellow rice set meal served with ayam bumbu rujak, perkedel, potato peanut and pickles.
  • Stewed Cured Pork with Bamboo Shoots $19.60
  • Egg-fried Rice + Stir-fried Pork with Green Chilli (2 Sets) $17.20
  • Stewed Eel Pot with Cucumber $32.80
  • Sauteed Diced Chicken with Chili $19.80
  • Griddle-cooked Spicy Frog $32.80
  • Braised Spicy Lamb Chops $26.20
  • Stir-fried Pickled Cowpea with Chicken Gizzards (2 Sets) $19.40
  • Yam Rhizome with Brown Sauce $11.90
  • Soup of the day
    • 2 Varieties
  • Smoked chicken, pineapple salad, watercress salad
  • Poached green lip mussels
  • Japanese scallops
  • Roast duck breast, braised savoy cabbage, citrus sauce
  • Wholemeal bread
  • Brie
  • Camembert
  • Citrus Fruits & Tuna Salad $25.68
    • Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
  • Crabmeat Caesar and Kale Salad $26.75
    • crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Spaghetti Alle Vongole $25.68
  • Chocolate Pudding $14.98
    • With espresso ganache and vanilla custard and fresh berries.
  • Truffle Beef Burger $26.75
    • 200gm beef patty, cheddar cheese, caramelized onions, sautéed mushrooms, truffle aioli, mesclun salad with parmesan fries.
  • Sticky Date Pudding $14.98
    • With toffee sauce with vanilla custard and fresh berries.
  • Revitalizer $10.70
    • Pear, lime, mint leaves.
  • Sea Salt Caramel Cheesecake $10.70
    • Sea salt coated caramel cheesecake.
  • Coke $2.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Marbled Aus Rib Eye Steak Cube 500gm $45.00
  • Chilli Crab Mantou (10pcs) $15.00
  • Jalapeno Poppers $13.00
  • Spam Fries $14.00
  • Oolong $2.00
  • Spicy Bacon Aglio Olio Spaghetti $19.00
    • Bacon, mushroom, garlic, fresh chilli, extra virgin oil.
  • Lotus seed with white fungus soup $4.90
    • Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • An yuan fragrant herbal chicken $9.90
    • A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Deep fried squirrel fish $39.00
    • Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Mixed Pig’s Organs $10.00
    • Assortment of braised pork innards.
  • Nangyi (Chicken) $11.00
    • Burmese version of spaghetti.
  • Rice + Glossy Red Pork $12.00
  • Gourd Fritters $10.00
    • For a unique mix of tastes, gourd fritters well fried.
  • Traditional Fried Rice + Fried Chicken $12.00
  • Myanmar Fish Cake Curry $26.00
    • Fragrant curry served with Myanmar fish cake.
  • Spicy Fried Rice Chicken $12.00
    • For the spice lovers of spicy fried rice with chicken bits.
  • Pickled Tea Leave Salad $10.00
    • For a unique taste of pickled tea leaves garnished on mixed crispy fried bean.
  • Jiangnan baked king prawns
  • Homecooked chicken in chinese wine
  • Home-cooked chicken in chinese wine
  • Mongolian pork ribs (boneless)
  • Stir fried lotus root with macadamia nut
  • Crispy fish skin with fried kang kong salad
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Stir fried lotus root with macadamia nut
  • Papri Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Daal Bukhara (Chef's Recommendation) $15.00
    • A classic Indian dish, black lentil cooked on slow fire with ginger, garlic, tomato puree and exotic spices to give an aromatic buttery flavour.
  • Anglo Style Fish n Chips $15.00
    • Crispy fried fish with fries and tarter sauce.
  • Orange Juice $6.50
  • Saag Gosth $22.00
    • An Indian style pf preparing lamb with spinach puree to give an unique authentic flavour and taste.
  • Butter Chicken (Chef's Recommendation) $20.00
    • Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
  • Paneer Tikka Wrap $12.90
    • Comes with a portion of fresh green salad.
  • Gobhi Manchurian (Chef's Recommendation) $16.00
first thai food

first thai food

location

Address

23 Purvis St, Singapore, Singapore

phone

Phone

063393123

email

Email

None

clock

Opened hours

Sunday 12:00 - 15:0018:00 - 22:00 Tuesday 12:00 - 15:0018:00 - 22:00 Wednesday 12:00 - 15:0018:00 - 22:00 Thursday 12:00 - 15:0018:00 - 22:00 Friday 12:00 - 15:0018:00 - 22:00 Saturday 12:00 - 15:0018:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
23 Purvis St, Singapore, Singapore
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