TongKang Colonial Bar & Restaurant in Singapore River Menu

TongKang Colonial Bar & Restaurant in Singapore River has no menu available, but can choose from many other options such as Ultimate angus classic bbq or Ultimate angus mushroom swiss from Burger King. Frolick offers many options including Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat. Pizza Hut includes a wide range like Wow! take-away or Cheesy 7 pair deal. Party Bundles (6 pax) and Party Bundles (10 pax) from . California Pizza Kitchen offers Swaadhisht and Mutton Perattal.

Nearby Sample Menus

  • Monday
  • Cheesecake ice cream & cookie stack $10.90
    • blueberry cheesecake ice cream, housemade vainilla oats cookies, fresh fruit, maple syrup, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • Mushroom arrabiata $14.00
    • wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
  • (V) Veg Friendly: eggless, meatless, may contain garlic, onions, dairy
  • White sebass & tri colour quinoa (gf) $23.00
    • with grilled aubergines, kumara patty, tomato coriander salsa, rocket leaves
  • - add ice cream $3.50
  • -add mushroom or chicken $3.00
  • -chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • Navratan Korma $12.50
    • An assortment of fresh vegetables in light butter & cream.
  • Chicken Vindaloo (Gravy) $15.90
    • Boneless chicken & potatoes in hot masala gravy.
  • Jeera Rice $7.80
    • Basmati rice cooked with cumin.
  • Tandoori Platter $29.90
    • Large prawn, fish, chicken tikka and kebab of your choice.
  • Keema Mattar $18.70
    • Minced lamb cooked with green peas, carrots & potatoes.
  • Bhindi Masala $10.90
    • Ladies fingers pan-fried with onions, ginger, garlic, tomatoes & spices.
  • Chilli Fish $18.90
    • Spicy dry masala, Asian style.
  • Kebabs (Large) $19.90
    • Spicy grilled minced Mutton or Chicken.
  • Nescafe $1.55
  • Cheese Dosa $3.40
  • Ice Lemon Green Tea $1.75
  • Oolong Tea $1.75
  • Egg Prata $2.25
  • Tandoori Chicken $7.45
  • Bandung $1.75
  • Fanta Orange $1.75
  • Koh Samui $11.00
    • Chicken/pork with garlic.
  • Garlic Prawns $10.50
  • Lap Moo (Mild Spicy) $11.00
    • Thai minced pork.
  • Sweet n Sour Fish $11.50
    • Includes rice & soup.
  • Thai Sambal (Mild Spicy) $11.00
    • Chicken/pork.
  • BBK Pepper Fish $11.50
    • Includes rice & soup.
  • Hot Plate Tofu $10.00
  • Tomyum Mushroom Soup $4.70
  • T-Bone Steak $38.52
    • All steaks served with the your selection of sauce, potato and salad
  • $8.56
  • Swiss-Bratwurst Sausage $19.26
  • $24.61
  • Sicilian Boat $24.61
    • Mozzarella, Mortadella, Ricotta, Finferli Mushroom & Parmesan
  • Gnocchi Alla Sorentina $20.33
    • Homemade potato dumplings in light tomato & mozzarella sauce, ‘Sorento style’
  • German Sausages $19.26
    • 2 pcs of snail-shaped sausage
  • Margherita $20.33
    • Tomato, Mozzarella, Basil
  • La Spinetta Moscato D'asti Bricco Quaglia DOCG 2017 $53.00
    • Italy – Piedmont, Grape Variety: 100% Moscato. Yellow with green reflections. Sweet and sexy, deliciously crisp green apple and honeysuckle. This wine surprises with its remarkable freshness and brilliant fruit flavours, reminiscent of apple, spiced pear and honey. Outstanding balance and a light sparkle make this traditionally dessert wine an appropriate choice for an apéritif or a refreshing splash with brunch.
  • Coffee Pork Chops (Contains Pork) $22.80
    • Served with crispy fries.
  • Butterfly Pea Flower Latte $6.30
  • Piccolo $5.80
  • Latte $5.80
  • Giesen Estate Riesling 2014 $55.00
    • New Zealand - Marlborough, Grape Variety: 100% Riesling. A lovely purity of aroma with notes of honeysuckle, jasmine and lime combining beautifully. Purity is also apparent on the palate with flavours of tangelo, a touch of blue borage honey. A succulent, juicy palate is kept in check by the clean, fresh acidity giving the palate length and minerality.
  • Turmeric Latte $7.80
