Address
3C River Valley Road, #01-06, The Cannery, Singapore 179022
Phuture in Singapore River Menu
Are you the owner? Manage this listing for free.
Phuture in Singapore River has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Toast Box. Din Tai Fung (Junction 8 Branch) offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Bakerzin includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. -Slice and -Whole from . The Soup Spoon offers Bangkok Jam and Peek gai tod nam pla.
Nearby Sample Menus
-
Truffled sweet potato fries (8) $9.00
- with furikake
-
* spicy sticky chicken wings (gf) $10.00
- set of 4 spicy miso honey sauce
- - add egg* $3.00
- - add bacon or sausage $4.00
- - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
-
Kiddo's plate $9.00
- scrambled eggs, sundried tomato sausage toast
-
Cajun sweet potato fries (gf) $9.00
- with lime coriander cream dip
- - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
-
Kadai Fish $18.90
- Fish stir-fried with onions, garlic, pepper & masala.
-
Moong Dhal Curry $9.50
- Lentils cooked with spices, onions, tomatoes ginger & garlic.
-
Tandoori Chicken (Whole) $37.50
- Tender chicken marinated in spices & barbecued in tandoori oven.
-
Chicken Vindaloo (Gravy) $15.90
- Boneless chicken & potatoes in hot masala gravy.
-
Chicken Masala $15.90
- Boneless chicken cooked with tomatoes and masala.
-
Fish Curry $18.90
- Boneless fish cooked in traditional North Indian style.
-
Chilli Fish $18.90
- Spicy dry masala, Asian style.
-
Tandoori Platter $29.90
- Large prawn, fish, chicken tikka and kebab of your choice.
- 7Up $1.75
- A&W Root Beer $1.75
- Curry Mutton $5.40
- Milo Hot $1.75
- Banana Juice $1.75
- Teh O Mint $1.65
- Bee Hoon Goreng $6.00
- Mutton Soup $5.40
- Sambal Squid (Mild) $13.00
-
Kailan Tofu $9.00
- Includes rice & soup.
-
Cashew Nut Chicken $9.00
- Includes rice & soup.
-
Tomyum Prawn Noodle (Soup) $9.50
- Include side, choice of glass noodle, thai rice noodle or mama noodle.
- Green Fish Curry $9.50
-
Lap Moo (Mild Spicy) $11.00
- Thai minced pork.
- Tomyum Soup (Mild) $13.00
- BKK Pepper Venison $12.00
- $17.12
-
Vongole $20.33
- Spaghetti with clams in white wine sauce
-
Grissini Al Prosciutto $14.98
- Hand rolled bread sticks wrapped in Parma ham
- $24.61
- $21.40
-
Lamb $18.19
- Mediterranean style grilled skewer served with french fries & garden salad
-
Tonno & Cipolla $25.68
- Tomato, Mozzarella, Tuna, Onion & Capers
- $22.47
- Green Tea Lychee $4.30
-
Giesen Estate Riesling 2014 $55.00
- New Zealand - Marlborough, Grape Variety: 100% Riesling. A lovely purity of aroma with notes of honeysuckle, jasmine and lime combining beautifully. Purity is also apparent on the palate with flavours of tangelo, a touch of blue borage honey. A succulent, juicy palate is kept in check by the clean, fresh acidity giving the palate length and minerality.
- Red Velvet $6.30
-
Picasso $10.80
- Spanish grilled chicken, caramelised onions, mushrooms, cheddar. Served with mesclun and crisps.
-
Kanonkop Kadette Cape Blend 2012 $62.00
- South Africa - Stellenbosch, Grape Variety: 44% Pinotage, 41% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc. The 2012 Kadette has a fruit-driven bouquet with scents of black cherry, iodine and just a touch of banana skin. Bright and juicy, with an anise thread weaving through the blackberry and raspberry fruit. The palate is a little rustic on the entry, judicious toast lines, with good acidity running throughout.
-
Rainbow Berries Muesli Bowl $10.80
- Toasted muesli with fresh fruits, berries and Greek yoghurt.
-
Château Recougne Bordeaux Superieur Rouge 2012 $62.00
- France - Bordeaux, Grape Variety: 77% Merlot, 14% Cabernet Franc, 9% Cabernet Sauvignon. Spicy, ripe and fruity, this wine has enough structure to give shape to the broad black fruits that are the stars. A smoky element comes from just the right amount of wood aging.
- Iced Mocha $7.80
-
Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
-
Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
-
Grilled chicken salad
- House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
-
Sriracha seafood
- Sriracha based flatbread topped with prawns and squid wings for a delicious treat
-
Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
-
Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
-
Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
-
Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
-
Japanese Green Tea $3.00
- 500ml bottle.
-
Sprite $4.00
- Sprite 330ml can.
