Address
24 Lorong Mambong Holland Village, Singapore 277683, Singapore
Kinara Contemporary Indian Cuisine in Bukit Timah Menu
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Kinara Contemporary Indian Cuisine in Bukit Timah has no menu available, but can choose from many other options such as Paneer Chilly or Gobhi Chilly from Balaji Bhawan. Good Chance Popiah Eating House offers many options including Hokkien Popiah (6pcs) (Small) and Hokkien Popiah (12pcs) (Medium). Nando's - Tampines Mall includes a wide range like Dino desserts or Peckish? These'll tide you over, not starters as such - the rest of your order might overlap. House Made Crunchy Granola and Sweet Fluffy Buttermilk Pancakes from . Sprmrkt Daily offers Harry's and Fish cracklings.
Nearby Sample Menus
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Beef Noodle Soup $10.40
- Beef balls, sliced beef, stewed beef, beef broth, rice noodle, bean sprout, celery leaves, spring onion.
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Thai Red Ruby $4.50
- Serve in coconut milk & ice.
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Tang Hoon Claypot $32.50
- Glass noodle with prawn/chicken, ginger, topped with coriander leave.
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Egg Tofu Soup $13.00
- Egg tofu, minced chicken, coriander leave.
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Stir-fried Basil Leaves $16.90
- Minced chicken/pork, basil leaves, cut chili.
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Fried Kuay Teow $11.70
- Prawn/chicken/pork/beef, egg, baby kai lan, kuay teow.
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Pad Thai $13.00
- Prawn/chicken/pork/beef, egg, spring onion, peanut, rice noodle.
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Chili Prawn $19.50
- Prawns, sambal chilli paste, spring onion, onions.
- Penang Fried Mee Suah 槟城炒面线 $14.77
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
- Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
- Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
- Tiger Beer 啤酒 $12.73
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- D'Black $7.49
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Fresh Sea Prawn Alfredo $17.12
- Fresh sea prawns and mixed mushrooms in alfredo sauce.
- Cheesy Sandwich $6.42
- Lychee & Passion Fruit Tea (Hot) $7.49
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Truffled Woodland Mushroom $17.12
- Macadamia nuts, mushrooms, truffle paste, chicken stock, and chives.
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Chef Alonzo Fried Rice $14.98
- Japanese rice is generously filled with fresh sea prawns, bacon and golden egg. Finished off with a crown of pickled green papaya, this humble Asian staple will make your taste buds tingle with satisfaction.
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Little Nyonya $8.56
- Appease yourself with a spin-off from the good old dessert. Concocted with authentic gula melaka from Melaka, our delightful coconut gula melaka mousse is layered with sweet pulut hitam (sticky black glutinous rice) and wrapped between fragrant pandan sponge to give it a perfect balance and bite. To top it all off, roasted desiccated coconut is sprinkled over gula melaka sauce - elevating its exquisite flavours and leaves you wanting more.
- Signature Chocolate (Hot/Iced) $6.96
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Salccia alla griglia $25.90
- Italian pork sausage marinated and grilled with mixed salad, crispy potato wedges and mushrooms sauce on the side
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Diavola $21.90
- Top with your chocie of spicy pork or beef salami slices
- Bolognese
- •Seafood base
- •Additional topping for your own creation!
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Insalata di Giulio Cesare $15.20
- Romanie lettuce tossted with an emulsion of mayonnaise, anchovies and chopped garlic, topped with parmesan cheese shavings, bacon bits and croutons
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Patate a spicchi $9.90
- Hot potato wedges served with tomato sauce and mayonnaise
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Creme caramel $10.90
- Smotth custard pudding topped with a layer of caramel
- Salted Egg Yolk Pork Floss Pastry 咸蛋黄肉松酥 (3pcs) $6.40
- Double-boiled Fish Maw with Abalone and Chicken Soup 原盅鲍鱼花胶炖鸡 $25.10
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Jelly Fish with Aged Vinaigrette and Chilli Oil 红油陈醋海蜇 $11.90
- Spicy.
