Tai Chong Kok in Bukit Merah Menu

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Tai Chong Kok in Bukit Merah has no menu available, but can choose from many other options such as Parmesan Crusted Garlic Toasts or Cream of Tomato Soup or Cream of Mushrooms Soup from Lemon & Herbs Rotisserie. Sakae Sushi offers many options including Salmon Teriyaki and Success. Tenderfresh Fried & BBQ Chicken includes a wide range like Double Fish Mini Platter or Bullet Pepper Crispy Skin Chicken Chop Set. Combo A and Combo B from . Udon King offers TCC The Connoisseur Concerto and Smoked Salmon & Kabocha Soup.

Nearby Sample Menus

Seaweed Soup 紫菜汤 $5.35
Freshly Fried Dough Stick 现炸油条 $2.14
- Must try.
Braised Pork Knuckle 卤圆蹄 $10.70
- Signature.
Braised Pork Trotters 卤猪脚尖 $8.56
Tuan Yuan Ramen-teh 团缘情牵拉面－茶 $3.21
Steamed Blackspot Threadfin (Teochew-style) 潮州蒸午鱼筍 $29.96
- Signature.
Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
Fish Maw (Pork Ribs) Soup 鱼漂（肉骨）汤 $19.26
- Must try.

Clear Base Tom Yam Mee Hoon Soup with Seafood $15.94
Sprite (Can) $4.28
Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80
Clear Base Tom Yam Seafood Soup (Individual Bowl) $11.66
Creamy Coconut Chicken Soup (Individual Bowl) $17.01
Stir-fried Kway Teow with Beef (Phad See Ew) $15.94
Stir-fried Chicken with Black Pepper Sauce $15.94
Thai Massaman Curry Chicken Served with Roti Prata $18.08

Oppa Korean Style Broth-Pot
- Even seafood can be soaked in the Hallyu trend! This is a casserole of seafood baked in piquant kimchi broth and served with paella rice.
Seafood Platter for 2
- Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
Buffalo Seafood Pizza
- Imagine the hot and sour marinated seafood sizzling atop layers of melting cheese in the baking of the pizza.
Furikake Salmon
- Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
Garden Salad with Peri Peri Chicken
- Greens topped with tender Peri-Peri chicken.
[Premium side] Grilled Prawns with Peri-Peri Sauce
Seafood Baked Rice
- Collection of seafood in luscious tomato sauce gratinated on an ocean-bed of paella rice.
White Fish with Lemon Butter

Samsui Ginger Chicken 三水姜茸鸡 $25.57
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Mantou 馒头 8pcs $6.42
- Small.
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Tofu Prawn 豆腐虾 $22.26
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Sprite $4.07

Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
Prawn star pasta
- Juicy tiger prawns tossed with al dente spaghettini with fresh chilli and aromatic crustaceans-infused oil the topped of with japanese seaweed
-Hard-boiled egg
Chilli beef & cheese poutine
- An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
Cheeky tikka
- An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
Lord of the onion rings (V)
- A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip

Braised Pig Trotters 卤猪脚 $6.00
Braised Beancurd Skin 卤豆支 $4.00
Eggplant 豆酱茄子 $3.00
Hae Bee Hiam 虾米香 $4.00
Braised Egg 卤蛋 $1.20
- Per piece.
Preserved Vegetables 梅菜 $3.00
Chap Chai 什菜 $3.00
Braised Pig Skin 卤猪皮 $3.00

Pork Chop Kuro Fried Rice Set $19.50
Volcano Ramen $15.00
Chijimi $7.00
Ajisen Ramen $11.50
- 3 pcs cha shu
Pork Chop Kuro Fried Rice a la carte $16.00
Kuro Fried Rice Set $17.50
Mix Fry Rice Set $18.50
California Maki $7.00

Fishball Soup $6.00
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.

Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
tamarind curry gravy. $13.70
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.

Baby kai-lan with salted fish & lime
Jiangnan baked king prawns
Herbal roast (angelica / len wonder / wild ginseng )
Braised mushrooms in chinese wine
Herbal roast (angelica / len wonder / wild ginseng )
Homecooked chicken in chinese wine
Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
Hong Kong style steamed fish slices

Pan-roasted Snapper $37.40
- Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
Fantastic Fish Stew $12.84
- Sustainably caught market fish with jamie's seven-veg sauce, potato dumplings, peas, basil & lemon.
Italian Greens $9.58
- Chilli, garlic & olives.
Our Famous Prawn Linguine $23.49
- Garlicky prawns with fennel, tomatoes, chilli & rocket.
Italian Steak & Fries $45.96
- Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
Penne Arrabbiata $20.28
- Fiery tomato & garlic sauce, parmesan, bird’s eye chillies & extra virgin olive oil.
Italian Steak Tagliata $40.61
- 220g grilled striploin cooked al mattone style, crunchy fennel salad, chilli, plenty of herbs, lemon juice & extra virgin olive oil.
Courgette Pollo $32.05
- Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.

Guo Tie (7 Pcs) $5.50
Peach Red $2.90
Shiitake Mushroom $4.50
Salted Chicken Wrap $5.50
Passion Ice $3.90
Fried Chicken Chop $5.90
Stewed Eel Rice $7.90
Medlar Chrysanthemums Tea $4.50

Americano with Milk $5.50
- Double shot.
Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Lemongrass Tea (Non Caffeine) $5.90
Almond Vona $6.90
- Fragrant brew made with real almonds.
Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
Rendang Curry Sandwich (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
Taste of Happiness $5.90
- Non caffeinated.