TungLok XiHe Peking Duck in Orchard Menu

Appetisers Appetisers
  • Deep-fried Silver Bait with Crispy Cereal Oats /麦片白饭鱼 $10.80
  • Rose Cherry Tomato /玫瑰小番茄 $10.80
  • Deep-fried Fish Skin Coated with Salted Egg Yolk /黄金龙袍 $10.80
  • Smoked Sliced Fish in Sweet Sauce /五香烟熏鱼 $13.00
Special Set Menu Special Set Menu
  • For 2 2人套餐 $56.00
    • Rose Cherry Tomato / 玫瑰小番茄, Roast Irish Duck (Half) /半只烧鸭, Stewed Beancurd with Roast Pork /红烧火腩豆腐, Stir-fried Nai Bai Cabbage with Garlic /蒜蓉白菜, 2 x Steamed Rice /白饭2碗.
  • For 4 4人套餐 $108.00
    • Deep-fried Fish Skin coated with Salted Egg Yolk /咸蛋鱼皮, Roast Irish Duck (whole) /烧鸭整只, Wok-Fried Prawns with Garlic Sauce /葱烧干煎鲜虾, ‘Ma Po” Beancurd /麻婆香辣豆腐, Braised ‘Ee-Fu’ Noodles with Shredded Pork, Mushrooms and Chives /韭菜肉丝焖伊面.
Signature Dishes Signature Dishes
  • Roast Irish Duck /烧鸭 $32.00
  • Stewed Sea Cucumber with Spring Onion Sauce /葱烧原条海参 $52.00
Live Crab Live Crab
  • Chilli Crab with Deep-fried Mantou (4 Pieces) /辣椒螃蟹伴4粒馒头 $98.00
  • Wok-fried Crab with Vermicelli with San Bei Sauce /三杯粉丝螃蟹 $98.00
  • Deep-fried Mantou (6 Pieces) /炸馒头6粒 $7.00
  • Steamed Mantou (6 Pieces) /蒸馒头6粒 $7.00
Soup Soup
  • Wild Mushrooms in Superior Chicken Broth /罗汉素烩羹 $10.80
  • Hot and Sour Soup with Seafood /海鲜酸辣汤 $10.80
  • Double-boiled Sakura Chicken Soup with Fish Maw /花胶炖樱花鸡汤 $20.00
Seafood Seafood
  • Sauteed Prawn Balls with Honey Sauce /蜜汁虾球 $30.00
  • Crispy Cereal Oats Prawn Balls /咸蛋麦片虾球 $30.00
  • Braised Barramundi Fillet /干烧海鲈鱼 $42.00
Meat Meat
  • Deep-fried Lamb with Cumin and Coriander /孜然羊排 $32.00
  • Wok-fried Australian Wagyu Beef with Truffle Oil /松露澳洲和牛粒 $51.35
Vegetables and Beancurd Vegetables and Beancurd
  • Wok-fried French Bean, Bacon and Clam with Chilli Paste /培根蛤肉四季豆 $18.00
  • Braised Spinach Beancurd with Monkey Head Mushroom /猴头菇扒翡翠豆腐 $18.00
  • Spinach with Three Eggs in Superior Stock /上汤三色菠菜 $18.00
  • Stewed Beancurd with Roast Pork /红烧火腩豆腐 $22.00
  • ‘Ma Po” Beancurd /麻婆香辣豆腐 $18.00
Rice and Noodles Rice and Noodles
  • Stir-fried Homemade Noodles with Shredded Pork, Mushroom and Leek /韭黄冬菇肉丝焖伊面 $16.00
  • Wok-fried Vermicelli with Seafood /海鲜炒面线 $20.00
  • Fried Rice with Seafood /海鲜炒饭 $20.00
  • Steamed Rice /白饭 $1.80
Desserts Desserts
  • Lemongrass Jelly with Aloe Vera and Fresh Fruits /香茅芦荟东 $5.50
  • Mango Pudding /芒果布丁 $5.50
  • Pan-fried Red Bean Pancake /豆沙锅饼 $10.00

