Nouvelle Fusion Kitchen & Bar in Orchard Menu

Yuzu Sparkling (250ml) $26.00
Pork Katsu $22.00
Grilled Eihire $15.00
- Grilled stingray fin.
Spider Maki $18.00
- Soft shell crab sushi roll topped with flying fish roe.
Ika Karaage $14.00
- Fried squid.
Hana Fried Basket $29.00
- Pork cutlet, ebi katsu & chicken karaage with salted egg yolk sauce.
Spider Crab Taco $15.00
- Soft shell crab topped with flying fish roe.
Agedashi Tofu $9.50

Smashed avo on sourdough $14.00
- with 2 poached eggs, rocket leaves, vine tomatoes,lime, dukkah.
-*poached / over easy / sunny side up
* sunshine fish & prawn pilaf bowl (gf) $23.00
- grilled prawns, grilled seabss, crispy ginger, kale, pine nuts, toasted coconut, rocket leaves, tumeric pilaf basmati rice, lemongrass lime dressing
* pavlova & fruits $10.90
- berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
Cake of the day
- please ask for our daily specials!
- chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
- choice of crispy bacon/ smoked salmon/ sauteed baby spinach
- almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry

Ginger Spiced Milk Tea - Hot $7.92
Soup of the Day $12.84
Pan Seared Foie Gras $16.05
- Served with sautéed spinach, brie cheese and maple apple sauce.
Roasted Hazelnut Latte - Hot $5.89
Ginger Tea - Hot $7.38
French Affection – Ribeye $35.31
- 280gm Black Angus Ribeye served with sautéed spinach and sweet potato fries.
Roasted Hazelnut Latte - Cold $6.31
Chocolate Truffle - Hot $7.38

Spicy Pork Bun $5.50
- Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce, creamy mayo and homemade chili sauce, nestled in a soft, fluffy bun.
Kaedama (Additional Noodle) (100g) $3.50
Menma $4.50
- Bamboo shoots.
Negi & Nori $4.50
Chashu $5.50
- Pork belly.
Original Pork Bun $5.50
- Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce and creamy mayo, nestled in a soft, fluffy bun.
Combo 1 $21.00
- Choice of 1 Ramen, Side Dish, and Top up $1 for a Kid's Ramen OR 1 drink of your choice!
Gyoza 5pcs $10.50
- Pan-fried chicken dumplings.

-Button mushrooms
Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
-Grilled chicken
Hearty flavours
-Pepperoni

Sprite $3.75
Nasi Kuning $2.68
- Yellow rice cooked in coconut milk.
Telor Belado $5.35
- Fried hard boiled egg and beancurd with chili.
Kari Ayam $8.56
- Also know as kalio to Indonesians. Chicken simmered in coconut milk and spices.
Tempe Goreng $6.42
- Fried soybean cakes, served with belacan chilli.
Ketupat $1.61
- Rice cake.
Udang Petai Belado $16.59
- Succulent prawns stir-fried in chilli gravy with petai beans.
Mie Goreng $11.77
- Indonesian-styled fried egg noodles.

-Italian pork chipotle
Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa
Simple delights
●Crave for more? Add these well-loved flavours to your favorite flatbread
Soy-glazed beef cubes
- A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
Lord of the onion rings (V)
- A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness

Ice Cendol (Es Cendol) $3.90
Grilled Duck + Rice (Bebek Bakar + Nasi) $10.20
Milo $2.20
- Hot/Cold
Sour Soup (Sayur Asam) $4.50
- Mixed vegetable soup with a mixes taste of sweet, sour and spicy.
Kangkong Belachan $5.90
Crispy Fried Duck in Green Chili + Rice (Bebek Goreng Sambal Ijo + Nasi) $10.20
- Traditional deep fried duck marinated in a savory blend of our secret spices and deep fried for a crispy finish. Served with tofu, tempeh and side salad.
Chicken Soup (Soto Ayam) $6.90
- Famous fragrant chicken soup filled with shredded chicken, egg and other add-in.
Mixed Vegetable (Gado-gado) $6.80
- Indonesian salad of slighty boiled, blanced or steamed vegetables and hard-boiled eggs served with a peanut sauce.

Smoked salmon horsedish cream $2.50
Nasi goreng $24.00
- Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
Honey baked ham, sweet pineapple(CP) $2.50
-With norwegain salmon $32.00
Honey $2.50
-With smoked salmon $27.00
Grilled vegetables and pesto foccacia $2.50
-With Bacon $24.00

Salmon Fry Omelette Curry $17.60
- Salmon fry, omelette.
Crispy Pork Katsu Salad $14.20
- Pork katsu, red & green coral, Romaine, mango, strawberry, rock melon, cherry tomato.
Cheese Omelette Curry $15.20
- Omelette, cheese.
Golden Chicken Katsu Salad $12.80
- Chicken katsu, red & green coral, Romaine, mango, strawberry, rock melon, cherry tomato.
The Best of Both Worlds $17.60
- Jumbo ebi, pork sausages, omelette, cheese, tomato sauce.
Hokkaido Jumbo Oyster Omelette Curry $19.80
- 4pcs hokkaido jumbo oysters, omelette.
Fried Fish Curry $16.40
- Fried fish fillet.
Monster Egg Curry (for 2 Pax) $31.60
- Omelette, tori-karaage, fried shrimp, cheese, onsen egg.

Wagyu Steak Don $29.80
- Wagyu beef steak, spring onion, rice.
Wagyu Dice Steak Don $29.80
- Diced wagyu beef, cabbage, spring onion.
Wagyu Hamburg Don $19.80
- Wagyu beef, grilled, cabbage, carrot, asparagus, rice.
Nanshu Kurobuta Don $19.80

Duck Rillette $20.33
- With cornichons, cocktail onion & toasted baguette.
Roasted Sweet Potato Wedges $13.38
- With garlic aioli.
Ginger Berry $8.56
Steak Sandwich $26.22
- Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli & rocket in country bread.
Surgiva Sparkling $5.35
- Choice of size.
Cantina Lavis, Pinot Grigio $56.71
- By the bottle.
Gingerella Ginger Ale $8.03
- Good looking, great tasting, doing good drinks from NZ.
Grilled Haloumi (V) $18.19
- With rocket, roasted pearl onions, toasted spiced pine nuts, hummus and grilled pita bread.

Nearby Sample Menus