Rong Li Fresh Juice in Hougang Menu

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Rong Li Fresh Juice in Hougang has no menu available, but can choose from many other options such as The Morning After or The Liberal from Supply & Demand. The Armoury offers many options including Hite 330ml and Corona 355ml. Jack's Place Steak House & Restaurant includes a wide range like Spicy Buffalo Wings (4 Pcs) or Crispy Calamari Bites. Until 10.30 am and Egg set from . Da Paolo Gastronomia offers Pepper Lunch and The giant.

Nearby Sample Menus

Ice Lemon Tea $2.50
Bergedil $1.20
- Fried potato patty - a favourite add on to a meal.
Selar Fish $1.90
- Carefully selected selar fish, marinated with spices and fried till crisp.
Ice Kopi C $2.40
Ice Kopi Tarik $2.40
Nasi Lemak with Selar Fish $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Ice Kopi O $2.20
Chicken Cutlet $2.50
- Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.

Pepper Steak $16.90
- Comes with rice and australian Striploin, The Undisputed Star! Our Signature Striploin steak guarantees joy in every bite with its succulence and flavour!
-Add cheese $1.00
-Add cheese $1.00
-Add cheese $1.00
Mashed potato $1.90
-Add for an egg $0.70
-Add for an egg $0.70
Seafood Cheesy Risotto $12.90
- For customers with a seafood preference, we have a Salmon & Prawn option. Enjoy each and every pearly grain of rice coated with the delicious cheesy and creamy sauce.

Carnival Meal $59.20
- 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
Coke Can $2.50
Onion Rings $3.60
Crispy Treats $8.90
Chilli Packet Add-On $0.11
Chicken Tenders $5.20
Couple Meal $23.10
- 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
Cheese Add-On $0.75

Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.

Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Mantou 馒头 8pcs $6.42
- Small.
Claypot Tofu 砂煲豆腐 $13.70
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Tiger Beer 啤酒 $12.73
Fried French Bean with Minced Pork 干煸四季豆 $13.70

No 77: Five Colour Roll $7.20
No 109: Oyster Sauce "Xiao Bai Cai" $9.30
No 36: Menthol Jasmine $4.80
No 89: "San Bei" Tofu $10.30
No 112: Cu Liu Bai Cai $9.30
No 110: Lettuce w/ Cuttlefish $9.30
No 147: Oyster Sauce Chicken Wing Rice $7.90
No 59: Ice Milo $4.80

Fragrant Lemongrass Fish Head 头甘香鱼头 $31.50
Red Snapper 红糟鱼 $42.00
Shark's Fin Crabmeat Soup 蟹肉鱼翅羹 $36.00
Broccoli With Scallop 芥兰花带子 $26.50
Black Bean Sauce Fish Head 头豉汁苦瓜鱼头 $31.50
Geo Duck 象拔蚌 $118.00
Sweet & Sour Pork 咕佬肉 $15.00
Fried Vermicelli 炒冬粉 $7.50

Meatballs 2 Pcs (Packed separately) 肉圆（分开包） $5.50
Achar (Packed Separately) 阿渣（分开包） $2.70
Prawn Paste Chicken (Packed separately) 虾酱鸡翅（分开包） $4.00
Hainanese Curry Rice 海南咖喱饭 $0.70
- Choose 3 dishes Minimum!
Potato (Packed Separately) 马铃薯（分开包） $2.70
Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70
Coca Cola $1.80
Eggplant (Packed Separately) 茄子（分开包） $2.70

Stir fried fish maw with egg and crab meat
Stir-fried chicken with cashew nuts $6.00
Stir-fried pork with oyster sauce $6.00
Stir-fried broccoli with prawn $8.00
Prawn salad $10.00
Sea food salad $10.00
Papaya salad $5.00
Spicy mince chicken or pork salad $5.00

Exclusive available at marina bay and resorts world sentosa
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.

Mineral Water $3.00
Nom Nom Sausage $4.70
- 3 pieces
Root Beer $3.20
French Fries $4.20
Sweet Potato Fries $7.10
Temptation Satay Burger (Spicy) $10.70
- Marinated Tempeh, Homemade Satay Sauce, Japanese Cucumber, Romaine Lettuce
Truffle Mayo $2.40
Organic Rainbow Salad $7.10
- Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)

Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.