Quan Ji in Downtown Core Menu

Golden Vegetable Spring Roll - 5 pcs 金黄素春卷 $7.20
Sichuan Spicy Wantons Lao Mian 红油抄手捞面 $11.70
Prawn Wanton Soup 虾肉云吞汤 $11.90
Green Tea 绿茶 $3.50
Triple Style Prawns Noodle Soup 三色虾面汤 $18.80
Nai Bai in Oyster Sauce 奶白菜炒蚝油 $9.90
Sweet and Sour Fish Bento 酸甜鱼套餐 $14.90
- With rice, vegetables & spring roll 有饭，菜和春卷.
TAK Sauce Roast Chicken Noodles - Dry 秘制烧鸡拉面 - 干 $13.20

Peroni Nastro Azzurro (330ml) $8.90
- Italian pale lager beer.
Grilled Chicken $7.90
Tiramisu $14.90
- Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
Arrabbiata (V) $14.50
- Italian tomatoes, fresh chilli & garlic.
Panini Set $12.00
- Fresh mozzarella & basil pesto (V) + san pellegrino drink.
Almond Croissant $4.20
San Pellegrino Organic Peach Tea (250ml) $4.50
Chicken Pasta Salad $8.90

Truffle Fries $9.10
Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
Old Bay Fries $6.96

Risotto $30.50
- With duck confit, mushrooms, green peas, parmigiano reggiano and great southern truffle oil. Gluten-free.
Hibiscus Kiss $8.56
Duck Rillette $20.33
- With cornichons, cocktail onion and toasted baguette.
Original Cola $8.03
- Good looking, great tasting, doing good drinks from NZ.
Grass-fed Beef Burger $31.57
- With provolone cheese, brooklyn brine co. Pickles, lettuce, tomato and sautéed onions, served with proper chips and chipotle mayo.
Dip Platter $19.26
- A selection of mediterranean dips served with toasted pita, olives and crudites.
Gingerella Ginger Ale $8.03
- Good looking, great tasting, doing good drinks from NZ.
Roasted Sweet Potato Wedges $13.38
- With garlic aioli.

Cumi Balado $17.80
- Our tasty sweet and spicy squid.
Ayam Goreng Cabe Hijau $9.80
- Crispy fried chicken blanketed with padangnese green chili sambal.
Ayam Kari Padang $9.80
- Smooth and creamy padang-style curry chicken stew.
Ikan Goreng Kremes $11.60
- Fried marinated pomfret fish.
Cah Kangkung $9.80
Sambal Udang Petai Padang $17.00
- Bitter bean with sauteed chili prawn.
Rendang Sapi $12.80
- Beef rendang slow-cooked for at least 4 hours.
Kacang Panjang $9.80

Bottled Water $2.00
Mentaiko Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Mala Mentaiko (Seared) $9.90
- Salmon slices freshly seared and topped with codfish roe mala mayo.
Garlic Bomb Maki $9.90
- Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and prawn roe.
Green Tea $1.00
Salmon Miso Soup $2.00
- Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
Tonic water $2.50

Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth

Chicken Drumstick (6 Pieces) $23.90
Kimchi Mandu $5.50
- Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
Chicken Wing Platter $34.50
Kalbi Mandu $5.50
- Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
Gun Mandu $3.50
- Fried Korean pork dumpling served with Korean sauce.
2 Pieces Chicken Wing Basket $13.50
- 2 pieces chicken wing with fries + drink.
Chicken Drumstick (1 Pieces) $4.50
Fanta Orange $3.50

Rasmalai $8.00
- One of the favourite Indian milk based dessert soaked in milk and garnished with saffron.
Orange Juice $6.50
Lemon Lime Bitter $6.50
Hari Makai (Chef's Recommendation) $14.00
- Spinach puree cooked in butter and sweet corns a non spicy dish.
Peppermint Tea $5.00
Coke $5.00
Gobhi Manchurian (Chef's Recommendation) $16.00
Calamari $12.00
- Squid rings with caper aioli.

Risotto (Mui Fun) Chicken $12.00
- Rice with assorted vegetable served with chicken.
Rice + Pork in Black Bean Paste $12.00
Crispy Eel with Chilli $18.00
- Eel well fried with chili to golden perfection.
Rice + Catfish Chilli $14.00
Rice + Pork Curry $12.00
Fried Assorted Vegetables $12.00
Kyay Oae Shel Vermi Meat Ball Soup (Special) $14.00
- Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
Fried Vermicelli (Chicken) $11.00
- Rice vermicelli stir fired with chicken bits.

Grilled Avocado with Anchovy Dressing $12.84
- Avocado, dukkah, anchovy dressing & spiced bread crisp.
Double Espresso $6.42
The Plentyfull Burger $27.82
- Aged beef patty (200g), smoked cheddar, pickles, onion marmalade, brioche bun & fries.
Deep Fried Brussel Sprouts $8.56
- With fish sauce caramel & crispies.
House Flat Bread with Nori Butter (V) $8.56
- Plentyfull's signature griddled flatbread served with seaweed butter.
Chai Latte $8.56
Orange Mint Ice Tea $8.56
A.B.C $9.63
- Apple, beetroot, carrot, ginger.

Nearby Sample Menus