Nearby Sample Menus

Hana Japanese Restaurant (sample menu)
  • Premium Kaisen Bara Chirashi $33.00
  • Kani Avocado $14.00
    • Crabstick, avocado and fresh vegetable with sesame dressing.
  • Cold Skinny Udon $18.00
  • Chicken Karaage $12.00
  • Ebi Tempura $20.00
  • Hot Somen $16.00
  • Cold Truffle Somen $22.00
  • Tako $20.00
    • Octopus.
Sun With Moon Japanese Dining & Cafe (sample menu)
  • Yakimono Mori and Sashimi 3kind Set $30.82
    • Grill platter of mackerel with salt, black cod with white miso, salmon belly with sweet soy sauce, and chicken with Japanese pepper. Set is served with sliced tuna, salmon and scallop sashimi, miso soup and Japanese rice.
  • Cold Suntory Oolong Tea $4.28
  • Australian Sirloin Steak $36.17
    • Grilled Australian sirloin steak served with french fries, mushroom salad, red wine sauce and sesame mustard sauce. Set includes miso soup and Japanese rice.
  • Buta Don Set $25.47
    • Tender pan-fried sliced pork served on Japanese rice, with choice of 1 side dish and miso soup.
  • Tori and Unagi Kamameshi $29.75
    • Grilled tender chicken thigh and eel with sweet soy sauce cooked in a metal pot filled with flavoured steamed rice. Set includes miso soup, and choice of 3pc salmon sashimi, or tempura mori.
  • Sun's Sauce Katsu Don $25.47
    • Crispy deep fried pork, oysters, prawns and mackerel cutlets drizzled with sauce served on Japanese rice, with choice of 1 side dish and miso soup.
  • Matcha Tiramisu $8.35
    • Luscious mascarpone and green tea sponge topped with blueberries and dusted with green tea powder.
  • Nama Bara Chirashi Set $36.17
    • Sushi rice bowl topped with sliced tuna, yellowtail, salmon, white fish sashimi, sweet shrimp, salmon roe, fish roe, sweet omelette and cucumber. Set includes tempura mori and miso soup.
Arteastiq Boutique Tea House (sample menu)
  • Farmer’s Breakfast $23.54
    • Scrambled eggs, turkey bacon, chicken cheese sausage, sautéed mushroom, roast cherry tomato, kernel corn, mesclun salad, jam and toast.
  • Ginger Tea - Hot $7.38
  • Red Date Oolong Tea - Hot $7.38
  • Hazelnut Chai Latte $6.85
  • Vanilla Latte - Hot $5.89
  • Mint Lemongrass Tea - Hot $7.38
  • Sour Plum Tea - Hot $7.38
  • Pomelo Tea - Cold $7.38
Tung Lok Signatures (sample menu)
  • For 8 persons $555.00 for 10 persons $595.00
  • -Braised shark´s fin with crab meat and dried seafood in pumpkin stock
  • -Poached shredded beancurd and vegetables
  • -Braised rice with minced pork, onsen egg and broccoli
  • -Chilled avocado with black glutinous rice topped with ice-cream served in mini coconut
  • -Stamed sliced soon hock belly with preserved vegetables
  • -Steamed star garoupa fillet with chinese wine and parsley
  • -Steamed star garoupa fillet with white pepper
Bar Ippudo (sample menu)
  • Japanese Jasmine Tea $3.00
    • 500ml bottle.
  • Karaage Don $9.00
  • Renkon Chips $7.50
    • Crispy and tasty lotus root chips.
  • Sprite $4.00
    • Sprite 330ml can.
  • Negi & Nori $4.50
  • 5 Pcs Gyoza + Chicken Karaage Bun $8.00
    • (U.P. $16)
  • Spicy Chicken Wings $9.50
    • Spicy and sweet mid-joint wings deep-fried in a fiery skin.
  • Japanese Green Tea $3.00
    • 500ml bottle.
California Pizza Kitchen (sample menu)
  • Tortilla Spring Roll (Any Two Rolls) $18.73
    • Flour tortillas sprinkled with herbs and baked in our pizza ovens.
  • Kung Pao Spaghetti $24.61
    • A Chinese classic with garlic, green onions, peanuts and HOT red chilies.
  • The Meat Cravers $31.46
    • This macho pizza is loaded with rustic sausage, pepperoni, smoked ham, spicy salami and salami.
