Manchurian Club Restaurant & Bar in Tampines Menu

Starters Starters
  • Chili Prawns $19.26
    • Large tailed prawns with green capsicum, onion and green chili.
  • Prawn Salt and Pepper $19.26
    • Large stir fried prawns tossed with onion, ginger, garlic, celery and fresh aromatic black pepper.
  • Pepper Chili Fish $10.70
    • Batter fried sliced fish with ginger, red chilies, assorted capsicum and spring onions.
  • Drums Of Heaven $12.84
    • Juicy chicken wings, deep fried. Served with chili garlic sauce.
  • Crispy Fried Five Spiced Chicken $10.70
    • Fried diced chicken with five spices and assorted capsicum.
  • Dry Chilli Chicken $10.70
    • Marinated boneless chicken deep fried and tossed with onion, garlic, chili, green capsicum and soya sauce.
  • Corn Salt and Pepper $9.63
    • Deep fried corn kernels tossed with chopped onion, celery, chilli and pepper.
  • Spring Roll (Chicken) $12.84
    • Handmade made spring roll with either chicken or vegetable stuffing.
  • Spring Roll (Vegetable) $12.84
    • Handmade made spring roll with either chicken or vegetable stuffing.
  • Fried Wonton (Golden Fired Veg) $9.63
  • Fried Wonton (Chicken Wonton) $9.63
  • Pepper Chili Paneer $10.70
    • A robust combination of Indian and Chinese spices and ingredients. Indian cottage cheese with assorted capsicum and chili.
  • Crispy Fried Spinach $10.70
    • Fried spinach fritters tossed with szechwan chili.
  • Dry Gobhi Manchurian $10.70
    • Crispy fried cauliflower florets tossed with chili, onion, garlic and spring onion.
  • Vegetable Pepper Salt $10.70
    • Crispy fried vegetable with fresh ground pepper, garlic and spices.
  • Deep Fried Chili Potato $9.63
    • Crispy fried potato tossed in sweet chilli sauce.
  • Black Pepper Mushroom $10.70
    • Batter fried mushroom tossed with onion, celery and black pepper.
  • Basil Pepper Fish $12.84
    • Crispy fried fish slice tossed with basil, onion and black pepper.
  • Steamed Wonton (Vegetable) $9.63
    • Steamed and tossed with soya sauce and garlic.
  • Steamed Wonton (Chicken Wonton) $9.63
    • Chicken Wonton steamed and tossed with soya sauce and garlic.
Soups Soups
  • Sweet Corn Vegetable $9.63
    • Arguably the most popular Chinese soup in India. At Manchurian Club, do as Indians do and spike it up with some chili and vinegar.
  • Sweet Corn Chicken Soup $9.63
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Hot and Sour Vegetable Soup $9.63
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Hot and Sour Chicken Soup $9.63
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Jade Chicken Soup $9.63
    • A delectable and delicate emulsion of Spinach, egg white and Chicken. A real gem of a soup.
  • Man Chow Vegetable Soup $9.63
    • Chili hot with musky flavor of dark soy served garnished with chopped coriander and crispy noodles.
  • Man Chow Chicken Soup $9.63
    • Chili hot with musky flavor of dark soy served garnished with chopped coriander and crispy noodles.
  • Loong Foong Soup $9.63
    • This what happened when Dragon (Loong) met Phoenix (Foong). A creamy broth of minced shrimps, chicken, vegetables and tofu bound with whisked egg.
  • Wonton Soup Vegetable $9.63
