Salute Coffeeshop in Bukit Merah Menu

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Salute Coffeeshop in Bukit Merah has no menu available, but can choose from many other options such as Available on sat, sun & ph till 2pm or Supreme breakfast from Bakerzin. Pastamania offers many options including Carbonara and Cheddar Cheese Stick. Menya Musashi includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Signature Soya Sauce Chicken and Roast Duck Congee 金牌油鸡烧鸭粥 and Smoked Salmon Yu Sheng 烟熏三文鱼鱼生 (Small) (小) from . Crystal Jade offers Brotzeit and Profiterole.

Nearby Sample Menus

Braised Pork Knuckle 卤圆蹄 $10.70
- Signature.
Xiao Yue Gan 小月甘 $6.42
Seaweed Soup 紫菜汤 $5.35
Watercress in Oyster Sauce 蚝油西洋菜 $6.42
Homemade Barley Drink 自制薏米水 $2.14
- Choice of iced 冰 or warm 温.
Steamed Threadfin Fish Tail (Teochew-style) 潮州蒸午鱼尾 $62.06
- Signature.
Pork Tail Soup 猪尾汤 $8.56
Watercress Soup 西洋菜汤 $6.42

Red Wine Prawns $20.00
Tiger $5.00
- Beer can.
Stuffed Chicken Wings (Per Piece) $3.30
Basil Leaves Prawns $20.00
Green Curry Beef $11.90
Non-Spicy Tofu Soup $11.90
- With seafood.
Thai Prawn Cake (Per Piece) $3.00
Thai Ice Milk Tea $3.00

Seafood Feast for 4
- There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
Chicky Coop
- Golden Chicken Drumlets
Salmon Cajun
- Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
Peri-Peri Catch
- Grilled white fish with Peri-Peri sauce.
-Paella Rice
Shrimp and Clam Aglio Olio (404Kcal)
- This timeless recipe is a healthy choice for all with nutrient-dense shrimps and clams.
Garden Salad with Peri Peri Chicken
- Greens topped with tender Peri-Peri chicken.
Caesar Salad with Tamago
- Romaine with Caesar dressing and croutons served with bright cheery tamago.

-Italian pork chipotle
Fillet o' harry
- Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
●Crave for more? Add these well-loved flavours to your favorite flatbread
V = vegetarian
-Hard-boiled egg
Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash

Stir-fried Baby French Bean with Garlic & Minced Chicken $13.80
Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (For 2-4 Pax) $30.92
Stir-fried Eggplant with Minced Chicken & Hot Basil Leaves $13.80
Stir-fried Chicken with Cashew Nuts & Dried Chillies $15.94
Crispy Prawn Cake (4 Pieces) $13.80
Vegetarian Creamy Coconut Soup (For 2-4 Pax) $28.78
Thai Iced Tea $6.42
Pandan Leaf Chicken (4 Pieces) $15.94

Hawaiian Wave Burger (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Flat White $5.50
- Double shot.
Mexican Dream Burger (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
Americano $5.00
- Double shot.
Taste of Happiness $5.90
- Non caffeinated.
Classic Lychee $8.80
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.

Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.

Fishball Soup $6.00
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.

Fiery sambai squid with prawns
Old-style steamed fish slices / hong kong style steamed fish slices
Braised mushrooms in chinese wine
Superior steamed rice
Homemade wheatgrass tofu with seafood
Hong Kong style steamed fish slices
Stir fried lotus root with macadamia nut
Fish maw thick soup with seafood

White Porridge 白粥 $1.20
Eggplant 豆酱茄子 $3.00
Braised Chicken Feet 卤鸡脚 $4.00
Raw Cockles 鲜蛤（生吃） $10.00
Sweet & Sour Pork 咕咾肉 $4.00
“Chai Po” Omelet 菜圃蛋 $3.00
Preserved Vegetables 梅菜 $3.00
Fried Fish 马鲛鱼 $5.00

Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.

Peach Ice $3.90
Fried Golden Needle Mushroom $4.50
Lychee Aloe Vera $3.90
Medlar Chrysanthemums Tea $4.50
Peach Shake $3.50
Chicken Chop Rice $7.90
Brown Sugar Milk Tea $3.90
Jasmine Mint $2.90

Whopper
Ultimate angus mushroom swiss
French fries
Double cheeseburger
King's platter
Pancakes with sausage platter
Turkey bacon croissan'wich with egg
Long chicken

Poached Marbled Beef with Fresh Peppercorn and Flour Skin in Szechuan Style 水煮肥牛 $30.58
Sauteed Dried Shrimp and Vermicelli with Cabbage served in Claypot 虾米粉丝炒包心菜 $18.48
Baby Cabbage 小棠菜 $17.38
Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 $21.78
Sauteed Scallop with Celery in Lao Gan Ma Sauce 西芹老干妈炒带子 $36.08
Stir-fried Shredded Glazed Cabbage with Shiitake Mushroom 炝炒手撕包菜 $18.48
Sauteed Black Fungus, Honey Pea topped with Crispy Lotus Root Slices 荷塘月色 $21.78

Italian Steak Tagliata $40.61
- 220g grilled striploin cooked al mattone style, crunchy fennel salad, chilli, plenty of herbs, lemon juice & extra virgin olive oil.
Gennaro's Tagliatelle Bolognese $23.49
- Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.
Happy Chicken Lollipops $12.84
- Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
Truffle Shuffle $33.12
- White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.
Spicy Italian Meatballs $14.93
- Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
The Parma $33.12
- Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
Seafood Risotto $30.98
- Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.
Ultimate Garlic Bread $19.21
- Soft buns packed with garlic butter & mini buffalo mozzarella.