The Penny Black Victorian London Pub in Downtown Core Menu

Pub Classics (Available Until 10.30pm) Pub Classics (Available Until 10.30pm)
  • Nouveau Caesar Salad $19.26
    • Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
Knightsbridge Kale Salad >> Kale sautéed with garlic and lemon vinegar dressing. Topped with Knightsbridge Kale Salad >> Kale sautéed with garlic and lemon vinegar dressing. Topped with
  • feta cheese and pomegranate. $18.19
  • Raffles' Rocket $19.26
    • Arugula tossed in a homemade blueberry dressing and blended with feta cheese, blueberries and promegranate.
  • Bacon Faggots $22.47
    • Pork organ meatballs wrapped in streaky bacon and baked in the oven, topped with cider stewed onions and served with our signature mushy peas and mashed potatoes.
  • 1950's Classic Burger $25.68
    • Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
  • Cottage Pie $19.26
    • The most classic of all pub dishes. Stewed beef minced topped with mash potatoes, lightly grilled and truly tasty.
  • Bacon Butty $21.40
    • Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
The Penny Hunter's Chicken The Penny Hunter's Chicken
  • (Option of fries or mashed potatoes) $19.26
    • A tender fried chicken breast stuffed with sliced Irish Mature Cheddar and bacon. Served with our homemade brown sauce and a choice of fries or mashed potatoes.
  • Old School Irish Stew $26.75
    • Chunks of lamb leg sous-vide for 3 hours, combined with a melange of carrots, celery, onions and sliced potatoes in a traditional gravy fortified with Kilkenny. Served with 2 slices of our homemade farmer’s garlic loaf. *Please note the lamb is served in tender chunks and is prepared separately from the base jus. **Please allow 20-25 minutes serving time.
  • Chicken Tikka Masala $17.12
    • Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
Bar Food (Available Until 10.30pm) Bar Food (Available Until 10.30pm)
  • HRH Scotch Eggs $12.84
  • HJK Wings $17.12
  • Spicy Chicken Drumlets $13.91
  • Mix of Spicy Drumlets and HJK Wings $17.12
  • Salted Egg Fish Skin $19.26
  • Combo Basket $48.15
    • Chicken Drumlets, English Pork Sausages, Onion Rings, Fish Fillet with Tartar Sauce and Wedges with Chili Crab Dip.
  • Mini Fish N Chips $23.54
    • May contain fish bones.
  • Tenderloin Beef Cubes $23.54
  • Bacon Wrapped Sausages $13.91
  • Sweet & Spicy Wings $12.84
  • Blueberry Pork Ribs $19.26
  • Macaroni Cheese Balls $18.19
  • Button Mushroom Toasties $16.05
  • Beef Quesadilla $18.19
  • Chicken Quesadilla $16.05
  • Vegetarian Quesadilla $13.91
  • Mini Pizza (Cheese) $12.84
  • Mini Pizza (Vegetarian) $12.84
  • Mini Pizza (Chicken) $12.84
  • Mini Pizza (Ham & Cheese) $12.84
  • Onion Rings $10.70
  • Fries $8.56
  • Wedges $8.56
  • Crispy Whitebait $10.70
  • Corn Chips with Salsa $10.70
Bottled Beers Bottled Beers
  • Asahi $14.98
  • Corona $14.98
  • Guinness FES $14.98
  • Heineken $14.98
  • San Miguel Light $14.98
  • Peroni $14.98
  • Pure Blonde $14.98
  • Tiger $14.98
  • Strongbow Elderflower $15.52
  • Strongbow Dark Fruit $15.52
  • Falling Apple Cider $17.12
  • Bulmers Original Cider $18.73
  • Magners Original Cider $18.73
House Pour White Wines House Pour White Wines
  • Sauvignon Blanc (South Eastern Australia) $66.34
  • Chardonnay (South Australia) $66.34
House Pour Red Wines House Pour Red Wines
  • Cabernet Sauvignon (South Eastern Australia) $66.34
  • Chianti (Italy) $66.34
  • Shiraz (South Australia) $66.34
Premium Red Wines Premium Red Wines
  • Oyster Bay Merlot (New Zealand) $80.25
    • Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
Champagne/Sparkling Wine Champagne/Sparkling Wine
  • Veuve Clicquot Champagne (France) $181.90
  • Zeta Ceva Brut (Spain) $69.55
  • Piccini Prosecco (Italy) $83.46
Rose/Dessert Wine Rose/Dessert Wine
  • Misty Cove Rose 2016 (New Zealand) $69.55
  • Jardin de Luculo Los Bohemios Rosado (Spain) $69.55
  • Bersano Moscato d'Aasti (Italy) $69.55