    • Strong clear stock of vegetables with greens and wontons.
  • Wonton Soup Chicken $9.63
    • Strong clear stock of chicken with greens and wontons.
  • Seafood Clear Soup $9.63
    • A light and subtly flavoured seafood stock with shrimps and fish.
  • Thai Style Vegetable Soup $9.63
    • Vegetable soup flavored with lime juice, chili and coriander leaves.
  • Thai Style Seafood Soup $9.63
    • Seafood soup flavored with lime juice, chili and coriander leaves.
Seafood Seafood
  • Devil’s Prawn $19.26
    • Prawns spiced with fiery chili sauce.
  • Devil’s Prawn $19.26
    • Prawns spiced with fiery chili sauce.
  • Cantonese Prawn With Garlic Sauce $19.26
    • Prawns with assorted bell peppers and spring onion in light garlic sauce.
  • Kung Po Prawns $19.26
    • Prawns cooked with cashew nut and vegetable in light soy and tomato sauce.
  • Yee Look Fish $12.84
    • A firm favourite in Bombay Circles- fish fillet cooked with hot garlic sauce.
  • Ha Look Prawns $19.26
    • A firm favourite in Bombay circles-tiger prawns cooked with hot garlic sauce.
  • Sweet and Sour Fish $12.84
    • Sliced fish in Sweet and sour sauce.
  • Steamed Fish With Mixed Vegetable $12.84
    • Steamed fish slices with carrot, broccoli, asparagus and babycorn.
  • Mandarin Fish $12.84
    • Fillet of fish with peppers, black mushroom, carrot and onion in soy sauce.
  • Chilly Fish $12.84
    • Fillet of fish tossed with green chilli, onion, green pepper and soy sauce.
  • Fish in Spicy Ginger Sauce $12.84
    • Sliced fish cooked in spicy ginger sauce.
Chicken Chicken
  • Chilli Chicken $10.70
    • India’s most famous chicken dish. Tender boneless chicken stir fried with fresh hot green chilies, green capsicum, garlic, onion, spring onion in soy sauce.
  • Ginger Chicken $10.70
    • Diced chicken tossed with the Chef’s special spicy ginger sauce.
  • Kungpao Chicken $10.70
    • Diced chicken cooked in tomato and soy sauce with dry red chilli and cashew nut.
  • Chicken With Vegetables $10.70
    • Small dices of chicken cooked with vegetable, ginger, garlic in light soy sauce.
  • Crispy Chicken in Chili Plum Sauce $10.70
    • Crispy dices of chicken laced with chili plum sauce, an all time favourite.
  • Honey Chicken $10.70
    • Fried Chicken tossed with capsicum, onion and spring onion in honey sauce.
  • Hupak Chicken $10.70
    • Slices of chicken cooked with capsicum, green chilies and black beans in a white garlic sauce.
  • Saun Tou Ji Rou $10.70
    • Fried diced chicken cooked in hot garlic sauce.
Lamb Lamb
Sliced Lamb In Chu-Hou Sauce >> Slices of lamb cooked in an exotic sauce made from beans, five spice powder and other Chinese herbs. Sliced Lamb In Chu-Hou Sauce >> Slices of lamb cooked in an exotic sauce made from beans, five spice powder and other Chinese herbs.
  • $12.84
  • Lamb With Dry Red Chilli $12.84
    • Szechwan style quick fried lamb tossed with spring onion, carrot, garlic and hot red chili in soy sauce.
  • Sliced Lamb in Black Pepper Sauce $12.84
    • Thin slices of lamb in freshly grounded black pepper flavored sauce.
  • Sliced Lamb in Oyster Sauce $12.84
    • A perfect marriage of two strong yet different flavors. Sliced lamb with straw mushrooms and oyster sauce.
