Soon Huat in Bukit Merah Menu

Are you the owner? Manage this listing for free.

Soon Huat in Bukit Merah has no menu available, but can choose from many other options such as Seafood Platter (1 Pax) or Grilled Peri Peri Chicken & Premium Side Combo from Fish & Co.. Dario offers many options including Burratina and Focaccina. Basil includes a wide range like Mango Sticky Rice or Thai Chendol (Cold). Success and Money from . Sakae Sushi offers The Lawn and Sweet & Chic Salad.

Nearby Sample Menus

Glutinous Rice Balls (Mix) 汤圆 (混合) $2.68
Fresh Lime Juice 新鲜酸酐水 $2.14
Tang Oh Soup 茼蒿汤 $8.56
Salted Vegetable 咸菜 $3.21
Spare Ribs Soup 排骨汤 $9.63
- Must try.
Bottled Mineral Water 矿泉水（瓶装） $2.14
Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片（肉骨）汤 $12.84
- Higher in wholegrains and lower in calories.
Fish Maw (Pork Ribs) Soup 鱼漂（肉骨）汤 $19.26
- Must try.

Thai Iced Green Tea $6.42
Stir-fried Kang Kong with Shrimp Paste $13.80
Stir-fried Kway Teow with Beef (Phad See Ew) $15.94
Lime Soda $6.42
Thai Iced Tea $6.42
Clear Base Tom Yam Seafood Soup (2-4 Pax) $30.92
Deep-fried Soft Shell Crab Topped with Crispy Garlic & Served with Thai Mango Salad $23.43
Thai Chendol $5.24

Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Prawn in Sweet Sauce 干煎明虾 $30.82
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.

-Hard-boiled egg
Kimchi chicken burger
- Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
-Grilled chicken
-Honey ham
Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
Soy-glazed beef cubes
- A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
Ham-some harry
- Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham

Garden Salad with Peri Peri Chicken
- Greens topped with tender Peri-Peri chicken.
Citrus-crusted Barramundi
- Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!
Sneak Preview
- An array of light bites with tantalising sauces to get you started on your meal.
Peri-Peri Catch
- Grilled white fish with Peri-Peri sauce.
Black Pepper Chicken Pizza
- A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
Garden Salad with Soft Shell Crab
- Have your greens with just the little sin of soft shell crab in the mix.
All 'Bout That Bouillabaisse Broth-Pot
- Brimming with the essence of fresh seafood is this pot of ocean gems lovingly-cooked in tomato broth enhanced with aromatics. Served with paella rice.
Seafood Platter for 2
- Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!

Sesame Mid Joints 麻油鸡翅 $5.00
Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
Braised Chicken Feet 卤鸡脚 $4.00
Eggplant 豆酱茄子 $3.00
Preserved Salted Vegetables 菜未 $3.00
Teochew Braised Duck 潮州卤水鸭 $10.00
Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
Braised Pig Trotters 卤猪脚 $6.00

Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.

Hot & Sour Noodle $8.20
Fried Golden Needle Mushroom $4.50
Jasmine Honey $2.90
Guo Tie (7 Pcs) $5.50
Mixed Vegetable Noodle $8.20
Medlar Chrysanthemums Tea $4.50
Mango Pearl $3.90
Sour Plum Ice $3.90

Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 $47.30
Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
Chilled Sliced Pork with Signature Minced Garlic and Chilli Oil 蒜泥白切肉 $14.08
Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
Steamed Original Xiao Long Bao 上海小笼包 $11.88
- Choice of quantity.
Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
Jiangsu Smoked Fish 江苏熏鱼 $14.08
Pan-fried Pancake with Scallion 手抓饼 $8.58

Secret Seven Gnocchi $12.84
- Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
Courgette Pollo $32.05
- Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
Italian Nachos $16.00
- Crispy fried three-cheese ravioli, served with arrabbiata.
Jamie’s Italian Burger $41.68
- Prime beef patty with smoky bacon, balsamic onions, artisan cheddar, tomato & our house special sauce in a brioche bun, served with fries.
Crab Arancini $19.21
- Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
Mini Spaghetti & Meatballs $12.84
- Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of Parmesan cheese.
Cured Meats $41.68
- San daniele prosciutto, pistachio mortadella, bresaola & hot soppressata with mini buffalo mozzarella, pecorino & chilli jam, pickles, olives & rainbow slaw.
Ultimate Garlic Bread $19.21
- Soft buns packed with garlic butter & mini buffalo mozzarella.

tamarind curry gravy. $13.70
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.

Max Ham and Cheese Sandwich (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
Mocha $7.90
Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Oat Vona $6.90
- Wholesome blend of oats.
Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Flat White $5.50
- Double shot.

Baby kai-lan with salted fish & lime
Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Superior steamed rice
Braised mushrooms in chinese wine
Braised assorted mushrooms with broccoli
Herbal roast (angelica / len wonder / wild ginseng )
Jiangnan baked king prawns
Fish maw thick soup with seafood

Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.