Manchurian Club Restaurant & Bar in Tampines Menu

Starters Starters
  • Chili Prawns $19.26
    • Large tailed prawns with green capsicum, onion and green chili.
  • Prawn Salt and Pepper $19.26
    • Large stir fried prawns tossed with onion, ginger, garlic, celery and fresh aromatic black pepper.
  • Pepper Chili Fish $10.70
    • Batter fried sliced fish with ginger, red chilies, assorted capsicum and spring onions.
  • Drums Of Heaven $12.84
    • Juicy chicken wings, deep fried. Served with chili garlic sauce.
  • Crispy Fried Five Spiced Chicken $10.70
    • Fried diced chicken with five spices and assorted capsicum.
  • Dry Chilli Chicken $10.70
    • Marinated boneless chicken deep fried and tossed with onion, garlic, chili, green capsicum and soya sauce.
  • Corn Salt and Pepper $9.63
    • Deep fried corn kernels tossed with chopped onion, celery, chilli and pepper.
  • Spring Roll (Chicken) $12.84
    • Handmade made spring roll with either chicken or vegetable stuffing.
  • Spring Roll (Vegetable) $12.84
    • Handmade made spring roll with either chicken or vegetable stuffing.
  • Fried Wonton (Golden Fired Veg) $9.63
  • Fried Wonton (Chicken Wonton) $9.63
  • Pepper Chili Paneer $10.70
    • A robust combination of Indian and Chinese spices and ingredients. Indian cottage cheese with assorted capsicum and chili.
  • Crispy Fried Spinach $10.70
    • Fried spinach fritters tossed with szechwan chili.
  • Dry Gobhi Manchurian $10.70
    • Crispy fried cauliflower florets tossed with chili, onion, garlic and spring onion.
  • Vegetable Pepper Salt $10.70
    • Crispy fried vegetable with fresh ground pepper, garlic and spices.
  • Deep Fried Chili Potato $9.63
    • Crispy fried potato tossed in sweet chilli sauce.
  • Black Pepper Mushroom $10.70
    • Batter fried mushroom tossed with onion, celery and black pepper.
  • Basil Pepper Fish $12.84
    • Crispy fried fish slice tossed with basil, onion and black pepper.
  • Steamed Wonton (Vegetable) $9.63
    • Steamed and tossed with soya sauce and garlic.
  • Steamed Wonton (Chicken Wonton) $9.63
    • Chicken Wonton steamed and tossed with soya sauce and garlic.
Soups Soups
  • Sweet Corn Vegetable $9.63
    • Arguably the most popular Chinese soup in India. At Manchurian Club, do as Indians do and spike it up with some chili and vinegar.
  • Sweet Corn Chicken Soup $9.63
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Hot and Sour Vegetable Soup $9.63
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Hot and Sour Chicken Soup $9.63
    • Perfect to brighten up a dull moment. As the name suggests hot with chili oil, sour with vinegar and flavored with light soy.
  • Jade Chicken Soup $9.63
    • A delectable and delicate emulsion of Spinach, egg white and Chicken. A real gem of a soup.
  • Man Chow Vegetable Soup $9.63
    • Chili hot with musky flavor of dark soy served garnished with chopped coriander and crispy noodles.
  • Man Chow Chicken Soup $9.63
    • Chili hot with musky flavor of dark soy served garnished with chopped coriander and crispy noodles.
  • Loong Foong Soup $9.63
    • This what happened when Dragon (Loong) met Phoenix (Foong). A creamy broth of minced shrimps, chicken, vegetables and tofu bound with whisked egg.
  • Wonton Soup Vegetable $9.63
    • Strong clear stock of vegetables with greens and wontons.
  • Wonton Soup Chicken $9.63
    • Strong clear stock of chicken with greens and wontons.
  • Seafood Clear Soup $9.63
    • A light and subtly flavoured seafood stock with shrimps and fish.
  • Thai Style Vegetable Soup $9.63
    • Vegetable soup flavored with lime juice, chili and coriander leaves.
  • Thai Style Seafood Soup $9.63
    • Seafood soup flavored with lime juice, chili and coriander leaves.
Seafood Seafood
  • Devil’s Prawn $19.26
    • Prawns spiced with fiery chili sauce.
  • Devil’s Prawn $19.26
    • Prawns spiced with fiery chili sauce.
  • Cantonese Prawn With Garlic Sauce $19.26
    • Prawns with assorted bell peppers and spring onion in light garlic sauce.
  • Kung Po Prawns $19.26
    • Prawns cooked with cashew nut and vegetable in light soy and tomato sauce.
  • Yee Look Fish $12.84
    • A firm favourite in Bombay Circles- fish fillet cooked with hot garlic sauce.
  • Ha Look Prawns $19.26
    • A firm favourite in Bombay circles-tiger prawns cooked with hot garlic sauce.
  • Sweet and Sour Fish $12.84
    • Sliced fish in Sweet and sour sauce.
  • Steamed Fish With Mixed Vegetable $12.84
    • Steamed fish slices with carrot, broccoli, asparagus and babycorn.
  • Mandarin Fish $12.84
    • Fillet of fish with peppers, black mushroom, carrot and onion in soy sauce.
  • Chilly Fish $12.84
    • Fillet of fish tossed with green chilli, onion, green pepper and soy sauce.
  • Fish in Spicy Ginger Sauce $12.84
    • Sliced fish cooked in spicy ginger sauce.
Chicken Chicken
