Soup Restaurant in Tampines Menu

Chinese New Year Promo Chinese New Year Promo
傳統足料靚煲湯 (中) Traditional Boiled Soup of the Day (M) >> (U.P. $18.73) For 2 - 3 pax 傳統足料靚煲湯 (中) Traditional Boiled Soup of the Day (M) >> (U.P. $18.73) For 2 - 3 pax
Soup of the Day Menu* Soup of the Day Menu*
Mon - ABC Soup, Mon - ABC Soup,
Tues - Melon with Pork Ribs Soup, Tues - Melon with Pork Ribs Soup,
Wed - Sweet Corn with Pork Ribs Soup, Wed - Sweet Corn with Pork Ribs Soup,
Thurs - Old Cucumber with Pork Ribs Soup, Thurs - Old Cucumber with Pork Ribs Soup,
Fri - Lotus Roots with Pork Ribs Soup, Fri - Lotus Roots with Pork Ribs Soup,
Sat - Lotus Roots with Pork Ribs Soup, Sat - Lotus Roots with Pork Ribs Soup,
Sun - Sweet Corn with Pork Ribs Soup. Sun - Sweet Corn with Pork Ribs Soup.
  • *While stocks last & may change without prior notice. $8.00
Yusheng 鱼生 Yusheng 鱼生
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
Traditional Boiled Soup of the Day 传统足料靓煲汤 Traditional Boiled Soup of the Day 传统足料靓煲汤
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5-7 Pax) $28.78
Samsui Ginger Chicken 三水鸡 Samsui Ginger Chicken 三水鸡
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
Meat 肉 Meat 肉
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Fish 鱼 Fish 鱼
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Hometown Fried Fish Belly (Spicy) 家乡炒鱼腩 (辣) $17.98
  • Hometown Fried Fish Belly (Non Spicy) 家乡炒鱼腩 (不辣) $17.98
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $53.39
  • Samsui Ginger Steamed Uncle Lapan Fish $58.74
  • Golden Garlic Steamed Uncle Lapan Fish $58.74
Seafood 海鲜 Seafood 海鲜
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Tofu Prawn 豆腐虾 $22.26
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Mantou (8pcs) 馒头 $6.42
Tofu and Egg 豆腐/ 蛋 Tofu and Egg 豆腐/ 蛋
  • Claypot Tofu 砂煲豆腐 $13.70
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Tomato Egg 番茄蛋 $9.42
Vegetable 菜 Vegetable 菜
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Diced Thick Mushroom with Beancurd Skin and Broccoli 厚菇粒腐皮西兰花 $16.91
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Steamed Dim Sum 蒸点 Steamed Dim Sum 蒸点
  • Samsui Ginger Bao (3pcs) 三水姜茸包 $6.85
  • Spinach Dumpling with Prawn (3pcs) 鲜虾菠菜饺 $6.85
  • Siew Mai (4pcs) 烧卖 $6.85
  • Spare Ribs 排骨 $5.78
  • Chicken Claw 凤爪 $5.78
  • Ha Kao (4pcs) 虾饺 $6.85
  • Glutinous Rice in Lotus Leaf 糯米鸡 $6.31
  • Beancurd Skin Roll (3pcs) 鲜竹卷 $6.31
  • Scallops Dumpling (3pcs) 带子饺 $7.38
  • Mushroom Bao (3pcs) 蘑菇包 $5.78
  • Char Siew Bao (3pcs) 叉烧包 $6.31
  • Ma Jie Chives Dumpling (3pcs) 妈姐韭菜饺 $7.38
Fried Dim Sum 炸点 Fried Dim Sum 炸点
  • Fried Prawn Dumpling (3pcs) 明虾饺 $6.85
  • Char Siew Pastry (3pcs) 叉烧酥 $6.31
  • Yam Puff (3pcs) 芋角 $6.31
  • Beancurd Skin Roll with Prawn (3pcs) 腐皮卷 $6.85
  • Spring Roll (3pcs) 春卷 $5.78
  • Egg Tart (3pcs) 蛋挞 $5.78
Rice Roll 肠粉 Rice Roll 肠粉
  • Crispy Prawn Cheong Fun 脆皮虾肠粉 $8.99
  • Mushroom Cheong Fun 冬菇斋肠粉 $6.85
  • Char Siew Cheong Fun 叉烧肠粉 $7.38
  • Prawn Cheong Fan 鲜虾肠粉 $7.92
Congee 粥品 Congee 粥品
  • Cuttlefish and Mixed Meat Congee 艇仔粥 $11.66
  • Minced Pork and Century Egg Congee 皮蛋瘦肉粥 $11.24
  • Sliced Grouper Congee 石斑鱼片粥 $12.73
  • Shredded Chicken Congee 鸡丝粥 $10.59
Wanton Mee 云吞面 Wanton Mee 云吞面
  • 2 Combo Noodle 双拼面 $12.73
    • Soup or dry.
  • Wanton Noodle with Fresh Prawn 鲜虾云吞面 $10.59
    • Soup or dry.
  • Prawn Dumpling “Sui Kow” Noodles 鲜虾水饺面 $10.17
    • Soup or dry.
  • Prawn Dumpling Soup 水饺汤 $12.31
  • Wanton Soup 云吞汤 $11.66
  • Samsui Chicken Noodle 三水鸡面 $10.59
    • Soup or dry.
  • Char Siew Noodle 叉烧面 $10.59
    • Soup or dry.
Noodles and Rice 饭 / 面 Noodles and Rice 饭 / 面
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Yong Chow Fried Rice 扬州炒饭 $13.70
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • White Rice $1.92
Soup 汤 Soup 汤
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Dessert 甜品 Dessert 甜品
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Beverages 饮品 Beverages 饮品
  • Coke 汽水 $4.07
  • Coke Light 汽水 $4.07
  • Sprite 汽水 $4.07
  • Beer 啤酒 $12.73

