Nectars & Vine in Hougang Menu

Nectars & Vine in Hougang has no menu available, but can choose from many other options such as Chili Prawns or Prawn Salt and Pepper from Manchurian Club Restaurant & Bar. KFC offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Spizza includes a wide range like Pasta Lover or Pizza Lover. Whole Chicken and Half Chicken from . Poulet Vouz offers Peach Garden and PP = Per person.

Nearby Sample Menus

  • Basmati Rice $1.50
    • A serving of our healthy and fragrant basmati rice.
  • Nasi Lemak with Selar Fish $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Nyonya Otah $2.00
    • Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
  • Chendol $3.50
  • Ice Teh O $2.20
  • Ice Milo $2.60
  • Sambal Chilli $0.50
    • Our signature sambal chili with a tinge of sweetness.
  • Mutton Rendang $7.50
    • Mutton rendang cubes served with a scoop of rendang gravy.
  • -Add cheese $1.00
  • Prime Tender $18.90
    • Comes with rice and ribeye optimal steak for a satisfying meal! Tender Juicy Ribeye steak marbled to perfection.
  • Beef & Hamburg Curry Rice $12.90
    • Fragrant and luscious Premium Beef & Australian Hamburg Steak with a hearty flavour that builds on in our savoury Curry Sauce.
  • -Add cheese $1.00
  • Mixed Katsu Toji $13.90
    • Golden fried Chicken cutlet, Ebi Fry and beef slices sizzled together with scrambled eggs accompanied with toji sauce. This nutritious meal is a delightful surprise for your tastebuds.
  • -Add for an egg $0.70
  • -Add for an egg $0.70
  • -Add cheese $1.00
  • Criss-Cut Fries $3.30
  • Carnival Meal $59.20
    • 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
  • Potato Fries $3.10
  • Chicken Tenders $5.20
  • Chilli Packet Add-On $0.11
  • Tartar Sauce Add-On $0.75
  • Potato Wedges $3.30
  • Couple Meal $23.10
    • 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
  • No 37: Mango Sand $6.80
  • No 77: Five Colour Roll $7.20
  • No 98: Pork w/ Spring Onion & Ginger $9.30
  • No 122: Tom Yam Soup $9.30
  • Set Meal C $7.90
    • Chicken Cutlet + Green Tea
  • No 36: Menthol Jasmine $4.80
  • Prawn Roll + Fried Sotong + Dried Chilli Chicken + Fu Rong Egg w/ 3 Rice & 3 Champagne Grape $44.90
    • Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
  • Set Meal Z $7.90
    • Chicken Fillet Curry Rice / Red Tea
  • Claypot Fish Head 头砂锅鱼头 $34.00
  • Dried Fried Ee-fu Noodle 干炒伊府面 $7.50
  • Red Snapper 红糟鱼 $42.00
  • Red Grouper 红斑 $72.00
  • Signature White Bee Hoon 招牌白米粉 $12.00
  • Crispy Abalone Mushroom 酥炸鲍鱼菇 $16.00
  • Claypot Hor Fun 砂煲河粉 $7.50
  • Salted Egg Prawn 咸蛋虾 $22.00
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • *While stocks last & may change without prior notice. $8.00
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Deep fried pork with garlic $6.00
  • Stir-fried mix seafood with hot basil leaves $10.00
  • Fish maw crab meat soup $12.00
  • Homemade thai prwan cake
  • Phad thai noodles
  • Honey chicken
  • Stir-fried asparagus with mushroom $6.00
  • Basil chicken rice $6.00
  • Extra Chili Sauce 加辣椒酱 $0.80
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅(分开包) $4.00
  • Eggplant (Packed Separately) 茄子(分开包) $2.70
  • Coca Cola $1.80
  • Deep Fried Pork Chop (Packed separately) 炸猪扒(分开包) $6.80
  • Achar (Packed Separately) 阿渣(分开包) $2.70
  • Salted Veg Pork Soup $5.00
  • Pork Belly (Packed separately) 三层肉(分开包) $6.80
  • Truffle Mushroom $13.10
  • Special Mayo $1.20
  • Spinach Linguine $11.90
  • Truffled Mushroom Soup $7.10
  • Potato Croquette $8.30
    • Potato croquette, special mayo, tomato, lettuce
  • Banana Fritters $4.70
  • Temptation Satay Burger (Spicy) $10.70
    • Marinated Tempeh, Homemade Satay Sauce, Japanese Cucumber, Romaine Lettuce
  • Tartar $1.20
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Nectars & Vine

Nectars & Vine

location

Address

752 Upper Serangoon Rd, Singapore 534623

phone

Phone

63721125

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
752 Upper Serangoon Rd, Singapore 534623
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