Nan Hwa Chong Fish Head Steamboat Corner in Rochor Menu

Nan Hwa Chong Fish Head Steamboat Corner in Rochor has no menu available, but can choose from many other options such as 三文鱼生捞起 (大) or Three Varieties Barbecued Combination (Portion) 粵式三拼盘 (例) from Imperial Courts Shark's Fin Restaurant. Paul offers many options including A : Small Pastry Box and B: Large Pastry Box. Cafe Supunsa includes a wide range like Thai Masaman Curry or Thai Green Curry. Tom yum talay and Peek gai tod nam pla from . Bangkok Jam offers Chengdu Restaurant and 藤椒千层肚(凉菜) Thousand-layered Tripe with Fresh Chili and Zanthoxylum Oil.

Nearby Sample Menus

  • Saison Dupont $16.10
  • Truffled Fries $15.40
    • generous portion of hand-cut fries with homemade truffled aioli, freshly grated black truffle & parmesan.
  • Flat White $5.90
  • Wychwood Hobgoblin $17.85
  • Pan-Seared Salmon $23.30
    • with arugula, semi-dried tomatoes, poached egg, grilled halloumi cheese, guacamole, honey-mustard dressing & toasted focaccia soldiers.
  • Smashed Avocado $22.05
    • with arugula, seasoned cherry tomatoes, poached egg, sesame seed mix, feta cheese & focaccia.
  • Chorizo & Poie Gras Linguini $24.80
    • with herb cream, sauteed shimeji mushrooms & parmesan chips.
  • Tofu Salad $17.10
    • with baby spinach, arugula tempura, shaved bonito, orange segments, sliced radish & white sesame dressing.
  • Chicken Clear Soup $6.31
  • Chicken Mircha Masala $12.73
  • Fresh Watermelon Juice $5.24
  • Chilli Chicken Dry $14.45
  • Daal Makhani $11.77
  • Chicken Tikka Masala $13.38
  • Tandoori Chickien (Half) $13.38
  • Prawn Curry $14.98
  • Lemon Grass Juice $6.96
    • Healthy juice with the goodness of lemon grass, green apples & oranges - flavoured with mint & pandan leaves.
  • Chilli Kangkong $9.10
    • Stir fried fresh water spinach cooked in vegan spicy shrimp paste.
  • Mysore Mutton Hot Plate $10.70
    • Tender soya chunks cooked dry in a compound of Indian spices mysore style.
  • Tom Yam Seafood Fried Rice $9.63
    • Stir fried rice flavoured with spicy & sour tom yom flavour & vegan seafood.
  • Chettinad Briyani $11.77
    • Fragrant basmati rice with soya chunks cooked with chettinad spices.
  • Ghee Dosa $6.42
    • Crispy south Indian crepe drizzled with the goodness of ghee.
  • Kadai Paneer $10.70
    • Mouth watering combination of panner, capsicum, tomatoes & traditional Indian spices punjabi style.
  • Soto $8.56
    • Yellow noodles served in spiced vegan chicken broth.
  • Eggs 73 Avocado Kale $18.40
  • King Oyster Mushroom $10.78
  • Nacho Fries $7.40
  • Honey Lemon $5.20
  • Truffle Mushroom $14.00
  • Hot Chocolate $6.30
  • King Mushroom Aglio Olio $12.90
  • Mushroom and Beef Burger $14.00
  • Channa Masala Dosai $6.50
  • Podi Ragi Dosai $6.50
  • Bru Coffee $2.50
  • Butter Dosai $6.50
  • Wheat Cauliflower Masala $7.00
  • Cheese Roti $5.50
  • Ghee Podi Dosai $6.50
  • Soft Drinks $2.50
  • Prawn Curry $9.50
  • Chicken Sheekh Kebab $12.00
  • Kadai Chicken $8.00
  • Vegetable Biryani $8.00
  • Murgh Malai Tikka $12.50
  • Chicken Chilli $7.50
  • $9.50
  • Biryani Rice $4.00
  • Big Bello (Vegetarian) $12.63
    • Grilled portabello in balsamic vinegar, caramelised onions, grilled peppers, pineapple, melted aged cheddar, smoked chipotle sauce on a honey oat bun.
  • Spicy Drumlets $12.31
  • Spaghetti Meatballs $14.98
    • Our mighty beef meatballs drenched in homecooked tomato concasse served on a bed of fresh spaghetti.
  • Salmon on Greens $16.05
    • The healthier choice. Filet of pink salmon grilled and served with salad and mashed potato.
  • The Impossible Chili Queso and Chips $16.65
  • Build Your Own Burger $8.03
  • Bacon and Cheese Fries $8.03
  • Shroom Melt $13.91
    • Beef chuck patty, sauteed shitake mushrooms, cheddar cheese with garlic aioli on a sesame seed bun.
  • Soto Ayam $8.80
    • Tender, shredded chicken with vegetables and boiled egg in aromatic turmeric broth
  • Latte $4.40
  • Ayam Kare $8.90
    • Chicken simmered in coconut milk and spices
  • Cappucino $4.40
  • Nasi Hijau $2.40
    • Pandan infused rice
  • Es Cendol $6.60
    • A classic Indonesian sweet drink made from rice flour, served with coconut milk, palm sugar, and jackfruit
  • Mineral Water $2.40
  • Gado-Gado $9.70
    • Delicious combination of fried tofu and tempeh, rice cake, fresh vegetables, crackers and homemade peanut dressing
  • -Box of 10 $14.00
  • Fish Fillet Onstik $1.70
    • Definitely one of the most delightful treats from the sea! Non-spicy.
  • Chicken Nugget Onstik $1.60
    • Tender chicken nuggets cooked to a crisp golden finish. Non-spicy.
  • Spring'O $1.40
    • Crispy spring roll with turnips and carrots. Non-spicy.
