Mingle Mangle in Hougang Menu

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Mingle Mangle in Hougang has no menu available, but can choose from many other options such as selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. or Serves 2-4 persons per pot from Paradise Inn. Toss & Turn offers many options including All Day Full Works and choice of brioche bun or croissant. KFC includes a wide range like ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken. Ayam penyet and Bakso Penyet from . Ayam Penyet Ria offers The Marmalade Pantry at Downtown and Mexican Chicken.

Nearby Sample Menus

Nasi Lemak with Fish Fillet $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Basmati Rice $1.50
- A serving of our healthy and fragrant basmati rice.
Ice Teh C $2.40
Chicken Wing $1.90
- All time favourite chicken wing marinated with home-grown recipe and fried to perfection.
Curry Chicken $4.80
- Chicken drumstick doused with flavourful curry and spices.
Ice Kopi C $2.40
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.
Chicken Cutlet $2.50
- Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.

Miso soup $2.80
Choco nuts $1.90
-Add for an egg $0.70
-Add cheese $1.00
Pepper Steak $16.90
- Comes with rice and australian Striploin, The Undisputed Star! Our Signature Striploin steak guarantees joy in every bite with its succulence and flavour!
Chicken Tomato Pasta $11.90
- Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
Set B $5.00
- 1 drink + 2 side dish / ice cream
-Add for an egg $0.70

Spiral Fries $3.60
Onion Rings $3.60
Couple Meal $23.10
- 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
Chilli Packet Add-On $0.11
Potato Fries $3.10
Coleslaw $3.30
Potato Platter $6.81
- Served with cheese sauce.
Chicken Popcorn $5.20

Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Tiger Beer 啤酒 $12.73
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Claypot Tofu 砂煲豆腐 $13.70
Mantou 馒头 8pcs $6.42
- Small.
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15

Seafood Mee Goreng 海鲜马来面 $7.50
Butter Prawn 牛油虾 $22.00
Thai Curry Squid 泰式咖喱苏东 $14.50
Chinese Pomfret Steamboat 鲳鱼炉 $72.00
Signature Chili Lobster 招牌辣椒龙虾 $48.00
- Seasonal.
Braised Sea-cucumber with Mushroom & Pork Tendon 香菇海参蹄筋煲 $24.00
Crabmeat Bamboo Charcoal Beancurd 蟹肉扒竹炭豆腐 $19.50
Kang Kong 蕹菜 $10.00

No 15: Taiwan Wheat Milk Tea $4.80
No 32: Soursop $5.80
No 49: Mango Ice $4.80
No 10A: Peach Green Tea $3.80
No 22: "Jiang Mu" Tea $4.80
No 98: Pork w/ Spring Onion & Ginger $9.30
No 102: Fu Rong Egg $8.30
No 145: Taiwan Crispy Salted Chicken Rice $7.90

Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.

Long Beans (Packed Separately) 菜豆（分开包） $2.70
Extra Chili Sauce 加辣椒酱 $0.80
Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
Cabbage (Packed Separately) 高丽菜（分开包） $2.70
Pork Porridge $5.00
Muar Otah 麻坡乌达 $9.00
Salted Veg Pork Soup $5.00
Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70

Stir fried fish maw with egg and crab meat
Stir-fried mussel with sweet basil leaves $12.00
Pineapple fried rice $6.00
Stir-fried minced pork with hot basil leaves $6.00
Fish maw crab meat soup $12.00
Stir-fried kang kong thai style $6.00
Kwayteow soup with beef or pork $4.00
Claypot tanghoon with prawns

Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Exclusive available at marina bay and resorts world sentosa
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.

Hummus $1.80
Spinach Linguine $11.90
Beetroot Hummus $10.70
- Mushroom patty, homemade hummus, beetroot, tomato, lettuce
Satay $1.80
Tempelicious Burger (Spicy) $10.70
- Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
Truffle Mushroom $13.10
Truffle Fries $7.10
- with truffle mayo dip
Japanese Sweet Potato Fries $7.10

Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.