Address
200 Turf Club Road, #02-k42 The Grandstand 287994
Little Provence in Bukit Timah Menu
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Little Provence in Bukit Timah has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Heavenly Wang. Swensen's offers many options including -12 yrs & below and ●Weekends / public holidays. Fifth Season includes a wide range like Tibetan Thukpa Vegetable Soup or Tibetan Thukpa Mushroom Soup. Spring Roll Vegetarian (4) and Curry Puff Vegetarian (4) from . Pranakorn offers Xin Wang Hong Kong Cafe and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
- Tulang Merah $10.70
- Chinese Tea $1.10
- Black Spider $4.20
- Porridge $4.30
- Milo Milkshake $4.50
- Nasi Daging Kicap (Plain Rice with Beef in Soy Sauce) $6.20
- Bawal (Pomfret) $21.60
- Sup Kambing (Mutton Soup) $5.70
- Mocha $6.00
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The Original $6.50
- Our signature Belgian waffle dusted with icing sugar and served with maple syrup and butter on the side.
- Lemon Ginger Mint $6.50
- Osmanthus Sencha $6.50
- Straits Chai $6.50
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Trufflin' Over Pasta $17.00
- Linguine tossed in fragrant truffle oil, mushrooms and bacon bits, topped with grated parmesan.
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Chicken & Waffles $19.00
- Crispy chicken on waffle served with maple syrup on side.
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Classic Fries & Dip $7.00
- Crispy shoestring fries served with our signature lemongrass dip.
- Dried Chilli Diced Chicken (Kung Pao Chicken) with Rice $9.90
- Minced Meat Omelette 肉碎煎蛋 $10.20
- Braised Mixed Vegetables 罗汉斋 (Luo Han Zhai) $11.80
- Chicken Viscera 鸡内脏 $5.35
- Black Pepper Sliced Fish with Rice $9.90
- Braised Pork Belly 東坡肉 $17.45
- Thai Style Tofu 泰式豆腐 $8.05
- Hainanese Pork Chop with Rice $8.00
- Penang Fried Mee Suah 槟城炒面线 $14.77
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Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
- Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
- Sprite $4.07
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Lychee & Passion Fruit Tea (Hot) $7.49
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Housemade English Breakfast $17.65
- Smoky sliced bacon, toasted brioche, tomato, baked beans, sautéed mushrooms, English Cumberland sausage and scrambled egg.
- Vanilla Cream Frappe $6.96
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Truffle Shrimp Capellini $17.12
- Sweet shrimps, konbu, caviar, and truffle oil.
- Oolong Sea Salt Iced Tea Latte $7.49
- Beef Bolognese Pasta $8.56
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Bacon Carbonara $17.12
- Streaky bacon in parmigiano-reggiano cream sauce and topped with poached egg.
- Caramel Cream Frappe $6.96
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Grigliata mista di pesce $35.50
- Assorted seafood marinated and crilled served with seasonal mixed grilled vegetable
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•Italian ice-cream $5.00
- one scoop of ice cream
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Minestrone $9.80
- Traditonal italian mixed vegetabel clear soup
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-choice of soft drinks
- Pepsi, 7-up or home-made iced lemon tea
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All arrabbiata $19.00
- Spicy and tangy italian tomato sauce with chilli and garlic
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Bisque di aragosta Seasonal price
- Succulent and sweet lobster meat simmered in a tomato sauce blend of chopped carrot, onion, celery and fresh basil
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Calzone
- Folded pizza (not aplicable for regular sized pizzas) all inch pizzas are available in calzone style at the same price
- •Gelato
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Quattro Stagioni (4 seasons) $26.75
- Tomato, mozzarella, cooked ham, mushrooms, artichokes and black olives
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Risotto Porcini $25.68
- Risotto with Porcini Mushrooms
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Margherita $19.26
- Tomato, mozzarella and fresh basil
- Pinot Grigio (Italy) $58.85
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Alla Braceria $27.82
- Mozzarella, homemade beef sausage, mix mushrooms and parmesan cheese
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Bufala $27.82
- Tomato, bufala mozzarella and basil leaves
- Montepulciano D’Abruzzo (Italy) $58.85
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Fettucine Norcina $36.00
- Fettucine with Homemade Sausage, Mix Mushrooms and Fresh Black Truffle
- Vegetable Quiche $7.80
- Salmon Tartine $14.50
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Lawson's Dry Hills Chardonnay 2017, Marlborough, New Zealand $50.00
- Ripe stone fruits, citus. brioche, roast cashew and hint of savoury mealiness. The palate is dry and flinty with some lovely fleshiness and weight. Smooth with fresh citrus characters and a warm richness balanced by a crisp acidity.
- NZ Capsicum and Apricot Chutney $9.00
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Single Serve Salad $6.00
- Choice of salad available.
- Gluten Free Chocolate Chip Cookies $9.80
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Regular Plate $11.50
- Raw energy salad includes beetroot, carrots, raisins, sunflower seeds, pumpkin seeds with maple vinaigrette dressing, pasta salad includes pasta with pesto sauce, tomato feta includes green salad, mesclun with tomatoes, feta cheese and lemon dressing.