  • Chilli Chicken $10.70
    • India’s most famous chicken dish. Tender boneless chicken stir fried with fresh hot green chilies, green capsicum, garlic, onion, spring onion in soy sauce.
  • Ginger Chicken $10.70
    • Diced chicken tossed with the Chef’s special spicy ginger sauce.
  • Kungpao Chicken $10.70
    • Diced chicken cooked in tomato and soy sauce with dry red chilli and cashew nut.
  • Chicken With Vegetables $10.70
    • Small dices of chicken cooked with vegetable, ginger, garlic in light soy sauce.
  • Crispy Chicken in Chili Plum Sauce $10.70
    • Crispy dices of chicken laced with chili plum sauce, an all time favourite.
  • Honey Chicken $10.70
    • Fried Chicken tossed with capsicum, onion and spring onion in honey sauce.
  • Hupak Chicken $10.70
    • Slices of chicken cooked with capsicum, green chilies and black beans in a white garlic sauce.
  • Saun Tou Ji Rou $10.70
    • Fried diced chicken cooked in hot garlic sauce.
Lamb Lamb
Sliced Lamb In Chu-Hou Sauce >> Slices of lamb cooked in an exotic sauce made from beans, five spice powder and other Chinese herbs. Sliced Lamb In Chu-Hou Sauce >> Slices of lamb cooked in an exotic sauce made from beans, five spice powder and other Chinese herbs.
  • $12.84
  • Lamb With Dry Red Chilli $12.84
    • Szechwan style quick fried lamb tossed with spring onion, carrot, garlic and hot red chili in soy sauce.
  • Sliced Lamb in Black Pepper Sauce $12.84
    • Thin slices of lamb in freshly grounded black pepper flavored sauce.
  • Sliced Lamb in Oyster Sauce $12.84
    • A perfect marriage of two strong yet different flavors. Sliced lamb with straw mushrooms and oyster sauce.
  • Lamb In Hot Bean Sauce $12.84
    • Thin slices of lamb stir fried with hot bean sauce.
Vegetable Vegetable
  • Three Treasure Vegetable $10.70
    • Tender babycorns, asparagus, broccoli and mushrooms cooked in a mild garlic sauce.
  • Crispy Okra With Hot Garlic Sauce $9.63
    • Crispy batter fried whole okra tossed in chef’s special hot garlic sauce.
  • Sweet and Sour Vegetable $9.63
    • Mixed vegetable in sweet and sour sauce.
  • Chilli Paneer $10.70
    • Cubes of Paneer cooked with green pepper, green chili, onion and garlic.
  • Vegetable Manchurian $10.70
    • A wonderful Indian creation. Vegetable balls with onion, garlic, ginger, coriander and green chili in soy sauce.
  • Chilli Paneer $10.70
    • Cubes of paneer cooked with green pepper, green chili, onion and garlic.
  • Vegetable Manchurian $10.70
    • A wonderful Indian creation. Vegetable balls with onion, garlic, ginger, coriander and green chili in soy sauce.
  • Szechwan Vegetable $9.63
    • Mixed vegetable cooked szechwan style.
  • Eggplant in Chili Sauce $9.63
    • Tender batter fried brinjal cooked soft with chili, garlic and soya.
  • Broccoli With Black Mushroom $10.70
    • Broccoli florets cooked to perfection with black mushroom and a light garlic sauce.
  • Mixed Vegetable Delight $10.70
    • A wonderful combination of tofu, carrots, beans sprout, cabbage, mushroom and broccoli tossed in garlic to delight every veggie lovers.
  • Beancurd and Pok Choy in Soy Garlic Sauce $10.70
    • Beancurd mixed with Pok Choy and cooked in garlic flavored soy sauce.
  • Braised Beancurd With Black Mushroom $10.70
    • Braised Beancurd topped with black mushroom and oyster sauce.
  • Stir Fried Beancurd in Szechwan Sauce $10.70
    • Beancurd tossed in spicy szechwan sauce.
Rice Rice
  • Steamed Rice $6.42
  • Vegetable Fried Rice $10.70
  • Shrimp Fried Rice $12.84
  • Chicken And Egg Fried Rice $12.84
  • Mixed Fried Rice $12.84
    • Fried rice cooked with chicken, seafood and egg.
  • Egg Fried Rice $12.84
  • Yeng Chow Fried Rice 1 Chilli (V) Chef Recommendation $10.70
    • Fried rice cooked with garlic.
  • Yeng Chow Fried Rice 2 Chilli (Non Veg) Chef Recommendation $12.84
    • Fried rice cooked with garlic.
  • Ginger Capsicum Fried Rice $12.84
    • Fried rice cooked with ginger and capsicum.
  • Szechwan Fried Rice Veg $10.70
  • Szechwan Fried Rice Non Veg $12.84
Noodle Noodle
  • Hakka Noodles (Veg) $10.70
  • Hakka Noodles (Non Veg) $12.84
  • Chili Garlic Noodle (Veg) $10.70
  • Chili Garlic Noodle (Non Veg) $12.84
  • American Chop Suey (Vegetable) $16.05
    • Fried noodles topped with sweet and sour flavored vegetable or chicken.
  • American Chop Suey (Chicken) $16.05
    • Fried noodles topped with sweet and sour flavored.
  • Manchurian Club Chop Suey (Vegetable) $16.05
    • Fried noodles topped with vegetable in spicy garlic sauce.
  • Manchurian Club Chop Suey (Chicken) $16.05
    • Fried noodles topped with chicken in spicy garlic sauce.
  • Cantonese Chow Min $16.05
    • Pan fired noodles topped with vegetable or chicken in white garlic sauce.
  • Szechwan Hakka Noodles (Vegetarian) $10.70
  • Szechwan Hakka Noodles (Non Vegetarian) $12.84