Nearby Sample Menus

  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Homemade bean curd $10.90
    • Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • tokusen salad $15.90
    • assorted raw fish, salmon roe and fresh vegetables
  • Spicy maguro $6.30
  • Kani Mayo tobikko maki $5.50
    • Crab meat mayonnaise with flying fish roe
  • Salmon $8.80
  • Kaki tamago toji $12.50
    • Oyster with egg
  • -Kagoshima pork $12.80
  • Hon maguro yoridori(9pcs) $16.80
    • Tuna belly bluefin tuna, minced tuna, tuna maki
  • Chicken tamago toji udon/soba/ramen $11.80
    • Soup noodles with chicken & egg
  • Steamed Star Garoupa with Chinese Wine and Parsley Sauce 米酒芹香蒸星班球 $51.35
  • Wok Fried French Beans and Egg Plant 榄菜肉末茄子四季豆 $19.25
    • With minced pork preserved vegetables.
  • Wok-fried “Hor Fun” 榄菜肉丝芥兰炒河粉 $23.55
    • With shredded pork, “kailan” and salted olive.
  • “Yong Zhou” Fried Rice 扬州炒饭 $23.55
  • Hot Stone Rice with Wagyu Beef 和牛松石锅菜饭 $29.95
  • Braised Fish Maw Saffron Bisque 藏红花黄焖鱼鳔羹 $16.05
  • Deep-fried Cod Coated with Salted Egg Yolk 金沙银雪鱼 $40.65
  • Stewed Duck Tongue with X.O. Chilli Sauce (X.O.酱鸭舌) $12.85
  • Teriyaki chicken / Black pepper chicken
  • Chicken & mushroom
  • Laksa supreme
    • Served with prawns, beancurd puff, calamari balls, quail eggs, and homemade sambal chilli
  • Served with fries
  • Turkey club
    • A popular triple decker with smoked turkey breast, crispy bacon, lettuce and tomato
  • Bolognaise
    • Veggie / chicken / beef
  • American breakfast
    • A hearty serving of chicken ham, chipolata & bacon, two eggs fried or scrambled, grilled tomato, sauteed mushroom, hashbrown & toast
  • Beef stew
  • San Pellegrino Sparkling Juice (330ml) $3.20
  • Whole Fruit $1.20
  • Toastie with Spread (V) $5.50
  • Veg-Out Feta (V) $9.90
    • Roasted peppers, tomatoes, eggplant, caramelized onions, crumbled feta & spinach.
  • Vittel $3.00
  • Blue Cheese Ribeye $12.90
    • Ribeye steak, herbed cherry tomatoes, rocket & blue cheese dressing.
  • Falafully Yours (V) $9.90
    • Homemade falafel, herbed cherry tomatoes, crumbled feta, caramelized onions, mint yoghurt & spicy tomato chutney.
  • Shroomami Bowl (V) $12.90
    • Grilled teriyaki portobello, pickled Asian cucumber salad, spicy honey roasted eggplant, crumbled feta & sesame seeds.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Mix Fry $14.00
  • Tontoro Ramen $17.50
  • Chicken Teriyaki $13.00
  • Chicken Cutlet Rice Set $17.50
  • Osaka Ohsho Gyoza $4.50
  • Shishamo $7.00
  • Fish Cake $7.00
  • Mabo Tofu & Salted Egg Yolk Chicken Set $19.50
  • Future Burger $16.90
  • Sweet & Sour Sauce $1.80
  • Truffle Fries $7.00
  • Chicken Patty $5.00
  • Coyote Beef & Fries $9.90
  • Grilled Chicken Wrap $9.90
  • Miso Tofu Veggie $9.90
  • Chipotle Aioli $1.80
  • Sliced Lamb in Oyster Sauce $12.84
    • A perfect marriage of two strong yet different flavors. Sliced lamb with straw mushrooms and oyster sauce.
  • American Chop Suey (Chicken) $16.05
    • Fried noodles topped with sweet and sour flavored.
  • Wonton Soup Vegetable $9.63
    • Strong clear stock of vegetables with greens and wontons.
  • Three Treasure Vegetable $10.70
    • Tender babycorns, asparagus, broccoli and mushrooms cooked in a mild garlic sauce.
  • Spring Roll (Vegetable) $12.84
    • Handmade made spring roll with either chicken or vegetable stuffing.
  • Vegetable Pepper Salt $10.70
    • Crispy fried vegetable with fresh ground pepper, garlic and spices.
  • Chilli Paneer $10.70
    • Cubes of paneer cooked with green pepper, green chili, onion and garlic.
  • Szechwan Vegetable $9.63
    • Mixed vegetable cooked szechwan style.
  • Rootbeer (320ml Can) $4.17
  • Best Fish & Chips [Petite] $12.59