- Sweet and Sour Garoupa Fillet 糖醋石斑柳 $20.70
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Braised Dong Po Pork Belly 东坡肉配荷叶饼 $20.70
- Served with lotus bun.
- La Mian with Braised Beef Brisket 牛腩汤拉面 $16.30
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Petite Preserved Vegetable Pork Bun 一口酸菜水饺 (6pcs) $9.20
- Spicy.
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Kung Pao Chicken with Dried Chilli and Cashew Nuts 宫保鸡丁 $16.30
- Spicy.
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Tiramisu $12.84
- Famous Italian cheese cake made of ladyfingers dipped in coffee, layered with mascarpone, flavored with liquor and top with cocoa powder.
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Vegetarian Bianca $24.61
- Mozzarella and mixed grilled vegetables
- Coke $5.35
- San Pelligrino (750ml) $7.49
- Shiraz Barossa Valley (Australia) $80.25
- Aqua Panna (750ml) $7.49
- Tonic Water $5.35
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Quattro Formaggi (4 Cheese) $25.68
- Mozzarella, gorgonzola, provolone and parmesan cheese
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Claypot Vermicelli with Prawns $15.00
- Stir fried vermicelli, served in a claypot and topped with prawns.
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Tom Yum Noodles $8.00
- Rice noodles in spicy tom yum soup with seafood.
- Steam Rice $1.00
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Tofu with Thai Style Sauce $10.00
- Deep fried egg tofu topped with Thai style sauce with minced chicken and diced capsicum.
- Earl Grey $2.20
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Stir Fried Dried Tom Yum $15.00
- A dried version of tom yum soup.
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Stir Fried Vegetables $8.00
- Stir fried mixed vegetables of kai lan, pea, carrot, cabbage, baby corns, broccoli and mushroom.
- Lemon Ginger Mint $2.80
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Handmade Noodle With Spicy Pickles & Pork (Soup, Spicy) $7.00
- Marinated Pickle shredded Pork, Handmade Noodle
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Crispy Fish Skin $7.60
- Fish Skin Done Crispy
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Pork Belly with Garlic Sauce $7.00
- Thin slice Pork Belly with Garlic Sauce and Spring Onion
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Spring Onion Pancake $8.00
- Spring Onions, Salt, Oil, Flour
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Vermicelli With Pork Trotter (Soup) $7.30
- Braised Pork trotter, Carrot, Green, Plain Vermicelli
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Dumplings in Beef Stock $7.30
- 6 pcs, Spicy
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Chives Pancake $7.00
- Chives, Salt, Ginger, Salt, Oil, Flour
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Pan Fried Dumpling (6 pcs) $6.00
- Minced Pork, Cabbage, Chives
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Babi Pongteh 豆酱猪肉 $11.45
- Lean pork braised in a soy bean gravy.
- . $11.45
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Chye Poh Omelette 菜脯蛋 $8.56
- Egg omelette with preserved radish.
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Garam Assam Fishhead 娘惹酸辣鱼头 (辣) $26.96
- 1/2 fishhead served with lady fingers in a spicy tamarind gravy (3-4pax).
- Set A (2 Pax) (Ayam Buah Keluak, Honey Pork, Chap Chye, 2 x Nasi Puteh) $32.60
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Gado Gado 炸豆腐沙拉与花生酱 (辣) $8.88
- Fried toufu, vegetables and egg topped with a thick spicy peanut sauce and a prawn cracker.
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Ayam Buah Keluak 酸辣黑果鸡肉 (辣) $13.43
- Chicken with 2 buah keluak nuts braised in a rich spicy tamarind gravy.
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Itek Tim 咸菜鸭汤 $11.77
- Duck and preserved vegetables soup.
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Gluten Free Nutty Loaf $8.83
- Almond Flour, Carrots, Macademia Nuts, Eggs, Sunflower Seeds, Coco Palm Sugar.
- Sourdough $2.35
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Kale, Pomegranate & Black Sesame $23.54
- Kale, edamame, avocado, pomegranate, nori, coriander & black sesame with orange, tamari dressing.
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Vietnamese Style Chicken Salad $23.54
- Asian inspired salad with shredded chicken, cabbage, carrot, fresh herbs and chili lime dressing.
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Vegan Banana Loaf $8.83
- Banana, wholemeal flour, coconut oil, sunflower oil, palm sugar, pumpkin seeds.
- Wild Barramundi $8.82
- Chicken $7.65
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Pad Thai Noodles $19.42
- Zucchini noodles with fragrant and creamy Pad Thai sauce.
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Olive Miste $10.00
- Marinated mixed olives.
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Ravioli Caprese (V) $24.00
- Homemade ravioli stuffed with four cheese in tasty tomato sauce and basil.
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Bufala Caprese (V) $18.00
- Buffalo mozzarella cheese, tomatoes, basil, balsamic reduction.
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Linguine all'Aragosta (for 2 persons) $86.00
- Linguine with lobster in tomato and saffron cream sauce.
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Lasagna $22.00
- Layered homemade pasta with beef ragout, besciamella and parmesan cheese.
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Linguine con Granchio $26.00
- Linguine served with a delicate sauce of crabmeat in light tomato sauce.
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Tonno e Cipolla $24.00
- Tomato sauce, mozzarella cheese, tuna flakes, onions.
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Pollo alla Diavola al Forno $32.00
- Marinated spicy chicken leg served with baked baby potatoes and salad.
- -Tiger prawns
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Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
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Chilli beef & cheese poutine
- An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
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Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
- -Hard-boiled egg
- ●No carbs? no problem
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Pepperoni bolognese
- Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
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Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
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Pudhina Gosht $18.08
- Mutton - Boneless cooked in mint & chef's special spices
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Mutter Paneer Pulav $9.52
- Fresh Home - Made cottage cheese & fresh green peas served with fragrant rice
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Pudhina Paratha $4.17
- Crispy, flaky, layered mint flavored whole wheat flat bread roasted in an earthen oven
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Paneer Labadar $15.94
- Cubes of cottage cheese cooked with chopped onion, tomato and spicy thick gravy
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Rogan Josh $19.15
- Special Lamb curry cooked with rare herbs & spices
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Pudhina Chicken $18.08
- Boneless piece of chicken cooked with fresh mint leaves and chef's special recipe
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Veg Kofta $12.73
- Mix veg patties in mild thick gravy
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Kadhai Mutton $18.08
- Mutton - boneless cubes cooked with chef's secret spicy gravy
- Salami & emmental H $9.00 W $12.00
- Italian tuna & mayo H $10.00 W $13.00
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Ai funghi $15.50
- Mushroom, cream
- Chicken & capsicum $7.50
- Cooked ham $10.80
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Nero di seppia $18.00
- Cuttlefish, squid ink, tomatoes, cream, white wine
- Pick from the selection in our display fridges
- Grilled chicken & brie H $9.00 W $12.00
- Steamed Mantou (6pcs) (蒸馒头6粒) $7.00
- Crispy Chicken in Fermented Beancurd Sauce (南乳鸡中翅) $16.00
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Special Set Menu for 2pax (2人套餐) $56.00
- Rose cherry tomato (玫瑰小番茄), roast Irish duck (half) (半只烧鸭), stewed beancurd with roast pork (红烧火腩豆腐), stir-fried nai bai cabbage with garlic (蒜蓉白菜) and 2 x steamed rice (白饭2碗).
- Stewed Beancurd with Roast Pork (红烧火腩豆腐) $22.00
- Fried Rice with Sliced Fish & Pickled Vegetable (银鱼雪菜炒饭) $20.00
- Deep-Fried Mantou (6pcs) (炸馒头6粒) $7.00
- Stewed Sea Cucumber with Spring Onion Sauce (葱烧原条海参) $52.00
- Stir-Fried Homemade Noodle with Shredded Pork, Mushroom & Leek (韭黄冬菇肉丝焖伊面) $16.00
Kinara Contemporary Indian Cuisine
Phone
064674101
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Indian
Features
Reservations , Waitstaff , Takeout , Groups , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
24 Lorong Mambong Holland Village, Singapore 277683, Singapore
- Bukit Timah Asian Menus
- Bukit Timah Indian Menus