Four Seasons Roast Duck in Downtown Core Menu

Four Seasons Roast Duck in Downtown Core has no menu available, but can choose from many other options such as A1 Grand or A2 Toroniku from RamenPlay. Nandos Chickenland Singapore offers many options including ●Veggie Peri-dise and - 1 Reg side. Megumi Japanese Restaurant includes a wide range like Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) or Party Set A. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Morganfield's and Honey Rum Baby Back Ribs (Full Slab).

Nearby Sample Menus

  • Seafood Aglio Olio $22.35
  • Single Espresso $4.45
  • Roasted Chicken Savoury Crepe $19.15
  • Cheesecake $6.95
  • Plain with Sour Cream $9.50
    • With choice of add-ons.
  • Mushrooms Savoury Crepe $18.05
  • Pork Knuckle (Whole) $53.40
  • Merlot Reserva Valle del Maipo Viña Santa Alicia (Chile) $73.80
  • Fat Pork $10.00
    • BBQ lemon grass pork.
  • Banh Mi & Small Bite Set $15.00
  • The Tenderloin Pho $12.80
    • Sliced charred tenderloin.
  • Wagyu (30g) $6.00
  • Rice $1.00
  • Buddha's Rice Paper (2pc) $6.50
    • Salt and pepper tofu & vegetables.
  • Chick Pho $12.80
    • BBQ chicken strips, soy egg & chicken ball.
  • Fried Egg $1.00
  • Chicken Teriyaki Rice Set Meal $16.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chicken Cutlet Rice Set Meal $18.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chicken Cutlet $8.00
  • Baby Octopus $8.00
  • Cha Shu Ramen (5 Pieces Cha Shu) $13.00
  • California Maki $7.00
  • Fried Tofu $7.00
  • Nakotsu Ramen $15.00
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Bordeaux - Chateau Corbin St. Emilion $66.34
  • Marques De Vargas, Rioja Red $63.13
  • Steak Sandwich $26.22
    • Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli and rocket in country bread.
  • Raspberry Lemonade $8.56
  • Grilled Ham and Cheese Toastie $18.73
    • Shulz double smoked ham with a fried egg, emmental cheese, grilled zucchini and the providore’s tomato and red pepper relish on sourdough.
  • Club Sandwich $19.80
    • Grilled chicken breast, fried egg, avocado, grilled shulz bacon, lettuce and aioli on sourdough.
  • Scagliola Primo Bacio, Moscato $44.94
  • Ginger Lemon $8.56
  • Black Olive Fried Rice with Sliced Chicken $14.45
  • Chicken $13.80
  • Vegetarian Salad $10.59
  • Vegetarian Creamy Coconut Soup $10.59
  • Thai Iced Green Tea $5.35
  • Red Ruby $4.17
  • Stir-Fried Beef $14.87
  • Stir Fried Beancurd with Hot Basil Leaves $11.66
  • Soto Ayam Lamongan $10.80
    • Famous Indonesian fragrant chicken soup.
  • Ayam Bakar Kecap $9.80
    • Juicy and tasty BBQ chicken.
  • Urap Urap $5.20
    • Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
  • Nasi Goreng Combo $18.00
    • Indonesian fried rice with Ayam Bumbu Rujak and Sate Ayam Madura.
  • Lontong Sayur Medan $7.30
    • Rice cakes vegetable soup.
  • Gado Gado Ulak $10.80
  • Sambal Udang Petai Padang $17.00
    • Bitter bean with sauteed chili prawn.
  • Sambal Mangga $5.20
    • Mild yet refreshing sambal with slices of green mango.
  • Imperial hot and sour seafood soup
  • Steamed chicken claws in spicy black bean sauce
  • Braised beef fillet with five spices
  • Steamed prawn dumplings with spinach
  • Double boiled chef soup of the day
  • Wok fried string beans with minced pork, dried shrimps and garlic in black bean sauce
  • Homemade organic black bean pudding with japanese sesame ice cream
  • Golden pumpkin soup with morel mushrooms and diced chicken
  • Hunan Braised Brisket with Cauliflower (3 Sets) $23.80
  • Stir-fried Hunan Cured Pork with Dried Turnip $22.90
  • Stir-fried Beef with Parsely and Chili (3 Sets) $23.80
  • Egg-fried Rice + Tasty Spicy Shrimp (2 Sets) $18.70
  • Braised Brisket in Sour Soup $21.80
  • Stir-fried Seasonal Veg $11.90
  • Hunan Style Stewed Chicken $18.50
  • Braised Pork with Preserved Vegetable $19.80
  • The Marmalade Mac & Cheese $25.68
    • With parmesan, truffle butter and hint of blue cheese.
  • Citrus Fruits & Tuna Salad $25.68
    • Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
  • Chicken Caesar and Kale Salad $24.61
    • chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Char Siew Kurobuta Pork Belly $34.24
    • Soy & honey-glazed pork belly, apple-chilli chutney, roasted pumpkin mash, sweet potato chips.
  • Spicy Sriracha Burger $25.68
  • Wagyu Steak & Eggs $41.73
  • Curry Barramundi $29.96
  • tcc Cold Brew Bottle $7.28
  • Chicken Rendang (Locally-Inspired) (Spicy) $19.80
    • Boneless chicken leg rendang, butternut squash, brussel sprout, kale, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Spicy Mushroom Tortellini Arrabbiata (V) (Spicy) $18.19
    • House-made tortellini, spicy herb tomato sauce and shaved parmesan.
  • Yuzu Mango $7.70
  • Pineapple Passion $7.70
  • Grilled King Prawn and Clam Pasta $27.82
  • Smoked Salmon & Kabocha Soup $12.84
    • Smoked salmon, pumpkin and garlic toast.
  • Mocha Latte $8.24
  • Marbled Aus Rib Eye Steak Cube 250gm $25.00
  • Popcorn Chicken $12.00
  • Sausage Platter $18.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Balinese Pork Ribs Half Rack $23.00
  • Seafood Tom Yum Linguine $23.00
    • Prawns, scallops, mussels, cherry tomato, shimeiji mushroom, garlic, onion, hot spicy tom yum.
  • Norwegian Grilled Salmon $23.00
  • Coke Light $2.00
  • Gruyere
  • Roast of the day
    • (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly
  • -Per adult $58.00
  • Petit pois a la creme
  • Snow crab (dinner)
  • Parmigiano polenta
  • Forest mushroom, crispy garlic, italian parsley
  • Tossed mixed greens, organic sprouts
    • Balsamic, caesar, french and italian dressing
  • Hot and Sour Prawn $26.00
    • Fresh prawns served with hot and sour sauce.
  • Mee Shay (Chicken) $11.00
    • Burmese cuisine dish of rice noodles with chicken sauce.
  • Fried Assorted Vegetables $12.00
  • Yogurt Palm Sugar $7.00
    • Yogurt served with palm sugar for the sweet tooth.
  • Myanmar Fish Cake Salad $10.00
    • Traditional Myanmar fish cake salad.
  • Chicken with Curry Powder $20.00
    • Chicken rubbed in curry powder and well fried for a fragrant finish.
  • Pickled Tea leave Rice + Fried Chicken $12.00
  • Pig’s Organs Vermicelli (Bogyoke Market) $11.00
    • Fried vermicelli in assortment of pork innards.
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
Four Seasons Roast Duck

Four Seasons Roast Duck

location

Address

13 Stamford Road Capitol Piazza, #02-27/28/29 Capitol Piazza, Singapore 178905, Singapore

phone

Phone

067021838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
13 Stamford Road Capitol Piazza, #02-27/28/29 Capitol Piazza, Singapore 178905, Singapore
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