The Signature Patisserie in Bukit Timah Menu

Dried Chilli Sliced Fish (Kung Pao Sliced Fish) with Rice $9.90
Preserved Radish Omelette 菜圃煎蛋 $10.20
Stir-Fried Four Season Beans $13.40
- Choose Between Preserved Radish/ Garlic/ Dried Shrimp
Baby Kai Lan 小芥兰 $11.80
Minced Meat Omelette 肉碎煎蛋 $10.20
Sweet & Sour Sliced Fish 酸甜魚片 $13.40
Thai Style Tofu 泰式豆腐 $8.05
1 Pax Portion $6.95
- Exclude rice.

Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Coke Light $4.07
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38

Lychee & Passion Fruit Tea (Hot) $7.49
Housemade English Breakfast $17.65
- Smoky sliced bacon, toasted brioche, tomato, baked beans, sautéed mushrooms, English Cumberland sausage and scrambled egg.
Long Black $4.82
Butter Milk Chicken Wings $14.98
- 8 pieces of fried mid wings with homemade chilli remoulade.
Ice-Blended Juices $5.35
Flat White $5.35
Iced Long Black $5.35
Iced Café Mocha $6.96

•Seafood base
requires 2 working days. Please enquire details with our service staff
Al pesto genovese $19.90
- Classic aromatic sauce blended with fresh basil, pine nuts or walnuts, garlic, olive oil, parmesan cheese and cream
Al salmone $21.20
- Smoked salmon tossed with chopped onions, white wine and crushed black pepper in contemprary pink sauce
Carbonara
Bastoncini di pollo $14.10
- Homemade italian style chicken fillet coated with breadcrumbs. Served with potato wedges and accompaniment of tomato sauce or spicy tomato suace
•Zuppe (soup)
Linguine

Ginger Ale $5.35
Insalata Cesare $12.84
- Romaine Lettuce, Croutons, Egg White and Parmesan Cheese in Caesar Dressing
Proseco Extra Dry (Italy) $80.25
Calzone $24.61
- Folded pizza with tomato, mozzarella, cooked ham, mushrooms and parmesan cheese
Peroni Italian Beer $9.63
Alla Braceria $27.82
- Mozzarella, homemade beef sausage, mix mushrooms and parmesan cheese
Cotoletta di Vitello Alla Milanese (Australia) $36.00
- Veal Loin Cutlet Milanese Style
Pannacotta $10.70
- Creamy Italian pudding with mix berries puree

Ice Lemon Tea $2.80
Dumplings in Beef Stock $7.30
- 6 pcs, Spicy
Pork Belly with Garlic Sauce $7.00
- Thin slice Pork Belly with Garlic Sauce and Spring Onion
Handmade Noodle With Spicy Bean Paste (Dry, Spicy) $7.00
- Black Fungus, Bean Curd, shredded Carrot, Cucumber, stir-fried spicy minced Pork.
Crispy Fish Skin $7.60
- Fish Skin Done Crispy
Taiwanese Braised Chicken Rice $7.00
- Braised Boneless Chicken Drum Stick
Braised Pork Rice $7.00
- Vinaigrette spicy Cucumber, braised minced Pork, chewy braised Egg, pearly Rice.
Hawthorn Black Plum Tea $3.80

Charcuterie Platter (Favourite/Recommended) $19.26
- Fine selection of cold cuts, green olives, pearl onion, gherkins.
Fucking Hell Lager $12.84
- Germany.
Ginger Ale $5.35
Soave - Brigaldara, Veneto, Italy $96.30
Jim Beam $128.40
Chardonnay - Cora, Australia $74.90
Chivas 12 Yrs $160.50
Cajun Peanut $5.35

Wild Barramundi $22.95
- Gluten Free. Garnished with shredded lettuce, red onion, avocado, lime wedges.
Pumpkin Soup $11.77
Vegan Banana Loaf $8.83
- Banana, wholemeal flour, coconut oil, sunflower oil, palm sugar, pumpkin seeds.
Toast $4.71
Marinara Sauce $2.35
Spirurilina Mint Balls $4.59
- Almonds, Walnuts, Shredded coconut, spirulina, dates, chia seeds, mint essence.
The Living Salad $23.54
- Avocado, beet, carrot, cucumber, red cabbage, sprouts, leafy greens, tomatoes, sunflower seeds, flaxseed chips, Living dressing. (Raw Food, Vegetarian, Gluten Free, Nut Free)
Chicken $21.77
- Gluten Free. Garnished with shredded lettuce, red onion, avocado, lime wedges.