  • Chicken Satay O
    • Tender juicy chicken pieces and potatoes flavoured with satay sauce that are sure to delight
  • -Box of 10 $15.00
  • Crab Nugget Onstik $1.70
    • Taste the goodness of crab nuggets that are delicious when served with your favourite sauce or without any! Non-spicy.
  • -1 Pc $1.80
  • Terra Andina (Chardonnay) $55.00
    • Fresh and intense with grapefruit, garden rue and acacia flowers.
  • Orange $4.90
  • Roche Mazet (Cabernet Sauvignon) $55.00
    • A limpid, ruby-red colored, the nose has aromas of fruit (blackcurrant) with a touch of vanilla from the light, fine wood. This is a well balanced, rounded, supple wine.
  • Nasi Goreng/Mee Goreng $16.90
    • Stir fried rice preparation spiced with shallot, sweet soy sauce, garlic, tamarind, chili and topped with egg, chicken and prawns.
  • Chicken Satay $13.90
    • Famous Indonesian dish of seasoned, skewered and grilled chicken/meat, served with peanut butter sauce.
  • Spaghetti Pomodoro $14.90
    • Italian vegetarian delicacy prepared with pasta, olive oil, fresh tomatoes and basil.
  • Australia – Wyndham Bin 555 Shiraz ‘98 $57.00
    • Medium to full bodied, distinct rich, plum and peppery character, ripe fruit favors.
  • La Minga (Sauvignon Blanc) $45.00
    • The wine has a lovely pale straw color combined with some lemon hue tones. The nose is intense is fresh. The mouth is clean, very fresh, with volume and complete development in palate.
  • Caesar Salad $11.00
  • Cheese $8.90
    • fresh-baked crispy flat bread topped with melted cheese, served with cucumber, tomato and olive
  • Lamb Mandi $23.50
    • Roasted leg of marinated with saffron and Arabic spices served with mandi rice and homemade mint tomato
  • Halloumi Cheese $8.90
    • grilled halloumi, lettuce, tomato, cucumber, olive, mayonnaise
  • Mezza Platter $23.50
    • combination of hummus, babaganoush, labneh, moussaka's, fattouse salad
  • Lamb Kofta $21.90
    • marinated minced lamb mix with parsley onion and Lebanese 7 spices served with grilled vegetables and rice or fries
  • Mushroom Soup $7.50
  • Chicken Fatteh $11.50
    • marinated strips of chicken breast prepared with toasted pita bread and covered with yogurt sauce, parsley and pine nuts
  • Cheeky Git $21.90
    • Braised beef cheek stew with french beans, baby carrots and house-made mash.
  • Laksa Pesto $16.90
    • Local seafood paste “laksa” infused with pesto cream sauce, linguine, clams and prawns. Sailors recommendation.
  • Onion Gravy $2.00
  • Hunky Dory Aglio Olio $10.90
    • Linguine in olive oil, garlic and red chilli with field mushrooms. Vegetarian. Spicy.
  • Chick and Chips $17.90
    • Juicy and pipin’ hot fried chicken served with hand- cut chips.
  • Sunny-side Up $2.00
  • British Bubblegum $8.90
    • Bubblegum, vanilla
  • Sunday Roast $24.90
    • Marinated roasted beef or chicken with roasted potatoes, pan-fried mushrooms, tomatoes, carrots, gravy and yorkshire pudding. Sailors recommendation.
  • Farinata with Sun Dried Tomatoes & Olives Pizza (V/NOG) $17.98
    • Pizza made from chickpea flour topped with olives, black pepper and sundried tomatoes.
  • Pesto Cottage Cheese Sandwich (NOG) $20.54
    • Cottage cheese tossed with basil pesto and serve on grilled spinach & rosemary bread.
  • Guacamole Potato Skins $11.56
    • Baked potato skins topped with guacamole, tomatoes, sweet onion and sour cream.
  • Coke Lite $3.85
  • Vanilla Latte (Hot/Iced) $8.35
  • Flatbread Marinara $16.69
    • Baked 9” flatbread flavoured with garlic, rosemary and served with a marinara dip.
  • Canadian Maple Latte (Hot/Iced) $8.99
    • Cinnamon, grade ‘A’ maple syrup, espresso and milk all together in one sinful drink.
  • Mocha (Hot/Iced) $7.06
  • Tandoori Chicken Briyani $9.90
  • Lahori Chana (Chick Peas) $5.00
  • Coke Light $2.00
  • Fish Briyani $11.00
  • Onion Naan $3.90
  • Palak Chicken (Spinach) $15.00
  • Mix Vegetables $5.00
  • Pepper Chicken $16.00
  • Deep Fried Chicken Wings $19.26
  • Pork Neck with Onion $19.26
  • Bird's Nest with Almond Cream $25.46
  • Custard Puff $10.70
  • Fried Noodles with Shredded Pork $19.26
  • Sweet & Sour Pork $19.26
  • Stir - Fried Green Small Cabbage with Garlic $19.26
  • Beancurd with Salted Fish and Diced Chicken $19.26
Nan Hwa Chong Fish Head Steamboat Corner

Nan Hwa Chong Fish Head Steamboat Corner

location

Address

808 North Bridge Rd Singapore 198776 North Bridge Rd, Singapore 198776

phone

Phone

062979319

email

Email

None

clock

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Child-friendly

Location
808 North Bridge Rd Singapore 198776 North Bridge Rd, Singapore 198776
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