Lye Huat Ice Kachang in Bukit Merah Menu

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Lye Huat Ice Kachang in Bukit Merah has no menu available, but can choose from many other options such as 8 Ways to eat soup or Add for premium soup from The Soup Spoon. Lao Jiang offers many options including Signature Superior Soup with Rice or Noodle and Red Grouper Sliced Fish Soup with Rice or Noodle. Penang Culture includes a wide range like Spring Chicken with Fries and Coleslaw or Chicken Cutlet with fries and coleslaw. Crispy Chicken Bites and Lemon Butter Calamari from . Outback Steakhosue Singapore offers Jack's Place and Flambé Escargots in Shells (6 pcs).

Nearby Sample Menus

Muah Chee (Single) 入口即化－麻糬 (单选口味) $3.21
- Choice of peanut 花生 or black sesame 黑芝麻.
Muah Chee (Mix) 入口即化－麻糬 (混合) $4.28
- Choice of peanut 花生 or black sesame 黑芝麻.
Fish Maw (Pork Ribs) Soup 鱼漂（肉骨）汤 $19.26
- Must try.
Braised Egg (2pcs) 卤蛋（2粒） $2.14
Pokka Green Tea 绿茶 $2.14
Fried Beancurd Roll 豆皮卷 $4.28
- Must try.
Wheat Noodle Soup 面线汤 $2.68
- Must try.
Braised Peanuts 卤花生 $3.21

●Crave for more? Add these well-loved flavours to your favorite flatbread
Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
-Pine beans
Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
-Button mushrooms
Soy-glazed beef cubes
- A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
Amigo nachos
- Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss

Carlsberg $5.20
- Beer can.
Thai Lemongrass Tea $3.00
Red Wine Prawns $20.00
Stuffed Chicken Wings (Per Piece) $3.30
Thai Ice Milk Tea $3.00
Tiger $5.00
- Beer can.
Seafood Fried Rice $6.50
Non-Spicy Tofu Soup $11.90
- With seafood.

Clear Base Tom Yam Seafood Soup (Individual Bowl) $11.66
Thai Butterfly Pea $6.42
Chilled Lime Juice $5.35
Stir-fried Mixed Vegetables with Oyster Sauce $13.80
Stir-fried Duck with Garlic Sauce $20.22
Stir-fried Baby Kailan with Mushroom In Vegetarian Sauce $13.80
Thai Duck Noodles Soup $17.01
Sweet Tapioca Served with Coconut Milk $6.31

Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Tomato Egg 番茄蛋 $9.42
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26

Garden Salad with Soft Shell Crab
- Have your greens with just the little sin of soft shell crab in the mix.
Salmon with Citrus Crust (437Kcal)
- Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
Seafood Platter for 2
- Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
[Premium Side] Crispy Soft Shell Crab
Salmon with Citrus Crust
- Citrus crust coated sashimi-grade salmon baked till tender, served with homemade mushroom cream sauce.
-Paella Rice
Chicken & Mushroom Cream Pasta
- Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
-Chips

Salad
Bk nuggets
Chocolate sundae
Double western whopper
Long chicken
Taro turnover
Hash browns
Nacho cheese fish’n crisp

Braised mushrooms in chinese wine
Fish maw thick soup with seafood
Superior steamed rice
Fiery sambai squid with prawns
Superior steamed rice
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Stewed Ee-fu noodle with conpoy & golden mushroom
Stir fried lotus root with macadamia nut

Café Latte $5.50
- Double shot.
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
Lemon Cheese $8.80
Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Homemade Sambal and Ham (Egg) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
Taste of Happiness $5.90
- Non caffeinated.

Raw Cockles 鲜蛤（生吃） $10.00
Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
Fried Fish 马鲛鱼 $5.00
Sesame Mid Joints 麻油鸡翅 $5.00
Assam Duck Mixed 亚參鸭什 $3.00
Braised Pig Intestine 卤大肠 $5.00
Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
Preserved Vegetables 梅菜 $3.00

Secret Seven Gnocchi $12.84
- Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
Italian Steak Tagliata $40.61
- 220g grilled striploin cooked al mattone style, crunchy fennel salad, chilli, plenty of herbs, lemon juice & extra virgin olive oil.
Happy Chicken Lollipops $12.84
- Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
Smoked Salmon Crostini $19.21
- Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
Italian Fish & Chips $39.54
- Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
Tomato Crostini $19.21
- Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
Ultimate Plank $47.03
- Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.

Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.

Crispy Gyoza $4.50
Spicy Boiled Gyoza $6.00
Kuro Fried RIce a la carte $14.00
Shishamo $7.00
Boiled Gyoza $6.00
Pork Chop $15.00
Pork Chop Fried Rice Set $18.50
Pork Chop Fried Rice a la carte $15.00

Herbal Chicken Noodle $8.20
Vanilla Peach $3.90
Passion Red $2.90
Rose Honey Tea $4.50
Plum Red $2.90
Sesame Chicken with Rice $7.90
Mini Vegetable Steamboat $11.80
Mushroom Veg Noodle $8.20

Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.