Address
1 Hougang Street 91, Singapore 538692, Singapore
Sakae Sushi in Hougang Menu
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Sakae Sushi in Hougang has no menu available, but can choose from many other options such as Chicken Tikka Roomali Roll or Pindi Chana from Vatan Se. JB Garden Seafood Restaurant offers many options including Fish Head Curry and Asam Fish Head. Raj Restaurant includes a wide range like Cheese Onion Tomato Sada or Daal Pakoras. Spicy Wings (8 Pieces) (Fries not included) and Buffalo Wings (8 Pieces) (Fries not included) from . Two Blur Guys offers Cafe Galilee and Oreo Cookies Cheesecake.
Nearby Sample Menus
- Chendol $3.50
- Ice Lemon Tea $2.50
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Basmati Rice $1.50
- A serving of our healthy and fragrant basmati rice.
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Ikan Bilis & Peanuts $0.50
- A staple side for nasi lemak
- Ice Teh O $2.20
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Chicken Wing $1.90
- All time favourite chicken wing marinated with home-grown recipe and fried to perfection.
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Chicken Cutlet $2.50
- Boneless chicken cutlet that is cripsy on the outside and juicy on the inside. Best choice for a fuss-free meal.
- Ice Teh Tarik $2.40
- -Add cheese $1.00
- -Add cheese $1.00
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Teriyaki Chicken with Egg $11.90
- With Rice. Teppan grilled Chicken steak goodness, garnished with traditional Japanese Teriyaki Sauce.
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Saba & Chicken $14.90
- With Rice. A blissful pairing of succulent Saba fish coupled with tender Chicken Steak.
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Chicken Tomato Pasta $11.90
- Chicken. Traditional flavourful Tomato sauce paired with tender chicken cubes and delightful Parmesan Cheese, for those who love the taste of heritage!
- -Add for an egg $0.70
- -Add for an egg $0.70
- -Add for an egg $0.70
- Mashed Potato $3.30
- Crispy Treats $8.90
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Spring Chicken Meal $14.10
- Whole young and tender spring chicken served with potato fries and coleslaw or mashed potato.
- Potato Wedges $3.30
- Chilli Packet Add-On $0.11
- Gravy Add-On $1.28
- Onion Rings $3.60
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Potato Platter $6.81
- Served with cheese sauce.
- No 139: XO Fish Mee Hoon Soup XO $8.90
- No 104: Oyster Omelette $8.30
- No 46: Mango Shake $5.80
- No 32: Soursop $5.80
- No 13: Pearl Red Milk Tea $4.80
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Prawn Roll + Fried Sotong + Dried Chilli Chicken + Fu Rong Egg w/ 3 Rice & 3 Champagne Grape $44.90
- Comes with 3 Champagne Grape Drinks & 3 Rice (3 pax)
- No 157: Fish & Minced Porridge $6.90
- No 120: Seafood Soup $9.30
- Ginger Onion Chicken Cube/ Pork 姜葱鸡丁/ 猪肉 $15.00
- Shark's Fin Crabmeat Soup 蟹肉鱼翅羹 $36.00
- Butter Prawn 牛油虾 $22.00
- Chinese Pomfret Steamboat 鲳鱼炉 $72.00
- Dried Fried Ee-fu Noodle 干炒伊府面 $7.50
- Black Bean Sauce Fish Head 头豉汁苦瓜鱼头 $31.50
- Sambal Squid 参芭苏东 $14.50
- San Lao' Hor Fun 三捞河粉 $6.00
- Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
- Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
- Claypot Tofu 砂煲豆腐 $13.70
- Sprite $4.07
- Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- Prawn in Sweet Sauce 干煎明虾 $30.82
- *While stocks last & may change without prior notice. $8.00
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
- Exclusive available at marina bay and resorts world sentosa
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
- Potato (Packed Separately) 马铃薯（分开包） $2.70
- Muar Otah 麻坡乌达 $9.00
- Onion Egg (Packed Separately) 葱蛋（分开包） $2.70
- Long Beans (Packed Separately) 菜豆（分开包） $2.70
- Pork Porridge $5.00
- Wet Pork Chop (Packed separately) 猪扒-湿（分开包） $6.80
- Pokka Green Tea $1.80
- Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70
- Deep fried red fish with thai chilly sauce $12.00
- Sweet &sour pork $6.00
- Stir fried fish maw with egg and crab meat
- Oriental fried rice with chicken, beef or pork $6.00
- Deep fried slice fish fillet with sweet and sour sauce $15.00
- Stir-fried prawn with chilly paste $12.00
- Stir-fried broccoli with prawn $8.00
- Stir-fried squid with thai yellow curry powder $10.00
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
-
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
-
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
- Special Mayo $1.20
- French Fries $4.20
- Root Beer $3.20
- Hummus $1.80
- Japanese Sweet Potato Fries $7.10
- Spinach Linguine $11.90
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King Mushroom Head Burger $10.70
- Steamed Mushroom Patty, King Oyster Mushroom, Organic Pea Sprout, Lettuce
- Mineral Water $3.00
Sakae Sushi
Phone
063121532
Opened hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
11:30 - 22:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Seating
1 Hougang Street 91, Singapore 538692, Singapore
- Hougang Asian Menus
- Hougang Japanese Menus
- Hougang Sushi Menus