Shin Yeh in Singapore River Menu

Cold Appetisers Cold Appetisers
  • Roasted Mullet Fish Roe $29.95
    • served with Turnip and Leek
  • Poached Savoury Kampong Chicken (Half) $17.10
Delicacies and Seafood Delicacies and Seafood
  • Pan-fried Fresh Oysters with Scrambled Eggs $15.00
  • Golden Fried Calamari Rings Served with Dips $17.10
  • Sautéed Sliced Fresh Fish with Black Bean Sauce $25.70
  • Sautéed Fresh Oysters with Scallions and Garlic $15.00
  • Pan-fried Pomfret with Garlic $51.35
  • Crisp-fried Fresh Oysters served with Dip $17.10
Meat Meat
  • Wok-seared Pork Ribs with Black Dates $19.25
  • Wok-fried Beef Fillet with Garlic $25.70
  • Braised Chicken with Garlic and Basil Leaves $17.10
  • Lean Pork in Soya Sauce $12.85
  • Pork Knuckles with Peanuts in Soya Sauce $15.00
Vegetables and Beancurds Vegetables and Beancurds
  • Sautéed Mustard Heart with Conpoy $17.10
  • Pan-fried Turnip Cake $15.00
  • Braised Beancurd with Pork and Scallions $15.00
Rice and Noodles Rice and Noodles
  • Fried Rice with Mullet Fish Roe $19.25
  • Fried Rice with Dried Scallops and Turnips $17.10
  • Fried 'Xin Zhu' Rice Noodle with Pumpkin $12.85
  • Taiwan-style Rice with Soya Lean Pork (per person) $5.35
  • Braised 'Mee Sua' with Oysters and Pig's Intestine (per person) $8.55
Dessert Dessert
  • Almond Jelly with Peach in Syrup (per person) $6.40
  • Taro Paste with Ginkgo Nuts served in Coconut (per person) $8.55

