IVINS Nyonya Specialties in Hougang Menu

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IVINS Nyonya Specialties in Hougang has no menu available, but can choose from many other options such as Brown Rice, Chicken Thigh (A) or Brown Rice, Chicken Thigh (B) from Mojo. Subway offers many options including Italian B.M.T.™ and Egg Mayo. Putien Restaurant includes a wide range like Sambal white water snowflake or Stir-fried yam. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Din Tai Fung IHQ offers Chopsticks - the Asian Kitchen and Golden Vegetable Spring Roll - 5 pcs 金黄素春卷.

Nearby Sample Menus

Nasi Lemak Royale $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fish fillet, bergedil, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ice Teh O $2.20
Ice Bandung $2.50
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.
Nasi Lemak with Chicken Wing $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Chendol $3.50
Chicken Wing $1.90
- All time favourite chicken wing marinated with home-grown recipe and fried to perfection.
Ice Kopi O $2.20

-Add for an egg $0.70
-Add for an egg $0.70
-Add cheese $1.00
Yutzu $1.90
-Add cheese $1.00
Cheesy Omelette with Chicken $13.90
- Cheesy Omelette with Chicken
-Add cheese $1.00
Chicken Pepper Rice $9.90
- Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!

Chilli Packet Add-On $0.11
2 Pieces Chicken Meal $7.30
Party Meal $39.40
- 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.
Coleslaw $3.30
Chicken Popcorn $5.20
Potato Fries $3.10
Mashed Potato $3.30
Coke Can $2.50

Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.

New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Penang Fried Mee Suah 槟城炒面线 $14.77
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Samsui Ginger Chicken 三水姜茸鸡 $25.57
Golden Garlic Steamed Uncle Lapan Fish $48.04
Hometown Tofu 香煎自制豆腐 $13.70

No 110: Lettuce w/ Cuttlefish $9.30
Set Meal C $7.90
- Chicken Cutlet + Green Tea
No 27: Aloe Vera Pulp w Lime Juice $5.80
No 47: Red Bean Ice $4.80
No 82: Prawn Roll $10.30
No 29: Taiwan Bo Bo Cha Cha $5.80
No 77: Five Colour Roll $7.20
No 152: Pork Cutlet Rice $7.90

Minced Meat Beancurd 菜香豆腐 $12.00
Fragrant Pork 蒜香炸肉 $15.00
Sambal Squid 参芭苏东 $14.50
Imperial Pork Ribs 排骨王 $15.00
Claypot Ee Mee 砂煲伊面 $7.50
Hot Plate Beancurd 铁板豆腐 $12.00
Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
White Pepper Crab 白胡椒螃蟹 $106.00
- Seasonal.

Basil beef rice $6.00
Basil squid rice $8.00
Phad thai tang hoon $6.00
Stir-fried prawns with thai yellow curry powder $12.00
Sea food salad $10.00
Honey chicken $6.00
Stir-fried lemongrass prawns $12.00
Red curry $8.00
- Chicken beef prawn

Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80
Potato (Packed Separately) 马铃薯（分开包） $2.70
Bitter Gourd (Packed Separately) 苦瓜（分开包） $2.70
Pokka Green Tea $1.80
Extra Chili Sauce 加辣椒酱 $0.80
Plain Rice 白饭 $0.80
Meatballs 2 Pcs (Packed separately) 肉圆（分开包） $5.50
Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.

Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.

Golden Rings $4.70
- 5 pieces
Sweet Potato Fries $7.10
Root Beer $3.20
Truffle Mayo $2.40
Satay $1.80
Tempelicious Burger (Spicy) $10.70
- Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
Nom Nom $8.30
- Crunchy soya patty, tartar sauce, tomato, lettuce
Special Mayo $1.20