The Music Room in Tampines Menu

The Music Room in Tampines has no menu available, but can choose from many other options such as Kampung Fried Rice or Dynasty Famous Fried Porridge (皇庭炒粥) - Must Try! from Royal J's Premium Taste Restaurant. Go! Go! Curry! offers many options including Hokkaido Scallop with Cream Stew & Curry and Hokkaido Scallop Fry Curry with Homemade Tartar Sauce. Fatty Weng Restaurant includes a wide range like Set A - Baked Pork Ribs Set 排骨王+荷包蛋+白饭+低糖柠檬茶 or Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶. Phad Thai Seafood and Phad Thai Vegetarian from . Jai Thai Restaurant offers Subway and Italian B.M.T.™.

Nearby Sample Menus

  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Fried homemade bean curd $9.90
    • Traditional homemade bean curd fried to crisp, for more delectable taste, dip it with our homemade sauce
  • Tofu meatballs soup $16.80
    • A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Chilled lemongrass jelly with fruits $4.90
    • Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
  • Golden rice cake $7.90
    • A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
  • Cuttlefish and Mixed Meat Congee 艇仔粥 $11.66
  • Coke Light 汽水 $4.07
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Diced Thick Mushroom with Beancurd Skin and Broccoli 厚菇粒腐皮西兰花 $16.91
  • Char Siew Noodle 叉烧面 $10.59
    • Soup or dry.
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5-7 Pax) $28.78
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Deep-fried Prawns with Wasabi Mayo Sauce 芥末虾球 $29.95
  • Boiled Chinese Cabbage Minced Pork and Dried Shrimp 虾干肉末煮津白 $19.25
  • Braised Chicken with Onion and Black Bean Sauce 干葱豆豉鸡煲 $21.40
  • Wok-fried “Hor Fun” 榄菜肉丝芥兰炒河粉 $23.55
    • With shredded pork, “kailan” and salted olive.
  • Steamed Star Garoupa with Chinese Wine and Parsley Sauce 米酒芹香蒸星班球 $51.35
  • Barbecued Honey “Char Siew” 蜜汁叉烧 $21.40
  • Sautéed Scallop topped with Crab Meat and Roe 碧玉珊瑚炒带子 $44.95
  • TungLok Signature Curry Prawn 同乐咖喱虾伴馒头 $29.95
    • Served with fried bun.
  • CB065- Braised Beancurd with Deep Fried Golden Mushroom & Abalone Mushroom (Medium) $23.11
  • C068- Loh Han Vegetables (Large) $25.68
  • SF049- Assam Sauce Fish Slice (Small) $17.98
  • Masala Papad $4.28
    • Deep fried papad served with onions, tomatoes, lemons and chat masala
  • S090- Tom Yam Seafood Soup (Small) $17.98
  • Chicken Briyani $14.98
    • Boneless chicken cooked with saffron and rice
  • P033- Mongolian Prawn (Large) $46.22
  • RN106- Kampong Fried Rice (Large) $20.54
  • Meal platter $44.90
    • Whole chicken, 1 large or 2 regular sides or 1 fino side and 2 bottomless soft drinks - 2 people
  • - 1 Reg side $15.90
  • - 1 Reg side $13.90
  • -On its own $11.90
  • Grat on their own, great with peri peri chicken
  • 1/2 Chicken
  • -On its own $19.90
  • - 2 Reg or 1 fino side $14.90
  • Baked rice
    • Mushroom / curry chicken
  • Jumbo beef sausage
  • Baked macaroni
    • Spinach & egg / curry chicken
  • White chocolate raspberry
  • Mango sorbet
  • Thai fragrant rice / fried shallots rice
  • Pan-fried tortilla stuffed with delicious filling and cheese; served with salsa and sour cream
  • Pancake
    • Pancakes served with real canadian maple syrup or home-made kaya and butter
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Soy-glazed beef cubes
    • A man with a flavourful plate of crispy beef in one hand (and a fruity red wine in another) is a happy man indeed
  • Dry-rubbed baby back ribs
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Vittel $3.00
  • Honey Lemon $3.00
  • Veg-Out Feta (V) $9.90
    • Roasted peppers, tomatoes, eggplant, caramelized onions, crumbled feta & spinach.
