To-ricos Guo Shi in Hougang Menu

To-ricos Guo Shi in Hougang has no menu available, but can choose from many other options such as Rangers Valley Wagyu Beef Cubes or Squid and Eggs from Bitters & Love. Frolick offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Rong Cheng (Sin Ming Road) Bak Kut Teh includes a wide range like Pork Rib Soup or Premium Pork Rib Soup. Nouveau Caesar Salad and feta cheese and pomegranate. from . The Penny Black Victorian London Pub offers Kinki and Impossible Okonomiyaki.

Nearby Sample Menus

  • Ice Kopi O $2.20
  • Ice Teh O $2.20
  • Sambal Chilli $0.50
    • Our signature sambal chili with a tinge of sweetness.
  • Ikan Bilis & Peanuts $0.50
    • A staple side for nasi lemak
  • Ice Bandung $2.50
  • Nyonya Otah $2.00
    • Original flavour, otak-otak grilled in banana leaf, good to go with our fragrant basmati rice.
  • Curry Chicken $4.80
    • Chicken drumstick doused with flavourful curry and spices.
  • Ice Kopi Tarik $2.40
  • -Add for an egg $0.70
  • -Add cheese $1.00
  • The giant $21.90
    • Comes with rice and ribeye Immense and Succulent! Well-marbled and juicy Ribeye of immense proportions served with exquisite brown sauce to fulfill your primal needs.
  • -Add cheese $1.00
  • Jumbo Beef Pepper Rice $12.90
    • The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • -Add cheese $1.00
  • Ebi Fry Curry Rice $12.90
    • Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
  • Ebi Fry Curry Rice $12.90
    • Indulge in our iconic sizzling curry rice with crispy Ebi Fry.
  • Gravy Add-On $1.28
  • Chicken Popcorn $5.20
  • Coleslaw $3.30
  • Fried Bun $0.60
  • Potato Platter $6.81
    • Served with cheese sauce.
  • Potato Wedges $3.30
  • Spiral Fries $3.60
  • Cheese Add-On $0.75
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • *While stocks last & may change without prior notice. $8.00
  • Claypot Tofu 砂煲豆腐 $13.70
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Set Meal D $7.90
    • Fish Fillet + Green Tea
  • No 34: Purple Fantasy $4.80
  • No 66: French Fries $5.20
  • Set Meal B $7.90
    • Scissors Curry Rice + Green Tea
  • No 108: Baby Kai Lan $9.30
  • No 67: Chicken Nugget $7.20
  • No 134: Taiwan Crispy Salted Chicken Noodles $7.90
  • No 156: “Cai Po" Fried Rice $9.00
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Shark Fish Head in Hong Kong Style 头港蒸鲨鱼头 $35.00
  • Broccoli With Scallop 芥兰花带子 $26.50
  • Honey Pork Ribs 蜜汁排骨 $14.50
  • Hot Plate Beef 铁板牛肉 $19.50
  • Steamed Fan Shell Scallop with Vermicelli & Garlic 蒜蓉粉丝蒸扇贝 $24.00
    • Seasonal.
  • Assorted Mui Fan 什锦烩饭 $5.50
  • Sweet Potato Leaf 番薯叶 $10.00
  • Fragrant Lemongrass Crab 甘香螃蟹 $106.00
    • Seasonal.
  • Plain Rice 白饭 $0.80
  • Firm Beancurd (Tau Kwa) (Packed Separately) 豆干(分开包) $2.70
  • Bitter Gourd (Packed Separately) 苦瓜(分开包) $2.70
  • Meatballs 2 Pcs (Packed separately) 肉圆(分开包) $5.50
  • Cabbage (Packed Separately) 高丽菜(分开包) $2.70
  • Long Beans (Packed Separately) 菜豆(分开包) $2.70
  • Pokka Green Tea $1.80
  • Pork Porridge $5.00
  • Claypot tanghoon with prawns $16.00
  • Stir-fried mussel with sweet basil leaves $12.00
  • Tom sapp $6.00
    • Pork, chicken
  • Basil seafood rice $8.00
  • Stir-fried beef with oyster sauce $8.00
  • Stir fried prawns with thai yellow curry powder
  • Claypot tanghoon with prawns
  • Stir-fried mix seafood with hot basil leaves $10.00
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Yam Fries with Arabian Date Dip $7.80
  • Truffled Mushroom Soup $7.10
  • Bolognese $13.10
  • Golden Rings $4.70
    • 5 pieces
  • Nom Nom $8.30
    • Crunchy soya patty, tartar sauce, tomato, lettuce
  • Tempelicious Burger (Spicy) $10.70
    • Marinated Tempeh, Chili Padi Sauce, Tomato, Red Coral Lettuce
  • Mineral Water $3.00
  • Satay $1.80
To-ricos Guo Shi

To-ricos Guo Shi

location

Address

51 Hougang Avenue 9, #01-30 Ci Yuan Community Clu,

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Food Court

Location
51 Hougang Avenue 9, #01-30 Ci Yuan Community Clu,
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