  • Bahn Mi Bowl $17.90
    • Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, red cabbage, cucumber, carrot, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and greens.
  • Chicken Milanese $28.25
    • Thinly pounded chicken breast, lightly breaded with panko bread crumbs and sauteed. Served with spaghetti in our marinara sauce, basil and Parmesan or topped with field greens, parmesan and checca.
  • Coke Zero (Can) $6.31
  • Korean Sweet Chili Wings $18.73
    • Combination of sweet and heat in these battered glazed Asian-style chicken drummettes.
  • Miso with Chilled Shrimp $18.08
    • Crisp veggies with avocado, cucumbers, daikon, edamame, carrots, red cabbage, green onions, cilantro, rice sticks and wontons tossed in our housemade Miso dressing.
Saizeriya Orchard Gateway (sample menu)
  • Panna cotta $4.90
  • Corn cream soup $2.90
  • Spicy tomato asari soup $5.90
  • Curry chicken baked $5.90
  • Cream shrimp & broccoli lunch $7.90
  • Original foccacia $1.90
  • Sirloin steak $11.90
  • Chicken stew $5.90
Modesto's (sample menu)
  • Penne Alfredo $24.61
    • Short tube pasta with shiitake and button mushrooms in cream sauce.
  • Prosciutto (Mini) $24.61
    • Pork parma ham.
  • Tonno E Cipolle (Regular) $25.68
    • Tuna & onions.
  • Cozze in Vino Bianco $23.54
    • Eight pieces of half-shell N.Z. green mussels, sauteed with dried chilli, garlic, extra virgin olive oil and white wine.
  • Insalata Salmone $23.54
    • Slices of Norwegian smoked salmon served with fresh baby spinach, horseradish dressing and topped with black caviar.
  • Mediterranea (Mini) $19.26
    • Black kalamata olives, garlic & oregano.
  • Capricciosa (Mini) $22.47
    • Cooked pork ham, mushrooms & artichokes.
  • No additional toppings. $17.12
Black Angus Steakhouse (sample menu)
  • Honey Mustard Salad $22.30
    • Sliced grilled chicken breasts, toasted almonds, diced eggs & tomato, heaped on a bed of fresh greens & tossed with our own Sweet honey mustard dressing
  • Roast Prime Rib of Beef (1/2 Pound) $61.40
    • Well-seasoned, seared and slow roasted Prime Rib of Beef Carved to order
  • Rib-Eye Steak (10oz) $58.95
    • A Favourable 10oz Rib Eye Steak served with haystack onion strings, fresh vegetable and baked potato
  • Cheesy Garlic Bread $10.05
    • French bread, Creamy Garlic, cheddar & Parmesan Cheese
  • Philly Steak Sandwich $24.60
    • Sauteed Sliced beef served with cheese, capsicum, onion, lettuce and tomato
  • Crisp Chicken Burger $21.10
    • Deep fried battered chicken thigh topped with bacon & cheddar cheese
  • Potato Skins $10.05
    • Loaded with fresh cheddar cheese, Bacon and green onion
  • Chicken Caesar Salad $22.30
    • Our signature Caesar salad, piled high and topped with a sliced-char grilled chicken breasts
Crystal Jade La Mian Xiao Long Bao (sample menu)
  • -Spinach
  • -Sautéed with black truffle sauce
  • -Bake with superior broth
  • Poached sliced fatty beef with bean sprout
  • Sautéed sliced beef with kailan in satay sauce
  • Sautéed sliced lotus root with assorted vegetable
  • -Steam with chinese mandarin
  • Cooking method
Oriole Coffee + Bar (sample menu)
  • Chicken Alfredo with Mushroom $25.68
    • Fettucine, cajun chicken, mushroom, asparagus in cream sauce. Kid-friendly.
  • Fish Tacos $23.54
    • Battered red snapper fillets, avocado & mango salsa, chipotle aioli and red cabbage slaw, fries.
  • Latte $6.42
  • Philly Cheese Tenderloin Sandwich with Truffle Fries $25.68