Nearby Sample Menus

  • Cappuccino $5.85
  • Pinot Grigio Friuli Colli Orientali DOC (Italy) $73.80
  • Cabernet Sauvignon Twin Oaks California Robert Mondavi (USA) $78.10
  • Pan-Fried Prawns $17.65
  • Pork Kassler $17.00
  • Applespritzer Selters (500ml) $5.20
  • Sweet Crepe with One Spread $10.55
  • Chablis Champ des Ducs AOC, Domaine Alain Geoffroy (France) $84.50
  • BBQ Pork $4.00
  • Jasmine Lemon + Honey $3.00
  • Tenderloin (50g) $6.00
  • Viet Ice Milk Coffee $3.00
  • The Signature Pork $12.80
    • BBQ marinated pork strip.
  • Pineapple + Coconut Mint Slushie $4.00
  • Chicken Prawn House Spring Rolls (2pc) $6.50
    • With green chilli sauce & coleslaw.
  • Salmon $6.00
  • Fresh Mozzarella & Basil Pesto (V) $10.90
    • Homemade Focaccia with Fresh Mozzarella, Tomatoes, Basil Pesto, Baby Spinach & Balsamic Vinegar
  • Aglio Olio e Funghi (V) $16.80
    • Shiitake & button mushrooms, extra virgin olive oil, fresh garlic & chilli.
  • Chicken Lasagna $12.90
    • Homemade fresh pasta, layered with chicken, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Beet Red $8.90
    • Beetroot, Orange, Carrot, Chia Seeds (310ml)
  • Da Paolo Water $1.90
    • (510ml)
  • Bolognese $16.80
    • Lean beef ragout, Italian tomatoes & Parmesan cheese.
  • Double Baked Almond Croissant $4.90
  • Balanced Bowl $13.90
    • Mixed mesclun salad with choice of 1 base, 2 vegetables, 1 protein, 1 dollop.
  • The Kensington $5.50
    • Carrot, mango, ginger, apple
  • Cacao Bliss Bowl $7.90
    • Blend of raw cacao with organic acai; Topped with coconut flakes, chia seed parfait, granola and seasonal fruits
  • Salmon Shirataki Noodles $13.90
    • Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
  • Hot Chocolate $5.50
  • Banana Crunch Toast $9.90
    • Almond butter, banana, chia parfait, granola and mango served on toasted brioche.
  • Choco Loco $5.90
    • Cocoa powder, skinny milk, chia seeds, coconut ice cream
  • Lean Green $5.90
    • Spinach, matcha, celery, soy, apple, kiwi
  • Protein Platter $18.90
    • Over 70g of protein: Grilled Steak, curry spiced chicken breast, fish fillet, scrambled egg served with broccoli, sweet potato, salad.
  • Sprite $4.28
    • Can.
  • Vegetarian Creamy Coconut Soup $10.59
  • Kway Teow Soup with Homemade Chicken Ball & Minced Chicken $14.45
  • Green Papaya Salad with Prawn (Som Tam) $13.80
  • Clear Base Tom Yam Seafood Soup $10.59
  • Stir-Fried Duck Black Ginger Sauce $18.08
  • Stir Fried Kangkong $12.73
  • Thai Fragrant Steamed Rice $1.28
  • Mixed Bread $9.10
  • Bordeaux - Chateau Corbin St. Emilion $66.34
  • Original Cola $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Zephyr, Sauvignon Blanc $62.06
  • Scagliola Primo Bacio, Moscato $44.94
  • Crab Linguini Pasta $31.03
    • With sundried tomato, bird's eye chili, fresh basil and alto extra virgin olive oil.
  • Lobster Mac and Cheese $29.43
    • With shaved fennel and fresh dill baked in a cast iron pan.
  • Pan Seared Barramundi $33.71
    • Mexican rice with guacamole, pico de gallo, sour cream, lime and homemade corn tortillas.
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Sprite $3.00
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Bottled Water $2.00
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Garlic Bomb Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and prawn roe.
  • Coke Zero $3.00
  • Big lemon tart
  • Chocolate fountain with condiment
  • Butternut pumpkin
  • Italian venus clams
  • Braised beetroot
  • Chilean black mussels
  • Poached green lip mussels
  • -Per adult $53.00
  • Chicken Wing Platter $34.50
  • 2 Pieces Chicken Wing Basket $13.50
    • 2 pieces chicken wing with fries + drink.
  • Ice Green Tea $3.50
  • Kalbi Mandu $5.50
    • Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
  • Chicken Drumstick (6 Pieces) $23.90
  • Mandu Brothers $10.50
    • Assorted 3 kind of mandu, kimchi dumpling, kalbi dumpling, pork dumpling.
  • Kimchi Jeon $13.90
    • Korean kimchi pancakes.
  • Chicken Drumstick (3 Pieces) $12.50
  • Classic Margherita (V) $23.54
