Loy Kee Chicken Rice in Novena Menu

Loy Kee Chicken Rice in Novena has no menu available, but can choose from many other options such as Value set a or Value set b from Tuckshop. Home of Seafood offers many options including Award-Winning Black Pepper Crab and Award-Winning Chilli Crab. Maggie Thai & Chinese includes a wide range like Hong Kong Steamed Fish or Maggie Thai. Italian B.M.T.™ and Egg Mayo from . Subway offers Toast Box and Golden lava croissants.

Nearby Sample Menus

  • Chocolate velvet cake $7.60
  • Chicken noodle $8.80
  • Three-some $9.50
    • Turkey, ham, bacon, melted mozzarella, mustard, mayo, lettuce, tomato
  • Chocolate matcha $52.00
  • Chocolate matcha $8.30
  • Served with rustic artisan bread from our bakery
  • Chocolate banana espresso $52.00
  • Spinach goji berry (V) $8.80
  • Golden Dragon Rice Bowl (Salmon) $15.16
  • Premium Curry Noodle $13.80
  • Oldtown Ginger Chicken Steamed Rice $11.98
  • Signature Curry Mee $12.52
  • Fresh Lemon Tea $3.85
  • Oldtown Xi Mut® Milk Tea $2.78
  • Signature Nasi Lemak with Fried Chicken Wing $12.52
  • Signature Penang Assam Laksa $12.52
  • 202. JUMBO Black Pepper Crab Spice $8.60
  • 10. Teochew 'Puning' Fermented Bean Chicken (Half) $23.55
  • 205. JUMBO Sambal Chilli $12.00
  • 17. Wok Fried 'Mee Sua' with Seafood $25.70
  • 104. Mineral Water (50cl) $2.70
  • 2. Deep Fried 'Ngoh Hiang' $13.90
  • 3. Deep Fried Liver Rolls $16.05
  • 201. JUMBO Chilli Crab Paste $8.60
  • Shredded Cucumber Wrapped with Fresh Beancurd Skin in Spicy Sauce $10.70
  • Sweet and Sour Fresh Mushrooms with Green Apples $19.50
  • Charcoal Beancurd with Golden Oyster Mushrooms and Fresh Seasonal Vegetables $19.50
  • $11.90
  • Bento B ‘Sai Bei’ Mushrooms
    • Homemade Fried Tumeric Noodles
  • Mushroom Truffle Bisque $10.70
  • Almond Cream $5.50
  • Braised Organic Kale Broth $8.50
  • Claypot Tofu 砂煲豆腐 $13.70
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Ngo Hiang (3 Roll) $8.80
  • Nasi Lemak With Dry Curry Chicken $9.60
  • Cod Fish Rice $21.30
  • Cold Tofu With Century Egg $8.00
  • Kailan $6.70
  • Mala Chap Chye $8.50
  • Rendang Beef Rice $12.80
  • Nasi Lemak With Curry Beef $13.80
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Baked Penne $15.50
    • Whole wheat penne, aubergines, onions, spinach, coriander and cheddar cheese baked in a special homemade vegetable and tomato sauce.
  • Rise-n-Shine Big Breakfast $14.80
    • Sunny-side up/omelette/scrambled eggs served with potato salad, sautéed mushroom, homemade baked beans, fried onion rings, steamed vegetables, fresh greens and sourdough toast.
  • Crispy Noodles (v) $12.80
    • Vegan yee mee noodles, mushrooms and leafy vegetables doused in gravy made with kudzu powder and tamari. Topped with fried burdock and carrot strips.
  • Fried Dumplings (8pcs) (V) $10.80
    • Our signature dumplings in a golden crisp.
  • Portobello with Lemon Garlic Sauce $11.80
    • Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
  • Fried Spring Rolls (2pcs) (V) $6.00
    • Traditional handmade roll of carrots, mushrooms, turnips, black fungus and beancurd. Deep-fried in high oleic sunflower oil.
  • Veggie Omelette $10.80
    • Egg omelette with assorted vegetables, pineapple and mushrooms. Served with cheese toast and fresh greens.
  • Portobello Burger (V) $14.80
    • Herb battered portobello mushroom stacked with fresh greens and vegan mayonnaise.