Nearby Sample Menus

  • - chicken noodle (c) L10.00 $ /S 6.00 $
  • * spicy sticky chicken wings (gf) $10.00
    • set of 4 spicy miso honey sauce
  • - wild mushroom (v) (gf) (c) L10.00 $ /S 6.00 $
  • * seabass & cajun prawn salad (gf) $18.00
    • with baby spinach, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, yuzu mustard dressing
  • (C) Cream
  • Lemongrass fish pasta $18.00
    • wholemeal spaghetti or linguine white seabass. lemongrass lime dressing, tomato salsa, edamame, rocket, leaves. sprouts
  • Soup of the day large 10.00 $
    • Please refer to our soup schedule on the next page
  • Red miso tofu salad (vf) (gf) $16.00
    • nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
  • Chicken Kadai $15.90
    • Boneless chicken stir-fried with cream masala, peppers & spices.
  • Chicken Vindaloo (Gravy) $15.90
    • Boneless chicken & potatoes in hot masala gravy.
  • Vegetable Biryani $12.50
  • Kadai Prawns $18.90
    • Shelled prawns stir-fried with onions, garlic, pepper & masala.
  • Tandoori Prawns $18.60
    • Succulent fresh prawns marinated in spices and barbecued.
  • Plain Naan $3.10
  • Chilli Prawn $18.90
    • Spicy dry masala, Asian style.
  • Mutton Mysore $18.70
    • Boneless mutton cooked in spicy dry masala.
  • Mee Kwah $6.75
  • Onion Uthappam $3.40
  • Tissue Prata $2.70
  • Chappathi $1.35
  • Ice Lemon Tea $1.75
  • Maggie Soup $5.40
  • Chili Chicken $4.75
  • Roti John Mutton $6.75
  • Tom Sap Soup (Mild) $13.00
  • Seafood Fried Rice $7.50
  • Kailan Roast pork $10.00
    • Includes rice & soup.
  • Kungfu Rice $7.50
  • Pad Thai $10.50
    • Include egg and soup.
  • Kang Kong Roast Pork (Mild) $12.00
  • Coke $2.60
  • Dry Tomyum Noodle $9.00
    • Include soup, choice of glass noodle, thai rice noodle or mama noodle.
  • Pepperoni bolognese
    • Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
  • Adult cheesecake sundae
    • A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • -Grilled chicken
  • -Pine beans
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Flat White $5.80
  • Iced Butterfly Pea Flower Latte $7.80
  • Green Tea Lychee $4.30
  • La Spinetta Moscato D'asti Bricco Quaglia DOCG 2017 $53.00
    • Italy – Piedmont, Grape Variety: 100% Moscato. Yellow with green reflections. Sweet and sexy, deliciously crisp green apple and honeysuckle. This wine surprises with its remarkable freshness and brilliant fruit flavours, reminiscent of apple, spiced pear and honey. Outstanding balance and a light sparkle make this traditionally dessert wine an appropriate choice for an apéritif or a refreshing splash with brunch.
  • Big V Salad (Vegetarian) $14.80
    • Spinach, rocket greens, grilled mushrooms, sun-dried tomatoes, toasted walnuts.
  • Hitachino Nest 330ml $13.00
    • Alcohol level: 5.5%. A refreshing mildly hopped Belgian styled beer with a complex flavour of coriander, orange peel, and nutmeg. White Ale has won gold medals at several beer competitions in UK and USA.
  • White Choc Mocha $6.30
  • Hollick Sauvignon Blanc Savagnin 2013 $72.00
    • Australia - Coonawara, Grape Variety: 89% Sauvignon Blanc, 11% Savagnin. The Sauvignon Blanc 2013 captures a range of flavours extending from green and herbaceous characters to the more complex and tropical flavours of ripe fruit. The Savagnin produced a refreshing, slightly aromatic wine with a clean, crisp acid finish. The combination of the two varieties have resulted in a fresh zesty wine with good complexity. It is best serve with asparagus and prosciutto or goat cheese salad.
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • 2x Snow Pea & Mint Tacos $16.00
    • 2 soft corn tortillas with hot Mexican fillings - sweet snow peas , lime, coriander, aged cheese.
  • Veggie Burrito (V) $13.99
    • Mexican truffle and wild mushrooms in 12 inches soft wheat tortilla filled with cheese, black beans, quinoa, pico de gallo, coriander and chipotle mayo.
  • Guacamole $5.00
  • Corona Beer (330ml) $10.00
  • Corona Beer Bucket (5x 330ml Bottles) $48.00
  • Mexican Street Corn (V) $8.00
    • Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
  • Corn Chips $5.00
    • Crispy Yellow Corn Chips.
  • Shredded Cheese $3.21
  • Orange Juice $7.49
  • Grilled Mexican Corn $12.84
  • Caesar Salad $14.98
  • Grilled Salmon served with Spinach rice $27.82
  • Red Bull $6.42
  • Chili Con Carne $21.40
    • Spicy beef stew with chilli peppers, onions, tomatoes and other spices. Served with spinach rice.
  • Sparkling Water $7.49
  • Spicy Boiled Gyoza (5 Pieces) $10.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Ajikiku $3.50
    • Flavoured black fungus.
  • Menma $4.50
    • Bamboo shoots.
  • Chashu $5.50
    • Pork belly.
  • Chashu Don $9.00
  • Sweet and Sour Chicken $8.50
  • Ippudo Chicken Bento $13.00
    • Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
  • Shrimp Mayo $14.50
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
  • -Jalapeño
  • Kimchi chicken burger
    • Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • Grilled tuna steak
    • Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
  • Tomo Pirikara Ramen 朋友ピリ辛ラーメン $19.26
    • Ramen noodle with spicy pork soup.
  • Salmon Kabuto サーモン兜焼き $14.98
    • Grilled salmon head with salt.
  • Edatsuki Edamame 枝豆 枝付き $6.42
    • Boiled edamame beans.
  • Unagi Chazuke うなぎ茶漬け $26.75
    • Grilled unagi & rice with clear soup.
  • Sashimi 4 kind お刺身盛り合わせ4 種盛り $38.52
    • 4 kind.
  • Oyako 親子丼 $15.52
    • Diced chicken with egg sauce.
  • Gyu Nikomi 牛煮込み $24.61
    • Simmered beef & vegetables with miso.
  • Saba Sio Yaki 日本産 サバ塩焼き $14.98
    • Grilled japanese mackerel with salt.
  • Harry's Jazz Burger $24.61
    • Wagyu beef patty, bacon, double cheese, button mushrooms, onion jam.
  • Buddy Set Meal (1-2 Pax) $59.00
    • Snacks, main, pizza.
  • Bacon & Mushroom Carbonara $26.75
    • Crispy bacon, button mushrooms, shaved egg.
  • Best of the Best Combo (4-6 Pax) $99.00
    • 1 wings, 2 pizzas, 2 pastas.
  • 1 Plus 1 = 3 ! (2 - 4 Pax) $65.00
    • 1 wings, 2 pizzas.
  • Pork Katsu Rice $24.61
    • Australian bangalow pork, Japanese curry, carrot, potato, basmati rice.
  • Amigo Nachos $19.26
    • Guacamole, chilli beef dip.
  • Seafood Spaghettini "Mee Goreng" $23.54
    • Singapore style fried noodles, crispy squid, tiger prawns, white fish fillet.
  • Mee siam $4.50
  • ●Rice $6.60
  • Chendol $4.00
  • Chee cheaong fun $2.70
  • French loaf toast $2.50
  • Ginko bean curd $3.70
    • Hot or cold
  • Soft boiled egg $0.90
  • Cold grass jelly $2.20
  • Homemade Salted Vegetable $1.00
  • White Fragrance Rice $1.00
  • Tendon $10.50
  • Sliced Beef $8.80
  • Crispy Marinated Popcorn Chicken Rice $9.20
    • Served with sunny side up and Thai chilli.
  • Stir Fry Nai Bai with Garlic $6.30
  • Yummy Prawn Roll $6.30
    • In beancurd skin.
  • Braised Egg $1.50
  • Mee Siam (S) $4.80
  • Half Boiled Egg (S) $1.70
  • Hainanese Curry Pork Chop with Rice (S) $7.30
  • Chicken Fried Rice (S) $6.50
  • Ayam Penyet with Rice (S) $7.30
  • Special Chicken Chop with Rice (S) $7.30
  • Deep Fried Dumplings (S) $5.80
    • 6 pcs
  • Seafood Fried Rice (S) $5.80
Shin Yeh

Shin Yeh

location

Address

177 River Valley Road #2-19 Liang Court, 177 River Valley Road, Singapore 179030, Singapore

phone

Phone

063387337

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
177 River Valley Road #2-19 Liang Court, 177 River Valley Road, Singapore 179030, Singapore
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