Tampines Pork Porridge in Hougang Menu

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Tampines Pork Porridge in Hougang has no menu available, but can choose from many other options such as All-Day Breakfast Set for 2 (U.P. $25.80) or Lunch or Dinner Set for 2 (U.P. of $31.80 - $39) from The Coffee Bean & Tea Leaf. Indline offers many options including Vegetable Samosa and Vegetable Pakoras. Putien includes a wide range like Sambal white water snowflake or Stir-fried yam. 4 Pcs chicken tenders and Wow! take-away from . Pizza Hut offers Oldtown at Jcube and Signature Ipoh Chicken Hor Fun.

Nearby Sample Menus

Ice Teh C $2.40
Ice Kopi Tarik $2.40
Ice Milo $2.60
Nasi Lemak with Selar Fish $5.90
- This delightful nasi lemak set consists of fragrant basmati rice, selar fish, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Nasi Lemak with Curry Chicken $7.90
- This delightful nasi lemak set consists of fragrant basmati rice, curry chicken drumstick, fried egg, ikan bilis and peanuts, sambal chili and cucumber.
Build Your Own Meal for 2 $18.80
- Choice of 2 Nasi Lemak Delights + 2 Ice Calamansi
Ice Kopi C $2.40
Nasi Lemak with Mutton Rendang $10.90
- This delightful nasi lemak set consists of fragrant basmati rice, mutton rendang served with flavourful and thick gravy, fried egg, ikan bilis and peanuts, sambal chili and cucumber.

Saba & Chicken $14.90
- With Rice. A blissful pairing of succulent Saba fish coupled with tender Chicken Steak.
-Add cheese $1.00
-Add cheese $1.00
-Add cheese $1.00
-Add for an egg $0.70
Choco nuts $1.90
Salmon & Prawn Carbonara $12.90
- Salmon, Prawn & Cheese. A creamy pasta with Salmon & Prawn, topped with cheese. Mix well for the carbonara & egg sauce to thicken and coat each strand of pasta with its richness.
-Add cheese $1.00

Coleslaw $3.30
Cheese Add-On $0.75
Couple Meal $23.10
- 5pcs of crispy fried chicken served with 1 potato fries, 1 coleslaw or mashed potato, 2 buns.
Chilli Packet Add-On $0.11
Potato Platter $6.81
- Served with cheese sauce.
2 Pieces Chicken Meal $7.30
Tartar Sauce Add-On $0.75
Party Meal $39.40
- 9pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 3 buns.

Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Tiger Beer 啤酒 $12.73
Hometown Tofu 香煎自制豆腐 $13.70
Coke Light $4.07
Tofu Prawn 豆腐虾 $22.26
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22

No 8: Passion Red Tea $3.80
No 100: Salted Pepper Chicken $9.30
No 8A: Passion Green Tea $3.80
No 149: Sweet & Sour Fish Rice $9.90
No 53: Honey Longan Winter Melon $4.80
No 122: Tom Yam Soup $9.30
Set Meal A $7.90
- Sour & Spicy Kway Teow + Green Tea
Set Meal J $8.90
- Chicken Chop / Egg / Fried Rice + Red Tea

Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Exclusive available at marina bay and resorts world sentosa

Lala Superior Broth 清汤啦啦 $18.00
Hong Kong Kai Lan 香港芥兰 $10.00
Sweet Potato Leaf 番薯叶 $10.00
Hot Plate Curry Pork 铁板咖哩猪肉 $17.00
Marmite Pork Ribs 妈咪排骨 $14.50
Hot Plate Beancurd 铁板豆腐 $12.00
Chili Crab 辣椒螃蟹 $106.00
- Seasonal.
Poached Wolfberry Prawn 白灼虾 $22.00

Sweet & Sour Fish (Packed separately) 酸甜鱼（分开包） $6.80
Sesame Chicken (Packed separately) 麻油鸡（分开包） $6.80
Pork Belly (Packed separately) 三层肉（分开包） $6.80
Deep Fried Pork Chop (Packed separately) 炸猪扒（分开包） $6.80
Extra Chili Sauce 加辣椒酱 $0.80
Meatballs 2 Pcs (Packed separately) 肉圆（分开包） $5.50
Firm Beancurd (Tau Kwa) (Packed Separately) 豆干（分开包） $2.70
Pokka Green Tea $1.80

Deep fried slice fish fillet with sweet and sour sauce $15.00
Crab meat fried rice $10.00
Fish maw crab meat soup $12.00
Pineapple fried rice $6.00
Papaya salad $5.00
Tom kha gai $6.00
Deep fried grouper with sweet and sour sauce $22.00
Kwayteow soup with beef or pork $4.00

Hummus $1.80
Corn Soup $4.70
Nom Nom Salad $4.70
- Baby carrot, sweetcorn, beetroot, japanese cucumber, lettuce, tartar dressing
Sweet Potato Fries $7.10
Truffle Mushroom $13.10
Golden Rings $4.70
- 5 pieces
Organic Rainbow Salad $7.10
- Organic Sprouted Tofu, Organic Pea Sprout, Avocado, Tomatoes, Coral Lettuce, Organic Blue Pea Flowers (White Balsamic Vinegar Dressing)
Dhall $1.80

Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.