Hong Sheng in Bishan Menu

Hong Sheng in Bishan has no menu available, but can choose from many other options such as selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. or Serves 2-4 persons per pot from Paradise Inn. Canton Paradise offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Inle Myanmar includes a wide range like Kyay Oae Vermicelli Meat Ball Dry (Pork) or Pickled Tea Leave Salad. Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings from . Penang Culture offers Mos Burger and MOS Burger.

Nearby Sample Menus

  • Iced Vanilla $7.80
  • Iced Tea - Swedish Berries $6.60
  • Coffee/Tea Break Set for 2 $14.90
    • Choose 2 puffs or muffins with 2 today's brew coffee or tea.
  • Chicken Mayonnaise $9.90
  • Kenya AA (8oz) $14.90
  • Mocha Java (8oz) $14.90
  • Creamy Seafood Spaghetti $14.90
    • Cream based.
  • Skinny Triple Chocolate Muffin $4.50
  • Double Hamburg Steak $8.20
    • Comes with rice and soup, Australian Hamburg. A Japanese Classic featuring hearty Australian Hamburg Steak smothered with choice of our exceptional Teriyaki / Brown sauce. Double the Awesome-ness!
  • -Add Cheese $1.00
  • Sizzling Curry Rice with Hamburg Steak $7.90
    • With soup. A Japanese Classic featuring tender Australian hamburg Steaks smothered with our exceptional onion sauce, and complete with a sunny side up egg.
  • French bean $0.30
  • Rice $1.00
  • Beef $1.00
  • Curry Chicken Pepper Rice with Cheese $7.10
    • Our ever popular Pepper Rice, embraced with chunks of juicy chicken thigh and topped with Cheese and Curry.
  • Sizzling Curry Rice with Scallop & Chicken $9.90
    • With soup. A harmonious match of quality Japanese Scallop and tender Chicken, completed with a sunny side up egg, this dish will definitely satisfy your scallop seafood cravings.
  • Macha (Premium) (130ml) $6.40
    • This is definitely for the matcha lover. You will be greeted with a layer of pecan cookie crust, delightful matcha mousse and finally, a layer of chocolate cake to seal the deal. This dessert is made of layers of chocolate soft cake, matcha mousse with pecan cookie crust to top it off!
  • Macchiato $6.00
  • Steward's - Key Lime $5.40
  • Steward's - Cream Soda $5.40
  • Durian D24 (Premium) (130ml) $6.90
    • Real, succulent, decadent durian. Absolutely a favourite for all durian lovers. We use only mao shan wang to make this great treat for you (and ourselves). We would highly recommend this! This dessert is made of layers of vanilla soft cake, (fresh) durian mousse with a dollop of durian flesh and topped with a layer of cookie crust.
  • Tea (Betjeman & Barton) $4.05
  • Caramel Macchiato $6.00
  • Reed's Inc $5.40
    • Ginger brew.
  • Hawaiian pizza
    • Fully loaded! chicken ham, green peppers, pineapple, mushrooms, onions and cheese on our specially created charcoal dough crust, this pizza is the new black
  • All american pancakes
    • Fluffy vanilla buttermilk pancakes with homemade honey butter cream, served with cheesy sausages, buttered potatoes and creamy mushrooms
  • -Adult
  • Super trooper waffles
    • Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
  • Strawberry stripes
    • Strawberry topping swirled among vanilla, chocolate and strawberry ice cream, topped with almonds
  • Super trooper waffles
    • Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
  • Mozzarella cheese sticks
    • Chunks of rich golden fried mozzarella cheese sticks
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Seafood Bisque $5.60
  • Truffle Mushroom $14.90
    • Vegetarian - mushrooms, onsen egg, snow peas.
  • Sprite (Can) $2.90
  • Golden Pumpkin $4.60
  • Iced Lemon Tea (Cup) $2.90
  • Skinny Mushroom Cheese $6.50
  • Bottled Mineral Water $2.00
  • Wild Mushroom $9.80
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • Just a chocolate in a jar $6.30
    • M&MS sprinkled with 4 scoops or ice-cream topped with chocolate sauce & roasted almon flakes
  • Cool car rice $5.60
  • Seafood $13.60
  • Beef & reef $19.80
    • A dense & textured NZ chilled cut served with grilled peri-peri prawns and mixed salad
  • Add 64 degrees egg for $2.00
  • Fish nuggets $4.20
  • Roasted chicken drmmettes (5pcs) $6.90
