Syed Restaurant in Hougang Menu

Syed Restaurant in Hougang has no menu available, but can choose from many other options such as Tuan Yuan Pork Ribs Soup 团缘肉骨茶 or Spare Ribs Soup 排骨汤 from Tuan Yuan Pork Ribs Soup. Uma Uma offers many options including Uma Uma Ramen (Spicy) and Spicy Chasiu Ramen (Spicy). Slappy Cakes Singapore includes a wide range like Slappy Classic Breakfast or Slappy Florentine. V = vegetarian and Harry's signature wings from . Harry's offers The Lawn and Sweet & Chic Salad.

Nearby Sample Menus

  • Thai Fishcake $0.90
    • Fish cake infused with Thailand spices.
  • Curry Chicken $4.80
    • Chicken drumstick doused with flavourful curry and spices.
  • Selar Fish $1.90
    • Carefully selected selar fish, marinated with spices and fried till crisp.
  • Nasi Lemak with Curry Chicken $7.90
    • This delightful nasi lemak set consists of fragrant basmati rice, curry chicken drumstick, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Nasi Lemak Royale $7.90
    • This delightful nasi lemak set consists of fragrant basmati rice, crispy chicken wing, fish fillet, bergedil, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Nasi Lemak with Beef Rendang $9.90
    • Our beef rendang is cooked for hours with rich spices for perfect taste. This delightful nasi lemak set consists of fragrant basmati rice, beef rendang, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Mutton Rendang $7.50
    • Mutton rendang cubes served with a scoop of rendang gravy.
  • Nasi Lemak with Fish Fillet $5.90
    • This delightful nasi lemak set consists of fragrant basmati rice, fish fillet, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
  • Yutzu $1.90
  • -Add for an egg $0.70
  • Set B $5.00
    • 1 drink + 2 side dish / ice cream
  • -Add cheese $1.00
  • Beef Aglio Olio $12.90
    • Sliced Beef. The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste.
  • -Add for an egg $0.70
  • Chicken Pepper Rice $9.90
    • Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper. Add $3 to enjoy Jumbo size!
  • Ebi Fry Curry Rice $12.90
    • Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
  • Potato Wedges $3.30
  • Chicken Popcorn $5.20
  • Onion Rings $3.60
  • Chilli Packet Add-On $0.11
  • Cheese Add-On $0.75
  • 1/2 Spring Chicken Meal $8.30
  • Crispy Treats $8.90
  • Tartar Sauce Add-On $0.75
  • Tangy Tamarind Prawn 罗望子虾 $22.00
  • Dried Fried Hor Fun 干炒河粉 $6.00
  • Crispy Man Tou (6pcs) 酥炸馒头 $5.00
  • Pepper Salt Bamboo Charcoal Beancurd 椒盐竹炭豆腐 $14.50
  • Bamboo Charcoal Beancurd with Dried Scallop & White Beech Mushroom 干贝白玉菇竹炭豆腐 $14.50
  • Braised Pork 招牌锋肉 $19.50
  • Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
  • Marmite Pork Ribs 妈咪排骨 $14.50
  • No 119: Tofu w/ Shredded Pork $9.30
  • No 15: Taiwan Wheat Milk Tea $4.80
  • No 24: Honeydew Milk Tea $4.80
  • No 113: Sambal Cuttlefish Kang Kong $9.30
  • No 138: Taiwan Oyster Chicken Wing Mee Sua $7.90
  • Set Meal H $7.90
    • Pork Cutlet / Egg / Fried Rice / Red Tea
  • No 59: Ice Milo $4.80
  • No 44: Strawberry Shake $4.80
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Claypot Tofu 砂煲豆腐 $13.70
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • *While stocks last & may change without prior notice. $8.00
  • Coke Light $4.07
  • Coke $4.07
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Exclusive available at marina bay and resorts world sentosa
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Pokka Green Tea $1.80
  • Wet Pork Chop (Packed separately) 猪扒-湿(分开包) $6.80
  • Prawn Paste Chicken (Packed separately) 虾酱鸡翅(分开包) $4.00
  • Eggplant (Packed Separately) 茄子(分开包) $2.70
  • Sweet & Sour Fish (Packed separately) 酸甜鱼(分开包) $6.80
  • Bitter Gourd (Packed Separately) 苦瓜(分开包) $2.70
  • Salted Veg Pork Soup $5.00
  • Onion Egg (Packed Separately) 葱蛋(分开包) $2.70
  • Mango sticky rice served with coconut milk $5.00
  • Deep fried red fish with thai chilly sauce $12.00
  • Stir-fried mix seafood with hot basil leaves $10.00
  • Stir-fried kann kong belachan $6.00
  • Deep fried slice fish fillet with sweet and sour sauce $15.00
  • Deep-fried chicken with garlic $6.00
  • Thai stuffed chicken wings $4.00
  • Stir-fried prawns with thai yellow curry powder $12.00
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Mushroom Fritters $4.70
  • Nom Nom Salad $4.70
    • Baby carrot, sweetcorn, beetroot, japanese cucumber, lettuce, tartar dressing
  • Potato Croquette $8.30
    • Potato croquette, special mayo, tomato, lettuce
  • Golden Rings $4.70
    • 5 pieces
  • Vietnam Yam Roll $4.70
    • 3 pieces
  • Hummus $1.80
  • Temptation Satay Burger (Spicy) $10.70
    • Marinated Tempeh, Homemade Satay Sauce, Japanese Cucumber, Romaine Lettuce
  • Truffle Fries $7.10
    • with truffle mayo dip
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Syed Restaurant

Syed Restaurant

location

Address

21 Hougang Street 51, #01-49A Hougang Green Shopping Mall 538719

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Thai

features

Features

Quick Bites

Location
21 Hougang Street 51, #01-49A Hougang Green Shopping Mall 538719
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