Seoul Yummy in Novena Menu

Seoul Yummy in Novena has no menu available, but can choose from many other options such as *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M) from Soup Restaurant United Square. Seafood Paradise offers many options including For 3 - 4 persons and -Soup of the day. Teck Neo Pineapple Tarts includes a wide range like Nyonya Mee Siam or Nasi Lemak. Oregano chicken salad and Garden salad from . Saizeriya Orchard Gateway offers Sakura International Buffet Restaurant and Cream of Mushroom Soup.

Nearby Sample Menus

QQ Rice (sample menu)
  • DIY Rice Rolls, Fresh juice and Dessert Set Meal $12.00
    • (U.P $13.40) Create your own DIY Rice Roll, Fresh Juice and Fresh Juice Dessert with Boba Pearl
  • Fresh Passion Fruit $3.80
  • QQ Vegan with Basil Oat Rice (V) $7.55
    • Oat Rice, Vegan, Sesame, Lettuce, Broccoli, Sweet Corn, Garnishing, Vege Sambal Chili. Higher in whole grain and lower in calories.
  • Ah Ma Curry Chicken Rice Roll $6.10
    • Rice (Mixed Grain + Purple Rice), Ah Ma Curry Chicken, Potato, Mushroom, Cucumber, Stewed Egg. (450.88 KCAL).
  • Xiang Chun Oat Rice (Veg) $6.55
    • Oat Rice, Mix Sauce, French Bean, Q-Tofu, Vegetarian Sambal Chili.
  • Nyonya BBQ Chicken with Oat Rice $7.55
    • Oat Rice, Nyonya BBQ Chicken, Lettuce, Sesame, Broccoli, Sweet Corn, Garnishing, Sambal Chili.
  • Assorted Mushroom Snack Roll (M) $3.30
    • Rice (Mixed Grain + Purple Rice), Assorted Mushroom. Higher in whole grain and lower in calories. (188 KCAL). Veg.
  • Fresh Lemon Jelly with Boba Pearl 天然柠檬果冻寒天 $3.80
Lao Beijing (sample menu)
  • Stir-Fried Shredded Pork in Spicy Yu Xiang Sauce 鱼香肉丝 $17.50
    • Spicy dish.
  • Chongqing-style Firecracker Chicken 重庆辣子鸡 $22.00
  • X.O. Fried Prawn Ball with Scallop and Asparagus XO芦笋带子虾球 $30.00
  • Shaoxing-Style Hua Diao Chicken 绍兴花雕鸡 $19.50
  • Fried Crab Meat with Egg and Romaine Lettuce 桂花蟹肉松 $26.00
  • Braised Assorted Seafood 海鲜一品堡 $45.00
    • Family favourite. With sea cucumber, prawn, scallop, fish maw, and broccoli.
  • Dumplings: Pork and Cabbage 白菜水饺 $9.50
  • Greens with Peach Gum and Rack Rice 岩米桃胶菠菜苗 $19.50
Lingzhi Vegetarian Restaurant (sample menu)
  • General Tso’s Monkey Head Mushroom $19.50
  • Mushroom Truffle Bisque $10.70
  • Bento B ‘Sai Bei’ Mushrooms
    • Homemade Fried Tumeric Noodles
  • Stewed Rice Vermicelli $15.00
  • Bento A Steamed Vegetables Roll
    • Fried Brown Rice with Olive Leave
  • Fragrant Mushroom Tea $23.50
  • Almond Cream $5.50
  • $11.90
Salad Stop (sample menu)
  • Sabai Sabai (G) (N) $14.20
    • Mixed grains, romaine, red & white cabbage, fresh herbs, warm lemongrass chicken thigh, grilled tofu, cherry tomatoes, grapes, cucumber pickle, crushed peanuts, lime wedge, thai turmeric.
  • Cold Pressed Blend: Alkaline $6.00
    • Green apple, celery, cucumber.
  • Hail Caesar (G) (D) $11.90
    • Romaine, bacon bits, shaved parmesan, grated egg, croutons, classic caesar.
  • Walnut Raisin Carrot Cake (N) $3.80
    • Fresh carrots, flour, extra virgin olive oil, raw sugar, raisins, walnuts, egg.
  • Beyond Me (G) (V) (VG) $14.20
    • Quinoa, romaine, beyond meat patty, warm spiced chickpeas, edamame, cherry tomatoes, sweet corn, beetroot, cucumber pickle, japanese miso, red pepper hummus.
  • Banana Cake with Acai Superfruit $3.80