  • Soup of the Day $4.00
  • Sausage and Mushroom Tomato Cream Penne $9.50
    • Chicken sausage, mushrooms, penne, creamy tomato sauce.
  • Chicken and Mushroom Tomato Cream Penne $10.00
    • Pan seared chicken, mushrooms, penne, creamy tomato sauce.
  • Sausage and Mushroom Aglio Olio $9.50
    • Chicken sausage, mushrooms, spaghetti, olive oil, chilli, garlic.
  • Chicken Aglio Olio $10.00
    • Pan seared chicken, cherry tomatoes, spaghetti, olive oil, chilli, garlic.
  • Seafood Aglio Olio $11.00
    • Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
  • Spicy Crabmeat Spaghetti $13.50
    • Crabmeat, spaghetti, spicy tomato sauce.
  • Penne Al Funghi $9.00
    • Mushrooms, penne, cream sauce.
  • Wild Truffle Mushroom $28.67
    • Tomato-based, fresh mushrooms, truffle dressing, cheese, arugula and egg yolk.
  • Sichuan Mala Pork Belly $20.12
    • Pork belly, oyster mushroom, zucchini and eggplant.
  • Cheese Nachos $11.55
  • Tangy Buffalo Wings $15.84
  • Fish Fingers $13.70
    • Served with home-made marinara and tartar sauce.
  • Prosciutto E Rucola $29.74
    • Tomato-based, parma ham, wild rocket and parmesan cheese.
  • Cheesy Pork Schnitzel $27.60
    • Pork chop and cheese served with fries and house salad.
  • Stärker Beer Battered Fish & Chips $24.39
    • Served with fries, tangy mango salsa and house salad.
  • -For 6-7 persons $30.00
  • Pan fried omelette $13.00
  • Thick soup with crab meat, dried scallop and shark's fin $60.00
  • Chicken, salted fish & chinese sausage claypot rice $15.00
  • Stuffed beancurd $10.00
  • Fried dish fillet with kai lan $18.00
  • Honey glazed pork $5.00
  • Deep fried fish fillet with thai style sauce $20.00
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Cuttlefish $8.00
  • Takoyaki $7.00
  • Fried Tofu $7.00
  • Mix Fry Rice Set $18.50
  • Spicy Cha Shu Ramen $11.50
  • Cha Shu Ramen $13.00
    • 5 pcs cha shu
  • Shin Scallop Ramen $14.00
  • E1 Tamago $13.81
    • Ni tamago, onsen tamago, cha shu, menma, diced onion.
  • G6 Pork Yakiniku Don $10.60
    • Pork yakiniku, onsen tamago, sesame.
  • A1 Grand $14.88
    • Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
  • C3 Cha Shu Spicy Tonkotsu Ramen $9.53
    • Spicy minced pork, cha shu, menma.
  • D2 Toroniku $12.74
    • Toroniku, ni tamago, mixed vegetables, minced pork.
  • H1 Mustard Chicken Salad $6.21
  • J4 Crispy Dango $5.14
    • Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
  • K7 Hot Yuzu Tea $2.68
  • Chicken Tikka $16.00
    • Boneless marinated chicken leg cooked in tandoor, served with mint chutney.
  • Butter Chicken $14.50
    • Tender tandoori chicken tikka cooked in a traditional creamy tomato sauce with butter.
  • Bhindi Masala $12.00
    • Fresh cut ladyfingers cooked with dry masala.
  • Stuffed Tandoori Paratha $6.50
    • Mashed potatoes bland with spices.
  • Ginger Ale $3.50
  • Vegetable Biryani $8.00
    • Basmati rice cooked with mildly spiced seasonal vegetables.
  • Mutton Rogan Josh $14.50
    • An aromatic traditional mutton cooked in a blend of yoghurt and exotic spices.
  • Hoegaarden-330ml $9.50
Loy Kee Chicken Rice

Loy Kee Chicken Rice

location

Address

342 Balestier Road, Singapore 329774, Singapore

phone

Phone

062521115

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Local cuisine ,  Child-friendly

Location
342 Balestier Road, Singapore 329774, Singapore
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