  • Imperial Earl Grey $4.30
  • Simple delights
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • V = vegetarian
  • Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
  • Creamy chicken carbonara
    • Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • 2 Lamb Tacos $21.99
    • 2 soft corn tortillas with hot Mexican fillings - pulled lamb shoulder, grilled tomato, red onion, mint salsa.
  • Chipotle Mayo $3.00
  • Guacamole $5.00
  • Tonic Water $3.00
  • Mexican Rice $6.00
    • Steamed rice, tomato sofrito, jalapeno and coriander.
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • Corn Chips $5.00
    • Crispy Yellow Corn Chips.
  • Sprite $3.00
  • Ippudo Croquette Bento $11.00
    • Ippudo homemade croquette with pork chashu, deep-fried gyoza, edamame, potato salad, and rice with unagi sauce
  • Japanese Green Tea $3.00
    • 500ml bottle.
  • Ginger Ale $4.00
    • Ginger Ale 330ml can.
  • Goma Q $7.50
  • Sweet and Sour Chicken $8.50
  • Chashu Don $9.00
  • Karaage $8.50
    • Homemade Japanese fried chicken.
  • Spicy Boiled Gyoza (5 Pieces) $10.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Grilled Salmon served with Spinach rice $27.82
  • Caesar Salad $14.98
  • Green Pork Stew $21.40
    • Tender chunks of pork simmered with tomatillos, cilantro and green chillies to make a flavourful stew. Served with spinach rice.
  • Fajitas $19.26
    • A sizzling plate of meat or vegetables sauteed with bell peppers, onions. Served with warm tortillas, lettuce, chunky guacamole, sour cream , cheese and salsa roja.
  • Pescado a la Veracrusana $26.75
    • Fish fillet flavoured of olives, capers, jalapenos and onions served with spinach rice and salad.
  • Fajitas Supreme $53.50
    • A chart-topper! The hearty and delicious steak / chicken / vegetarian will leave you wanting more! Great for 4 people
  • Mineral Water $7.49
  • Flour tortilla (2pcs) $1.07
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Sriracha seafood
    • Sriracha based flatbread topped with prawns and squid wings for a delicious treat
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • Harry's jaxx burger
    • Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
  • -Tiger prawns
  • -Grilled chicken
  • V = vegetarian
  • Thai Iced Tea $6.96
  • Pineapple Curry - Prawns $29.96
  • Green Curry - Beef $25.68
  • Fried Narrow Rice Noodles Thai Style Chicken with King Prawns $19.26
  • Deep Fried King Prawns - Crispy Garlic $34.24
  • Stir-Fried Mixed Vegetables with Oyster Sauce $17.12
  • Stir-Fried Chicken with Dried Chilli and Cashew Nuts $21.40
  • Fried Rice Noodles with Basil Leaves - Beef $20.33
  • Beef Ball $8.80
  • Sliced Beef $8.80
  • Braised Egg $1.50
  • Claypot Beef Brisket $10.80
    • In our special spicy sauce served with fragrance rice.
  • Normal Mix $8.80
  • Tendon $10.50
  • White Fragrance Rice $1.00
  • Kai Lan $6.30
    • With garlic oyster sauce.
  • Crispy Soft Shelled Crab with Meat Floss $36.80
  • Tomato and Egg Soup $8.80
  • Double Panned Pork with Chilli Sauce $13.80
  • Sauteed Squid with Pickled Peppers $23.80
  • Lemon Chicken $22.80
  • Beef Slice in Hot Plate $19.80
  • Fried Rice Cake $9.80
  • Thin Pork Slices in Sichuan Garlic Sauce $8.80
  • French toast $2.00
  • Laksa $4.70
  • Nasi lemak $2.50
  • Chee cheaong fun $2.70
  • Cold grass jelly with longan $2.70
  • ●Rice $6.60
  • ●French $6.60
  • ●Noodles $6.70
TongKang Colonial Bar & Restaurant

TongKang Colonial Bar & Restaurant

location

Address

3D River Valley Road, #01-06 Clarke Quay, Singapore 179023, Singapore

phone

Phone

063334868

email

Email

None

clock

Opened hours

Sunday 18:00 - 01:00 Monday 18:00 - 01:00 Tuesday 18:00 - 01:00 Wednesday 18:00 - 01:00 Thursday 18:00 - 01:00 Friday 18:00 - 02:00 Saturday 18:00 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
3D River Valley Road, #01-06 Clarke Quay, Singapore 179023, Singapore
Similar Restaurants based on Cuisines