Forum Seafood in Singapore River Menu

Forum Seafood in Singapore River has no menu available, but can choose from many other options such as $8 Bundle Meal: JiJi Don + Soft Drink or Tsuchikage Dosirak (土影) from Spizza Mercato. Sushi Tei offers many options including Japanese wagyu kagoshima and Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin.. MOS Burger includes a wide range like Spicy Chilli Dog or Plain Dog. Spring'O and -Box of 5 from . Old Chang Kee offers Pastamania - Downtown East E!Hub and .

Nearby Sample Menus

  • - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • - wild mushroom (v) (gf) (c)
  • Portobello beef burger $17.00
    • lean beef patty, onion Marmalata, wholegrain mustard, mayo, arugula leaves, tomatoes, spinach brioche
  • - add ice cream $3.50
  • Chicken walnut salad (gf) $16.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radish, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • *chocolate 3 ways $11.90
    • chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
  • Mutton Briyani $7.50
  • Kway Teow Goreng $4.75
  • Fish Fry $4.75
  • Sardine Prata $5.40
  • Neslo Ice $2.70
  • Tandoori Chicken $7.45
  • Red Bull $2.25
  • Plain Dosa $2.15
  • Cashew Nuts $11.00
    • Chicken.
  • Hot Plate Tofu $10.00
  • Raw Prawns $15.00
    • Monday not available.
  • Thai Sambal Seabass (Mild) $29.00
  • Issan Wings $8.50
  • Dry Tomyum Noodle $9.00
    • Include soup, choice of glass noodle, thai rice noodle or mama noodle.
  • Claypot Mussels $13.00
  • Mixed Vegetables $8.00
  • Carbonara $20.33
    • Spaghetti with bacon, egg yolk in light cream sauce
  • Garlic Bread $6.42
    • homemade bread dressed with garlic and extra virgin Olive Oil
  • Aglio, Olio & Peperoncino $18.19
    • Spaghetti in extra virgin olive oil, chilly, garlic, parsley
  • HawaiiI! $24.61
    • Tomato, Mozzarella, Cooked Ham, Pineapple
  • $24.61
  • Seafood $27.82
    • Tomato, Mozzarella, Mixed Seafood
  • Prosciutto & Rucola $27.82
    • Tomato, Mozzarella, Parma Ham & Rucola
  • Italian Sausage $19.26
  • Red Velvet $6.30
  • Long Black $4.30
  • Iced Flavoured Soda $7.20
    • Elderflower Strawberry / Lemongrass Passionfruit / Pink Grapefruit Yuzu
  • Affogato $7.30
    • Double Espresso + Ice Cream.
  • Grape Variety: 100%, Sauvignon Blanc, Crisp, light-bodied, intense and refreshing, offering a beam of lime-centered citrus flavours that show a touch of grassy green notes, with passionfruit and peppery floral tones on the finish. $53.00
  • Pan-Seared Scallops Pasta $24.80
    • Hokkaido scallops, asparagus, lemon capers and cherry tomatoes.
  • Iced Chai $7.80
  • Mocha Calamari $13.80
    • Served with remoulade dip.
  • Kimchi chicken burger
    • Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
  • Chilli beef & cheese poutine
    • An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
  • -Button mushrooms
  • Fillet o' harry
    • Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • Fish cracklings
    • Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
  • Harry's signature club
    • A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
  • -Spicy chicken sausage
  • Guacamole $5.00
  • Chicken Burrito $13.99
    • Roasted chicken in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
  • Mexican Street Corn (V) $8.00
    • Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
  • Corn Chips $5.00
    • Crispy Yellow Corn Chips.
  • Corona Beer (330ml) $10.00
  • Loco Hot Sauce $3.00
  • Fresh Young Coconut $8.60
  • Corona Beer Bucket (5x 330ml Bottles) $48.00
