Address
10 Anson Road International Plaza, #02-29 International Plaza, Singapore 079903, Singapore
Kia Hiang Restaurant in Downtown Core Menu
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Kia Hiang Restaurant in Downtown Core has no menu available, but can choose from many other options such as "A" Menu 招财进宝宴 “包括盆菜” (for 10 Pax to 13 Pax) or "B" Menu 福星高照宴 (for 10 Pax) from Golden Jade Restaurant. Marmalade offers many options including Mexican Chicken and Chicken Caesar and Kale Salad. Peach Garden includes a wide range like Smoked Salmon Yu Sheng 三文鱼捞生 or Baby Abalone Yu Sheng 金鲍仔捞生. Until 10.30 am and Egg set from . Da Paolo BistroBar offers The Ranch and 4 Pax Specials.
Nearby Sample Menus
- Soup of the Day (Vegetarian) $8.45
- Orangina $5.85
- Pinot Grigio Friuli Colli Orientali DOC (Italy) $73.80
- Chicken Cheese Sausages $8.45
- Mushrooms Savoury Crepe $18.05
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Sausage Platter $29.90
- Veal sausage, chicken cheese sausage, coarse pork sausage, garlic pork sausage, mashed potato + sauerkraut.
- Cream of Mushroom $8.45
- Bailey's Tiramisu $7.35
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- Tomato Egg 番茄蛋 $9.42
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Tofu Prawn 豆腐虾 $22.26
- Yong Chow Fried Rice 扬州炒饭 $13.70
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Truffle Fries $9.10
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The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
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Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
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The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
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Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
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Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
- Old Bay Fries $6.96
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Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
- Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
- Steamed pork siew mai with baby abalone
- Double boiled chef soup of the day
- Steamed juicy pork xiao long bao
- Cream of almond with glutinous rice dumpling
- Crispy wasabi-aioli prawns with fresh mango and fish roe
- Chilled jellyfish with top shell and cucumber
- Shredded pork and century egg congee
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Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
- Coca Cola $3.00
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Mala Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mala mayo.
- Soda Water $2.50
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Spicy (Raw) $9.90
- Fresh sashimi chunks tossed in housemade spicy mayo dressing.
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Teriyaki Salmon (Cooked) $9.90
- Salmon fillet simmered and drizzled with teriyaki sauce served with cherry tomatoes.
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Spicy Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
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Poké (Raw) $9.90
- Fresh sashimi chunks tossed in housemade shoyu dressing.
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Wholesome $18.90
- 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
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Petite $10.90
- 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
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Standard $14.90
- 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
- 127 Tempura Sushi $2.60
- 1523 Coke $2.90
- 521 Scallop Sashimi $11.20
- 1818 Baked Stuff Crab $7.00
- 627 Corn Salad Warship $1.05
- 1311 Sweet Potato $3.70
- 7183 Salmon Roll (2pcs) + California Roll (2pcs) + Chu Maki (1pc) $9.60
- 1014 Fatty Tuna w/ Spring Onion Mini Rice $6.40
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Non Veg Combo Platter $36.00
- Mixed combination of chicken malai tikka, lamb seekh kebab, grilled fish and medium sized prawns.
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Ragra Mutton (Chef's Recommendation) $24.00
- Marinated lamb pieces cooked with exotic Indian spices on simmer heat until the lamb pieced gets tender in thick gravy.
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Missi Roti $5.00
- Mixed combination of wheat and gram flour.
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Ceasar Salad $8.00
- Baby romaine, parmesan, boiled egg and homemade parmesan dressing.
- Cheese Naan $6.00
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Butter Chicken (Chef's Recommendation) $20.00
- Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
- Kulcha $6.50
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Jeera Rice $6.00
- Boiled basmati rice tossed with cumin seeds.
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Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
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Cold pig's trotters jelly $7.90
- An all-time favourite packed with flavour and collagen
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Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
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100-Second Stewed yellow croaker $13.80
- Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
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Pork belly with garlic $9.50
- Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
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Deep-fried egg plant dressed with pork floss $10.90
- A plate of crunchy savoury goodness
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Shredded pork with sesame bun $4.20/pc
- The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
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Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
- Coke Light $5.24
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Garden Salad $13.80
- A combination of fresh garden greens drizzled with lemon olive oil dressing.
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Coleslaw $4.17
- Tangy, cool & refreshing homemade coleslaw.
