Address
3B River Valley Road The Foundry, #01-14 The Foundry, Clarke Quay, Singapore 179021, Singapore
The Steakhouse in Singapore River Menu
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The Steakhouse in Singapore River has no menu available, but can choose from many other options such as V = vegetarian or Harry's signature wings from Harry's. The Mango Tree Indian Coastal Restaurant offers many options including and Rasam. Java Kitchen includes a wide range like Sate Ayam Madura (5 Pcs) or Sayur Asem. Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ) from . Dian Xiao Er offers The Soup Spoon and ●Cakes.
Nearby Sample Menus
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Chilli Fish $18.90
- Spicy dry masala, Asian style.
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Tandoori Chicken (Quarter) $10.90
- Tender chicken marinated in spices & barbecued in tandoori oven.
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Bhindi Masala $10.90
- Ladies fingers pan-fried with onions, ginger, garlic, tomatoes & spices.
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Kadai Prawns $18.90
- Shelled prawns stir-fried with onions, garlic, pepper & masala.
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Mushroom Matar $12.50
- Spiced mushrooms and peas curry.
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Mutton Mysore $18.70
- Boneless mutton cooked in spicy dry masala.
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Rogan Josh $15.90
- Boneless lamb cooked with special herbs & spices.
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Mixed Vegetables (Gravy) $12.50
- Assorted fresh vegetables cooked in North-Indian style.
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Mushroom arrabiata $14.00
- wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
- - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
- - chicken noodle (c) L10.00 $ /S 6.00 $
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Blt avocado supreme sandwich $14.00
- crispy bacon rashers, cheddar cheese, roasted onion beetroot chutney, mayo, tomatoes, romaine lettuce, bread of your choice, side salad. wholemeal bread, rosemary focaccia, sourdough
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
- - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
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Cheesecake ice cream & cookie stack $10.90
- blueberry cheesecake ice cream, housemade vainilla oats cookies, fresh fruit, maple syrup, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
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Butter pasta $9.00
- wholemeal spaghetti or linguine
- Curry Mutton $5.40
- Fish Briyani $7.50
- White Rice with 1 Veg & 1 Meat $5.70
- Maggie Soup $5.40
- Egg Prata $2.25
- Wednesday - Chicken Dum Briyani $7.50
- Monday - Prawn Dum Briyani $7.50
- Teh O Ice Lemon $2.25
- Panang Curry $10.50
- Seafood Fried Rice $7.50
- Coconut Soup (Mild) $13.00
- Sprite $2.60
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Cashew Nuts $11.00
- Chicken.
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Value Meal (2-3 pax) $22.90
- Set A: Tomyum seafood soup + cashew nut chicken + stirs fry kai lan + Jasmine steam rice or Set B: Green curry chicken + basil chicken + pineapples fried rice + mango salad.
- Mixed Vegetables $8.00
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Cashew Nut Chicken $9.00
- Includes rice & soup.
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Tenderloin Steak $38.52
- All steaks served with the your selection of sauce, potato and salad
- $21.40
- $20.33
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Carbonara $20.33
- Spaghetti with bacon, egg yolk in light cream sauce
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Lamb Rack $34.24
- All steaks served with the your selection of sauce, potato and salad
- $21.40
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Quattro Formaggi $26.75
- Mozzarella, Gorgonzola, Taleggio & Ricotta Cheese
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HawaiiI! $24.61
- Tomato, Mozzarella, Cooked Ham, Pineapple
- Waffle Fries $11.80
- Iced White Choc Mocha $7.80
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Tenuta Di Castiglioni Chianti DOCG 2014 $65.00
- Italy - Tuscany (Frescobaldi Winery), Grape Variety: 90% Sangiovese, 10% Merlot. Castiglioni Chianti 2013 is ruby-red with violet highlights. The nose is complex: intense fruity notes, cherry and strawberry being most prevalent, blend with flowery hints of rose and violets. Smooth and balanced, the finish is persistent and the aftertaste fruity.
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Baked Truffle Risotto (Vegetarian) $18.80
- Black truffle paste, mushrooms, arborio rice.
- Turmeric Latte $7.80
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Mocha Calamari $13.80
- Served with remoulade dip.
- Butterfly Pea Flower Latte $6.30
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Proper Job 500ml $15.00
- Alcohol level: 5.5%. St. Austell Brewery Proper Job is an authentic Indian Pale Ale brewed with Cornish spring water and a blend of imported hops, Cascade, Chinook and Willamette for a punch of citrus, pine resin, and a hint of spice and a single malt made from Cornish grown Maris Otter Pale barley.
- Ginger Ale $3.00
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Mexican Refried Beans $6.50
- Braised black turtle beans, pico de gallo and cheese.
- Sprite $3.00
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Mexican Street Corn (V) $8.00
- Mexican street style grilled corn, chipotle mayo, cotija cheese, lime.
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Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
- Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
- Coke $3.00
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Corn Chips $5.00
- Crispy Yellow Corn Chips.
- Guacamole $5.00
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Menma $4.50
- Bamboo shoots.
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Combo 2 $40.00
- Choice of 2 Ramen, Side Dish, and Top up $1 for a Kid's Ramen OR 1 drink of your choice!
