Address
#B2-00, 391, #01-25/26/27 Ngee Ann City Orchard Rd, Singapore 238872
Peck in Orchard Menu
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Peck in Orchard has no menu available, but can choose from many other options such as •Cold appetisers or Insalata mista di stagione from Pasta Fresca Da Salvatore. Curious Palette offers many options including Eggs on Toast and Smashed Avocado. Goldleaf Katong Restaurant includes a wide range like Braised Pork Belly With Preserved Vegetables 梅菜扣肉 or Plain Steamed Bun (1 Pc) 空包. *While stocks last & may change without prior notice. and Golden Prosperity Abalone Yu Sheng (M) from . Soup Restaurant United Square offers Sandwich Saigon and Saigon Special Sandwich.
Nearby Sample Menus
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Sashimi 5 Kind - Serves 3 刺身盛合せ5品 $47.83
- 3 pieces of sliced tuna, yellowtail, scallop, salmon and sweet shrimp sashimi.
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Hotate, Salmon Belly and Unagi Chirashi Set $35.10
- Sushi rice bowl with sliced scallop, salmon belly sashimi and grilled eel in sweet soy sauce. Set includes tempura mori and miso soup.
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Canadian Sangenton Pork Steak $31.89
- Canadian sangenton pork steak served with french fries, mushroom salad, red wine sauce and black pepper sauce. Set includes miso soup and Japanese rice.
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Unagi and Yakiniku Kamameshi $29.75
- Grilled eel with sweet soy sauce, sauteed sliced beef, and soft boiled egg cooked in a metal pot filled with flavoured steamed rice. Set includes miso soup, and choice of 3pc salmon sashimi, or tempura mori.
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Aburi Kaisen Chirashi Kamameshi $31.89
- Flame-seared seafood mix of diced salmon, scallop, prawn and grilled eel cooked in a metal pot filled with flavoured steamed rice. Set includes miso soup, and choice of 3pc salmon sashimi, or tempura mori.
- Cafe Latte (Hot) $5.35
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Ebi Tendon Set $26.54
- Deep fried battered prawns (5pc) served on Japanese rice, choice of 1 side dish and miso soup.
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Foie Gras Millefeuille $16.91
- Pan-seared foie gras with sweet soy sauce served on millefeuille pastry.
- Deep-fried Mantou (6 Pieces) /炸馒头6粒 $7.00
- Steamed Mantou (6 Pieces) /蒸馒头6粒 $7.00
- Crispy Cereal Oats Prawn Balls /咸蛋麦片虾球 $30.00
- Braised Barramundi Fillet /干烧海鲈鱼 $42.00
- Wok-fried Crab with Vermicelli with San Bei Sauce /三杯粉丝螃蟹 $98.00
- Roast Irish Duck /烧鸭 $32.00
- Deep-fried Silver Bait with Crispy Cereal Oats /麦片白饭鱼 $10.80
- Deep-fried Fish Skin Coated with Salted Egg Yolk /黄金龙袍 $10.80
- Carambol Glaze - Hot $7.38
- Roasted Hazelnut Cioccolata - Cold $6.85
- Chocolate Truffle - Cold $7.38
- Soba Salad with Smoked Salmon $19.26
- Lychee Tea - Hot $7.38
- Oolong Tea $6.85
- Pear Tea - Hot $7.38
- Soba Salad with Pan-seared Chicken $17.12
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Chashu $5.50
- Pork belly.
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Karaka Men $18.50
- Enjoy the piquant flavours of our original silky pork broth blended with a myriad of spices, sweet and spicy miso bean sauce, hot chili oil and Japanese peppers. Served with thin and curly noodles, minced meat miso paste, pork belly chashu and spring onion.
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Spicy Chicken Wings $9.50
- Spicy and sweet mid-joint wings deep-fried in a fiery skin.
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Menma $4.50
- Bamboo shoots.
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Ippudo Chicken Bento $13.00
- Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
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Spicy Pork Bun $5.50
- Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce, creamy mayo and homemade chili sauce, nestled in a soft, fluffy bun.
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Coke Light $4.00
- Coca Cola Light 330ml can.
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Kuro $19.50
- Ippudo's thick and chewy noodles in original tonkotsu broth accented with hints of smoky depths, topped with pork belly chashu, spring onions, flavoured black fungus and a homemade slight-spicy miso paste.
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Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
- ●Crave for more? Add these well-loved flavours to your favorite flatbread
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Crisp royale
- An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
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Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
- -Crispy calamari
- -Hard-boiled egg
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Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
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Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
- AU138 Penley Estate Phoenix - Cabernet Sauvignon - Coonawarra $48.15
- AU144 Elysian Spring '' Silent Waters '' - Pinot Noir $48.15
- SP55 Rioja Vega "Reserva" - Tempranillo / Graciano / Mazuelo - Rioja $44.94
- Evian Still Water $8.60
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Aglio Olio Pasta $12.84
- Dried chili, garlic, paprika, olive oil, choice of spaghetti or penne.
