The Buffet in Downtown Core Menu

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The Buffet in Downtown Core has no menu available, but can choose from many other options such as Abalone Yusheng or Stir Fried (Sautéed) Hor Fun with Mixed Seafood and Meat 什錦炒河粉 from Boon Tong Kee. Siam Kitchen offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Pizza Hut includes a wide range like Wow! take-away or Cheesy 7 pair deal. MOS Burger and MOS Cheeseburger from . MOS Burger offers Pizza Fabbrica and Vellutata di Pomodoro (V).

Nearby Sample Menus

Shiraz Washington State Red Diamond Winery (USA) $91.00
Parma Ham with Rocket Pizza $25.55
Smoked Salmon Savoury Crepe $22.35
German Platter $53.35
- Half pork knuckle, half roast chicken, coarse pork, garlic pork, mashed potato + sauerkraut.
Minced Beef with Onions Pizza $22.35
Pork Kassler $17.00
Espresso Macchiato $4.45
Ribeye Steak $26.60

Mushroom $7.90
Baked Ham $7.90
Peroni Leggera (330ml) $8.90
- Low carb Italian pale lager beer.
Ham & Cheese Croissant $7.90
Pesto al Basilico (V) $16.80
- Basil, extra virgin olive oil, almonds & Parmesan cheese.
Bolognese $16.80
- Lean beef ragout, Italian tomatoes & Parmesan cheese.
Spinach Lasagna (V) $12.90
- Homemade fresh pasta, layered with spinach, Italian tomato sauce, creamy Bechamel & Parmesan.
Smoked Salmon $8.50

Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Penang Fried Mee Suah 槟城炒面线 $14.77
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.

Scrambled Egg & Shrooms $9.90
- Scrambled egg and mushrooms on grilled rye bread & topped wth pico de gallo.
The Kensington $5.50
- Carrot, mango, ginger, apple
Black Pepper Buddha Bowl $11.90
- Black pepper roasted tofu, eggplant, raw cabbage slaw, broccoli, carrots, corn & legumes on fusilli with sriracha romesco dressing. (Vegan friendly)
Mentaiko Fish & Quinoa Bowl $15.90
- Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
Salmon Poke Bowl $15.90
- Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
Immunity Support Echinacea $4.90
Lean Green $5.90
- Spinach, matcha, celery, soy, apple, kiwi
Mocha $5.90

Grilled Shulz Bacon $5.89
Roasted Chicken Leg $30.50
- With baharat spice, couscous, the providore’s aubergine chutney and minted yoghurt.
Blood Orange $8.56
Finger Lime $8.56
Nicoise Salad $23.01
- With tuna confit, poached egg and pomegranate molasses vinaigrette.
Woodbridge Smoked Salmon Salad $20.87
- On potato rosti with crème fraîche, capers, fennel and watercress salad.
Marques De Vargas, Rioja Red $63.13
Surgiva Still $5.35

Chicken Katsu Supreme $23.00
Radish with Ponzu Sauce $2.50
French Fries $4.50
Coke Zero $3.00
Saboten Special Gozen $27.50
Ice Lemon Tea $3.50
Twin Tenderloin Gozen $52.50
- (Tenderloin, fried shrimps x2, half salmon katsu, cheese tenderloin)
Ebi Karaage $5.00

Little Creatures Bright Ale $11.00
Still Water 750ml $5.00
Cappricciosa $30.00
- Tomato, ham, mushroom, artichoke, mozzarella.
Charcoal Grilled Beef Flank Steak $49.00
- 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
Diavola $32.00
- Tomato, pepperoni, mozzarella.
Terre Forti, Sangoivese Rubicone $55.00
Parma $34.00
- Tomato sauce, parma ham, arugula, basil, mozzarella.
Bolognese $26.00
- Slow-cooked minced beef and tomato sauce.

Soda Water $2.50
Sprite $3.00
Garlic Bomb Maki $9.90
- Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and prawn roe.
Coca Cola $3.00
Bottled Water $2.00
Mentaiko Maki $9.90
- Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
Flavor Of The Month - Dill Smoked Salmon $9.90
- Smoked salmon sprinkled with dill and served with cherry tomatoes.
Coke Zero $3.00

Yellow Daal $14.00
- Yellow lentil cooked with onions and tomatoes, tempered with cumin seeds.
Chilli Paneer $18.00
Karahi Prawn $22.00
- Prawns cooked in tomato gravy with capsicum, onion and Indian spices.
Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
- Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
Balti Paneer (Chef's Recommendation) $17.00
- Cottage cheese cubes simmered in a tomato and onion gravy. (Balti cuisine is very popular in India and Britain).
Coke Light $5.00
Butter Chicken (Chef's Recommendation) $20.00
- Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
Chicken Korma $18.00
- Boneless chicken pieces cooked in cashew nut and cardamom gravy with Indian exotic spices.

Chicken Drumstick (1 Pieces) $4.50
Gun Mandu $3.50
- Fried Korean pork dumpling served with Korean sauce.
Ice Lemon Tea $3.50
Kimchi Jeon $13.90
- Korean kimchi pancakes.
Ice Green Tea $3.50
Kimchi Mandu $5.50
- Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
Kalbi Mandu $5.50
- Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.

Braised pig intestine $14.90
- A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
Drunken cookies $9.50
- Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike
Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as

Braised mushrooms in chinese wine
Superior steamed rice
Fiery sambai squid with prawns
Silver cod fish in superior soy sauce
Superior steamed rice
Homemade wheatgrass tofu with seafood
Chinese spinach in superior stock
Braised assorted mushrooms with broccoli

Salted Egg Fish Skin (100gm) $8.00
Mango Puree with Sago $6.80
Hong Kong Crackling Pork Belly 烧肉 250g $30.50
Marinated Pig Ear 卤水千层耳峰 $10.00
Spinach with Superior Stock & Egg Trio $15.00
Regular Signature London Roast Duck 招牌伦敦鸭 (1/4） $22.50
Crispy Shrimp Dumpling $7.80
Hong Kong Crackling Pork Belly 烧肉 300g $37.00

Matcha Frappe $8.00
Iced Americano $6.60
Cappuccino (6oz) $5.70
Fresh Orange Juice $5.60
Chamomile $5.20
Brazil Isidro Pereira Camo De Minas $18.00
Steamed Milk/Cold Milk $4.30
Sumatra Mandheling Triple Picked $18.00

Hilsa Fish Curry $20.00
Rakhine Spicy Chicken Soup $20.00
- A famous Burmese dish heavily laced in chili spices.
Prawn in Chilli Gravy $26.00
- Fresh prawns stir fried in broiled chili gravy.
Pickled Tea leave Rice + Fried Chicken $12.00
Hot and Sour Prawn $26.00
- Fresh prawns served with hot and sour sauce.
Pennywort Salad $10.00
- One of a unique Burmese salad. Pennywort “a grassy and slightly bitter leaf”, served with crunchy fried garlic, peanut powder, fresh tomato dressing with garlic oil and lime juice.
Shan Warm Tofu (Chicken) $11.00
- Traditional shan tofu gravy served with chicken and tofu cracker.
Inle Chicken Salad $10.00
- Specialty chicken salad.