    • Beef tenderloin strips, mozzarella, caramelized onion, sautéed mushroom, roasted capsicum, Turkish bread, truffle fries.
  • Oriole Truffle Burger with Truffle Fries $25.68
    • Grain-fed beef patty, sauteed mushrooms, caramelized onion, melted cheese, truffle aioli, tossed green, truffle fries.
  • Taisho Black $7.49
    • Original taisho coffee.
  • Har Cheong Gai (Spicy) $17.12
    • Shrimp-paste marinated chicken wings, sambal belacan
  • Breakfast Burrito (Spicy) $18.19
    • Scrambled eggs, chipotle purée, cheddar cheese, Spanish chorizo, roasted potatoes, pico salsa, guacamole. Contains pork.
Itacho Sushi (sample menu)
  • 1821 Roasted Egg with Spicy Salmon $5.30
  • Itacho “Lo Hei” Yu Sheng $40.66
  • 1826 Grilled Squid Half $11.00
  • 813 Pumpkin Tempura $7.00
  • 620 Tuna & Corn Salad Warship $1.20
  • 228 Roasted Squid Leg Sushi $2.80
  • Roasted Sushi Platter $66.34
    • 10 pcs of mayo and black truffle, 5 pcs of cheese, 5 pcs of mentaiko, 6 pcs of egg maki, 6 pcs of crab meat maki, 6 pcs of cucumber maki, 5 pcs of oshinko maki, 4 pcs of roasted squid.
  • 1124 Udon with Soup $7.00
Ootoya (sample menu)
  • A La Carte Hokke (No Rice) $18.50
    • Charcoal Grilled Acta Mackerel.
  • Wakame Soba (Hot) $8.00
    • Soba topped with seaweed, grated dried bonito flakes & vegetables.
  • Shochu Ume Syu $15.00
    • Japanese Plum Liqueur.
  • Katsu Don $18.00
    • Rice topped with yongenton silky pork tender loin cutlet.
  • Kid's Set $7.00
  • Spicy Sauce Chicken & Rosu Combo Set $15.00
    • Deep fried chicken with spicy sauce & breaded pork loin cutlet.
  • Saba $19.50
    • Charcoal grilled mackerel.
  • Reisyu Hakkaisan Honjozo 300ml $25.00
    • Milling Rate : 55% Dryness +5.
Outback Steakhosue Singapore (sample menu)
  • Signature Soups (Bowl) $8.45
    • Soup of the day.
  • Crispy Chicken Bites $12.90
    • Lightly fried, hand battered chicken served with spicy New Orleans sauce.
  • Toowoomba Pasta (Best Seller) $31.99
    • Grilled shrimp, mushrooms and parmesan with fettuccine and a light tomato cream sauce.
  • Baby Back Ribs (Half) (Best Seller) $25.57
    • These fall-off-the-bone pork ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed with a tangy bbq sauce. Served with Aussie fries.
  • Kid’s Chicken Fingers $8.45
  • Victoria’s Filet $47.90
    • The most tender and juicy thick cut filet. 8oz (226 grams).
  • Coke Light $6.31
  • Lamb Chops $38.41
    • Lamb chops, cooked to order and served with your choice of two freshly made sides.
Popeye's (sample menu)
  • Superb Saver B $42.00
    • 9pcs Chicken, 3pcs Chicken Tenders, 1 large mashed potatoes with cajun gravy, 1 large cajun fries and 4pcs biscuits with strawberry jam
  • fries and 1 large mashed potatoes with cajun gravy. $28.80
  • Large Cheese Fries $4.40
  • Crispy Mushroom (6pcs) $4.10
  • Garlic Rice $2.90
  • Fish & Tender Rice Platter $9.10
    • 2pc Chicken Tender, 1 Cajun Fish, 1 garlic rice and 1 choice of drink
  • Chic & Tender Box $9.70
    • 1pc Chicken, 2pc Chicken Tender, 1 mashed potatoes with cajun gravy and 1 choice of drink
  • 3pc Tenders Combo $8.70
    • 3pcs Chicken Tenders,1 mashed potatoes with cajun gravy and 1 choice of drink
TungLok XiHe Peking Duck

TungLok XiHe Peking Duck

location

Address

181 Orchard Road Orchard Central, Orchard Central, #07-07/09, Singapore 238896, Singapore

phone

Phone

067360006

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Sunday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
181 Orchard Road Orchard Central, Orchard Central, #07-07/09, Singapore 238896, Singapore
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