-
Tsukemen $21.50
- Made fresh using whole grains, the cold al dente noodles are perfect match with the hot rich pork broth blend which is boiled together with bonito fish flakes. Topped with pork belly, spring onion, bamboo shoot and seaweed.
-
5 Pcs Gyoza + Original Pork Bun $8.00
- (U.P. $16)
-
Spicy Boiled Gyoza (5 Pieces) $10.50
- Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
- Ippudo Chicken Bento and One Bottle Tea $12.00
-
Gyoza (10 Pieces) $18.50
- Pan fried chicken dumplings.
-
Edamame $6.50
- Lightly-salted boiled edamame
- Dry-rubbed baby back ribs
- Simple delights
- -Bell peppers
-
Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
-
Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
- V = vegetarian
-
Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
-
Chilli beef & cheese poutine
- An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
- Sriracha Buffalo Wings (12 Pieces) $27.82
-
Beyond Burger $21.40
- Plant-based meat, green lolla rossa, Japanese mayo, gherkin, cheddar cheese, roma tomato, mirin soy glaze.
-
Chicken Tikka Masala $25.68
- Tandoori chicken, pita bread, masala gravy.
-
Ceasar Salad $19.26
- Romaine lettuce, grated egg, charcoal croutons, Caesar dressing.
-
Steak Sandwich $25.68
- Meltique sirloin steak, panini bread, cheddar cheese, bell pepper, onion, garlic aioli, butter.
-
Tandoori Chicken Bites $20.33
- Mint yoghurt dip, red onion, capsicum.
-
Seafood Spaghettini "Mee Goreng" $23.54
- Singapore style fried noodles, crispy squid, tiger prawns, white fish fillet.
-
Harry's Jazz Burger $24.61
- Wagyu beef patty, bacon, double cheese, button mushrooms, onion jam.
-
Grilled Salmon with Mentaiko Mayo サーモン明太マヨ焼き $19.26
- Grilled salmon with mentaiko mayo.
-
Yaki onigiri chazuke 焼きおにぎり茶漬け $19.26
- Grilled rice ball with clear soup.
-
Tebasaki 手羽塩焼き $4.28
- Chicken mid joint wing. Per stick..
-
Negitoro Maki ネギトロ巻き $6.96
- Chopped tuna & spring onion sushi roll.
-
Unagi Chazuke うなぎ茶漬け $26.75
- Grilled unagi & rice with clear soup.
-
Miso Nikomi Udon 味噌煮込みうどん $19.26
- Japanese simmered miso soup noodle.
-
Softshell Crab Karaage ソフトシェルクラブ 唐揚げ $17.12
- Deep-fried softshell crab.
-
Tomo Pirikara Ramen 朋友ピリ辛ラーメン $19.26
- Ramen noodle with spicy pork soup.
- Griddle Cooked Squid $20.80
- Sauteed Eel with Pepper in Black Bean Sauce $22.80
- Rice $1.00
- Edamame $6.80
- Griddle Cooked Pork Intestines $20.80
- Griddle Cooked Spare Ribs $18.80
- Stewed "Fish-Flavoured" Eggplant $12.80
- Qianpin Pickled Vegetable & Meat $10.80
- ●2 Pcs prata $6.90
- Otah $1.40
- Mee siam $4.50
- Nasi lemak $2.50
- Cold grass jelly $2.20
- Cold grass jelly with longan $2.70
-
Six treasure $3.70
- Hot or cold
- French toast $2.00
- Mee Siam (S) $4.80
- Curry Chicken (S) $6.30
- Seafood Fried Rice (S) $5.80
- Ayam Penyet with Rice (S) $7.30
- Sweet and Sour Fish with Rice (S) $7.30
- Laksa (S) $4.80
-
Curry Chicken Set (S) $7.30
- Choice available
- Hainanese Fried Bee Hoon (S) $5.80
- Green Papaya Salad $14.98
- Stir-Fried French Beans with Chilli, Chicken & Salted Egg Yolk $19.26
- Deep Fried King Prawns - Butter Flakes $34.24
-
Assorted Fresh Vegetables and Deep Fried Vegetables, Salted Egg $19.26
- Served with traditional shrimp dip.
- Tom Yum Soup - Seafood $25.68
- Tom Yum Soup - Prawns $25.68
- Mango Fruit Juice $7.49
- Deep Fried King Prawns - Glass Noodles $34.24
Phuture
Phone
67382988
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 PM – 3:00 AM, Thursday: 9:00 PM – 2:00 AM, Friday: 9:00 PM – 3:00 AM, Saturday: 9:00 PM – 4:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Finger Food
Features
Bar , Club
3C River Valley Road, #01-06, The Cannery, Singapore 179022
- Singapore River Finger Food Menus