- Karaage Don $9.00
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Ajikiku $3.50
- Flavoured black fungus.
- Goma Q $7.50
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Spicy Pork Bun $5.50
- Ippudo's signature melt-in-your-mouth chashu, paired with iceberg lettuce, creamy mayo and homemade chili sauce, nestled in a soft, fluffy bun.
- Deep Fried Gyoza (10 Pieces) $18.50
- Chikuwa Isobe Age $8.50
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Pescado a la Veracrusana $26.75
- Fish fillet flavoured of olives, capers, jalapenos and onions served with spinach rice and salad.
- Quesadillas $19.26
- Banana Juice $7.49
- Grilled Seasoned Prawns $24.61
- Sour Cream $3.21
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Baja Fish Tacos $17.12
- 2 pieces of 6" soft tortilla with crispy fried fish, chipotle mayo, lettuce, cheese and salsa roja.
- Potato Wedges "A La Chile Con Queso" $10.70
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Chili Con Carne $21.40
- Spicy beef stew with chilli peppers, onions, tomatoes and other spices. Served with spinach rice.
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Yaki onigiri chazuke 焼きおにぎり茶漬け $19.26
- Grilled rice ball with clear soup.
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Tempura Unagi Cream Cheese Maki うなぎクリ-ムチ-ズ卷き天ぷら $21.40
- Unagi cream cheese maki tempura with flying fish roe.
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Sashimi 4 kind お刺身盛り合わせ4 種盛り $38.52
- 4 kind.
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Saba Sio Yaki 日本産 サバ塩焼き $14.98
- Grilled japanese mackerel with salt.
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Nankotsu Karaage 鶏軟骨唐揚 $8.56
- Crispy deep-fried chicken soft bone served with mayonnaise sauce.
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Buta Soki Nitsuke 豚ソーキのやわらか煮 $21.40
- Stewed tender pork back ribs.
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Teriyaki Chicken テリヤキチキン $15.52
- Grilled chicken with teriyaki sauce.
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Buta Kimchi FRice 豚キムチ焼き飯 $14.98
- Garlic fried rice with kimchi & pork.
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Beef & Pepperoni $27.82
- Chilli beef, pepperoni, jalapeño.
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Chicken Parmigiana $28.89
- Breaded chicken thigh, honey baked ham, tomatoes, olives.
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Prawn & Seaweed Aglio Olio $26.75
- Tiger prawns, seaweed, freshly cut chilli.
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Bacon & Mushroom Carbonara $26.75
- Crispy bacon, button mushrooms, shaved egg.
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Steak & Eggs $36.38
- Grain fed angus sirloin (220gm) served with fries & mixed salad.
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Mushrooms & Truffle Oil $24.61
- Button mushrooms, aioli, truffle oil.
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Harry's Salad $17.12
- Mesclun, quinoa, feta, beetroot, orange, balsamic vinegar, almonds.
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The Harry's Seven $40.66
- Good for 2 to 3 pax. Harry’s signature wings, squid skewers, tandoori chicken, edamame, otah toasties, spicy chicken sausage, spiced fries.
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Sticky date toffee pudding
- What's more comforting than a warm, sweet date pudding with toffee sauce, served alongside drizzled vanilla ice cream?
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Pepperoni bolognese
- Mamma mia! shell pasta cooked with scrumptious homemade meat ragout and pepperoni
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Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
- -Hard-boiled egg
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Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
- -Pepperoni
- -Honey ham
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Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
- Pineapple Curry - Seafood $29.96
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Seafood Platter $41.73
- Grilled Prawns, Mussels, Squids and Satay
- Thai Iced Tea $6.96
- Stir-Fried Basils and Peppercorns - Chicken $21.40
- Deep Fried King Prawns - Crispy Garlic $34.24
- Fried Narrow Rice Noodles Thai Style Chicken with King Prawns $19.26
- Stir-Fried Basils and Peppercorns - Beef $21.40
- Clear Chicken Soup with Vermicellis, Minced Chicken, Mushroom and Beancurd $21.40
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Curry Chicken Set (S) $7.30
- Choice available
- Hong Kong Hor Fun (S) $5.80
- Dried Chilli Chicken with Rice (S) $7.30
- Sweet and Sour Chicken with Rice (S) $7.30
- Laksa (S) $4.80
- Chicken Fried Rice (S) $6.50
- French Loaf Toast (S) $2.80
- Penang Fried Kway Teow (S) $5.50
- Brisket & Tripe $8.80
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Chewy Beef Ball $6.30
- With sweet & spicy dip.
- Braised Egg $1.50
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Claypot Beef Brisket $10.80
- In our special spicy sauce served with fragrance rice.
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Golden Beancurd Fries $6.10
- With sweet & spicy dip.
- Ice Roselle Tea $2.80
- Supreme Mix $10.50
- Normal Mix $8.80
The Steakhouse
Phone
063321010
Opened hours
Sunday
18:00 - 23:00
Monday
18:00 - 23:00
Tuesday
18:00 - 23:00
Wednesday
18:00 - 23:00
Thursday
18:00 - 23:00
Friday
18:00 - 00:00
Saturday
18:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
American , Australian , International , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , American Express , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar