Address
164 Upper East Coast Road, Singapore, Singapore
Kinara in Bedok Menu
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Kinara in Bedok has no menu available, but can choose from many other options such as Vegetarian Set Meal or Biryani Set Meal from Gayatri Restaurant. Subway offers many options including Italian B.M.T.™ and Egg Mayo. Sushi Tei includes a wide range like Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin. or edamame. Abalone Yusheng and Deep Fried Stuffed Fritter 沙律油条 from . Boon Tong Kee offers Nando's and -On its own.
Nearby Sample Menus
- Boneless Fried Fish with Assam Sauce $33.90
- Fried Glass Noodles with Tomato Sauce $12.90
- Thai Milk Tea $4.60
- Coke Light $2.68
- Mineral Water $2.14
- Phad Thai $11.90
- Fried Glass Noodle with Black Pepper N Prawn $14.23
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Spring Roll $7.90
- Choice between vegetables or chicken.
- Chicken $6.20
- ●Fried rice
- ●Stir-fired noodle
- Casbonara chipolata $13.50
- Fried egg & ham $3.40
- Hong kong fried noodle $8.50
- ●Vegetarian
- Fish & chips $9.80
- Murtaba Mutton with Mushroom & Cheese $14.40
- Tom Yam Soup $8.30
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Prata Plain (2 Pieces) $2.40
- A south India flat bread made by stretched dough, flatten and fried with a pan. The pratas are smashed with both hands after frying to create the crispy textures.
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Thosai Egg Masala $4.80
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with egg and a unique boiled potatoes, seasoned with spices.
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Thosai Masala $3.60
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with a unique boiled potatoes seasoned with spices.
- Maggie Goreng $4.80
- Chup Chai $8.30
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Thosai Plain $2.16
- Savoury, thin, crispy pancakes made from a batter of rice flour.
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Banana Chocolate $5.50
- Prata with banana slices and chocolate flavour.
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2013 Murtaburger $10.30
- The marriage of the sinful Ramly burger and a lamb murtabak.
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Egg Floss Prata $5.50
- A south India flat bread made by frying stretch dough with Egg Floss.
- Soursop (Cold) $3.90
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Ultimate (For 2) $16.70
- Thin, fried dough stuffed with choice of meat, onion and eggs.
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Garlic Prata $2.70
- South-Indian flat bread with garlic.
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Plaster Onion $3.20
- Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce with Onion.
- Strawberry Lassi $5.40
- Hong Kong Bee Hoon $6.00
- Teh Ice $2.50
- Butter Prata $2.00
- Ipon Horfun $6.00
- Syrup Lychee $3.50
- Planta Prata $2.00
- Nasi Goreng/Egg $4.00
- Coins Prata (2pcs) $2.50
- Sweet and Sour Chicken with Rice (S) $7.30
- Ginger Onion Chicken with Rice (S) $7.30
- Ayam Penyet with Rice (S) $7.30
- Hong Kong Hor Fun (S) $5.80
- Cheese Toast (S) $2.80
- Assam Fish with Rice (S) $7.30
- Kaya Butter Toast (S) $2.50
- Chee Cheong Fun (S) $1.80
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
- Chicken Wings $7.50
- Kangkung Balchan $8.00
- Ayam Lemon Sauce $7.50
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Vegetarian Platter $7.00
- Samosa, fries and spring roll.
- Nasi Goreng Seafood $6.50
- Bee Hoon Goreng with Coke $7.85
- Samosa $7.00
- Tumeric Fried Sotong $15.00
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Allu Tikki Channa $8.03
- Pan fried potato patty served with hot and spicy chickpeas gravy.
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Bhel Puri $8.03
- A delectable combination of crispy flour pancakes, puffed rice, sev, onions and potatoes mixed with spices.
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Allu Gobi Mattar $10.70
- A popular dish of potatoes mixed with cauliflower and green peas.
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Sarson Ka Saag & Makki Roti $14.98
- Pureed mustard greens, sauteedwith onions, whole red chilies and garlic. Served with Indian corn bread, pickle and katchumber.
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Kathi Kebab (Chicken) $12.84
- Skewer-roasted chicken wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.
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Seekh Kebab $16.05
- Minced mutton kebab cooked on a skewer in the tandoor. Served with katchumber, mint sauce and lime wedge.
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Shammi Kebab $13.91
- Minced lamb kebab mixed with spices and prepared on the tawa. Served with katchumber, mint sauce and lime wedge.
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Pulau $9.63
- Basmati rice prepared using selective fragrant spices and fresh herbs.
- Just Fries $4.17
- Salmon Teriyaki with Olive Rice $14.55
- Lamb T Bone Steak $16.69
- Chicken Chop & Sausage $14.55
- Tiramisu $4.81
- Chicken Salad $11.98
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Steak & Prawn $16.26
- 160 gram Australian chilled grass fed sirloin, paired with butterfly prawns, served with housemade black pepper sauce. All our grills come with spaghetti aglio olio and salad.
- Salmon Salad $13.59
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E1 Tamago $13.81
- Ni tamago, onsen tamago, cha shu, menma, diced onion.
- K8 Hot / Iced Green Tea $1.93
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E3 Cha Shu $9.53
- Cha shu, menma, diced onion.
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A5 Cha Shu $9.53
- Cha shu, menma, black onion sauce.
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A2 Toroniku $10.60
- Toroniku, ni tamago, menma.
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G4 Cha Shu Don $10.60
- Diced cha shu, onsen tamago.
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E2 Toroniku $11.67
- Toroniku, ni tamago, menma, seaweed, diced onion.
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J3 Mustard Chicken $4.07
- Deep-fried breaded chicken thigh cutlet with mustard seed vinaigrette dressing.
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Smoked Pork Carbonara (1 - 2 persons) $18.99
- House‐smoked pork belly cooked in carbonara sauce with angel hair pasta.
- Charcoal Grilled Butter Nut Squash (V) $12.90
- Charcoal Grilled Butter Nut Squash (V) $12.00
- Glazed Butternut Squash with Sambal Mayo $9.99
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Foie Gras Egg with Truffle Oil and Smoked Sea Salt $8.99
- Indulgent starter of slow cooked egg topped with charred foie gras.
- Chilli Crab Rillettes Served with Fried Mantous (4pcs) $14.99
- Seafood Inari $12.00
- Pulled Kimchi Lamb Pasta $19.99
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Melanzane Al Forno $22.20
- Layered baked eggplant with tomato sauce, Mozzarella and Parmesan cheese
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Duck Confit $35.65
- (Red wine sauce) Served with mashed potato and veggies
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Zuppa Crema Di Pomodoro $12.99
- Cream of tomato with fresh basil and dash of cream
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La Capresse $22.20
- Fresh Mozzarella cheese, tomato salad and fresh basil
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Mugnanese Pizza $27.14
- With mozzarella, ham, cheese, cream, grilled eggplant, parmesan and fresh basil
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Calzone $27.71
- With mozzarella cheese, baked ham, mixed mushrooms
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La Cour des Dames Cabernet-Sauvignon 2017 - Pays d’Oc (FD0064) $42.00
- Elegant, complex and velvety with a very fine finish.
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Château Haut Tayac 2016 – Margaux (FD0021) $69.00
- Very well balanced, round and aromatic.
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Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
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Spicy Shrimps - Large $28.70
- Fried fresh shrimps with french fries serve in spicy tom yum soup.
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Fish in a Pot - Large $28.70
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
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Chicken Pork Tripe Hot Pot - Large $22.30
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
- Rice $1.10
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Family Set 1 (4 Pax) $49.90
- Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
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Beef Behemoth Hotpot - Small $20.10
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
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Chicken Hot Pot - Small $19.10
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
- Salmon Teriyaki $20.50
- Fish Cake $7.00
- Fried Prawn Rice Set $17.50
- Fried Prawn (2pcs) $7.00
- Baby Octopus $8.00
- Tontoro Ramen $17.50
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Ajisen Ramen $11.50
- 3 pcs cha shu
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ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Kinara
Phone
064465745
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Waitstaff , Takeout , Seating , Serves Alcohol , Child-friendly
164 Upper East Coast Road, Singapore, Singapore
- Bedok Indian Menus