Chicken Chettinard Curry $24.50
- Boneless chicken cooked with onions, tomatoes and traditional South Indian spices.
Garlic Naan $4.82
Cucumber & Mint Raita $7.30
- Natural yoghurt mixed with cucumbers, mint and roasted cumin seeds.
Murg Makhani $26.00
- Tandoori chicken tikka double-cooked in butter and cream tomato sauce.
Gulati Sheekh $22.20
- Minced lamb and chicken shewers, mixed Indian herbs and ground spices.
Fish Malasa (New) $24.50
- Nile perch fish cooked with Indian spices, onions, green peppers and tomato gravy.
Cheese Naan $6.63
Briyani Rice $5.56
- Basmati rice cooked with chopped onions, tomatoes, mint leaves and Indian spices.

Fettuccine alla Piemontese $28.00
- Homemade pasta with cream, truffle sauce, porcini mushrooms, air-dried beef.
Tonno e Cipolla $24.00
- Tomato sauce, mozzarella cheese, tuna flakes, onions.
Linguine all'Aragosta (for 2 persons) $86.00
- Linguine with lobster in tomato and saffron cream sauce.
Tagliata di Manzo al Rosmarino $38.00
- Grilled ribeye beef steak served with mixed salad and pan roasted baby potatoes.
Impepata di Vongole $26.00
- Fresh clams in white wine sauce.
Spaghetti Pesto di Gamberetti $29.00
- Spaghetti with pesto, prawns, cherry tomato, toasted almond.
Insalata di Rucola (V) $16.00
- Rocket salad dressed with lemon vinaigrette, parmesan cheese, balsamic reduction.
Melanzane alla Parmigiana (V) $16.00
- Baked layers of eggplants with tomato sauce, mozzarella cheese and basil.

-Tan tan meat $11.80
Salmon mentai $6.30
- Cooked salmon with cord roe
Onsen tsmsgo $2.30
- half boiled hot spring egg
One of the most iconic dishes in japanese dining is also one of the hardiest and most tasty. It's diversity and color comes in the form of thinly-sliced tuna, salmon, prawn and other more interesting ingredients like crab meat or egg which add to its taste and texture.
Inari lobster salad $6.30
- Sweet beancurd with lobster salad
Sanshoku wafuu carpaccio $10.80
- Japanese style bluefin tuna, salmon and yellow-tail carpaccio
Kagoshima wagyu sukiyaki $35.00
- Japanese beef hot pot with sweet soy-base soup
Kuromame $4.80
- Sweet black soy beans

Quesa Beef $9.63
Shredded Cheese $3.21
Soft Chicken $9.63
Enchi Beef $9.63
Chili con Queso $6.42
- Melted cheese with chopped jalapenos for your chips?
Good 'ol Wings $10.70
- Lightly seasoned chicken wings dipped in a light flour batter and fried for goodness.
Quesadillas $14.98
- Toasted flour tortillas packed with cheese and choice of filling. Comes with guacamole, pico de gallo and sour cream.
Salsa $3.21

Sriracha seafood
- Sriracha based flatbread topped with prawns and squid wings for a delicious treat
Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
Smoked salmon caesar
- We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
Simple delights
Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
Grilled tuna steak
- Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
Chilli beef & cheese poutine
- An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
-Smoked salmon

Banana Kaya (6") $7.90
- Local-inspired dessert pizza. Pandan kaya, banana slices and cheese. A must try!
Ultimate Hawaiian $49.90
- Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
Combo for 1 $25.00
- Regular pizza, chicken and a drink.
Combo for 2 $30.00
- Regular pizza, flatbread, crazy chicken crunchies.
Chilli Crab $49.90
- Succulent crab meat, onions, tomatoes on chilli crab sauce.
Crazy Chicken Crunchies - Tom Yam $10.90
- Marinated in tom yam spices, crunchy on the outside, juicy on the inside.
Ultimate Hawaiian $39.90
- Loads of roasted chicken, smoked chicken breast, chicken ham, juicy pineapples and fresh mushrooms on our signature pizza sauce.
Ondeh-ondeh Lava Cake $10.90

Greek $18.00
- Tomato sauce, feta cheese, kalamata olives, origano, cherry tomatoes.
Panzerotti Porcini $20.00
- Porcini mushroom and cheese. Recommended sauces: butter and sage, parmesan cream.
Vegetarian $18.00
- Tomato sauce, broccoli, bell peppers, mushroom, baby spinach, zucchini, mozzarella.
Croquettas De Trufa $8.00
- A truffle twist to the classic spanish croquettes.
Burrata and Parma $18.00
- Confit cherry tomatoes, burrata cheese, parma ham, evoo, fresh basil.
Fume’ $18.00
- Tomato sauce, parmesan cream, smoked scamorza cheese, artichoke, cooked pork ham.
Garganelli Octopus and Seabass $28.00
- Handmade short pasta tossed with octopus, seabass fillet.
Octopus Gallego $18.00
- Our version of this Spanish Classic. Octopus chunks served over warmed potatoes and seasoned with smoked paprika and evoo.

The Signature Patisserie in Bukit Timah Menu

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The Signature Patisserie

Bukit Timah > The Signature Patisserie

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21 Lorong Kilat, #01-01 Sun Court 598123

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