Address
8 Raffles Avenue, #02-23 Esplanade Mall 039802
Restaurant Labyrinth in Downtown Core Menu
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Restaurant Labyrinth in Downtown Core has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from KFC. Tim Ho Wan offers many options including Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs) and Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包. Sawasdee THAI FOOD includes a wide range like Spring Rolls 炸春卷 ปอเปี๊ยะทอด or Fresh Summer Rolls 鲜虾春卷. C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 and C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) from . Thai Express offers Siam Kitchen and Thai fish cakes.
Nearby Sample Menus
- Applespritzer Selters (500ml) $5.20
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German Platter $53.35
- Half pork knuckle, half roast chicken, coarse pork, garlic pork, mashed potato + sauerkraut.
- Vegetable Pasta $15.90
- Cream of Mushroom $8.45
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Plain with Sour Cream $9.50
- With choice of add-ons.
- Single Espresso $4.45
- Chocolate Cake $6.90
- Mushrooms Savoury Crepe $18.05
- Mini Pizza (Chicken) $12.84
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Oyster Bay Merlot (New Zealand) $80.25
- Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
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Nouveau Caesar Salad $19.26
- Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
- Onion Rings $10.70
- Peroni $14.98
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Bacon Butty $21.40
- Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
- Crispy Whitebait $10.70
- HRH Scotch Eggs $12.84
- Duck (50g) $6.00
- Banh Mi & Small Bite Set $15.00
- Viet Green Tea + Gula Melak $3.00
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Viet Chicken & Prawn Maki Roll (2pc) $6.50
- With sweet chilli nut dip.
- Noodles $1.00
- Side Soup $2.00
- Fresh Coconut $4.50
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Torched Wagyu Pho $13.80
- Sliced torched wagyu d rump.
- Fried Tofu $7.00
- Kumamoto Ramen $13.00
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Salmon Teriyaki Rice Set Meal $22.00
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
- Fried Chicken $7.00
- Spicy Cha Shu Ramen $11.50
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Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
- Salmon Teriyaki $19.00
- Baby Octopus $8.00
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The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
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Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
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Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
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The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
- Truffle Fries $9.10
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Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
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Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
- Old Bay Fries $6.96
- Yogi Honey Lavender Tea $4.90
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Beef Stew & Pasta $12.90
- Beef stew, fusilli pasta, maple baked carrots, corn & legumes, baked peppers & barley with garlic crumbs.
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Green and Lean Bowl $7.90
- Lean and healthy blend of spinach, spirulina, mango and banana; Topped with almond butter, chia seed parfait, granola, goji, coconut flakes and seasonal fruits.
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Vegan Shirataki Noodles $13.90
- Black pepper roast tofu, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and wafu sauce.
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Mentaiko Fish & Quinoa Bowl $15.90
- Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
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Cacao Bliss Bowl $7.90
- Blend of raw cacao with organic acai; Topped with coconut flakes, chia seed parfait, granola and seasonal fruits
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Smooth Acai $5.90
- Organic acai, pineapple, blueberries, coconut water, banana
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Summer Cooler $5.50
- Watermelon, coconut water, mint
- Chicken Katsu Curry $19.00
- Tenderloin Katsu Don $23.00
- Edamame $3.50
- Nigiwa Tenderloin Katsu Gozen $27.00
- Grated Radish Loin Katsu $22.00
- Nigiwa Loin & Cheese Tenderloin Katsu Gozen $25.00
- Chicken Karaage & Fries $8.50
- Grated Radish Tenderloin Katsu $25.50
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Lobster Mac and Cheese $29.43
- With shaved fennel and fresh dill baked in a cast iron pan.
- Mixed Bread $9.10
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Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
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Original Cola $8.03
- Good looking, great tasting, doing good drinks from NZ.
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Baked Rotolo $28.36
- With tomato sugo, basil, baby spinach and parmigiano reggiano.
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Grass-fed Beef Burger $31.57
- With provolone cheese, brooklyn brine co. Pickles, lettuce, tomato and sautéed onions, served with proper chips and chipotle mayo.
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Charcuterie Platter $30.50
- A selection of charcuterie from our deli with accompaniments and fresh bread.