    • Buffalo mozzarella, roma tomato, herb tomato sauce, fresh basil.
  • Chicken Leg Confit $27.82
    • Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
  • White Wine Mussels $19.26
    • Cooked with bacon, garlic and parsley served with garlic bread.
  • Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
  • Australia Wagyu Beef Flat Iron Steak (200g) $40.66
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Crispy Cajun Chicken Knuckle $13.91
    • With house cheese dip.
  • Eastin-chicken Patty $22.47
    • chicken patty, guacamole, garlic aioli, cheddar cheese and lettuce and tomato.
  • Fish & Chips $27.82
    • Archipelago beer-battered barramundi fish, french fries, purple coleslaw, squid ink aioli.
  • Cappuccino Italiano $7.70
  • Baby Crayfish Salad (Healthier Choice) (Signature) $18.73
    • Baby crayfish, avocado, tobiko, mesclun green, wafu dressing and chilli mayo. 307 kcal.
  • Baked Chicken & Cheese Waffle $20.33
    • Panko-crumbed chicken leg, belgium waffle, cheddar, japanese dressing, apple-tomato salsa, mesclun green and truffle fries.
  • Sugar-Free Iced Orange Latte $9.10
  • Smoked Salmon & Kabocha Soup $12.84
    • Smoked salmon, pumpkin and garlic toast.
  • Spaghetti Pomodoro (Healthier Choice) (V) $13.70
    • Forest mushroom, house-made herb tomato sauce and spaghetti. 479 kcal.
  • Iced Caramel Hazelnut Latte $8.88
  • Chocolate Matcha Latte $8.24
  • The American $23.43
    • The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
  • Honey Rum Baby Back Ribs (Full Slab) $41.62
    • Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
  • Pork Belly Burnt Ends $13.80
    • Smokey, full of flavour, addictive pork belly burnt ends.
  • Garden Veggies $4.17
    • Healthy medley of carrots, sweet peas, broccoli & cauliflower cooked in garlic butter.
  • The American $23.43
    • The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
  • Mac & Cheese $4.17
    • Macaroni in creamy cheddar cheese sauce.
  • Tequila Spiked Chicken $26.64
    • Half chicken marinated with spicy tequila, lime, paprika & char-grilled to aromatic perfection. Served with roasted potatoes & side salad.
  • Grilled Corn on Cob $4.17
    • Grilled fresh corn on cob served with butter.
  • 127 Tempura Sushi $2.60
  • 115 Bluefin Tuna Sushi $4.00
  • 1412 Grilled Yellow Tail Head & Jaw $9.40
  • 1214 Clear Soup w/ Yellow Tail Head $7.00
  • Otsumami Set Tsuki $48.15
    • 8 pcs of caramel roasted egg, 8 pcs of fried soft squid, 6 pcs of deep fried chicken, 8 pcs of deep fried squid leg with salt and pepper, 7 pcs of pumpkin tempura, truffle with black pepper edamame.
  • 614 Squid & Cod Fish Caviar Warship $2.60
  • 1813 Roasted Egg $3.50
  • 523 Fatty Yellow Tail Sashimi $11.20
  • Silver cod fish superior soy sauce
  • Mongolian pork ribs (boneless)
  • Mongolian spare ribs
  • Herbal roast duck
  • Homemade wheatgrass tofu with seafood
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Chinese spinach in superior stock
  • Home-cooked chicken in chinese wine
  • Wagyu Steak & Eggs $41.73
  • Chicken Caesar and Kale Salad $24.61
    • chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Old Fashioned Chocolate Fudge $10.70
    • Moist chocolate fudge cake with chocolate icing and chocolate shavings.
  • Truffle Mushroom Risotto $26.75
  • Crabmeat Caesar and Kale Salad $26.75
    • crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Pan-Seared Barramundi $29.96
    • Basil couscous, fresh heirloom tomato salad braised shallots, basil oil.
  • Arrabiata $25.68
    • Penne, grilled aubergine, feta cheese in spicy tomato sauce.
The Penny Black Victorian London Pub

The Penny Black Victorian London Pub

location

Address

27 Boat Quay 26, Singapore 049817, Singapore

phone

Phone

065382300

clock

Opened hours

Sunday 11:30 - 00:00 Monday 11:30 - 01:00 Tuesday 11:30 - 01:00 Wednesday 11:30 - 01:00 Thursday 11:30 - 01:00 Friday 11:30 - 02:00 Saturday 11:30 - 02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  View ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
27 Boat Quay 26, Singapore 049817, Singapore
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