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Hickory BBQ Baby Back Ribs (Full Slab) $37.34
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
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Red Skin Mashed Potato $4.17
- Homemade red skin mashed potatoes made with butter & milk.
- Grilled sausages, garden salad, grilled corn on cob, corn bread, french fries $132.57
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Sausage Platter $27.71
- The perfect sharing platter of mixed sausages grilled to perfection. Served with mustard & homemade garlic aioli.
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Chicken Caesar Salad $19.15
- Whole chicken breast grilled, sliced & served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons, hard boiled egg & parmesan cheese.
- Chicken Drumstick (1 Pieces) $4.50
- Ice Lemon Tea $3.50
- Coke Zero $3.50
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Kim Mari $4.50
- Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
- Chicken Drumstick (3 Pieces) $12.50
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2 Pieces Chicken Drumstick Basket $12.90
- 2 pieces chicken drumstick with fries + drink.
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Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
- Chicken Drumstick (6 Pieces) $23.90
- Spam Fries $14.00
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Seafood Tom Yum Linguine $23.00
- Prawns, scallops, mussels, cherry tomato, shimeiji mushroom, garlic, onion, hot spicy tom yum.
- Chicken Satay $16.00
- Armoury Bacon Cheese Fries $17.00
- Jalapeno Poppers $13.00
- Marbled Aus Rib Eye Steak Cube 250gm $25.00
- Marbled Aus Rib Eye Steak Cube 500gm $45.00
- Norwegian Grilled Salmon $23.00
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Basil Pesto Cream with Seasonal Vegetable (V) $24.61
- Choice of pasta, basil pesto cream sauce, parmesan cheese.
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Pan Fried Norwegian Salmon $31.03
- Tomato quinoa, tuscan kale, mushroom, basil pesto.
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Barossa Meat Platter $95.23
- Grass-fed Australia warrnambool, ribeye steak, Barossa signature BBQ ribs, chorizo sausage, chicken leg confit.
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Naughty Nachos $17.12
- With chilli beef con carne and melted cheese sauce.
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Chicken Leg Confit $27.82
- Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
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Beyond Grilled Meat Ball (V) $13.91
- With herb tomato sauce and parmesan cheese.
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Beef & French Brie Cheese $32.10
- Char-grilled beef patty, crispy brie cheese, garlic aioli, caramelized onion and arugula.
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Portobello Four Cheese (V) $24.61
- Stuffed portobello mushroom with four cheese, caramelized onion, fig jam and arugula salad.
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Grilled Striploin Steak With Mustard Butter $27.61
- 200g Grain-fed beef striploin, house-made carrot-potato puree, charred baby romaine and mustard butter.
- Chocolate Matcha Latte $8.24
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Baby Crayfish Spaghetti (Signature) (Spicy) $24.61
- Baby crayfish, tomato creamsauce, spaghetti, wasabi tobiko, panko-crumbed poached egg and tobiko.
- Taro Latte (Non-Coffee) $8.03
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Home-Style Pancake (V) $10.49
- Served with butter, maple syrup and whipped cream.
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Poached Chicken Roulade $19.80
- Boneless chicken leg, furikake, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
- Sugar-Free Iced Orange Latte $9.10
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Egg-drop Spaghetti Bolognese (Healthier Choice) $20.12
- Ground beef with house-made herb tomato stew, spaghetti, shaved parmesan and runny egg yolk. 489 kcal.
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The Marmalade Club $25.68
- Honey baked ham, chicken salad, egg, gem lettuce and roma tomatoes on multigrain toast served with sweet potato fries.
- Spaghetti Alle Vongole $25.68
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Chocolate Pudding $14.98
- With espresso ganache and vanilla custard and fresh berries.
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Old Fashioned Chocolate Fudge $10.70
- Moist chocolate fudge cake with chocolate icing and chocolate shavings.
- Spicy Sriracha Burger $25.68
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Chocolate Banana Banoffee Pie $10.70
- Chocolate and banana pie topped with chocolate shavings.
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Crabmeat Caesar and Kale Salad $26.75
- crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
- Wagyu Steak & Eggs $41.73
Kia Hiang Restaurant
Phone
062207169
Opened hours
Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 3:00 PM, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, Saturday: 11:00 AM – 3:00 PM, Sunday: Closed
Price
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Type
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Service
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Cuisine
Features