  • Lamb In Hot Bean Sauce $12.84
    • Thin slices of lamb stir fried with hot bean sauce.
Vegetable Vegetable
  • Three Treasure Vegetable $10.70
    • Tender babycorns, asparagus, broccoli and mushrooms cooked in a mild garlic sauce.
  • Crispy Okra With Hot Garlic Sauce $9.63
    • Crispy batter fried whole okra tossed in chef’s special hot garlic sauce.
  • Sweet and Sour Vegetable $9.63
    • Mixed vegetable in sweet and sour sauce.
  • Chilli Paneer $10.70
    • Cubes of Paneer cooked with green pepper, green chili, onion and garlic.
  • Vegetable Manchurian $10.70
    • A wonderful Indian creation. Vegetable balls with onion, garlic, ginger, coriander and green chili in soy sauce.
  • Chilli Paneer $10.70
    • Cubes of paneer cooked with green pepper, green chili, onion and garlic.
  • Vegetable Manchurian $10.70
    • A wonderful Indian creation. Vegetable balls with onion, garlic, ginger, coriander and green chili in soy sauce.
  • Szechwan Vegetable $9.63
    • Mixed vegetable cooked szechwan style.
  • Eggplant in Chili Sauce $9.63
    • Tender batter fried brinjal cooked soft with chili, garlic and soya.
  • Broccoli With Black Mushroom $10.70
    • Broccoli florets cooked to perfection with black mushroom and a light garlic sauce.
  • Mixed Vegetable Delight $10.70
    • A wonderful combination of tofu, carrots, beans sprout, cabbage, mushroom and broccoli tossed in garlic to delight every veggie lovers.
  • Beancurd and Pok Choy in Soy Garlic Sauce $10.70
    • Beancurd mixed with Pok Choy and cooked in garlic flavored soy sauce.
  • Braised Beancurd With Black Mushroom $10.70
    • Braised Beancurd topped with black mushroom and oyster sauce.
  • Stir Fried Beancurd in Szechwan Sauce $10.70
    • Beancurd tossed in spicy szechwan sauce.
Rice Rice
  • Steamed Rice $6.42
  • Vegetable Fried Rice $10.70
  • Shrimp Fried Rice $12.84
  • Chicken And Egg Fried Rice $12.84
  • Mixed Fried Rice $12.84
    • Fried rice cooked with chicken, seafood and egg.
  • Egg Fried Rice $12.84
  • Yeng Chow Fried Rice 1 Chilli (V) Chef Recommendation $10.70
    • Fried rice cooked with garlic.
  • Yeng Chow Fried Rice 2 Chilli (Non Veg) Chef Recommendation $12.84
    • Fried rice cooked with garlic.
  • Ginger Capsicum Fried Rice $12.84
    • Fried rice cooked with ginger and capsicum.
  • Szechwan Fried Rice Veg $10.70
  • Szechwan Fried Rice Non Veg $12.84
Noodle Noodle
  • Hakka Noodles (Veg) $10.70
  • Hakka Noodles (Non Veg) $12.84
  • Chili Garlic Noodle (Veg) $10.70
  • Chili Garlic Noodle (Non Veg) $12.84
  • American Chop Suey (Vegetable) $16.05
    • Fried noodles topped with sweet and sour flavored vegetable or chicken.
  • American Chop Suey (Chicken) $16.05
    • Fried noodles topped with sweet and sour flavored.
  • Manchurian Club Chop Suey (Vegetable) $16.05
    • Fried noodles topped with vegetable in spicy garlic sauce.
  • Manchurian Club Chop Suey (Chicken) $16.05
    • Fried noodles topped with chicken in spicy garlic sauce.
  • Cantonese Chow Min $16.05
    • Pan fired noodles topped with vegetable or chicken in white garlic sauce.
  • Szechwan Hakka Noodles (Vegetarian) $10.70
  • Szechwan Hakka Noodles (Non Vegetarian) $12.84

