Qing Liang Traditional Sugarcane Juice in Hougang Menu

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Qing Liang Traditional Sugarcane Juice in Hougang has no menu available, but can choose from many other options such as Unagi Don with Jasmine Green Tea or Salmon Sushi Set with Honey Yuzu Green Tea from Isushi. The Quarters offers many options including Calamari and Salted Egg Fries. The Manhattan Fish Market includes a wide range like Fried Country Mushrooms or Cajun Wings. Nuremberg sausage, baked beans, mushrooms & focaccia toast. and Spruce Big Brekkie from . Spruce offers The Chop House I12 Katong and Soup of the Day.

Nearby Sample Menus

Thai Fishcake $0.90
- Fish cake infused with Thailand spices.
Nasi Lemak with Mutton Rendang $10.90
- This delightful nasi lemak set consists of fragrant basmati rice, mutton rendang served with flavourful and thick gravy, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ice Kopi O $2.20
Beef Rendang $6.50
- Beef rendang cubes served with a scoop of rendang gravy.
Bergedil $1.20
- Fried potato patty - a favourite add on to a meal.
Ice Bandung $2.50
Ice Kopi C $2.40
Nyonya Otah $2.00
- Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.

Beef Pepper Rice $9.90
- The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
Seasoned soup $2.80
-Add cheese $1.00
Kuromitsu caramel $1.90
-Add cheese $1.00
-Add for an egg $0.70
Miso soup $2.80
-Add cheese $1.00

Onion Rings $3.60
Coleslaw $3.30
Crispy Treats $8.90
Couple Meal $23.10
- 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
Coke Can $2.50
Carnival Meal $59.20
- 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
Chilli Packet Add-On $0.11
Mashed Potato $3.30

Hometown Tofu 香煎自制豆腐 $13.70
Coke $4.07
Fried French Bean with Minced Pork 干煸四季豆 $13.70
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Coke Light $4.07
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75

No 85: Homemade Taiwan Steamed Chives Dumplings $8.30
No 39: Apple Pearl $4.80
No 97: Diced Chicken w/ Dried Chilli $9.30
No 136: Taiwan Tom Yam Guo Tiao $7.90
Set Meal 4 $8.90
- Thai Chicken Rice + Red Tea
No 148: Taiwan Eel Rice $8.90
No 73: Taiwan Sausage $7.20
No 25: Yam Milk Tea $4.80

Prawn Bamboo Charcoal Beancurd 虾球竹炭豆腐 $22.00
Dried Shrimp French Bean 虾米四季豆 $12.00
Signature Chili Lobster 招牌辣椒龙虾 $48.00
- Seasonal.
Dried Fried Hor Fun 干炒河粉 $6.00
Salted Egg Squid 咸蛋苏东 $14.50
Fragrant Spicy Shark's Fish Claypot 香辣鲨鱼煲 $24.00
Crispy Man Tou (6pcs) 酥炸馒头 $5.00
Sweet & Sour Pork 咕佬肉 $15.00

Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.

Fish maw crab meat soup $12.00
Stir-fried lemongrass prawns $12.00
Stir-fried pork with oyster sauce $6.00
Panda leaves chicken
Honey chicken
Homemade thai prwan cake
Stir-fried prawn with garlic $12.00
Claypot tanghoon with prawns

Onion Egg (Packed Separately) 葱蛋（分开包） $2.70
Extra Chili Sauce 加辣椒酱 $0.80
Pork Porridge $5.00
Pokka Green Tea $1.80
Achar (Packed Separately) 阿渣（分开包） $2.70
Muar Otah 麻坡乌达 $9.00
Curry Chicken (Packed separately) 咖喱鸡（分开包） $6.80
Eggplant (Packed Separately) 茄子（分开包） $2.70

Mushroom Fritters $4.70
Rocket Tower $16.70
- Double crunchy soya patty, truffle mayo, rocket leaves, tomato, lettuce
Balsamic Linguine $11.90
Golden Rings $4.70
- 5 pieces
Special Mayo $1.20
Hummus $1.80
Satay $1.80
Spinach Linguine $11.90

Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.

Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.