    • The best fish and chips in town. Need we say more?
  • White Fish with Lemon Butter & Premium Side Combo $22.42
    • Enjoy a choice of 2 regular sides and 1 premium side
  • Oven-Baked Wild Caught Prawns with Ebiko $9.58
    • Savour our oven-baked wild caught prawn in the midst of melted cheese and ebiko all together. Oishii indeed!
  • Fried Calamari $11.72
    • Deep fried golden calamari rings. Commended by many!
  • Buffalo Drumlets (6pcs) $11.72
    • Lip-smacking tasty drumlets coated with hot and sour sauce-for those craving for some meat!
  • Coke Zero (320ml Can) $4.17
  • Chilli Cream Prawn Fettuccini $20.28
    • Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
  • Sayap penyet
    • Smashed chicken wing
  • cumi-cumi penyet
    • smashed baby squid
  • Ayam penyet
    • Smashed fried chicken
  • kerupuk udang & emping
    • Prawn crackers
  • Bakso Penyet
    • Smashed beefball
  • Gado gado
  • Other food we served
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Garlic Bread $6.09
    • Baquette meal bread toast with butter and chunky garlic
  • Chocolate $4.06
  • Buffalo Wings (6 pcs) $9.20
    • Fresh and crispy chicken drumlet tossed over our homemade wing sauce. Served with blue cheese dressing, celery and carrot sticks on the side
  • Teh Tarik $5.02
  • Coke Float $6.09
  • Bandung $5.02
  • Fish & Chips $11.98
    • Lightly breaded and tasty dory fillet served with chunky cut fries and healthy greens
  • Mushroom Steak $25.35
    • Baked juicy flavourful marinated tenderloin. Served with herby diced potatoes and seasoned vegetables
  • Teriyaki Chicken Don $14.87
    • Teriyaki chicken chop on rice.
  • Sprite $3.10
  • YAYOI Signature Bento $19.15
    • Stir-fry sliced pork in ginger sauce, salt-grilled half mackerel, mesclun salad, cut potatoes, rice & pickles.
  • Classic Coca-Cola $3.10
  • YAYOI Party Set (4 to 6 pax) $53.39
    • Gyoza 5pcs, tori katsu 5pcs, tamagoyaki, tonkatsu, Japanese breaded prawns, cut potatoes, edamame, and cherry tomatoes.
  • Kirei Collagen Umeshu $20.22
  • Karaage Bento $17.01
    • 5pcs Japanese juicy karaage, teriyaki vegetables, mesclun salad, cut potatoes, ric & pickles.
  • Saba Shio Bento $15.94
    • Salt-grilled mackerel, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
  • Sizzling Curry Rice with Chicken $7.90
    • With soup. With Pepper Lunch's unique sizzling curry sauce, the combination of chicken and sunny side up egg is always delightful.
  • Miso soup $1.00
  • Hamburg Steak & Beef BBQ Combo $8.90
    • Comes with Rice and Soup. Japanese BBQ combo of juicy Beef and tender Australian Hamburg Steak.
  • Scallop & Chicken BBQ Pepper Rice $8.50
    • Packed with quality Japanese scallops, the Scallop & Chicken BBQ Pepper Rice is topped with smoky BBQ sauce and freshly grounded black pepper.
  • Chicken $1.00
  • Rib Eye Steak $11.90
    • Comes with rice and soup. Juicy tender Rib Eye Steak, complete with mashed potato, sweet corn, french beans and beansprouts.
  • Beef Pepper Rice $6.90
    • The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Pepper Chicken Steak with Egg $8.20
    • Comes with Rice and Soup. Deliciously tender Chicken Steak draped with our special teriyaki or brown sauce.
Soup Restaurant

Soup Restaurant

location

Address

2 Tampines Central 5 Century Square, #B1-01/12/13 Century Square, Singapore 529509, Singapore

phone

Phone

067818885

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 14:3017:30 - 22:00 Tuesday 11:30 - 14:3017:30 - 22:00 Wednesday 11:30 - 14:3017:30 - 22:00 Thursday 11:30 - 14:3017:30 - 22:00 Friday 11:30 - 14:3017:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Reservations

Location
2 Tampines Central 5 Century Square, #B1-01/12/13 Century Square, Singapore 529509, Singapore