Paulaner Singapore Clarke Quay in Singapore River Menu

Paulaner Singapore Clarke Quay in Singapore River has no menu available, but can choose from many other options such as Fish sauce marinated mid-joint wings or Thai fish cakes from Siam Kitchen. Bar Bar Black Sheep (Cluny Courtyard) offers many options including Kebabs (Regular) and Kebabs (Large). Yellow Cab Pizza Co. includes a wide range like My Mix & Drink (Available Mon-Fri 11AM-3PM) or Good for 6/8 Pax. Bo La Lot (4pcs) and from . Moc Quan offers Sitara Restaurant and Kadhai Gosht Chef Style.

Nearby Sample Menus

Bar Bar Black Sheep (Robertson Quay) (sample menu)
  • Mushroom Matar $12.50
  • Vegetable Biryani $12.50
    • Basmati rice stir-fried with mixed vegetables & spices.
  • Chicken Masala $15.90
    • Boneless chicken cooked with tomatoes and masala.
  • Mughlai Chicken (Mild) $15.90
    • Boneless chicken cooked with cashew nuts & spices.
  • Chana Masala $9.50
    • Chickpeas cooked with spices, onions, tomatoes, ginger and garlic.
  • Navratan Korma $12.50
    • An assortment of fresh vegetables in light butter & cream.
  • Mixed Vegetables (Gravy) $12.50
    • Assorted fresh vegetables cooked in North-Indian style.
  • Chilli Prawn $18.90
    • Spicy dry masala, Asian style.
Shah Alam Restaurant (sample menu)
  • Kickapoo $1.75
  • Plain Prata $1.35
  • Fish Masala $4.75
  • Plaster $2.25
  • Masala Teh $1.75
  • Ghee Roast $3.40
  • Lime Juice $2.25
  • Kway Teow Kwah $6.75
Tom Yum Kungfu (sample menu)
  • Garlic Prawns $10.50
  • Coke Light $2.30
  • Spicy Kang Kong (Mild) $8.00
  • Kai Lan Roast Pork (Mild) $12.00
  • Tomyum Seafood $9.50
    • Includes rice & soup.
  • Golden Squid $12.50
  • Panang Beef Curry $12.50
  • Koh Samui $11.00
    • Chicken/pork with garlic.
Hannibal European Grill & Bar (sample menu)
  • mash potato and choice of sautéed vegetables or garden salad $29.96
  • French Fries $8.56
    • served with tartar sauce
  • Prosciutto & Rucola $27.82
    • Tomato, Mozzarella, Parma Ham & Rucola
  • Salmone & Rucola $27.82
    • Tomato, Mozzarella, Smoked Salmon & Rucola
  • Bruschetta $7.49
    • homemade bread dressed with diced tomato in extra virgin Olive Oil
  • $20.33
  • Pollo $24.61
    • Tomato, Mozzarella, Peppers, Onions, Chicken
  • Sicilian Boat $24.61
    • Mozzarella, Mortadella, Ricotta, Finferli Mushroom & Parmesan
WANNA CUPPA cafe and bistro (sample menu)
  • Iced White Chocolate $7.80
  • Hitachino Nest 330ml $13.00
    • Alcohol level: 5.5%. A refreshing mildly hopped Belgian styled beer with a complex flavour of coriander, orange peel, and nutmeg. White Ale has won gold medals at several beer competitions in UK and USA.
  • Coffee Pork Chops (Contains Pork) $22.80
    • Served with crispy fries.
  • Crabbie Spaghetti $17.80
    • Premium blue swimmer crab claw meat in tomato cream.
  • Tropical Rooibos $4.30
    • Lemongrass, Orange.
  • Iced Flavoured Latte $7.20
    • Roasted Hazelnut / Tiramisu / Salted Caramel / Speculoos
  • Red Velvet $7.80
  • Green Tea Lychee $4.30
Harry's - Riverside Point (sample menu)
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • -Pepperoni
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
  • Curried mayo pork bites
    • Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Fillet o' harry
    • Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
Super Loco Robertson Quay (sample menu)
  • Chicken Burrito $13.99
    • Roasted chicken in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
  • Corona Beer Bucket (5x 330ml Bottles) $48.00
  • Fresh Young Coconut $8.60
  • Tonic Water $3.00
  • Loco Hot Sauce $3.00
  • Sprite $3.00
  • Fried Potatoes $6.99
    • Crispy fried rustic potatoes, smoked salt, epazote.
  • Corona Beer (330ml) $10.00
Ippudo (sample menu)
  • Tsukemen $21.50
    • Made fresh using whole grains, the cold al dente noodles are perfect match with the hot rich pork broth blend which is boiled together with bonito fish flakes. Topped with pork belly, spring onion, bamboo shoot and seaweed.
  • 5 Pcs Gyoza + Chicken Karaage Bun $8.00