- Side Fries $4.28
- IT94 Tinazzi - Valpolicella Ripasso - Corvina / Rondinella / Molinara - Veneto $48.15
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Grilled Ribeye $26.75
- 200gm Australian ribeye steak, French fries and mesclun salad with choice of sauce.
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Lord of the onion rings (V)
- A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
- -Tiger prawns
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Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
- -Pepperoni
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Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
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Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
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Caprese pasta (V)
- Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
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Chicken tandoori skewers
- Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
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Mixed Grill Platter $104.86
- Two lamb chops, one chicken souvlaki, one angus beef kebab, and one loukaniko.
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Three Dips with Pita $29.96
- Chef's selection of freshly made dips from the deli. V.
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Garides Me Pesto $40.66
- One king prawn with basil pesto.
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NR 8 $29.96
- Fresh tomato passata, cooked ham, pineapple, mozzarella.
- Black Angus Sirloin Steak (300gm) $57.78
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Soup of the Day $14.98
- VG.
- Gluten-free Belgian Chocolate Tart $14.98
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Pita Set $10.70
- Pitta bread, tzatziki (V), cutted tomato and red onion.
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French Toast $14.00
- Cookie crumbs, mixed berries, whip cream, maple syrup.
- Americano $5.00
- Mixed Berries $9.50
- Lychee Mint Tea $8.00
- Kiwi Passionfruit $9.50
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Egg Mayo Sandwich $11.50
- Scrambled eggs, Japanese mayo, cucumber.
- Coffee $16.00
- Rainbow Cookie $4.50
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Tagliere Di Formaggi (V) $13.90
- Cheese platter.
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Panna Cotta Ai Frutti Di Bosco $12.00
- Eggless custard with wild berries sauce.
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Three Meat (P) $27.90
- Tomato sauce, mozzarella, Italian pork Sausage, ham & salami.
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Burrata Col Crudo (P) $18.50
- Creamy burrata served with sliced Parma ham and rocket.
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Garlic Bread (V) (6pcs) $7.90
- Garlic bread with herbs and black olives butter.
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Melanzane Alla Parmigiana (V) $15.00
- Oven baked eggplant layered with tomato sauce, mozzarella, parmesan cheese and basil.
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Salmone Con Patate Arrosto $27.90
- Pan seared salmon fillet with roasted potatoes, rosemary, cherry tomatoes and cream and cream of avocado.
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Seafood Soup $18.00
- Mix seafood soup in a tomato base.
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Crossroads all-day breakfast $27.00
- Two eggs (any style), hash brown, vine tomatoes, baked beans, choice of bacon, pork sausage or chicken sausage
- Plain croissant $4.00
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Hainanese chicken rice $25.00
- Chicken borth, rice ginger, chill, dark soy sauce
- Spinach quiche $6.00
- Jam $2.50
- -Sirlon 280gm $63.00
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Chef's daily special $15.00
- Please check with our friendly associates
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Assorted satay $20.00
- Half dozen - beef, chicken, mutton, ketupat, peanut sauce
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Shogayaki $17.50
- Stir-fry yongenton silky pork with ginger.
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A La Carte Beef Steak (No Rice) $22.50
- Grilled Beef Steak.
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Shionegi Chicken (Set) $17.00
- Charcoal grilled chicken with salt-seasoned green onion sauce set.
- Coke $1.50
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Beef Steak $24.50
- Grilled beef steak.
- Matcha Soy Milk $4.50
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Misoton $18.50
- Crispy breaded pork loin cutlet n steamy soup (tasty miso sauce).
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Bonito Salad $5.00
- Panasonic salad with freshly grated dried bonito flakes & vegetable dressing.
- Salted Vegetables Soup with Seafood $10.00
- Kong Poh Chicken $15.00
- Spring Onion & Ginger Beef $16.00
- Sliced Fish San Lou Hor Fun $8.00
- Sweet and Sour Pork Ribs $17.00
- Fried Rice With 3 Types of Eggs $7.50
- Spring Onion & Ginger (Pork) Rice $8.50
- Spring Onion & Ginger (Chicken) Rice $8.00
- Chicken $18.00
- Soya Bean $1.80
- Vegetable with Oyster Sauce $3.60
- Lemon Tea $1.80
- Salted Vegetable Duck Soup $7.20
- Oolong Tea $1.80
- Mineral Water $1.80
- Rice $0.96
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Veg Set $8.50
- White rice, 2 veg, sambar, rasam and curd.
- Methi Prata $4.50
- Tandoori Roti $4.00
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Tandoori Set Meal $9.50
- White rice, 2 veg and tandoori chiken.
- Tandoori Chicken $5.90
- Channa Masala $3.20
- Dhall $3.10
- Potato Cutlet $3.20
Peck
Phone
68366118
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
#B2-00, 391, #01-25/26/27 Ngee Ann City Orchard Rd, Singapore 238872
- Orchard Bakery Menus
- Orchard Dessert Menus