  • Canned Drinks $2.20
  • Go Hot Turkey $10.90
    • Smoked turkey breast, lettuce, tomatoes & spicy cranberry sauce.
  • The Great Portobello (V) $9.90
    • Grilled teriyaki portobello, caramelized onions, tomato, cheddar & rocket.
  • A-Pollo Pesto $10.90
    • Homemade almond-pesto chicken breast, roasted peppers, tomatoes & lettuce.
  • Rose-Mary Salmon Bowl $13.90
    • Grilled rosemary salmon, roasted sesame tofu, pickled Asian cucumber salad, sous-vide egg & furikake.
  • Chicken Ham and Sausage Baked Rice $9.90
    • Chicken ham, chicken sausages and mushrooms in our very own homemade sauce
  • Meatballs $10.90
    • Flame grilled beef meatballs in homemade tomato sauce
  • Cheesy Crumble Chicken Ham $8.90
    • Chicken ham in homemade cheese sauce topped with parmesan crumble
  • Beef Rendang Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Calamari $5.20
    • Lightly battered Cajun spiced calamari
  • Cheddar Cheese Stick $5.90
    • Coated with golden breadcrumbs
  • Hei Bi Hiam Chicken Pasta $16.80
    • With hot and spicy crispy chicken, brownie with hazelnut sauce and coke
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steam garoupa with spicy garlic lime dressing
  • Vietnamese fresh spring rolls with grilled chicken
  • Chicken phad thai
  • Coconut tom yum soup with chicken
  • Deep fried fish fillet with chu chee sauce
  • Stir-fried new zealand beef tenderloin with garlic
  • Thai olive fried rice with minced chicken
  • Grilled prawns with herbs
  • Ebi Tempura 3pcs $9.52
  • Tori Katsu Bento $15.94
    • Japanese breaded chicken cutlet, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
  • Teriyaki Chicken Don $14.87
    • Teriyaki chicken chop on rice.
  • Coca-Cola Zero $3.10
  • Ayataka Green Tea (No Sugar) $3.10
  • Katsu Don $12.73
    • Breaded pork cutlet with scrambled eggs on rice.
  • Kirei Collagen Umeshu $20.22
  • Japanese Tonkatsu Bento $18.08
    • Japanese fried breaded pork cutlet, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
  • C502 Deep-fried Chicken Stir-fried with Cashew Nut 鸡肉炒腰果 $8.03
  • C506 Stir-fried Minced Beef with Thai Basil 泰式九层塔炒牛肉 $10.17
  • C715 Stir-fried Drunken Tang Hoon 辣炒冬粉 $8.45
  • C209 Red Tom Yum Prawn Soup 红冬阴虾汤 $8.03
  • C304 Red Chicken Curry 红咖喱鸡肉 $10.17
  • C406 Prawn Omelette 虾仁煎蛋 $11.66
  • C301 Green Chicken Curry 青咖喱鸡肉 $10.17
  • C403 Stir-fried Sotong with Yellow Ginger 黄姜炒苏东 $11.66
  • Ayam penyet
    • Smashed fried chicken
  • Empal penyet
    • Smashed beef steak
  • Udang penyet
    • Smashed fried prawn
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Sayap penyet
    • Smashed chicken wing
  • Bakso Penyet
    • Smashed beefball
  • Lele penyet
    • smashed caifish
  • cumi-cumi penyet
    • smashed baby squid
  • Special Kampong Fried Rice $15.51
    • A taste that will bring you home. Traditional fried rice combined with chicken, ikan bilis and long beans
  • Sizzling Prawn 'N' Steak $26.53
    • Fresh flavour marinated steak jazzed up on sizzling skillet with your choice of sauce. Served with herby diced potatoes and seasoned vegetables
  • Garlic Bread $6.09
    • Baquette meal bread toast with butter and chunky garlic
  • Cappuccino $5.13
  • Milo $4.17
  • Beef Fillet on Toast $7.06
    • Succulent beef topped on a tasty crispy toast gratinated with cheese
  • Caramel Hazelnut Latte $6.09
  • Bandung $5.02
The Music Room

The Music Room

location

Address

726 Upper Changi Rd E, Singapore 486046

phone

Phone

97483602

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indonesian

features

Features

Bar

Location
726 Upper Changi Rd E, Singapore 486046
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