Ponggol Seafood in Punggol Menu

Ponggol Seafood in Punggol has no menu available, but can choose from many other options such as Mutton Biryani or Vegetable Pakora from Indian Curry House. Donna Carmela offers many options including Focaccia and Tzatziki. Bakerzin includes a wide range like Available on sat, sun & ph till 2pm or Supreme breakfast. Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ) from . Dian Xiao Er offers Thai Express and C104D Prawn Cake (4pcs) 泰式虾饼 (四个).

Nearby Sample Menus

  • Eggless (V)
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • -add mushroom or chicken $3.00
  • Butter pasta $9.00
    • wholemeal spaghetti or linguine
  • Add ice cream $3.50
  • * masala salmon & prawn salad (gf) $19.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds,pumpkin seeds, sesame seeds, tamarind palm sugar dressing, fried onions
  • Smashed avo on sourdough $14.00
    • with 2 poached eggs, rocket leaves, vine tomatoes,lime, dukkah.
  • Red velvet cake $6.50
    • moist chocolate cake coloured with natural red vegetable juice & vanilla cream frosting
  • Boneless Small (10 Pcs) $12.90
  • Okonomiyaki $16.90
    • A savoury pancake filled with prawns, squids, leek and cabbage topped with mayonnaise, okonomiyaki sauce and shaved bonito.
  • Cheesy Fries $8.90
    • A classic american cheesy fries.
  • Boneless Large (20 Pcs) $21.90
  • Budae Jjigae Army Stew $29.90
    • Originated from post war Korea using left over army rations like sausage, luncheon meat, baked beans, kimchi and gochujang, our version includes chicken and tteokbokki.
  • Wings Small (6 Pcs) $8.90
    • 3 winglets and 3 drumettes.
  • Truffle Cream Tteokbokki $15.90
    • European cuisine inspired tteokbokki, sauteed with shimeji, shiitake mushrooms, onion and truffle cream.
  • Bibimbap $15.90
    • Served in a hot stone bowl of white rice topped with sauteed and seasoned vegetables and gochujang (chilli pepper sauce), served with miso soup.
  • Black Pepper Sauce 黑胡椒螃蟹肉 $9.90
  • Fried Mee Hoon 干炒米粉 $9.90
  • Frozen Salted Egg Sauce 冷冻咸蛋黄酱料包 $9.90
  • Vacuum Ready To Eat Black Pepper Prawn 真空即食黑胡椒虾 $14.90
  • Seafood Casserole $0.00
  • Poached Live Prawns $0.00
  • Yang Chow Fried Rice $0.00
  • Honey Garlic Chicken 蜜汁蒜香鸡 $12.90
  • Set A 2人 $104.86
    • 1 crab (pick your choice) 一只螃蟹 (可选择), cereal chicken 麦片鸡, spinach with whitebait 银鱼菠菜, salted egg lotus root 咸蛋莲藕, plain rice 白饭.
  • P3 Boiled Drunken Soup Prawns 上汤醉酒 (龍) $20.12
  • HF2 Stired Fried Dry Lala Hor Fun 干炒啦啦河粉 $7.49
  • FH2 Seabass 金目鲈 (700g) $44.94
    • Steamed cooking style: chye poh steamed 菜脯蒸 (龍), Hong Kong steamed 香港蒸 (龍), teochew steamed 潮州蒸, assam steamed 亚叁蒸 (spicy) (龍), garlic steamed 蒜蓉蒸, XO sauce steamed XO酱蒸 (spicy) (龍), fried cooking style: deep fried 油炸, sambal fried 三岜 (spicy), sweet and sour 酸甜, crispy milk granules fried 奶沙炸 (spicy) (龍).
  • VG4 Kang Kong 应菜 $9.42
    • Cooking methods: sambal 三岜, stir fried 清炒, garlic 蒜蓉, whitebait 银鱼.
  • HF4 Seafood Hor Fun 海鲜河粉 $6.42
  • C1 Fortune Chicken 富贵鸡 (龍) $27.61
  • Set C 2人 $52.22
    • Dried chilli prawns 宫保美人虾 (spicy), sunkist pork ribs 橙汁排骨, signature beancurd 招牌豆腐, baby kai lan with garlic 蒜蓉小芥兰, plain rice 白饭.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Jiangnan baked king prawns
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Mongolian pork ribs (boneless)
  • Dong po pork
  • Silver cod fish in superior soy sauce
  • Sauteed crab meat with sweet gourd & homemade tofu
  • Herbal roast (angelica / len wonder / wild ginseng )
  • ●Group
  • 2 Pcs chicken meal
  • 4 Pcs crispy tenders $4.50
  • 4 Pcs crispy tenders $5.00
  • Popcorn chicken $4.50
  • Crispy tenders burger meal $5.00
  • Colonel burger
  • American twister
  • Sweet Potato Chips $7.44
    • Snacking made less sinful! Enjoy the natural goodness from this sweet potato chips.
  • Grilled Peri-Peri Prawns $23.49
    • Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
  • Paella Rice $5.30
    • Flavourful and fragrant paella rice dancing in a saute of aromatics, enjoy!
  • Salted Egg Fish & Chips $21.35
    • Back by popular demand! Golden fillet stuffed and topped with salted egg sauce.
  • White Fish with Ebiko Gratin $21.35
    • Grilled white fish baked with ebiko roe and mozzarella cheese.
  • Seafood Platter (1 Pax) $26.70
    • All time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips.
  • Chilli Cream Prawn Fettuccini $20.28
    • Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
  • Danish Fish & Chips [Petite] $12.59
    • Sink your teeth into this fish and chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
  • Firehouse happy birthday
    • A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!
  • Teriyaki chicken pasta
    • Grilled chicken thigh smothered in teriyaki sauce served with spaghetti and vegetable-of-the-day
  • Grilled fish sambal
    • Oh so tender fish fillet with special sambal chilli served with mashed potatoes and vegetable-of-the-day
  • Spaghetti twirlies
    • Spaghetti in meaty chicken bolognaise sauce
  • Breaded chicken
    • Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
  • BBQ chicken
    • Back by popular demand is our best selling dish from our SG50 menu... but with a special twist! super tender juicy grilled chicken generously brushed with our in-house guava BBQ sauce to give your the sweet yet tangy taste that is popular on the island of hawaii, served with buttery mashed potatoes and vegetable-of-the-day
  • Deep fried mushrooms
    • Golden fried plump shitake mushrooms served with tartar sauce
  • -Adult
Ponggol Seafood

Ponggol Seafood

location

Address

3 Punggol Point Road The Punggol Settlement # 01 08 09, The Punggol Settlement, Singapore 828694, Singapore

phone

Phone

064488511

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
3 Punggol Point Road The Punggol Settlement # 01 08 09, The Punggol Settlement, Singapore 828694, Singapore
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