Nagomiya Japanese BBQ in Bishan Menu

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Nagomiya Japanese BBQ in Bishan has no menu available, but can choose from many other options such as Milo or Ice Milo 米洛冰 from Prata Wala Nex. Han's Cafe & Cake House offers many options including Served with soup of the day + Main Course +Cofee,Tea, Orange,Iced Lemon Tea from 11:30 am and Fish & chips. Burger King includes a wide range like Ultimate angus classic bbq or Ultimate angus mushroom swiss. Ultimate angus classic bbq and Ultimate angus mushroom swiss from . Burger King offers Popeye's and 1pc Chicken.

Nearby Sample Menus

I See Dream $3.50
- Wheatgrass pandan 3c, gula melaka 3c or honey 3c. Iced.
Cappuccino $4.00
- Hot or iced.
Matcha Green Tea Frappes $6.00
- Iced.
Grilled Saba Shio $9.00
Q00 $2.00
Pork Belly Udon (Soup) $13.00
- Jap noodles with sweet corn, ajitsuke tamago, pork belly strips, wakame in dashi broth, served with seaweed, leeks and spring onion.
Mint Latte $4.80
- Hot or iced.
Lemon Mint Soda $4.00
- Iced.

Tiramisu $7.20
Egg Club Sandwich $11.90
- Turkey ham, egg, cheddar cheese, ciabatta bread.
Chicken & Mushroom Spaghetti $12.90
Tuna Puff $4.10
Kenya AA (8oz) $14.90
African Sunrise Tea Latte $7.90
House Brew $9.90
English Breakfast Tea Latte $7.50

Salmon or scallop $1.50
Rib Eye Steak $11.90
- Comes with rice and soup. Juicy tender Rib Eye Steak, complete with mashed potato, sweet corn, french beans and beansprouts.
Mashed potato $1.30
-Add Cheese $1.00
Teriyaki Double Salmon Steak $9.50
- Comes with Rice and Soup. Teppan grilled Salmon topped with authentic teriyaki sauce. Indulge in all that Omega-3 goodness with a Japanese Flair.
-Add Cheese $1.00
Pepper Steak $10.90
- Comes with rice and soup, Australian Striploin. The Undisputed Star! Our Signature Sirloin steak guarantees joy in every bite with its succulence and flavour!
Hamburg Steak & Beef BBQ Combo $8.90
- Comes with Rice and Soup. Japanese BBQ combo of juicy Beef and tender Australian Hamburg Steak.

Pork Shabu Kimchi $8.00
Chijimi $7.00
California Maki $7.00
Chicken Cutlet Rice Set Meal $18.50
Seafood Ramen $13.00
Cuttlefish $8.00
Scallop Ramen $13.00
Fried Prawn (2pcs) $7.00

Seafood Hor Fun $6.42
Plain Fried Egg $5.35
Ice Milo $2.14
Organic Soya Beancurd $2.14
Chinese Promfret $48.15
Stir Fried Kidney with Ginger & Spring Onion $10.48
Bak Choy $9.30
Fried Dough (You Tiao) $1.92

●Weekdays
Mini good morning sunnies
- Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Breaded chicken
- Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
Swensen's nasi lemak
- Here's a local favorite to indulge in! a tantalizing medley of succulent king prawn, juicy golden fried chicken and omelette served on a bed of fragrant coconut rice
Grilled fish sambal
- Oh so tender fish fillet with special sambal chilli served with mashed potatoes and vegetable-of-the-day
Milo ice-cream dirt pot
- Includes pot & spade
Choco pop
- Chocolate ice cream coated with chocolate and cocoa pops
Gold rush
- Chocolate and coffee ice cream with butterscotch, chocolate fudge and almonds

Sprite (Can) $2.90
Garlic Herb Bread $2.50
- 2 pcs.
Skinny Mushroom Cheese $6.50
Golden Pumpkin $4.60
Broccoli & Cheddar $9.80
Parisienne Parma Ham $14.90
- Parma ham, egg, cheese.
Iced Lemon Tea (Cup) $2.90
Prawn Bisque Smoked Salmon Risotto $17.90
- Norwegian smoked salmon, and baby spinach in a rich prawn and crab broth.

-Steamed cod with pickled chilli
For 5- 6 persons $198
-Steamed marble goby with preserved turnip
-Stir fried baby kai lan in oyster sauce
-Baked pork belly ribs with honey pepper sauce
-Paradise four combination platter
-Supreme seafood fried rice
-Stir-fried french beans with dried shrimps and minced meat

Scrambled eggs $2.80
Brownie $3.70
Soup of the day $3.00
Chicken ham & cheese salad $6.60
Honey rock sugar wings (6pcs) $6.90
Salmon $12.60
Plain & butter $4.80
Chicken slices $3.80

-small $ 18.90
-medium $ 38.90
-large $ 39.90
*=per portion
Braised vermicelli with pork trotters
Stir-fried spinach with garlic
Sauteed kai lan and angelica sinensis in ginger sauce
-large $32.90

Siew Mai (3 pcs) 烧卖 $2.00
Sweet and Sour Pork Rice 酸甜咕噜肉饭 $7.80
Crispy Fish in Pineapple Sauce 鲜甜密梨酥炸鱼 $11.00
Thai Sauce Toufu with Vermicelli (Spicy) 泰式虾仁板豆腐 $11.00
Honey Glazed BBQ Pork 蜜汁三层肉 $11.00
Dasani Mineral Water $2.10
Minute Maid Pulpy Mango Orange $3.00
Mushroom Wholemeal Burger with Fries 蘑菇全麦汉堡 $11.80

Prawn Aglio $10.90
- Prawns, chilli, garlic and diced tomatoes tossed in olive oil
Cheddar Cheese Stick $5.90
- Coated with golden breadcrumbs
Creamy Chicken $10.50
- Chicken in smooth and creamy sauce
Laksa Seafood Pasta $16.80
- Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
Cheddar Cheese Stick $5.90
- Coated with golden breadcrumbs
Chicken Sausage $9.20
- Sliced sausages, broccoli and chilli in creamy tomato sauce
Alfredo $10.50
- Chicken, chicken ham and broccoli
Vongole $11.90
- An Italian classic! Juicy clams in homemade broth or tomato herb sauce

Fish Kashmiri $16.00
- Fish cubes cooked in mild sauce with fruits and nuts, kashmiri style.
Russian Salad $6.00
- Mixture of fruits & vegetable served in cream & mayonnaise.
Chilli Chicken $15.50
- Chicken cubes cooked into chilli paste, onion and capsicum.
Bhuna Gosht $15.50
- Mutton cubes marinated in spices and pan fried with finely chopped onions and tomatoes.
Ice Lemon Tea $3.00
Sprite $3.00
Dal Tadka $10.00
- Yellow lentils fried in thick gravy with onions and tomatoes.
Paneer Makhani $12.00
- Fresh homemade cottage cheese cooked in sweet and sour sauce.

Yakitori don $9.80
- Pan fried chicken on rice
-Medium $17.80
Una tama $8.00
- Premium eel and omelette
amakusa (6 kinds) $69.80
- Tuna Belly, sea urchin,salmon, raw scallop, whelk clam, squid
Unagi $5.50
- Eel
Gindara saikyo yaki $13.80
- Grilled cod fish with saikyo miso
Ikura shoyuzuke $8.20
- Salmon roe
The combination of expertly sliced raw fish, wasabi (Japanese horseradish) shoyu (soy sauce) and gari (pickled ginger) comes close to being an art form. only the freshest fish is used here, and our chefs spend years honing their skills to bring out the most subtle flavors and the true beauty of sashimi.