Nearby Sample Menus

  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Putien cabbage rice $8.90
    • Traditional home-style fried rice suitable for any meal of the day
  • Putien lor mee $9.50
    • Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
  • Pumpkin broth with scallops
  • Superior steamed rice
  • Herbal roast duck
  • Soup of the day
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Baby kai-lan with salted fish & lime
  • Fiery sambai squid with prawns
  • Mongolian pork ribs (boneless)
  • Hometown Fried Fish Belly (Non Spicy) 家乡炒鱼腩 (不辣) $17.98
  • Golden Garlic Steamed Uncle Lapan Fish $58.74
  • Sliced Grouper Congee 石斑鱼片粥 $12.73
  • Crispy Prawn Cheong Fun 脆皮虾肠粉 $8.99
  • Wanton Soup 云吞汤 $11.66
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Tomato Egg 番茄蛋 $9.42
  • Samsui Chicken Noodle 三水鸡面 $10.59
    • Soup or dry.
  • Sautéed Beef Cubes 黑椒野菌牛柳粒 $40.65
    • With wild fungus in black pepper sauce.
  • Boiled Chinese Cabbage Minced Pork and Dried Shrimp 虾干肉末煮津白 $19.25
  • Deep Fried Fish Skin with Salted Egg Yolk 黄金鱼皮 $10.70
  • Wok-fried “Hor Fun” 榄菜肉丝芥兰炒河粉 $23.55
    • With shredded pork, “kailan” and salted olive.
  • “Yong Zhou” Fried Rice 扬州炒饭 $23.55
  • Braised Bamboo Charcoal Beancurd $25.70
    • With green vegetables in pumpkin sauce.
  • Wok Fried French Beans and Egg Plant 榄菜肉末茄子四季豆 $19.25
    • With minced pork preserved vegetables.
  • Sweet & Sour Pork 菠萝咕咾肉 $23.55
    • Served in pineapple.
  • Garlic Naan (Cut into 4 Pieces) $4.28
    • Topped with Garlic, roasted in tandoor
  • C026- Chicken with Salted Fish Claypot (Small) $15.41
  • P032- Salted Egg Prawn (Large) $46.22
  • Mysore Chicken $17.12
    • Cooked in chef special chili sauce
  • Chicken Tikka $13.91
    • Marinated boneless chicken pieces cooked in tandoor
  • C022- Chicken with Dry Chilli (Small) $12.84
  • CB067- Braised Beancurd in Claypot (Medium) $23.11
  • P030- Black Pepper Prawn (Small) $23.11
  • 5 Chicken wings
    • 5 tender, juicy wings, original or peri-peri crusted
  • - 1 Reg side $18.90
  • - 1 Reg side $12.90
  • Dino desserts
  • ●Choose a dessert
  • - 2 Reg or 1 fino side $14.90
  • - 2 Reg or 1 fino side $17.90
  • Spicy mixed olives $3.90
    • Try them once and you'll be a fan forever
  • Pan-fried carrot cake
  • Al fungi
    • Mushroom with cream sauce
  • Chicken & mushroom
  • Chicken ham & cheese
    • Quality chicken ham with japanese cucumber, tomato & lettuce, topped with a layer of melted cheese
  • Pearl barley with chicken & veggies
  • Turkey club
    • A popular triple decker with smoked turkey breast, crispy bacon, lettuce and tomato
  • ●Chicken
  • ●Rice selection
  • Chili Con Carne Burrito (V) $9.90
    • Homemade Quorn chili con carne, brown rice, mixed bean salsa, cheesy corn, mozzarella cheese & crisp lettuce.
  • Long Black $4.00
  • Bacon & Sunny Side Up Egg $6.90
  • The Great Portobello (V) $9.90
    • Grilled teriyaki portobello, caramelized onions, tomato, cheddar & rocket.
  • Scrambled Eggs & Chili ConCarne Pot (V) $5.90
  • San Pellegrino Sparkling Juice (330ml) $3.20
  • Falafel Bowl (V) $12.90