    • Banana, acai berry, flour, canola oil, raw sugar, egg.
  • Wrap $11.90
  • El Chulo $15.40
    • Quinoa, baby spinach, impossible stew, spiced black bean, cherry tomatoes, avocado, sweet corn, chickpeas, cucumber pickles, jalapeno lime vinaigrette. Contains gluten, vegetarian.
Soup Restaurant United Square (sample menu)
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Coke $4.07
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Claypot Tofu 砂煲豆腐 $13.70
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • White Rice $1.92
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Old Hong Kong Kitchen (sample menu)
  • S665 Deep Fried Chive Dumpling $6.21
  • S372 Poached $0.00
  • S291 Sauteed Vension with Garlic & Rice Wine $0.00
  • S703B Perfect Match (Milk Tea & Coffee) Cold $5.14
  • S672 Steamed Barbecued Pork Bun $6.21
  • S328A Soon Hock Fish Steamed-Hong Kong Style $0.00
  • S293 Stewed Chicken with Spicy Sauce $0.00
  • S520 Longevity Peach Bun (3 pcs) $6.21
Nara Japanese Restaurant Pte Ltd (sample menu)
  • Shake Shioyaki $19.26
    • Grilled salmon with salt
  • Aburi Toro $21.40
    • Seared tuna belly
  • Kappa Maki (6 pcs) $5.35
    • Cucumber roll
  • Hotate $9.63
    • Scallop
  • Aburi Sushi $34.24
    • Premium selection seared sushi served with miso soup
  • Kawaebi Karaage $10.70
    • Deep-fried Japanese river prawn
  • Edamame $6.42
    • Boiled green soy bean with salt
  • Shake $19.26
    • Salmon
Curry Times (sample menu)
  • Onion Omelette $6.60
  • Curry Chap Chye $6.70
  • Sambal Fish Cutlet Rcie $9.10
  • Sambal Brinjal $6.70
  • Mala Chicken with Rice $9.50
    • comes in free chrysanthemum tea (hot or cold).
  • Pure Drinking Water (Bottled) $1.60
  • Hor Fun (Per Bowl) $1.60
    • Per bowl.
  • Nasi Lemak With Dry Curry Chicken $9.60
Real Food Cafe - Novena (sample menu)
  • Steamed Dumplings (8pcs) (V) $10.80
    • Our signature dumplings steamed and drizzled with organic sesame oil and tamari.
  • Chickpea and Sweet Potato Cake (v) $14.80
    • Mashed organic chickpeas, sweet potatoes, cumin seeds, fresh coriander and curry powder. Served with fresh greens, grilled asparagus, french beans and capsicum. Drizzled with vegan mayonnaise and olive oil.
  • Genovese Pesto Pasta $11.80
    • Homemade pesto, grilled cucumber, olives and crumbled boiled potatoes. Topped with feta cheese and fresh basil leaves.
  • Real Food Mix (V) $8.80
    • Fresh greens with olives, boiled chickpeas, cherry tomatoes, avocado and sun-dried tomatoes. Topped with roasted tamari almonds, pumpkin seeds, sourdough croutons and vegan parmesan. Dressed in a balsamic-based vinaigrette.
  • Vegetable Caponata (V) $14.80
    • Slow-cooked sweet tomato puree, aubergines, olives and assorted vegetables tossed with balsamic vinegar. Topped with vegan parmesan cheese.
  • Cappuccino $6.50
    • Choose from dairy or soy milk.
  • Crispy Noodles (v) $12.80
    • Vegan yee mee noodles, mushrooms and leafy vegetables doused in gravy made with kudzu powder and tamari. Topped with fried burdock and carrot strips.
  • Baked Stuffed Portobello Mushroom with Cheese $11.80
    • Portobello mushroom stuffed with minced vegetables and covered with cheddar cheese. Served with sprouts, potato salad and vegan mayonnaise.