  • Mushroom $2.80
  • -large $32.90
  • -medium $ 27.00
  • -small $23.00
  • Salt-baked hand-shredded chicken $18.90per portion
  • -small $ 18.90
  • -small $32.90
  • Thai style crisp-fried tofu $11.90*
  • Crisp-fried shrimp paste chicken
  • -Baked pork belly with honey pepper sauce
  • -Stir fried sliced beef with noodles or served with fragrant white rice
  • -Steamed taro paste with gingko nuts and soya bean
  • -Supreme seafood fried rice
  • -Supreme seafood fried rice
  • -Braised shark's fin with compoy and bamboo pith
  • For 3 - 4 persons $98.00
  • -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
  • Steamed Rice $3.00
    • Plain basmati rice.
  • Missi Roti $4.00
    • Indian bread made from wheat flour and lentil flour and roasted in earthen oven.
  • Chilli Chicken $15.50
    • Chicken cubes cooked into chilli paste, onion and capsicum.
  • Butter Milk $5.00
    • Yogurt drink with mint and spices.
  • Fish & Chips $9.00
    • Marinated fish, deep fried and served with potato chips.
  • Fish Sambal $15.00
    • Fish cubes cooked in hot spicy sauce.
  • Egg Fried Rice $8.00
    • Fried rice with egg and soya sauce.
  • Dahi $3.50
    • Plain Yogurt.
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Chicken Ham and Sausage Baked Rice $9.90
    • Chicken ham, chicken sausages and mushrooms in our very own homemade sauce
  • Turkey Bacon Aglio $8.90
    • Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Turkey Bacon Aglio $8.90
    • Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
  • Hei Bi Hiam Chicken Pasta $16.80
    • With hot and spicy crispy chicken, brownie with hazelnut sauce and coke
  • Cheesy Garlic Bread Trio $3.20
    • Garlic bread topped with mozzarella and cheddar cheese
  • Cheddar Cheese Stick $5.90
    • Coated with golden breadcrumbs
  • Aquarius $2.50
  • Claypot Bak Kut Teh 砂煲肉骨茶汤 $7.50
  • Homemade Lemon Grass with Ginger $2.10
  • Sambal Petai Fried Rice (Spicy) 三巴臭豆炒饭 $10.00
  • Siew Mai (3 pcs) 烧卖 $2.00
  • Heaven & Earth Jasmine Green Tea $2.30
  • Sambal Kai Lan (Spicy) 三巴爆炒香港芥兰 $10.00
  • Dil Camomile Flower Tea $3.00
  • Claypot spicy laksa
    • Savor this hot and spicy local favorite, bee hoon in coconut gravy served with king prawns, egg, sliced chicken and dried beancurd
  • Beef lasagna
    • Juicy minced beef between layers of pasta and spinach, accompanied with tangy tomato sauce
  • Milo ice-cream dirt pot
    • Includes pot & spade
  • Salmon and mushroom pasta
    • Smoked salmon and sauteed mushrooms with spaghetti in cream sauce
  • Gold rush
    • Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds
  • Pesto salmon
    • Grilled salmon topped with pesto sauce, served with mashed potatoes and vegetables-of-the-day, rich in omega-3, salmon is regarded as one of the healthiest foods in the world and a great boost for that extra brainpower!
  • Chocolate crunch
    • Chocolate ice cream, hot fudge and loads of crispy chocolate morsels
  • Oriental chili fish pasta
    • Fill your tummy with this smorgasbord of fulfilling flavors! tender dory fillet lightly coated with homemade batter, fried to a crisp golden brown and slathered with our house signature spicy oriental sauce, served on a bed of spaghetti with a hint of fragrant garlic
  • -Medium $39.50
  • Lobster salad $5.50
  • Negitoro $5.50
    • Minced raw tuna & spring onion
  • Hokkiagai $8.80
    • Surf clam
  • Kappa $2.30
    • Cucumber
  • Pork/chicken katsu udon/soba/ramen $14.50
    • Soup noodles with pork/chicken cutlet
  • Salmon yoridori $11.80
    • Salmon, salmon belly, samon roe, salmon salad, baked salmon maki
  • Salmon $3.20
Hong Sheng

Hong Sheng

location

Address

Blk 203 Toa Payoh North Toa Payoh Spring, #01-1121 Hai Fong Restaurant, Singapore 310203, Singapore

phone

Phone

062506980

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:30 Tuesday 17:00 - 22:30 Wednesday 17:00 - 22:30 Thursday 17:00 - 22:30 Friday 17:00 - 22:30 Saturday 17:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
Blk 203 Toa Payoh North Toa Payoh Spring, #01-1121 Hai Fong Restaurant, Singapore 310203, Singapore
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