  • Ippudo Chicken Bento and One Bottle Tea $12.00
  • Spicy Boiled Gyoza (5 Pieces) $10.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Akamaru Shinaji $17.50
    • Ippudo's original creamy tonkotsu broth enhanced with special blended miso paste and fragrant garlic oil, adding depth and richness when mixed. Served with thin noodles, pork belly, black fungus and spring onions.
  • Ajikiku $3.50
    • Flavoured black fungus.
  • Chashu $5.50
    • Pork belly.
  • Gyoza (5 Pieces) $10.50
    • Pan fried chicken dumplings.
  • Ishiyaki Unagi Don $14.50
  • Edamame $6.50
    • Lightly-salted boiled edamame
  • Apple Juice $7.49
  • Grilled Salmon served with Spinach rice $27.82
  • Stuffed Jalapenos $12.84
  • Orange Juice $7.49
  • Chicken Mexican Wrap $16.05
  • Fajitas Supreme $53.50
    • A chart-topper! The hearty and delicious steak / chicken / vegetarian will leave you wanting more! Great for 4 people
  • Baja Fish Tacos $17.12
    • 2 pieces of 6" soft tortilla with crispy fried fish, chipotle mayo, lettuce, cheese and salsa roja.
  • Quesadillas $19.26
  • Buddy Set Meal (1-2 Pax) $59.00
    • Snacks, main, pizza.
  • Tandoori Chicken Bites $20.33
    • Mint yoghurt dip, red onion, capsicum.
  • Bacon & Mushroom Carbonara $26.75
    • Crispy bacon, button mushrooms, shaved egg.
  • Margherita $21.40
    • Marinated cherry tomatoes, mozzarella, rocket.
  • Harry's Jazz Burger $24.61
    • Wagyu beef patty, bacon, double cheese, button mushrooms, onion jam.
  • Soba Salad $18.19
    • Chilled soba noodle, mesclun, sesame dressing, truffle mushrooms.
  • Dry-Rubbed Baby Back Ribs $31.03
    • Homemade BBQ marinate served with fries & mixed salad.
  • Mushrooms & Truffle Oil $24.61
    • Button mushrooms, aioli, truffle oil.
  • -Tiger prawns
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • -Spicy chicken sausage
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Chiptease (V)
    • These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • Iced Lime Tea Cooler $8.03
  • Pineapple Curry - Prawns $29.96
  • Thai Chicken Satay (6pcs) $14.98
  • Stir-Fried Kang Kong - Oyster Sauce $17.12
  • Deep Fried King Prawns - Crispy Garlic $34.24
  • Massaman Curry - Grilled Chicken $27.82
  • Deep Fried Spring Rolls $10.70
  • Fried Rice Noodles with Basil Leaves - Beef $20.33
  • ●Noodles $6.70
  • ●2 Pcs prata $6.90
  • Bread toast $1.20
  • Cold grass jelly $2.20
  • Ginko bean curd $3.70
    • Hot or cold
  • Otah $1.40
  • Mee rebus $4.70
  • Soft boiled egg $0.90
  • Griddle Cooked Cabbage $13.80
  • Cereal Prawn $21.80
  • Beef Slice in Hot Plate $19.80
  • Fried Noodle with Vegetable and Egg $8.00
  • Crispy Soft Shelled Crab with Meat Floss $36.80
  • Spicy and Fragrant Conch $10.80
  • Hot and Sour Soup $9.80
  • Sauteed Squid with Pickled Peppers $23.80
  • Homemade Salted Vegetable $1.00
  • Beef Ball $8.80
  • Crispy Marinated Popcorn Chicken Rice $9.20
    • Served with sunny side up and Thai chilli.
  • Stir Fry Nai Bai with Garlic $6.30
  • Sliced Beef & Beef Ball $8.80
  • Chewy Beef Ball $6.30
    • With sweet & spicy dip.
  • Golden Beancurd Fries $6.10
    • With sweet & spicy dip.
  • Supreme Mix $10.50
Forum Seafood

Forum Seafood

location

Address

42 Boat Quay, Singapore 049831, Singapore

phone

Phone

065330497

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood , Singaporean

features

Features

Reservations ,  Waitstaff ,  Seating ,  View ,  Serves Alcohol ,  Outdoor Seating

Location
42 Boat Quay, Singapore 049831, Singapore