Once Upon A Thyme (sample menu)
  • Seafood Aglio Olio $11.00
    • Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
  • Seafood Tomato Cream Penne $11.00
    • Prawns, fish, squid, penne, creamy tomato sauce.
  • Spicy Crabmeat Spaghetti $13.50
    • Crabmeat, spaghetti, spicy tomato sauce.
  • Chicken and Mushroom Tomato Cream Penne $10.00
    • Pan seared chicken, mushrooms, penne, creamy tomato sauce.
  • Coke (Canned) $3.00
  • Turkey Bacon Carbonara $10.00
    • Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
  • Vegetarian Aglio Olio $9.00
    • Cherry tomatoes, mushrooms, edamame, spaghetti, olive oil, chilli, garlic.
  • Soup of the Day $4.00
Boon Tong Kee (sample menu)
  • Fried rice with seafood $20.00
  • Fried noodle with vegetable $12.00
  • Fried assorted vegetables with sambal $10.00
  • Steamed egg with minced pork $8.00
  • Combo set 6 $8.00
    • Chicken rice combo set with baby kai lan + 1 deep fried item
  • Braised superior seafood in claypot $80.00
  • Fried long bean with beancurd cube, nuts and minced pork $10.00
  • Pork meat & chinese sausage claypot rice $14.00
Bakerzin (sample menu)
  • Creamy chicken pie
    • Chunky chicken thigh meat, button mushrooms and root vegetables in creamy sauce
  • Foret noir
    • Contains alcohol
  • -Ham, bacon and cheese $5.80
  • Choose your pasta
  • Chicken schnitzel burger
    • Freshly homemade buns with fried breaded chicken cutlet, tomatoes and lettuce, served with golden fries
  • No. 1 fisherman's basket
    • Beer battered leather jacket fillet calamari, battered prawns and golden fries, served with mixed salad and asian tartar dip
  • Ham & cheese macaroni
  • -110g tub
Fish & Co (sample menu)
  • Exclusive available at marina bay and resorts world sentosa
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Sinn Ji Hainanese Chicken Rice (sample menu)
  • Lime Juice $3.00
  • Boiled Wanton Soup $6.50
  • Roasted Chicken (Half) $21.50
    • No rice included
  • Ayataka Japanese Green Tea (Non-Sugared) $2.50
  • Spicy & Sour Jelly Fish (Cold Dish) $7.40
  • Beansprout in Homemade Oyster Sauce $8.00
  • F&N Cherry $2.50
  • Barley (Homemade) $3.50
Thai Express Zhong Shan Balestier (sample menu)
  • Tom yum soup
    • Classic Thai Spicy and Sour Soup infused with lemongrass and kaffir lime leaves
  • Cashew nut chicken
    • Deep-fried chicken slices stir fried with cashew nuts, sweet peppers and onion
  • Tom yum oyster mushroom soup
    • Tom yum soup with fresh oyster mushrooms
  • Prawn cakes
    • Seasoned minced prawn deep-fried until golden brown
  • Phad thai vegetarian
    • A healthy spin on the Classic Phat Thai noodles
  • Crispy seabass with mango salad
    • Deep-fried Seabass served with spicy mango salad
  • Deep-fried salmon tamarind
    • Salmon fillet drizzled in tangy tamarind sauce topped with fried shallot
  • Deep-fried tofu
    • Stir fried tofu in dark soy sauce with fresh spring onion and red chilli
Seoul Yummy

Seoul Yummy

location

Address

10 Sinaran Drive #03-68 Square 2, ION Orchard, Singapore 307506, Singapore

phone

Phone

065094042

email

Email

[email protected]

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
10 Sinaran Drive #03-68 Square 2, ION Orchard, Singapore 307506, Singapore
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