Kobayashi Hangul in Hougang Menu

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Kobayashi Hangul in Hougang has no menu available, but can choose from many other options such as Wow! take-away or Cheesy 7 pair deal from Pizza Hut. Salad Stop offers many options including El Chulo and Salad. Da Paolo Gastronomia includes a wide range like Until 10.30 am or Egg set. Fried Hokkien Prawn Mee (Small) and Fried Hokkien Prawn Mee (Large) from . Yong Huat offers BALI Thai and Prosperity Thai Yu Sheng.

Nearby Sample Menus

Sambal Chilli $0.50
- Our signature sambal chili with a tinge of sweetness.
Ice Bandung $2.50
Ice Teh C $2.40
Mutton Rendang $7.50
- Mutton rendang cubes served with a scoop of rendang gravy.
Nyonya Otah $2.00
- Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
Ikan Bilis & Peanuts $0.50
- A staple side for nasi lemak
Ice Kopi Tarik $2.40
Nasi Lemak with Chicken Cutlet $6.50
- This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken cutlet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.

-Add for an egg $0.70
Salmon & Prawn Carbonara $12.90
- Salmon, Prawn & Cheese. A creamy pasta with Salmon & Prawn, topped with cheese. Mix well for the carbonara & egg sauce to thicken and coat each strand of pasta with its richness.
-Add cheese $1.00
Meat Trio Deluxe $16.90
- For the meat lovers, now you can have it all with a juicy Chicken Steak, tender BBQ Beef slices, and flavourful hamburg!
-Add cheese $1.00
-Add cheese $1.00
Seafood Trio Deluxe $17.50
- For all the avid Seafood Lovers, we have our ultimate Seafood Trio Deluxe consisting of a hearty Salmon Steak, Saba and succulent Japanese scallops!
Double Beef Hamburg with Egg (Brown Sauce / Onion Sauce) $13.90
- With rice. A Japanese Classic featuring tender Australian Steaks smothered with the selection of brown sauce or onion sauce, and complete with a sunny side up egg.

Potato Wedges $3.30
Mashed Potato $3.30
1/2 Spring Chicken Meal $8.30
Tartar Sauce Add-On $0.75
Chilli Packet Add-On $0.11
Fish and Chips $9.90
- 2 pcs of breaded fish fillet deep fried and served with potato fries and tartar sauce.
2 Pieces Chicken Meal $7.30
Cheese Add-On $0.75

No 2A: Honey Green Tea $3.80
Set Meal 5 $8.90
- Mixed veg with Diced Chicken Rice + Red Tea
No 13A: Pearl Green Milk Tea $4.80
No 48: Green Apple Ice $4.80
No 114: Sambal Sweet Potato Leaves $9.30
Set Meal 6 $8.90
- Gui Fei Chicken Rice + Red Tea
No 63: Oyster Chicken Wing $7.20
No 7: Apple Red Tea $3.80

Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Golden Garlic Steamed Uncle Lapan Fish $48.04
Hometown Tofu 香煎自制豆腐 $13.70
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Coke $4.07
*While stocks last & may change without prior notice. $8.00

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Seafood Ee-fu Noodle 海鲜伊府面 $7.50
Fragrant Pork 蒜香炸肉 $15.00
Poached Wolfberry Prawn 白灼虾 $22.00
Sauteeed Claypot Prawn 干煎虾碌 $22.00
Dried Fried Ee-fu Noodle 干炒伊府面 $7.50
Hot Plate Beancurd 铁板豆腐 $12.00
Cai Pu' Omelette 菜脯蛋 $10.00
Broccoli With Scallop 芥兰花带子 $26.50

Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
Pork Belly (Packed separately) 三层肉（分开包） $6.80
Wet Pork Chop (Packed separately) 猪扒-湿（分开包） $6.80
Bitter Gourd (Packed Separately) 苦瓜（分开包） $2.70
Curry Chicken (Packed separately) 咖喱鸡（分开包） $6.80
Plain Rice 白饭 $0.80
Muar Otah 麻坡乌达 $9.00
Pokka Green Tea $1.80

Pineapple fried rice $6.00
Deep-fried chicken with garlic $6.00
Tom kha gai $6.00
Thai vermicilli salad with seafood $6.00
Spicy mince chicken or pork salad $5.00
Stir-fried squid with hot basil leaves $10.00
Stir-fried chicken with cashew nuts $6.00
Stir-fried mixed vegetable $6.00

Truffle Mushroom $13.10
Nom Nom Sausage $4.70
- 3 pieces
Beetroot Hummus $10.70
- Mushroom patty, homemade hummus, beetroot, tomato, lettuce
Vietnam Yam Roll $4.70
- 3 pieces
Special Mayo $1.20
Golden Rings $4.70
- 5 pieces
Organic Rainbow Salad $7.10
- Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
Root Beer $3.20

Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.

Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.