Baby crayfish, hotate, crabmeat, squid ink spaghetti and japanese chilli oil.
Prawn Laksa Pasta (Locally-Inspired) $24.61
Otah-stuffed prawn, squid ink spaghetti, spiced coconut sauce and laksa herb crumble.
Grilled Beef $25.15
200g Grain-fed beef striploin, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
Omega-3 Boost! Grilled Salmon with Shiro Miso Cream $24.08
Norwegian salmon, shiro miso sauce, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
Poached Chicken Roulade $19.80
Boneless chicken leg, furikake, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
Tofu Ball with Japanese Curry (V) $19.26
House-made tofu ball, japanese curry, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
Chicken Rendang (Locally-Inspired) (Spicy) $19.80
Boneless chicken leg rendang, butternut squash, brussel sprout, kale, pickled onion, onsen egg and choice of organic red quinoa or red rice.
with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
(GF) Our Gluten Free Food (GF) may not be suitable for Coeliacs due to the specific food preparation required for these people who are glutten intolerant
Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
Otah toasties
An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
Amigo nachos
Its mexican crunch time! Enjoy corn chips loaded with homemade chilli beef, baked with mozzarella, dip into accompanying guacamole and cheese for an extra punch
Mushroom & truffle oil (V)
Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
Croque monsieur sliders
A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
-Smoked salmon
Grilled chicken salad
House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
Ippudo's original creamy tonkotsu broth enhanced with special blended miso paste and fragrant garlic oil, adding depth and richness when mixed. Served with thin noodles, pork belly, black fungus and spring onions.
Goma Q $7.50
Deep Fried Gyoza (10 Pieces) $18.50
Chikuwa Isobe Age $8.50
Karaage Bun $5.50
Deep-fried battered chicken thigh accompanied with crisp lettuce and mayo in a freshly-steamed bun.