Ji De Chi in Downtown Core Menu

Ji De Chi in Downtown Core has no menu available, but can choose from many other options such as Flambé Escargots in Shells (6 pcs) or Mushrooms with Slipper Lobster & Crab Meat from Jack's Place. Ootoya offers many options including Croquette and Boiled Hijiki Seaweed. Qiji includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Americano and Latte from . The Benjamins offers The Soup Spoon and 8 Ways to eat soup.

Nearby Sample Menus

  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • Old Bay Fries $6.96
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Crackling Pork Belly $13.00
    • Pickles & asian dip.
  • Deep Fried Calamari $13.00
    • Verdita & seaweed powder.
  • Roasted Vegetables $14.00
    • Seasonal root vegetables glazed with aged balsamic vinegar.
  • Mortadella Cheese Ball $16.00
    • Spicy italian pork sausage ragu.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Linguini $28.00
    • Pork jowl,pecorino sabayon & poached egg.
  • Grilled Lamb Short Ribs $18.00
    • Pomegranate molasses & toasted almonds.
  • Fever Tree Ginger Beer $5.00
  • Adami Giardino Prosecco $58.85
  • Zephyr, Sauvignon Blanc $62.06
  • Finger Lime $8.56
  • Marques De Vargas, Rioja Red $63.13
  • Pappardelle Pasta $29.96
    • With slow braised beef cheek ragout, sautéed mushrooms, kale and shaved parmesan.
  • Gingerella Ginger Ale $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Bordeaux - Chateau Corbin St. Emilion $66.34
  • Grilled Vege Sandwich $17.66
    • With grilled eggplant, zucchini, peppers, provolone cheese and olive tapenade on wholemeal bread.
  • Chicken Katsu Curry $19.00
  • Tenderloin Katsu Don $23.00
  • Ebi Karaage $5.00
  • Chicken Karaage & Fries $8.50
  • Signature Curry Sauce $3.50
  • Loin Katsu Curry $21.50
  • Edamame $3.50
  • Tenderloin Katsu Curry $21.50
  • Mini Meal $8.98
  • Aloo Jeera $11.24
    • Potatoes cooked with cumin & fresh coriander leaves
  • Cream of Mushroom $7.87
  • Sabji Diwanihundi $13.48
    • Assorted vegetables w/ mushroom, spinach, tomatoes & cashew gravy
  • Daaba Salad $6.74
  • Vegetable Jalfrezi $14.61
    • Assorted vegetable tossed w/ indian spices, masala along onion tomato gravy
  • Mini Idly $3.37
    • 5pcs
  • Set Meal 8 $9.55
    • Onion Uthappam, Sambar Idly
  • Snow crab (dinner)
  • -Per adult $53.00
  • Thyme-roasted holland potato
  • Soba and somen noodles
  • Tiger prawns
  • 12 Hour slow cooked red wine beef cheek
  • Japanese scallops
  • Port salut
  • Steamed prawns with minced garlic $21.50
    • Succulent prawns lightly steamed and topped with savoury minced garlic
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Pork belly with garlic $9.50
    • Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
  • Tofu meatballs soup $16.80
    • A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Ginger Ale $2.00
  • Chilli Crab Spaghetti $22.00
    • Bits of crab meat, chilli crab sauce.
  • Hite 330ml $7.00
  • Root Beer $2.00
  • Marbled Aus Rib Eye Steak Cube 250gm $25.00
  • Spicy Buffalo Wings $12.00
  • Avocado Beef Burger $24.00
  • Grilled Chicken Thigh $18.00
  • Kimchi Mandu $5.50
    • Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
  • 2 Pieces Chicken Drumstick Basket $12.90
    • 2 pieces chicken drumstick with fries + drink.
  • 2 Pieces Chicken Wing Basket $13.50
    • 2 pieces chicken wing with fries + drink.
  • Kimchi Jeon $13.90
    • Korean kimchi pancakes.
  • Mandu Brothers $10.50
    • Assorted 3 kind of mandu, kimchi dumpling, kalbi dumpling, pork dumpling.
  • Sprite $3.50
  • Kim Mari $4.50
    • Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
  • Fanta Orange $3.50
  • Hari Makai (Chef's Recommendation) $14.00
    • Spinach puree cooked in butter and sweet corns a non spicy dish.
  • Sarson Ka Saag $15.00
    • Mix of leafy green vegies, cooked together to give an authentic taste.
  • Fresh Green Salad $6.50
    • Carrot, cucumber, tomatoes and lettuce.
  • Cranberry Juice $6.50
  • Non Veg Bento Box $17.00
    • Yellow daal, chicken tikka masala, steamed rice, 1 piece butter naan, 1 piece dessert of the day.
  • Masala Chach (Butter Milk) $6.96
    • Fine chopped green chillies, ginger and coriander leaves grind together and mix with butter milk. Added salt and black pepper to perfection.
  • Cucumber Raita $5.00
    • Yoghurt with grated cucumber - a creamy dip delight.
  • Mustard Fish Curry $17.00
    • Fried fish chunks cooked in mustard oil and paste with tomatoes, onion, and Indian spices to give a unique mustard flavor.
  • Chamomile $5.20
  • Matcha Frappe $8.00
  • Ondeh Ondeh Cake $6.80
  • Colombia Finca Camelia Antioquia $18.00
  • Mocha $6.70
  • Cold Brew $6.20
  • Oatmeal Raisin Cookie $4.10
  • Coconut Water $3.20
  • Grilled Prawn & Fennel Salad $23.54
    • Grilled prawns, avocado, tomatoes, smoked fennel, radish & fresh herbs tossed in aged ponzu vinaigrette.
  • Orange Juice $7.49
  • Grapefruit Juice $7.49
  • Angus Steak with Herb Butter $32.10
    • Grilled Argentinean grass-fed Angus sirloin (200g) topped with tarragon & anchovy butter. Choice of fries or side salad.
  • Deep Fried Brussel Sprouts $8.56
    • With fish sauce caramel & crispies.
  • Single Espresso $4.28
  • Kale & Gem Lettuce Caesar $17.12
    • Kale, cos lettuce, pecorino romano, organic egg, crouton, aged ham crisp.
  • The Brunch Plate $27.82
    • Scrambled eggs, house-smoked bacon, Kurobuta pork sausage, plum tomatoes, sourdough & charred broccolini.
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Rice + Pork Curry $12.00
  • Myamar Curry Noodle (Chicken) $11.00
    • Fragrant chicken curry served with rice noodles.
  • Pork Curry $20.00
  • Tamarind Juice $6.00
    • Ripe tamarind with palm sugar.
  • Kyay Oae Shel Vermi Meat Ball Dry (Special) $14.00
    • Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
  • Rice + Glossy Red Pork $12.00
  • Pickled Tea leave Rice + Fried Chicken $12.00
  • Prawn in Chilli Gravy $26.00
    • Fresh prawns stir fried in broiled chili gravy.
  • London Roast Duck Rice $12.00
  • London Roast Duck Breast Noodle $13.50
  • Crispy London Duck Snow Bun $8.00
  • Steamed Pork Dumpling (Siew Mai) $8.00
  • Shrimp Dumpling with Special Spicy Sauce $10.80
  • BBQ Pork with Honey Sauce Noodle $12.00
  • Pig Liver Noodle $12.50
  • Grass Jelly $3.80
Ji De Chi

Ji De Chi

location

Address

8 Liang Seah Street, #01-03 Liang Seah Court 189029

phone

Phone

63399928

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Quick Bites

Location
8 Liang Seah Street, #01-03 Liang Seah Court 189029
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