Nearby Sample Menus

Soup Restaurant (sample menu)
  • Wanton Soup 云吞汤 $11.66
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Sliced Grouper Congee 石斑鱼片粥 $12.73
  • Egg Tart (3pcs) 蛋挞 $5.78
  • Coke 汽水 $4.07
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • 2 Combo Noodle 双拼面 $12.73
    • Soup or dry.
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
D' Cuisines Restaurant (sample menu)
  • SF055- Slice Fish W/ Broccoli (Large) $46.22
  • Prawn Masala $20.33
    • Prawns cooked in thick spicy sauce with tomatoes and onions
  • Fish Tikka $14.98
    • Fish cube marinated in spicy cream and roasted in tandoor
  • C024- Thai Style Chicken (Medium) $23.11
  • Signature Fish Head Curry $26.75
    • Carefully prepared Angoli fish head cooked to perfection. Served with okra, tomatoes and egg plant.
  • C066- Garlic Vegetables (Small) $10.27
  • C019- Chicken with Spring Onion & Ginger (Large) $25.68
  • FH046- Stir Fried Fish Head With Curry Leaf ( Kam’hiong Fish Head) (Whole) $46.65
Nando's - Tampines Mall (sample menu)
  • - 1 Reg side $12.90
  • 3 chicken wings
  • Coleslaw R$3.90/L$5.90
  • 10 Chicken wings $24.90
    • 10 tender, juicy wings, original or peri-peri crusted
  • Add a peri-peri chicken breast for $5.90
  • Saucy tenders, veg & rice $11.90
    • Spicy rice topped with grilled veggies and saucy chicken tenders in your choice of peri peri
  • - 1 Reg side $19.90
  • Kids under 12. you get to choose a basting that has all the flavour but none of the fire
Knead to Eat Singapore (sample menu)
  • O-Mega Salmon $12.90
    • Grilled rosemary salmon, honey roasted eggplant & crumbled feta.
  • Scrambled Eggs & Chili ConCarne Pot (V) $5.90
  • Latte $4.50
  • Greek Yoghurt Pot (V) $5.90
  • Cappuccino $4.50
  • Espresso $3.50
  • Bacon & Sunny Side Up Egg $6.90
  • Smokin’ Pulled Pork $10.90
    • 24-hour sous vide BBQ pork & homemade coleslaw.
Rocky Master (sample menu)
  • Beef stew / Beef rendang
  • Black pepper chicken
  • Mushroom
    • Shiitake & button mushroom and onion topped with mozzarella, cheddar and parmesan cheese
  • Smoked salmon
    • Smoked salmon with onion and lettuce
  • Bolognaise
    • Veggie / chicken / beef
  • Teriyaki chicken / Black pepper chicken
  • Roast beef
    • Oven-roasted sirloin beef marinated with fine herbs, enhanced with mustard cheese dip by the side
  • Beef rendang charcoal burger
    • Slow cooked beef in rich fragrant sauce and toasted charcoal bun
Din Tai Fung (sample menu)
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Pastamania (sample menu)
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Prawn Aglio $10.90
    • Prawns, chilli, garlic and diced tomatoes tossed in olive oil
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Laksa Seafood Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie with hazelnut sauce
  • Chicken Ham and Sausage Baked Rice $9.90
    • Chicken ham, chicken sausages and mushrooms in our very own homemade sauce
  • Cheesy Crumble Chicken Ham $8.90
    • Chicken ham in homemade cheese sauce topped with parmesan crumble
  • Chicken Bolognese $8.90
    • Juicy ground chicken in homemade sauce
  • Turkey Bacon Aglio $8.90
    • Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
Encik Tan (sample menu)
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Exclusive available at marina bay and resorts world sentosa
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Ajisen (sample menu)
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Salmon Teriyaki Set $24.50