    • Homemade falafel, herbed cherry tomatoes, grilled peppers, spicy honey roasted eggplant & mixed raisins.
  • Roasted Peppers & Cheese (V) $5.90
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Exclusive available at marina bay and resorts world sentosa
  • Crabmeat omelette
  • Seafood phad thai
  • Honey sesame fish or chicken
  • Traditional beef noodle soup
  • Soft shell crab in mellow yellow curry
  • Stir-fried long beans with sambal
  • Red tom yum soup with prawns/seafood
  • Thai red ruby with ice cream
  • Rojak Sauce $1.80
  • King Salmon $14.90
  • Grilled Chicken Wrap $9.90
  • Wasabi Mayo $1.80
  • Truffle Fries $7.00
  • Hainanese Chicken $10.90
  • Chipotle Aioli $1.80
  • Rojak Beef $10.90
  • Coke $3.75
    • 可口可乐
  • Deep-fried Breaded Oysters $10.59
    • 酥炸蚵仔
  • Deep-fried Tangyuan (Sesame/Peanuts/Red Bean) $7.38
    • 酥炸汤圆(芝麻/花生/红豆)
  • Red Tea with Mix Berries $6.31
    • 综合莓果红茶
  • Fried Pork Intestines with Pickled Cucumber & Chilli Dip $8.45
    • 酥炸大肠
  • Honey Green Tea $6.31
    • 蜂蜜绿茶
  • Hualian Spring Onion Pancake with Tuna $7.38
    • 花莲葱油饼佐金枪鱼
  • Hotplate Tofu with Minced Pork $10.59
    • 铁板烧豆腐
  • White Fish with Pesto Parmesan $21.35
    • One of our cheesemeltz series with white fish gratinated with pesto parmesan.
  • “Oppa" Korean Style Broth-Pot $50.24
    • (For 2 to Share) Even seafood can be soaked in the Hallyu trend! This is a casserole of seafood baked in piquant kimchi broth and served with paella rice.
  • Crispy White Baits $7.44
    • Crunchy golden-brown white baits. The perfect snack.
  • Sweet Potato Chips $7.44
    • Snacking made less sinful! Enjoy the natural goodness from this sweet potato chips.
  • Sprite (320ml Can) $4.17
  • Seasonal Vegetable (Baked Cauliflower) $5.30
    • Oven-baked amongst cheese and cream sauce, with a tinge of paprika spices and finished off with pesto dressing – a wholesome side to complete a wholesome meal.
  • Seafood Platter (1 Pax) $26.70
    • All time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips.
  • Buffalo Drumlets (6pcs) $11.72
    • Lip-smacking tasty drumlets coated with hot and sour sauce-for those craving for some meat!
  • Sizzling Curry Rice with Hamburg Steak $7.90
    • With soup. A Japanese Classic featuring tender Australian hamburg Steaks smothered with our exceptional onion sauce, and complete with a sunny side up egg.
  • -Add Cheese $1.00
  • Curry Chicken Pepper Rice with Cheese $7.10
    • Our ever popular Pepper Rice, embraced with chunks of juicy chicken thigh and topped with Cheese and Curry.
  • Sweet corn $0.50
  • Bean sprouts $0.30
  • French bean $0.30
  • Beef Pepper Rice $6.90
    • The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Salmon or scallop $1.50
Manchurian Club Restaurant & Bar

Manchurian Club Restaurant & Bar

location

Address

2 Changi Business Park Avenue 1 #01-02 Park Avenue Changi, Singapore 486015, Singapore

phone

Phone

064442600

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
2 Changi Business Park Avenue 1 #01-02 Park Avenue Changi, Singapore 486015, Singapore
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