- Sliced Gluten-Free Orange Almond Cake $6.00
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Chicken Salad $12.00
- Grounded chicken tossed with onions, chillies, toasted rice powder, mint leaves and lime juice.
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Tamarind Prawns $13.00
- Deep fried prawns stir fried with tamarind sauce, garnished with fried shallots.
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Pineapple Fried Rice $12.00
- Rice fried with Thai turmeric paste with shrimps, raisins, diced pineapple and served with chicken floss.
- Thai Coffee $2.50
- Tom Yum Fried Rice $10.00
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Claypot Vermicelli with Prawns $15.00
- Stir fried vermicelli, served in a claypot and topped with prawns.
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Fried Vermicelli $10.00
- Stir fried vermicelli with egg, seafood & vegetables (cabbage, beansprouts).
- Homemade Lemongrass Tea $2.50
- Butter Naan $4.28
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Tandoori Murg (Full) $44.30
- Whole spring chicken marinated with Indian herbs and ground spices roasted in the tandoor.
- Schweppes Ginger Beer (By the Can) $3.00
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Tandoori Paneer Tikka $21.40
- Homemade cottage cheese with onions, tomatoes, green peppers cubes, marinated with yoghurt and spices.
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Yellow Dal Tadka (New) $18.30
- Yellow lentils cooked with onions, tomatoes and tempered with cumin seeds, ginger and garlic.
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Gulati Sheekh $22.20
- Minced lamb and chicken shewers, mixed Indian herbs and ground spices.
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Aloo Gobhi $18.30
- Cauliflower and potate wedges cooked with Indian spices in onion and tomato gravy.
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Fish Tikka Badsahi $22.90
- Boneless fish cubes marinated with yoghurt and Indian spices.
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Spicy Fish Soup with Rice or Noodle $10.00
- Lao Jiang's special boiled broth enriched with homemade spicy paste, sliced fish, crispy fish stick, enoki mushroom and vegetable.
- Crispy Fried Fish Sticks for 1-2 Pax $4.50
- White Fungus Lotus Seed Soup (Cold) $3.00
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Signature Superior Soup with Rice or Noodle $10.00
- Lao Jiang’s special double boiled broth enriched with homemade blended paste, sliced abalone, prawn, crispy fish stick, fish maw, sliced red grouper fish, pork and vegetable.
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Red Grouper Sliced Fish Soup with Rice or Noodle $12.50
- Lao Jiang's special double boiled broth enriched with homemade blended paste, sliced red grouper fish, tomato and vegetable.
- Handmade Fried Pork Belly $7.50
- Essence of Chicken with Chicken Soup & Rice $14.50
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Handmade Fried Ngoh Hiang "Wu Xiang" $7.50
- Traditional stuffed roll using our very own recipe and served with homemade chilli sauce. Small: 1-2 pax, Large: 2-4 pax.
- Enchi Chicken $9.63
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Chili con Queso $6.42
- Melted cheese with chopped jalapenos for your chips?
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Enchiladas $19.26
- Softened corn tortillas filled with your choice and topped with crema, cheese, onion and cilantro.
- Sopa de Tortilla $8.56
- Crispy Beef $9.63
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Guacamole Dip $8.56
- Freshly made in-house. The name is derived from two Aztec Nahuatl words—ahuacatl (avocado) and molli (sauce).
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Tex-Mex Burrito Grande $20.33
- The favourite burrito but showered with melted cheese, salsa and a sourcream.
- Soft Chicken $9.63
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Creamy chicken carbonara
- Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
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Triple sausage platter
- Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
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Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
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Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
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Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
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Crisp royale
- An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
- V = vegetarian
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Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
- Cooked ham $10.80
- H: half / W: whole
- Tomato & mozzarella $10.80
- Penne or spaghetti, 11.30 am onwards
- Smoked salmon & horseradish H $10.50 W $14.00
- Smoked salmon $11.50
- Mushroom $7.50
- Home-baked soft country bread or crispy ciabatta
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4 Stagioni $26.00
- Tomato sauce, mushroom, artichoke, olives, cooked ham.
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Burrata e ‘’Datterini’’ $24.00
- Imported burrata with cherry tomatoes, capers and olives.
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Lava Cake $9.00
- A chocolate cake with a melting heart served with a red berries sorbet.
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Lunette Truffle $24.00
- Cheese and black truffle. Recommended sauces: butter and sage, parmesan cream.
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Salsiccia $18.00
- Tomato sauce, mozzarella, pork sausage, grilled bell peppers.
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Tuna Tartare $15.00
- Raw yellowfin tuna served with avocado and tossed with capers and black olives.
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Organic Quinoa Salad $23.00
- Red and white quinoa tossed with fresh fruit, feta cheese, grilled vegetables and caramelised walnuts.
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Parmigiana $15.00
- Tomato sauce, fried eggplant, mozzarella, parmesan, fresh basil.
Little Provence
Phone
None
Opened hours
9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
Price
None
Type
None
Service
None
Cuisine
French
Features
200 Turf Club Road, #02-k42 The Grandstand 287994
- Bukit Timah French Menus