- Maurice Tremblay, Chablis $67.60
- Crispy wasabi-aioli prawns with fresh mango and fish roe
- Golden pumpkin soup with morel mushrooms and diced chicken
- Cherry wood charcoal roasted duck
- Wok fried waxed meat radish cake with silver sprouts in XO sauce
- Homemade organic black bean pudding with japanese sesame ice cream
- Steamed prawn dumplings with spinach
- Braised cod fillet with spinach tofu
- Steamed chicken claws in spicy black bean sauce
- Griddle-cooked Pig's Intestine $26.20
- Egg-fried Rice + Stir-fried Pork with Green Chilli (2 Sets) $17.20
- Egg-fried Rice + Stir-fried Beef with Parsely and Chili (2 Sets) $18.70
- Braised Brisket in Spicy Soup $21.80
- Vegetable Combo (2 Sets) $14.30
- Fried Eggplant & Long Bean $10.80
- Sauteed Diced Chicken with Chili (3 Sets) $21.60
- Egg Fried Rice $6.40
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Tofu Salad $10.00
- Yellow tofu served with tamarind sauce and garlic oil.
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Mee Shay (Chicken) $11.00
- Burmese cuisine dish of rice noodles with chicken sauce.
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Yogurt Palm Sugar $7.00
- Yogurt served with palm sugar for the sweet tooth.
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Prawn Salad $10.00
- Fresh salad served with succulent prawns.
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Chicken with Curry Powder $20.00
- Chicken rubbed in curry powder and well fried for a fragrant finish.
- Rice + Hilsa Fish Curry $14.00
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Fish Head Soup $20.00
- Fresh fish head well broiled for a specialty broth.
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Yangon Fried Noodle (Chicken) $11.00
- Yellow noodles stir fried with chicken bits.
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Signature Barossa Ribs (Full) $47.08
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
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Wild Mushroom Soup with Truffle Oil (V) $10.70
- Served with garlic bread.
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Artisanal Cheese Platter $26.75
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
- Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
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Spicy Tomato Tiger Prawn with Grilled Pita Bread $17.12
- Garlic, herb tomato sauce, grilled angus beef meatball with herb tomato sauce and parmesan cheese.
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Smoked Duck Pepper Cream $26.75
- Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
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Grilled Caesar Salad $20.33
- Charred cos lettuce, smoked chicken, crispy bacon, quail egg, vine tomato, shaved parmesan cheese, anchovy aioli.
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U.S. Kurobuta Pork Chop (250g) $36.38
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
- Strawberry Ice Tea $8.56
- Single Espresso $4.28
- Flat White $6.42
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Good Morning! $9.63
- Apple, carrot, celery.
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Grilled Ham & Cheese Sandwich $19.26
- Cooked ham, scarmoza cheese, mustard, sage mornay sauce, pressed sourdough bread, pickles & side salad.
- Fentimans Soda - Ginger Beer $7.49
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Plentyfull's Vegetable Dip (V) (GF) $21.40
- Variety of local & heirloom grilled vegetables served with seasonal dips.
- Gryphon Sparking - Earl Grey Lavender with Strawberry tea $6.96
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Calamari $12.00
- Squid rings with caper aioli.
- Cheese Naan $6.00
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Papri Chaat $10.00
- Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
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Rasmalai $8.00
- One of the favourite Indian milk based dessert soaked in milk and garnished with saffron.
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Jeera Rice $6.00
- Boiled basmati rice tossed with cumin seeds.
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Masala Papad $5.00
- Roasted papadums served with tangy mix of tomato, coriander, onion and chaat masala.
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Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
- Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
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Butter Chicken (Chef's Recommendation) $20.00
- Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
- Iced Caramel Hazelnut Latte $8.88
- San Pellegrino (500ml) $6.42
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Baby Crayfish Spaghetti (Signature) (Spicy) $24.61
- Baby crayfish, tomato creamsauce, spaghetti, wasabi tobiko, panko-crumbed poached egg and tobiko.
- Iced Café Latte $8.35
- Coke Light $5.35
- tcc's Premium $6.21
- Sugar-Free Orange and Apricot with Chia Seed Iced Tea $9.20
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Poached Chicken Roulade $19.80
- Boneless chicken leg, furikake, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
Restaurant Labyrinth
Phone
62234098
Opened hours
Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:30 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 11:00 PM, Friday: 12:00 – 2:30 PM, 6:30 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Fusion , Singaporean
Features
Luxury Dining
8 Raffles Avenue, #02-23 Esplanade Mall 039802
- Downtown Core Fusion Menus
- Downtown Core Singaporean Menus