  • Double Cooked Pork Set $17.50
  • Ajisen Ramen $11.50
    • 3 pcs cha shu.
  • Cuttlefish $8.00
  • Fried Tofu $7.00
  • Fried Chicken Set $13.00
  • Pork Belly Miso Set $19.50
Eat at Taipei (sample menu)
  • Seafood Hor Fun in Claypot $11.66
    • 海鲜滑蛋河粉
  • Nantou Lu Rou Rice $10.59
    • 南投卤肉饭
  • Egg Fried Rice with Deep-fried Pork Chop $12.73
    • 酥炸猪排蛋炒饭
  • San Bei Chicken with Basil $9.52
    • 三杯鸡
  • Egg Fried Rice with Deep-fried Fermented Pork Intestines $12.73
    • 南乳大肠蛋炒饭
  • Signature Poached Chicken (Vinegar/Shao Xing/Mala) $14.87
    • 特色冷盘鸡
  • Braised Pork Belly and Preserved Vegetables Rice $10.59
    • 彰化梅菜扣肉饭
  • Sliced Pork Mui Fan in Claypot $10.59
    • 猪肉烩饭
Siam Kitchen (sample menu)
  • Steam garoupa with spicy garlic lime dressing
  • Butterfly bbq chicken
  • Deep fried spring rolls
  • Stir-fried beansprouts with salted fish
  • Coconut tom yum soup with chicken
  • Deep-fried chicken marinated with assorted herbs
  • Chilli fried rice with shrimps
  • Shrimp paste fried rice with seafood
Ayam Penyet Ria (sample menu)
  • Empal penyet
    • Smashed beef steak
  • Bawal penyet
    • Smashed pomfret
  • Udang penyet
    • Smashed fried prawn
  • kerupuk udang & emping
    • Prawn crackers
  • Other food we served
  • Ayam penyet
    • Smashed fried chicken
  • Lele penyet
    • smashed caifish
  • cumi-cumi penyet
    • smashed baby squid
Pepper Lunch Express (sample menu)
  • Rib Eye Steak $11.90
    • Comes with rice and soup. Juicy tender Rib Eye Steak, complete with mashed potato, sweet corn, french beans and beansprouts.
  • Bean sprouts $0.30
  • Salmon Pepper Rice $7.50
    • Premium Norway Salmon slices packs an Omega-3 punch and is served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper
  • Curry Beef Pepper Rice with Cheese $7.50
    • Our Classic Beef Pepper Rice jazzed up with an aromatic blend of curry and luscious cheese!
  • Mashed potato $1.30
  • Chicken Pepper Rice $6.50
    • The alternative to our symbolic Beef Pepper Rice! Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Salmon & Chicken Combo $8.90
    • With Rice and Soup. A harmonious match of hearty Salmon and tender Chicken Steak.
  • Chicken $1.00
Xin Wang Hong Kong Cafe (sample menu)
  • C409 Stir-fried Prawn with Thai Basil 泰式九层塔炒虾 $13.80
  • C606 Stir-fried Long Bean with Oyster Sauce 蚝油炒长豆 $8.03
  • C905 Roselle Drink 洛神花茶 $3.75
  • C906 Thai Fresh Coconut 新鲜椰子水 $6.42
  • C721 Beef Noodle Soup 牛肉面汤 $7.38
  • C502 Deep-fried Chicken Stir-fried with Cashew Nut 鸡肉炒腰果 $8.03
  • C304 Red Chicken Curry 红咖喱鸡肉 $10.17
  • C402 Stir-fried Sotong with Thai Basil 泰式九层塔炒苏东 $11.66
Monster Curry (sample menu)
  • Mountain monster curry $24.00
    • Crispy pork katsu, pork shabu-shabu, pork sausages, chicken karaage
  • Japanese carbonara $8.80
    • Mushroom, bacon, miso cream, onsen egg
  • Omelette $3.00
  • Salmon fry omelette $14.00
    • 4pcs salmon fry
  • Fish(fried) $4.50
  • Cheese pork katsu curry $14.00
    • Crispy pork katsu, mozzarella
  • Tomato indulgence $8.80
    • Chicken, mushroom, broccoli, tomato sauce
  • Hamburg jumbo fiesta $17.00
    • *Jumbo ebi *hamburg
Manchurian Club Restaurant & Bar

Manchurian Club Restaurant & Bar

location

Address

2 Changi Business Park Avenue 1 #01-02 Park Avenue Changi, Singapore 486015, Singapore

phone

Phone

064442600

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
2 Changi Business Park Avenue 1 #01-02 Park Avenue Changi, Singapore 486015, Singapore
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