    • (U.P. $16)
  • Kaedama $3.50
    • Additional noodle (100g).
  • Ippudo Chicken Bento $13.00
    • Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
  • Spicy Pork Bun $5.50
    • Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce, creamy mayo and homemade chili sauce, nestled in a soft, fluffy bun.
  • Negi & Nori $4.50
    • Spring onion and seaweed.
  • Ishiyaki Unagi Don $14.50
  • Deep Fried Gyoza (5 Pieces) $10.50
Muchos Mexican Bar & Restaurant (sample menu)
  • Fajitas $19.26
    • A sizzling plate of meat or vegetables sauteed with bell peppers, onions. Served with warm tortillas, lettuce, chunky guacamole, sour cream , cheese and salsa roja.
  • Tacos $14.98
    • Grilled seafood.
  • Soup of The Day $8.56
  • Guacamole $3.21
  • Sparkling Water $7.49
  • Corn tortilla (2pcs) $1.07
  • Green Pork Stew $21.40
    • Tender chunks of pork simmered with tomatillos, cilantro and green chillies to make a flavourful stew. Served with spinach rice.
  • Muchos Platter $42.80
    • Skewered prawns, calamari, potato wedges, hot wings, corn chips, quesadillas and salsa roja.
Tomo Izakaya at Clarke Quay (sample menu)
  • Gyu Oroshi Ponzu 牛おろしポン酢 $10.70
    • Diced wagu beef with japanese ponzu raddish sauce. Per stick.
  • Sashimi 4 kind お刺身盛り合わせ4 種盛り $38.52
    • 4 kind.
  • Unagi Chazuke うなぎ茶漬け $26.75
    • Grilled unagi & rice with clear soup.
  • Yaki onigiri chazuke 焼きおにぎり茶漬け $19.26
    • Grilled rice ball with clear soup.
  • Ton Shabu Salad 豚しゃぶしゃぶサラダ $16.05
    • Thinly sliced boiled pork with onion and mixed salad in sesame dressing.
  • Salmon Avo Aburi Cheese Maki サーモンアボカド炙りチーズ $20.33
    • Lightly toached salmon avocado roll.
  • Kaki Fry Bento 日本産カキフライ $17.66
    • Breaded japanese oyster fry.
  • Buta Shiso Maki 豚紫蘇巻き $5.35
    • Pork belly wrapped with perilla leaf. Per stick.
Harry's Clarke Quay (sample menu)
  • -Black olives
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • -Button mushrooms
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • -Italian pork chipotle
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
Tong Fu Ju (sample menu)
  • Eel in hot chilli oil $20.80
  • Stewed "Fish-Flavoured" Eggplant $12.80
  • Sichuan Style Spicy Prawn $18.80
  • Hot and Sour Soup $9.80
  • Special Fried Rice with Chicken or Beef or Seafood $9.80
  • Vegetable with Tofu Soup $8.80
  • Griddle Cooked Bullfrog $22.80
  • Duck with Picked Radish Soup $20.80
Killiney Cafe (sample menu)
  • Cheese Toast (S) $2.80
  • Kaya Butter Toast (S) $2.50
  • French Loaf Toast (S) $2.80
  • Sweet and Sour Chicken with Rice (S) $7.30
  • Malay Mee Goreng (S) $5.50
  • Chicken Fried Rice (S) $6.50
  • Special Chicken Chop with Rice (S) $7.30
  • Mee Reebus (S) $4.80
Renn Thai (sample menu)
  • Tom Yum Soup - Seafood $25.68
  • Black Pepper Sirloin Beef $27.82
  • Boneless Chicken Baked in Pandan Leaves $21.40
  • Clear Chicken Soup with Vermicellis, Minced Chicken, Mushroom and Beancurd $21.40
  • Thai Glass Noodles with Chicken $19.26
  • Stir-Fried Mixed Vegetables with Oyster Sauce $17.12
  • Tom Yum Soup - Beef $21.40
  • Prawn Cakes on Lemongrass Skewer (2pcs) $9.63
Authentic Hock Lam Street Popular Beef Kway Teow (sample menu)
  • Stir Fry Di Huang Miao with Garlic $6.30
  • Beef Ball $8.80
  • Braised Tau Kwa $1.50
  • Homemade Salted Vegetable $1.00
  • Crispy Marinated Popcorn Chicken $6.30
    • With Thai chilli.
  • Kai Lan $6.30
    • With garlic oyster sauce.
  • Sliced Beef & Brisket $8.80
  • Stir Fry Nai Bai with Garlic $6.30
Paulaner Singapore Clarke Quay

Paulaner Singapore Clarke Quay

location

Address

3B River Valley Road #01-12 Clarke Quay, Singapore 179019, Singapore

phone

Phone

063380480

email

Email

[email protected]

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 4:00 AM, Saturday: 5:00 PM – 4:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , German , Pub Food

features

Features

Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
3B River Valley Road #01-12 Clarke Quay, Singapore 179019, Singapore
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